Chapter 32: Missing

It is said that Zhao Sanlang and his brothers were ordered to deliver noodle soup to the guests, and Zhao Sanlang has a very good memory, and he relayed Zhao Siniang's words to the guests as they were; And Zhao Shilang is young, and the other is shy, so he can only stammer: "There is no stomach and lungs in the soup, and three balls have been changed".

However, none of the guests cared that the soup base had been replaced. Why? On the milky white soup with green garlic flowers, three white balls as white as jade floated faintly, which looked more attractive than the original belly and lung soup. What's more, they just paid a penny to buy noodle soup, and now they not only gave such a big bowl of meaty hot soup, but also came with three meatballs worth half a penny, all of which are so affordable, what else do they have to complain about?

After hearing that the impatient customers had tasted the fish balls, they praised the deliciousness, and the others couldn't wait to eat them. After tasting it, it is really delicious, crisp and refreshing, and then drink a mouthful of belly and lung soup, which is simply delicious in the world.

Suddenly, someone exclaimed, "Look! Let's see what that little girl is doing! ”

For a moment, the people in the noodle shop looked at the stove that the man was pointing to. I saw Zhao Siniang's face calm, standing three feet away from the stove, holding a ball of Sanhe noodles in her left hand, and holding a dough knife in her right hand. When everyone saw it, they couldn't help but let out bursts of cheers.

Since the dough sheet cut by Zhao Siniang is quite thin, it will be ready to come out of the pot after a while. When four bowls of knife-cut noodles with emergency noodle soup were served steaming hot on the table of the four noodle orderers, everyone gathered around. I saw that the dough sheets in the bowl were basically the same size, both pointed at both ends, slightly wider in the middle, like willow leaves, and it was very beautiful.

The four guests just appreciated Zhao Siniang's stunt of cutting noodles, and when the noodles came up, they couldn't wait to eat them. Well, the noodles are as strong as the hand-rolled noodles I ate yesterday, but I don't know if it's because they were full of eyes just now, they think that this knife-cut noodles are slippery in their mouths, and they feel more chewy, and they feel that the aftertaste is endless.

One of the guests ate very quickly, and after a while, a large bowl of noodles was swallowed. When he buried his head in the three slippery balls into his mouth, he looked up and realized that everyone was staring at him, and he smiled a little embarrassedly: "This noodle is so delicious, I can't stop talking!"

One of the guest's companions also quickly solved the noodles, and said with a smile: "A few of us have come from Xiatang Village to do odd jobs in the town, and everyone should know that Xiatang Village is not close to the town!" If we go to town after breakfast at home, we will probably be hungry as soon as we arrive in town, so we will go to the town to eat a bowl of noodles or something for breakfast. When I passed by here yesterday, I was attracted by the smell of meat in the shop. I heard that a bowl of Sanwa noodles with broth costs only three pennies, so I ate it here. I didn't expect these three and noodles to be hungrier than the white noodles, and a few of us didn't feel hungry until noon, so we came over early this morning. ”

Most of the people in the village are diligent, and many people will come out to do odd jobs to earn some cash during the slack time. In order to earn a little more money to make a living, most of the people from poor families will choose to work in difficult places such as docks and kilns. And most of the people whose families are well-off are unwilling to endure this kind of hardship, and will choose to go to the town to find a job. Although those who work in the town do not earn as much as those who work on the docks, they are more willing to spend, and like these four guests from Xiatang Village, there are many people who are willing to spend a few dollars for breakfast.

Several of the onlookers were in the same situation as the guests, planning to go to the town to do odd jobs and have breakfast there. The reason why they came in was because they were hooked up by the aroma coming from the shop, and they planned to buy a bowl of noodle soup or a plate of fat intestines to relieve their hunger, and rest their feet by the way. Now that I heard that the Sanhe noodles here are hungry, several people who had bought the noodle soup were busy instructing Zhao Sanlang: "Little brother, hurry up and help me replace the noodle soup with this Sanhe noodles!" Several other customers who didn't buy the noodle soup also asked for another bowl of Sanwa noodles.

Zhao Sanlang responded with a smile, and soon Zhao Siniang once again showed her noodle shaving skills.

The curious diners couldn't help but ask: "Old man, your little granddaughter's kung fu is really handsome!" Where did you learn it? ”

"My granddaughter worshipped a master from Ning Guo, and these foods were taught by her master!" Old Man Jiang replied proudly.

"Oh!" There was an exclamation in the shop, and everyone said: No wonder! It turned out to be the craftsmanship passed down from Ningguo!

Although there are many people in the guise of Ningguo in recent years, they insist that domestic things are made by Ningguo in order to make more money, but Zhao Siniang's kung fu in making food is really amazing, and they can't believe it when they say that it originated in Ningguo!

So under the influence of the "Ningguo effect" and everyone's personal experience, people continue to order Sanhe noodles. Of course, most of these people are from decent families, either going to work in the town, or visiting relatives and friends through Jiangjiatan. Most of those who have to go to the dock to move goods still only order a bowl of noodle soup, and at most a few workers will eat a share of dry sausages. However, many of them secretly decided that if they could get Su Ji's job today, they would take the white flour steamed buns sent by Su Ji home for the family to eat, and they would come here to order a Sanhe noodle noodles, they had heard that this kind of noodles was more hungry than white noodles!

Business was good for a while, and the old man Jiang who was standing at the door to greet him smiled from ear to ear, but Zhao Siniang was so worried.

Why? Because the belly lung soup is running out of food! In order to ensure the mellowness of the soup, Zhao Siniang did not choose to put two pairs of belly lungs in one pot to stew, and then mix water into the soup, but chose to put the two pairs of belly lungs in two pots to stew, insisting on the laborious method of no longer mixing water. But Jiang's family only has two pots, and when they get up the next day, they have to put one of the pots of soup into a wooden bucket in order to make breakfast. In the morning, when Mr. Jiang and the others rushed to the shop together, they transported the bucket first. The remaining bucket is still at home, and Zhao Yongzhong hasn't shipped it yet!

What to do? Want to return guests? Thinking that even the door-to-door business was not done, Zhao Siniang felt distressed for a while. At this moment, Zhao Shilang came to tell Zhao Siniang a worse news: the dishes are running out!

To say that the dishes here are very cheap, you can buy two coarse porcelain for a penny. When their shop was making preliminary preparations, although they did not have enough funds, they also bought 80 dishes each. Let's just talk about this bowl, I have only sold a bucket of belly lung soup now, and it will never exceed fifty bowls, so why is it not enough?

Zhao Siniang pondered carefully, and then remembered that only half of the dishes were brought over this morning, and half of them were still at home!

It turned out that in the past few years, due to the ban on the sea, Jiangjiatan has become poorer and poorer, and the village has not been able to raise money to build roads. The country roads here are in disrepair and bumpy. The day before yesterday, after buying these dishes and transporting them down from the official road on a trolley, they heard the crisp clanging sound of the dishes along the way, which made Zhao Yongzhong's father and daughter tremble for a while. They had to slow down as much as possible and carefully transport the dishes back to Jiang's house.

With such a fearful experience, when I came to the shop yesterday, I took half of the way of putting the trolley on the trolley and half holding it in my hand to transport the dishes, but although the sound was still constant, it was not as powerful as the day before yesterday.

This morning, I originally wanted to continue yesterday's practice, but Jiang was afraid that the children would be tired with so many dishes, so he insisted that half of them be left behind, and the remaining half was brought by a few of them to wash the dishes. As a result, there are now only 40 dishes in the shop.

In fact, the belly and lung soup is gone, Zhao Siniang saw the bucket of bone broth on the ground, and has already come up with a way to replace it with big bone broth. But I heard that the dishes were gone, and Zhao Siniang had a headache. Now there are only five people in the store, and everyone has their own duties, so where can they spare their hands to wash the dishes!

Zhao Siniang, who really had no choice, could only bring the basin for washing dishes to the stove, and took advantage of the gap between cutting noodles to wash a few bowls with gritted teeth.

Why gnashing your teeth? What Zhao Siniang hates the most in her life is washing dishes! Yes, she loves to cook, but that doesn't mean she likes to wash dishes! In her previous life, her grandfather's house was a noodle shop, and she helped in the shop since she was a child, and she helped with all the work, but the number of times she washed the dishes was only a handful. For no other reason, she hated washing dishes. Although her mother always persuaded her that it would definitely be uncomfortable to see dirty dishes and chopsticks, once she washed those dishes and chopsticks, she would feel that the whole world was refreshing, which was very comfortable, so she tried to wash the dishes too. But she just doesn't want to, and she always runs away when she encounters washing dishes. Alas, who knew that if you could escape the past life, you can't escape this life! These bowls are her debts!

When Zhao Sanlang and his brothers saw their sister washing the dishes with a hideous face, they were so frightened that their livers trembled, and they hurriedly squatted down to help wash them by taking advantage of the gap between running the hall and cleaning up the table. But even so, the demand for dishes is still in short supply. In the end, Jiang Xiaohu, a good child who was only eight years old, saw that his brothers and sisters were in a hurry, and spontaneously began to wash the dishes while watching the fire.

Zhao Siniang saw that everyone in the shop was very busy, and kept complaining in her heart that Zhao Yongzhong and their actions were too slow. There were not enough people to wash the dishes yesterday, so I said that in addition to Jiang Yue'e today, Jiang and Zhao Sanniang also came over to help. There were four of them in a group, and they just had a few things, not to mention being transported by car, even if they were carried over. But now, I don't talk about anything, I haven't even seen a shadow, what the hell is going on?

If it weren't for the fact that she couldn't leave the shop, Zhao Siniang would have to go back and find out!