After Guisu left, the weather in Youdu became colder and colder, but it was not yet the season to wear a thick cotton jacket.

On this day, Zhao Siniang, who had not been out of the door for several days, ignored the strange eyes of everyone, and resolutely went out to find Jiang Helian seeds in a big cotton jacket.

When Zhao Siniang arrived at Chunhua Hall, Jiang Helianzi was holding the letter in her hand in a daze.

"Ahh Zhao Siniang shouted several times, but Jiang Helianzi didn't hear it, so in desperation, she had to step forward and shake her arm.

"What? Siniang, do you have something to do with me? Jiang Helianzi, who finally woke up, asked.

"I've finally figured out what kind of wine I want to make, and yesterday I went through all the utensils and materials used to make this kind of wine overnight, so there shouldn't be any major problems in terms of technology." Zhao Siniang, who was full of joy, took out a few pieces of paper full of writing as she spoke.

"Beer? What kind of wine is this? "Don't look at Jiang Helianzi, she almost doesn't drink alcohol, but in her previous life, she went in and out of the courts of Yan and Yuan, and she still knows a lot about all kinds of wine. It is precisely because of this that Zhao Siniang will bring the wine recipe to her for reference. However, she really has never heard of beer.

Beer is a foreign liquor, and it will not come to the East until the beginning of the twentieth century, and you have not crossed it, of course you can't have heard of it! Hehe, it's not just you, no one here has ever heard of it. As long as you keep it a secret, beer will definitely become your own exclusive liquor, and no one will want to imitate it!

As soon as she thought of this, Zhao Siniang was stunned, and she couldn't wait to brag about the method of brewing beer and the benefits of drinking beer.

When Jiang Helianzi heard this, she nodded and praised: "I have heard of it." When making some tribute wine, some herbs will be added to the koji to enhance the flavor, and some of them will be added to it. However, this method of brewing beer is really unheard of. Well. I remember that there was one on the north shore of hops, and we didn't have to go through the pharmacy to get it directly. In this way, no matter how closely outsiders stare at us, it is impossible for them to know the secret of brewing beer. ”

If Zhao Siniang had a tail, it was estimated that she would have gone to the sky, just out of the spirit of responsibility, after giving "sugar". Jiang Helianzi had to say something that she didn't like, so she continued: "Wine is certainly good wine, and the brewing method is also very proper. It's just that your recipe says 'Ice is better.' Don't drink it hot', it's almost winter now, wouldn't it be inappropriate to make this kind of wine? ”

"Who says you have to drink hot wine in the winter? A glass of beer in winter tastes no worse than in summer. ”

Zhao Siniang is a very peculiar person. Obviously scared to death. But she can insist on drinking beer all year round regardless of cold and summer, and has never flinched because of the temperature, which can be called "tireless".

"I think this recipe was passed on to you by your master of the Ning Kingdom, right? Ning Guo is in the south of Yan Kingdom, which is much warmer than Yan Kingdom, and it is not a big deal to drink two glasses of cold wine in winter. But Yan Country is different, especially Youzhou, it's cold in winter! Everyone is used to scalding the burning knife and drinking, and it is rare to see people drink it directly. Jiang Helianzi reminded.

Zhao Siniang said in her heart: Isn't it? Drink hot drinks when it's cold. That's boring, isn't it? I think she participated in a winter camp in the north back then, and it happened to be a cold day in the ninth month. Her greatest pleasure is to bite on popsicles and eat them. I remember that the conditions in the dormitory were limited at that time, and there was no refrigerator, so there was no way to refrigerate popsicles. But what does it matter? If you can't finish it on the first day, you can put a popsicle on the outside window and eat it again the next day. It's so refreshing! It's even more soothing than eating popsicles on dog days, and it still makes her reminisce.

It's just that...... Jiang Helianzi seems to be very reasonable! If you like to eat cold drinks in winter and hot pot in summer, it doesn't mean that others can accept it. It is the tradition of Youzhou to drink warm wine in winter, and I am stunned to break the tradition of selling beer in the winter, but I am afraid that there will be no good fruit to eat.

Even later, the plan died again.

Why is it so hard to make a broken wine? Zhao Siniang looked up to the sky and sighed.

Jiang Helianzi really hadn't seen the girls sighing so exaggeratedly, and she was very worried that Zhao Siniang would overturn the roof of Chunhuatang after a while, so she had to smile helplessly: "Beer is beer, anyway, there are many people who have good wine in Youzhou, and it is cheaper to sell, I believe that even in winter, someone will buy it." ”

That's it! How can no one want the wine I make? Especially brewing beer, it couldn't be more suitable!

In fact, these days, Zhao Siniang has been made big by all kinds of bad things in the wine shop, as soon as she heard that Jiang Helianzi agreed with her own idea, even if she knew that people were insincere in what they said, she still didn't care about thirty-seven twenty-one, and decided to officially start her beer business. She was ambitious and didn't have time to grind here, so she turned around and was about to rush to the wine shop, but when she was about to go out, she was stopped by Jiang Helianzi.

"Siniang, the wine shop is so big, don't use it all for brewing beer. Why don't you brew beer with you at the same time as brewing some of the white bars you mentioned earlier! Jiang Helianzi proposed.

Zhao Siniang hesitated: "Liquor? Even the lowest degree liquor is estimated to have 30 degrees, right? Will Youzhou people who like to drink low-alcohol alcohol not get used to it? Moreover, making liquor is much more complicated than brewing low-alcohol liquor, and a complete set of distillation equipment is required. Not to mention how much it costs to install this device, I doubt that with the technical level of our Yanguo, even if I draw the drawings, no one can do it. ”

Jiang Helianzi smiled and said: "'Under the heavy reward, there will be a brave man'." As long as we are willing to pay for it, I believe that no matter how difficult the device is, it will definitely be able to be built. ”

Seeing Jiang Helianzi's eyes flashing with stars that couldn't be hidden, Zhao Siniang couldn't help but be curious and asked, "Ah He, why do you look so much forward to baijiu?" I remember, you don't drink a drop of alcohol! ”

Jiang Helianzi's smile stiffened, and she said in her heart: Am I acting so obviously?

Well, when she heard that high-grade liquor could be used for disinfection, she was a little moved. Although Zhao Siniang explained the "poison" as a bad thing that existed everywhere, and that thing couldn't be seen or touched, she couldn't understand it. However, she trusts Zhao Siniang very much, since Zhao Siniang said that disinfection is very good for treating diseases and saving people, especially traumatized patients, then she hopes to use this wine to treat wounded soldiers in the future. Now, Zhao Siniang is about to officially start work, of course she has to seize the opportunity to persuade Zhao Siniang to produce this wine.

And then there's ...... Yes, it was her mouth that owed it, so she encouraged Siniang to brew that obviously untimely beer. If you think about it, what if you let all the big breweries brew beer, and then you can't sell it? It's better to set aside half of it to make liquor! Anyway, Siniang said that liquor can be stored for many years, even if it can't be sold for a while, it doesn't matter, there will always be a useful place in the future, and it will not be a loss to brew more. (To be continued.) )