As soon as he saw the number, he laughed and put the number in front of Yu Jiaoxi.

"How much, how much? Qin Wei, what is your number? Seeing him walking back with a happy face, Liu Er hurriedly asked.

"Five." Qin Wei smiled, revealing his white teeth.

"Wow, you're so lucky." The smile on Liu Er's face narrowed, and she looked at Luzhu with a faint worry in her eyes. The better the opponent's draw, the more disadvantageous it will be to Green Bamboo.

Lu Zhu was quite happy for Qin Wei, and said with a smile: "Congratulations, Brother Qin Wei." ”

"I'll definitely try my best." Qin Wei smiled at her, his eyes full of determination.

Luzhu glanced at Ganlu and didn't make a sound. Qin Wei's wish, I don't know what kind of feeling Ganlu will feel if he knows it.

"Sun Qiang." Steward Zheng's voice sounded. Hearing the name, everyone stopped talking and looked over there in unison.

"Here we are." The expression on Sun Qiang's face was even more nervous than Qin Wei. walked over and touched the cloth basket for a long time, then took out a bamboo stick, looked at it himself, handed it to Yu Jiaoxi with a happy face, turned around and shouted to Sun Yuexia: "Yuexia, I drew the number three." ”

When Liu Er heard this, her eyes widened. The good lot was taken away, which means that the rest are bad lots. She and Luzhu haven't smoked it yet. I was in a hurry, and I couldn't help but scold: "Yaya, what kind of world is this?" It's really not long-sighted that a bad guy can draw such a good lot. ”

Sun Yuexia over there had a smile on her face, and then she stared at Luzhu and smiled. Although my brother drew the third number, the first and second numbers have not been drawn yet. According to her guess, it is possible for Green Bamboo to draw No. 1. If that's the case, even if my brother draws the number two, it's useless.

The draw continued, but it was not Luzhu's turn. It wasn't until the whole group was almost drawn that the steward Zheng over there shouted, "Green bamboo." ”

"There are only four, ten, and twelve. Green bamboo, come on, be sure to draw the fourth! Liu Er cheered her up.

Midoriku smiled at her, stepped forward, and reached in without hesitation. I took a bamboo skewer and came out. When I looked closely, it said "Twelve". He sighed in his heart and handed it to Yu Jiaoxi.

Yu Jiaoxi glanced at the bamboo sticks and raised his head with some regret. comforted: "It's okay, the teacher believes in you, no matter what kind of ingredients you take, you can make good food." ”

There are three bamboo sticks inside, and I just took such one, which is purely a matter of luck. It has nothing to do with anyone. His own requirements, whether he won the first place or not, he had mentioned it to Fu Heng. Probably without this obsession, when he won the twelfth place, Luzhu didn't feel depressed at all. I'll cook tomorrow and I'll have to smoke it again. It is not yet known who killed the deer.

The remaining two quickly ran out, and Qin Jiaoxi began to call out his name again, going in one by one to get the ingredients. Qin Wei and Sun Qiang were both ranked high, so they naturally received satisfactory ingredients. And when it's the turn of the green bamboo to go in. As she expected, the amount of each ingredient would not be too much to increase the difficulty.

At this time, the flour has long been received, and the ingredients for making cold noodles, such as cucumbers and bean sprouts, are gone. In addition to the rice, there is also some starch for cooking.

There was no mung bean starch, so she retreated to the next best thing, chose sweet potato starch, and then picked out some sauce in the pile of bottles and cans, but there were onions and garlic. I also took some, put them in a small basket, and brought out the house.

Carrying the ingredients out of the house, he met Fu Heng's gaze.

"Green bamboo. I heard that you didn't have much luck today, so you drew a 12th lot. Tang Ningyuan, who hadn't seen him for two or three months, was standing beside Fu Heng, smiling evilly at Luzhu.

This guy has not only grown a lot taller in the past two years, but also grown fatter, which made him very depressed and stood with his cousin. It doesn't seem so that the jade tree is in the wind and suave.

"yes, Twelve, bad luck." Lu Zhu sighed very cooperatively, and then looked Tang Ningyuan up and down, his eyes were crooked like the moon, "I haven't seen you for two months, and Tang Gongzi is getting more and more rich." Alas, the blessed don't have to be busy, and the unblessed run to break their bowels. Like me, I don't get fat no matter how much I eat; On the contrary, it is Tang Gongzi, who is blessed by drinking cold water, what a blessing! ”

Tang Ningyuan's face darkened suddenly. He has always been obsessed with his figure, and Luzhu hit him as soon as they met, which was purely revenge. Didn't you just say that she drew lots and drew the twelfth?

That's not what he let him smoke, so he needs to lift his scars like this?

Fu Heng's face almost didn't tighten, and he laughed out loud.

This Tang Ningyuan always likes to fight with the green bamboo, and every time it is repaired miserably, he is still happy to do it, and every time he goes to pluck the green bamboo. Now, you're deflated again, aren't you? Where does Luzhu have time to chat with them? With the ingredients in hand, I found the twelfth stove and started to make food.

What she said to Ganlu was not a lie, what she planned to do today was really cold noodles. Since Leng Mian came to this world through her hands, she naturally wanted to maximize its benefits.

As long as the lottery is in front, this cold noodle is a must-do. Even if Sun Qiang does it, what does it matter? Can what he makes as delicious as what she makes?

But now that the lottery is drawn, the ingredients are not complete, so she uses the second plan to make cold powder. Making sweet potatoes into vermicelli is already in this era. But like she did today, using it to make cold powder and add seasonings to eat it is something that everyone has not yet tried.

So the starch she got today was not mung bean starch, but sweet potato starch, which was only used for thickening when stir-frying. However, as long as it is a transparent starch that can be coagulated into lumps, it can be considered to meet her requirements.

Although this fresh food is also a secret ingredient, she has made up her mind to take the first place, but she is not stingy to take it out, who told Sun Qiang and Qin Wei to stimulate her? Add the sweet potato starch to cold water at a ratio of 1:5, stir well, and then put it on the fire to cook, stirring while cooking.

As the temperature of the ingredients in the pot increases, the starch, which was originally a brown paste, gradually turns transparent. After all the colors have changed, the green bamboo pours the paste into the bowl of two people, then covers the bowl, carries a bucket of well water, and puts the bowl in it to soak and cool. Here, use tempeh paste, bean paste, green onion, ginger and garlic to stir-fry until fragrant, thicken and add vinegar to make a sauce.

After doing this, it only took a pillar of incense. And Qin Wei and Sun Qiang, who drew the number in front and came first, are still busy non-stop.

The rest of the time Luzhu spent sitting there, waiting for the well water to become warmer, then he fetched a bucket of water and replaced the bucket of old water.

Fu Heng and Tang Ningyuan were originally sitting under a tree in the courtyard. While blowing a cool breeze, I drank tea and waited for the delicious taste. As a result, both of them couldn't sit still, so they got up and walked to the large kitchen, looking all the way.

The leisurely of green bamboo. It doesn't match the hustle and bustle of a big kitchen at all. Tang Ning saw it from a distance, and didn't care about looking at others, so he walked straight over, pointed to the two bowls in front of her and asked, "Luzhu, what are you doing here?" Before Luzhu could answer. I just want to lift the lid of the bowl.

Lu Zhu covered the bowl and said, "You can't look at it, it's gone when you see it." ”

Tang Ning smiled angrily: "Can't you still use qi to make food?" It's gone when I look at it. ”

"Tang Gongzi, you two go to other people's places, and the things I make here will naturally be able to taste them at that time." Luzhu didn't want them to see it.

At this time, let him see it, and for a while he will be like a curious baby, and he will not stop without asking. But the cold powder thing, just eat it fresh, to talk about the taste. But it's not necessarily very good. The so-called gastronomy is to flip and chew back and forth on the tongue, and layers of flavor spread on the tongue, and with each chew, a new flavor will be tasted.

Even if the taste is light, it must be rich in variation in this lightness. But the cold powder itself has no taste. Even if you add the sauce to it, it is difficult to blend with it and create a feeling that will make you feel aftertaste. It's just the crunchy texture that people like. The cool taste of summer and the mellow flavor of the sauce in the mouth.

Therefore, what she wants is the moment of amazement when she meets when judging. So at this time, if you don't want Tang Ning to look far away, it would be better to maintain some mystery.

"Forget it." Fu Heng grabbed Tang Ningyuan. But he asked with concern, "You originally said that you made cold noodles, are the ingredients gone?" ”

"yes." Lu Zhu subconsciously glanced at Sun Qiang. This competition is held in a large kitchen, and more than a dozen stoves are built around the wall, so what do they do. Glance. From Sun Qiang's noodles, cutting noodles, to cutting cucumber shreds, she saw it all.

Lu Zhu's expression was different, and Fu Heng keenly noticed it.

He turned his head and followed Lu Zhu's gaze to look at Sun Qiang's cold noodles, which had been immersed in cold water at this time, and frowned. Turning her head to look at Sun Yuexia, her gaze became stern.

"Bang dang." Sun Yuexia, who had been noticing this, saw this gaze, and the pot lid in her hand accidentally fell to the ground.

How to deal with Sun Yuexia is Fu Heng's business, and Luzhu only needs to make his own food. Hearing this sound, Lu Zhutou reached into the bucket without raising his head, felt that the temperature of the water was not cold, and hurriedly went to the well to fetch a bucket of water to come in and change the water.

Fu Heng only glanced at it, then withdrew his gaze, turned around as usual, and said to Tang Ningyuan: "Let's go, it's full of stoves here, it's very hot, let's go sit outside and wait." ”

It's just that after drinking tea outside, some people brought the dishes one after another. Several judges began to get busy, tasting the food presented to them one by one. When he tasted it, Sun Qiang's cold noodles were also presented.

Today, the most tasted are all kinds of porridge and pasta.

There are also at least four noodle makers.

So when his noodles in a small bowl were served, the three teachers were a little disappointed.

Sun Qiang's grades are still good in the class, and the teachers have high hopes for him. Now that he also makes noodles, even if the taste is excellent, the score of innovation will be relatively low, and I am afraid that he will not be able to enter the top three.

"Don't be disappointed, try it." The expression on Fu Heng's face was faint.

took the small bowl from Sun Qiang's hand, and the three teachers were stunned: "Cold? ”

"Exactly. On this hot day, it will be more comfortable to eat a bowl of cold noodles. Sun Qiang smiled, looking full of confidence.

Although Fu Heng had no expression on his face, Yu Guang kept looking at Sun Qiang, and when he saw his expression, a touch of deep thought flashed in his eyes.

"Well, this cucumber and bean sprouts also go well together, refreshing, cool, and have a good taste. The use of this tahini sauce is also a stroke of genius, making the noodles smoother, and there is a subtle aroma that blends well with the refreshing noodles and side dishes. If you adjust it a few more times and change the amount of each ingredient slightly, the taste will be better. "When it comes to tasting delicious things, Yu Jiaoxi will never be stingy with praise.

"What is this kind of noodles called?" Fu Heng tasted it, then put down the chopsticks and said nothing. After Yu Jiaoxi finished speaking, he asked.

"Cold noodles." Sun Qiang said, Gongzi has always been like this in front of them, and he didn't notice Fu Heng's strangeness at all.

"You came up with this?" Fu Heng asked again.

Sun Qiang's expression froze, and he secretly glanced at Gongzi, and for no reason, he felt a trace of sternness and coldness in his gaze staring at him. After thinking for a moment, he replied: "It was Sun Yuexia who came up with the idea to prompt his subordinates to do it." ”

"Oh?" The corners of Fu Heng's mouth curled, and his gaze was still cold, "The relationship between you two brothers and sisters is good, Sun Yuexia came up with a new dish, I don't make it myself, but let you make it." ”

Sun Qiang thought that Fu Heng was mocking him for taking away the new dish created by his cousin, and his face turned red, explaining: "She just faintly mentioned some ideas, and then after the continuous trial and treatment of her subordinates, she had today's cold noodles." Originally, I wanted her to make this dish. But she said that her craft was not good, so she let her subordinates do it. ”

The faint expression on Fu Heng's face remained unchanged, but his smile was more mocking. But he didn't say anything more, only said, "Comment." ”

Several people gave scores, and Zhao Hu calculated the average score as the final score. This cold noodle has a score of nine points for innovation, eight points for taste, and a total score of seventeen points, temporarily ranking first.

Immediately afterward, several more people brought the prepared food. Qin Wei's roasted wheat is very delicately made, taking the cool and edible gold seeds on the mountain and dyeing the dough yellow and wrapping it into the shape of petals; The filling inside is made of small river prawns, fungus, and green vegetables. Yellow and green, extremely beautiful, and the taste is also fresh and delicious. Innovation scored nine points, and taste also scored nine points, and the total score was one point more than Sun Qiang's score, ranking first.

Luzhu sat in the room, and when she saw that everyone had finished it, it was Sun Yuexia, who had been grinding and not daring to present the food, and she also sent the finished cake with trepidation, so she took the cold powder out of the bucket, put the bowl upside down on a clean cutting board, cut the slightly brown and transparent cold powder into strips, put it in the bowl, poured the sauce, and served it out.

Luzhu has always been the best cooking student in the class, and fresh food appears in her hands one after another. (To be continued.) )