Soon five days passed, Master Jin came as promised, and the Li family also invited all the strong laborers in the village, a total of more than 50 people. All of them are ready to do a big job, this is the first house in the village to burn bricks and build a house, if it is really good, then it will be a lot of convenience to build a house by yourself.

So as soon as the Li family went to invite, everyone agreed without hesitation, even Ma Xingyun, who was in the hands of Ma all day long, also came, it is estimated that he was taught a lesson last time, and he has not seen him in the past few days.

Master Jin looked up at the sky with a solemn face, seeing that the hour was almost up, so he asked everyone to prepare the shovel and listen to his orders at any time, this hour is very important, it must be the first shovel at noon, if the hour is just right, it will be very beneficial to the future in the future.

Li Qingshan was also very nervous, for fear that he would not grasp the time, so he looked at Master Jin nervously with a shovel in his hand.

"!! Commencement of Construction"

As soon as the hour came, Master Jin gave an order, and Li Qingshan began to dig quickly, and the sun just shone overhead.

Today's first start is the main courtyard designed for Li Qingshan and Niu's family, Master Jin said, to start with hospitalization, and then start digging from east to west!

The Li family didn't understand, they didn't expect that digging a foundation also had a sequence, and there were so many exquisitenesses, but what Master Jin said must be right, just listen carefully to his command.

The wasteland is in full swing, and the early autumn weather still can't stop the sweat from running down everyone's faces and necks. But everyone is full of energy, not to mention Li Anfu's brothers, the more they think about it, the more energetic they become. The shovel and hoe are surging with heat.

In the courtyard of the Li family, the women are not idle, so many people's meals are also a big problem, fortunately there is time to prepare, two days ago Li Anfu Li Anlu brothers went to the grain store in the town to buy two ox carts of white noodles and black noodles, all of which must not be able to afford to make white noodles, but they can be mixed. Try to make it taste as good as possible.

No, several people from the Lin family and the Wang family also came to help! Someone picked up the pig's head, pig offal, and pork. Some people make noodles, some people make soup, although there is a lot of work, but it is also orderly.

The Lin family has not dealt with the large intestine of pigs. I don't know how to make this delicious. Anyway, my own family has done it, but there is a smell that can't be said, I used to have a bad time, and I will spend two pennies to buy some when I am really hungry, although it is not very delicious, but it is also meat.

"Sister-in-law, you have to rub some thick noodles well, you see. That's it! Li came over to take the lead and grabbed a handful of dried corn. The Li family took the lead in rubbing the pig's large intestine, and the Lin family had the same example.

"But this is really troublesome, we have been washing these pairs for almost half an hour!" Lin rubbed his sore shoulders and said to Li.

"Sister-in-law, don't look at the trouble of cleaning up, it's delicious to eat, make sure you don't regret it, you can do it at home in the future, it's cheap and cost-effective!" Li proudly told Lin that his family had tried it before, and the delicacy was definitely not inferior to pork.

"Then I'm going to have a taste!" Although Lin said this, he still had a little doubt in his heart.

Hu took the lead in making steamed buns, pots of white noodles, were mixed into dough, in addition to a few pots of white flour steamed buns, there were some white noodles and black noodles mixed together, but there were more white noodles and less black noodles.

Forty or fifty people worked at the same time, and all of them used real strength, and in an afternoon's effort, the foundation of the main courtyard and the east courtyard was dug up, and Master Jin also nodded with satisfaction, which was faster than he imagined, so that a month would be about the same.

"Dad, Master Jin, the meal is ready, it's time to get down!" After Hu Shi cooked the meal, he was responsible for calling people, and everyone from afar began to shout!

"Okay, let's rest, let's go, go home and eat!" Li Qingshan was also very satisfied with everyone's work, there was no cheating and slippery, and the sun was about to set, so he hurriedly beckoned everyone to rest.

Everyone talked and laughed, and kept sighing about the vastness of the Li family's house project, how comfortable it should be to live in such a big house. Can't help but be envious.

The water that Hu Shi and the others had prepared moved their big tables from Li Dahe and Li Dagui's houses, and a total of six tables were set up, but there was no way, there were too many people or they wouldn't be able to sit down.

The strong fragrance hooked everyone's stomachs began to rumble, and after washing their faces, everyone couldn't wait to sit down at the table.

Baskets of white steamed buns, pots of stir-fried large intestines, stir-fried vegetables, and stewed pork with green vegetables were served to the table by the women.

The peasant man was unceremoniously, did not wait to say hello, picked up the chopsticks steamed buns and started eating, eating a mouthful of pig intestines, full of oil, fragrant tongue to swallow, this will not take care of Kan Dashan, everyone's mouth is stuffed, and then drink a sip of soup, instantly refreshed.

"Anfu, today's meal is really delicious, this is a pig's intestine! How to do it, I didn't eat this delicious before! When everyone was almost full, they had time to chat, Li Dagui and Li Anfu were at the same table, and asked curiously.

"The mother made it, let her tell you when she goes back later, so that you can eat it when you go back, it's not only delicious but also cost-effective!" Li Anfu is very proud, for his daughter-in-law's skillful hands, no one else will do.

"Anfu's family is real, this big pot of meat costs a lot of money!" After Li Li was full, he praised the people at the same table.

"That's it, look at this steamed bun, the real white noodles, although the later ones are mixed with black noodles, but there are not much, and they are the same fragrant when eaten!" The people next to him couldn't help but feel that they hadn't eaten so well in their own homes.

"This guy is doing a good job! There are steamed buns and meat, and there is enough! A man said loudly, and the person next to him kept nodding, and at the same time did not stop the action of picking vegetables.

"I've eaten so much today!" Everyone rubbed their rounded bellies and said with a happy face!

Look at the pots and frames on the table, every one of them has been cleaned, even the last green vegetables have been eaten, there is no way that the green vegetables are better than at home, this is everyone's unanimous opinion.

"Have you eaten enough?" Seeing that everyone had eaten almost, Hu Shi came over and asked, the amount of food prepared today was twice that of the Li family, and I was afraid that everyone would not be able to eat enough.

"Sister-in-law, I'm full, I'm so happy to eat today, I haven't eaten so well for a long time!" The young man stood up and replied loudly.

"It's just, how do you make your food so delicious?" Someone asked!

"If you want to eat, let your daughter-in-law come to learn, I promise to teach them one by one!" Hu Shi saw that everyone liked it so much, and he was very happy in his heart, and his craftsmanship was recognized.

"That has to be!" With this idea in mind, everyone touched their round stomachs and said goodbye one after another, go home and rest well and work hard tomorrow, so that they can be worthy of such a good meal! (To be continued......)