Chapter 213: Housewarming

Su Qin heard the ringing of her mobile phone.

Bai Zhi wanted to take advantage of this effort immediately, and after directly counting the money, he went home.

Su Qin picked up the phone while putting away the contract.

"Hey, Brother Bao, what's the matter?"

Su Qin asked.

"Well, aren't you moving to a new house today? Since there is no wine and no ceremony, it is always okay to have a meal! “

Brother Qian Bao asked with a smile.

Su Qin heard Brother Qian Bao's good mood on his mobile phone, and it seems that his business this month is really good.

"Well, welcome."

Su Qin walked to the kitchen with the fish, and after giving Lang Feng a look, Su Qin held the mobile phone in her ear while choosing a dish.

Now the vegetables are also relatively expensive, this is still when Su Qin came from the Bai family, Bai Mu forced the vegetables to herself, saying that Bai Lulin has made a lot of money here, and she is very grateful.

In the face of enthusiasm, Su Qin still accepted the kindness of the white mother, and now it comes in handy!

In fact, if you make boiled fish, as long as the fish is fresh, the taste will be good.

There is no need for other spices at all, and the other one is the ratio of vegetables.

If you have cucumbers and sprouts, that's great, but at this time, where do you get cucumbers and sprouts?

Su Qin had to improve the cooking method of boiled fish, the fish is still so braised and vegetables, and only put it in the end, fortunately, Bai Mu gave herself a handful of coriander, otherwise there would be no way to adjust the fragrance of boiled fish.

Although the space was just an ornament, Su Qin casually sprinkled some vegetable seeds in it. The growth rate is the same as that of the plants outside, but after a few days, they still sprout.

Su Qin had no intention of entering the space. It's too small to do it yourself!

It was not right to destroy the seedlings, and Su Qin decided to drench them with some spring water to see if there was any effect on them.

Lang Feng didn't know what kung fu he had practiced, and he dealt with the black fish in an instant, and the meat of the black fish was divided into pieces of white transparent state, and then the bones were separated very well!

"Look at what? I'm a wolf demon king from an alternate era to help you pick fish. You should be honored! “

Lang Feng said coolly.

Su Qin exclaimed: "Well, the knife work is really good, it seems that the quality of the knife I bought is very good." “

Lang Feng listened to Su Qin say such things. involuntarily retorted: "Hmph, still saying that, next time I won't give you a free knife, now I have some unpleasant smell of blood on my hands!" “

After speaking, he was ready to wipe it directly at Su Qin. Su Qin dodged. Lang Feng directly smeared it on Bai Lulin's face!

"Green Forest, why are you here, I just went to your house and didn't see you."

Su Qin turned on the switch of the gas stove, and then turned on the range hood and said.

Everything else is easy to say, it doesn't matter if it's ordinary, but the brand of the range hood is very important, and Su Qin chose the brand Fangtai brand in Ningbo, Zhejiang.

The danger of oil smoke produced when stir-frying is very large, if you don't have a range hood. When oil smoke is inhaled into the lungs, it is even more dangerous than second-hand smoke.

The motor of Fotile's range hood was operational. There was no sound at all.

Su Qin poured in the salad oil, then turned on the gas stove to the maximum heat, and then poured the chopped garlic into it.

Bai Lulin wiped the smell of blood on his face, and he was already uncomfortable when he looked at Su Qin and Lang Feng fighting, so he replied: "You two are so close, how do you know when I came?" “

Su Qin's hand fried minced garlic paused, and he didn't know how to answer Bai Lulin's question.

Lang Feng smiled: "Well, it's really quite intimate." “

After that, he went straight back to his simple room.

Su Qin was busy with fish and meat in his hands, so he didn't have time to take a towel to Bai Lulin.

After Bai Lulin heard Lang Feng's answer, he didn't have the heart to stay here, so he walked directly to the bathroom next door, took out a brand new towel in the locker, put water in it, and began to wash his face.

Su Qin's two stoves were turned on at the same time, one stove was stir-fried over high heat, and then the fish bones were boiled in a casserole and stewed slowly.

Then pour the fried fish directly into the casserole while it is hot, and then quickly add the greens and blanch it slightly.

After that, heat the oil, chop the minced garlic again, put the coriander and minced garlic on top of the boiled fish, sprinkle in sesame seeds, and pour the hot oil on top of it, and you're done.

Su Qin directly used the casserole as a vegetable bowl, which saved trouble, and the appearance was good, anyway, there were no outsiders, they were just familiar people, and there was no need to pretend.

At this time, I heard the doorbell ring at the gate.

This is also the difference between Su Qin's design and others, no one has installed a doorbell or made a fence.

Because he was busy with other dishes, he called Lang Feng and asked him to open the door.

The courtyard gate at the door is two large iron doors, which are also the kind of antique doors, which are very ordinary, but the quality is very good, and the way to open the door is also the type of bolt.

As soon as Lang Feng opened the door, he found that it was Brother Qian Bao.

What is this guy doing here?

"Brother Bao, you're here!"

But it was Bai Lulin who smiled sweetly at Brother Qian Bao, and the unique baby voice sounded particularly pleasant.

Brother Qian Bao gave Bai Lulin a smile, and then looked around.

Well, not bad.

This is the only thought in Qian Baoge's heart.

After the wolf directly gave Bai Lulin a white eye, after Brother Qian Bao walked in, he closed the big iron door and said, "It's really rude, how can you call Brother Bao?" “

Bai Lulin choked in his heart, but he didn't answer, because he was angry, he even grabbed Brother Qian Bao's arm and said, "I'll call Brother Bao, what's wrong?" No one said anything, why are you worrying about the radish first? “

After Lang Feng looked at Bai Lulin holding Brother Qian Bao's hand, he felt very uncomfortable, and he felt like his baby was contaminated by others.

His face became darker and darker.

"Brother Bao is here, sit down, and you can start eating later."

Su Qin said after coming out with the freshly fried shredded radish.

"Well, you don't tell me when you move to a new house, I also counted the days and happened to come over."

Brother Qian Bao said with a smile.

Then, under the guidance of Su Qin, he went directly to the backyard to wash his hands and prepare for dinner.

During this period, he wanted to help Su Qin do something, but Su Qin refused.

"Brother Bao, you are a guest, just sit in the living room and have fun, just wait for dinner."

Su Qin said while stir-frying.

At this time, the mobile phone on the apron rang.

Su Qin had just finished washing the dishes, and her hands were still wet, so she said to Brother Qian Bao without raising her head: "Brother Bao, help me answer the phone." (To be continued.) )