Ouyang Yufan was reading at home, received a call from Meng Yufei, thinking that his mother was not at home anyway today, and he was eating casually at home, and it was lively to eat with everyone, and after looking at the time, it was half past 10, and it was almost half an hour away to Meng Yufei's house, so he changed his clothes and locked the door and set off.

When Ouyang Yufan arrived downstairs at Meng Yufei's house, he happened to meet Wei Xiangyun who was about to go upstairs after locking his bicycle, so the two went upstairs together.

Wei Xiangyun also wondered why Ouyang Yufan came to Meng Yufei's house today? Because she knew that Ouyang Yufan usually didn't come on weekends, she only knew after listening to Ouyang Yufan that the people upstairs were going to start a gang at home, and they could each try to make a specialty dish, Wei Xiangyun was a little worried, she didn't know how to cook at all!

After Du Yuexin came to open the door, she found that it was Ouyang Yufan and Wei Xiangyun who came together, so she shouted to the living room: "Yufei, both of them are here." ”

"Well, come here!" Meng Yufei sat at the kitchen table to choose vegetables, and when she heard Du Yuexin's words, she asked several of them to come over.

Ouyang Yufan came to the kitchen to see that Meng Yufei and Yang Zheng were choosing celery, and Du Yuexin came over and went into the kitchen to rummage through the tomatoes, ready to clean them.

"So what am I going to do?" Wei Xiangyun stood aside and asked Meng Yufei.

"Would you like to try to make your own dish?" Meng Yufei asked.

"Why don't I make a tomato and egg soup?" Wei Xiangyun thought for a while, this soup is simple, you can try it.

"Okay, then you can boil some boiling water in a kettle!" Meng Yufei pointed to the kettle on the stove and said to Wei Xiangyun, and then said to Du Yuexin: "Yuexin." Don't wash it, scald it with boiling water for a while, and peel it directly. ”

Meng Yufei still likes to eat the dish of scrambled eggs with tomatoes, but she doesn't like to eat the skin of tomatoes, so when making this dish, the skin of tomatoes is removed first.

"Tomatoes are stir-fried, soup is a soup, what about celery? Scramble meat or eggs, what else do you want to cook? Glancing at the items in everyone's hands in the kitchen, Ouyang Yufan opened his mouth and asked Meng Yufei.

"Stir-fried meat with celery, this is what Yang Zheng is ready to try. Ouyang: What do you want to cook? Meng Yufei knew that Ouyang Yufan knew how to cook. The cola chicken wings and sushi during the mountain climb were made by Ouyang Yufan himself, but I don't know if Ouyang Yufan can cook many dishes.

Ouyang Yufan has been here a lot recently, has been in the kitchen a few times, and is also familiar with the kitchen layout of Meng Yufei's house. Glancing at the vegetables on the shelf, he asked, "Let's make a stir-fried pork with shiitake mushrooms." Are there chicken wings in the fridge? If you have one, make a cola chicken wing. ”

Meng Yufei's eyes lit up. The cola chicken wings that time were delicious, but usually my mother said that cola was a carbonated drink, so Meng Yufei and Su Lei drank less. So I rarely make this dish at home, and I usually make braised chicken wings, but Meng Yufei always feels that it is not as delicious as Coke, and Ouyang Yufan is going to do it today, so you can look forward to Ouyang Yufan's craftsmanship.

"There's chicken wings in the refrigerator, wouldn't it be a hassle to do this?" The chicken wings were bought at Grandma's morning market this morning, but luckily they haven't been put in the freezer yet, otherwise it would have taken a long time to thaw just because there is no microwave oven at home now.

"Don't bother, I'll wash and marinate the chicken wings first, wait for the other dishes to be fried, and finally make this dish, there's Coke, right?" Ouyang Yufan opened the refrigerator, found the chicken wings and asked Meng Yufei.

"It's sold in the neighborhood supermarket, so you can buy it later." Meng Yufei replied.

Yang Zheng stood up, put the celery that had been selected on Meng Yufei's side, and asked Ouyang Yufan, "How many bottles do you want?" I'm going to buy it! ”

"Two small bottles will do!" Ouyang Yufan put the chicken wings in the basin, turned on the faucet to clean them, and answered Yang Zheng.

Yang Zheng went to buy Coke, and the rest of the people began to be busy with the dishes, Meng Yufei sat next to him to guide, but Du Yuexin and Wei Xiangyun had never been in the kitchen, and Meng Yufei was a little frightened when she held a kitchen knife to cut vegetables, for fear that the two girls would accidentally cut their hands, or Ouyang Yufan couldn't look at it and took the kitchen knife in Du Yuexin's hand and began to cut vegetables skillfully.

Ouyang Yufan cut all the dishes in three or five times, then found a plate and put it on, then slice the mushrooms, looked at it and added a cola chicken wing, made four dishes and one soup, and then asked Meng Yufei, Su Lei came back to eat at noon, that is, 6 people eat, and a few people are growing up, and the dishes seem to be a little less.

So Ouyang Yufan cut another plate of cucumbers, and then cut the two potatoes into small cubes, ready to make a cucumber fried potatoes later, and fried them directly in one pot, just put two plates, and cleaned them up, Ouyang Yufan put the knife away, ready to let Du Yuexin and Wei Xiangyun take over the process of stir-frying.

Meng Yufei originally thought about cooking two more dishes by herself, but she didn't expect Ouyang Yufan to wrap them all directly, seeing Ouyang Yufan's skillful appearance, Meng Yufei was also happy, remembering that she hadn't made rice yet, and said, Ouyang Yufan found rice to make rice according to what Meng Yufei said.

When several girls saw Ouyang Yufan's skillful movements, they couldn't help but exclaim, it turned out that genius cooking was so good, which made Ouyang Yufan a little embarrassed.

Originally, Ouyang Yufan wanted to fry directly, but seeing that the two girls were interested in cooking and wanted to try cooking, he had to let the kitchen out first.

Yang Zheng bought a Coke and came back, Meng Yufei began to instruct Du Yuexin to stir-fry, Du Yuexin hurriedly stir-fried, Meng Yufei and Wei Xiangyun stood on the side, and the three girls were all in the kitchen, so Ouyang Yufan and Yang Zheng sat outside in the restaurant and chatted.

Yang Zheng looked at Du Yuexin hurriedly stir-frying in it, and from time to time there was an exclamation, looking at this situation, and then thinking of Ouyang Yufan's quick movements in the kitchen when he came back just now, he couldn't help but rub his nose with his hands, thinking that his mother usually does housework alone, and occasionally complains that his father doesn't help with housework, and his father has a bit of a manly idea, and always prevaricates on the grounds that the gentleman is far away from cooking, and always says to Yang Zheng that men are working hard outside, and they want to enjoy it when they get home!

Regarding his father's theory, Yang Zheng didn't think there was anything before, but now compared with Ouyang Yufan, and then thinking that Du Yuexin has no resistance to food, he couldn't help but secretly make a decision: "I must learn to cook in the future!" ’

And Ouyang Yufan didn't expect that this cooking skill in Meng Yufei's house this time stimulated Yang Zheng and made Yang Zheng join the ranks of good men early.

As the saying goes, if you want to capture a man's heart, you must first grab a man's stomach, and this sentence is also applicable to women, and Yang Zheng learned to cook in advance and grabbed Du Yuexin's stomach, so he also captured Du Yuexin's heart and let his love blossom and bear fruit in advance. (To be continued......)

PS: I have a cold these days, yesterday was even later, today is Double 12, and it's New Year's Day soon! Winter is coming, and the area where Sanxiao is located is already very cold, so book friends should pay attention to adding clothes and keeping warm!

Of course, book lovers who are still warm as spring in the south should also pay attention to the appropriate addition and subtraction of clothes!