In the next two days, he seriously inspected the shops in Binhai City, and finally on the morning of Chinese New Year's Eve, in Huiyuan Square, not far from Dingxin Building but still about 30 minutes away from the Provincial Hospital of Traditional Chinese Medicine, spent 500,000 yuan to take over a small restaurant on the first floor of the store to be transferred. Pen "Fun" Pavilion www.biquge.info

In just two hours, the restaurant changed owners, and the reward was a steaming freshly baked fish-flavored eggplant and a bag of freshly fried fragrant tea.

When the clerk happily left home for the New Year, Wang Han called Yao Sijia, simply wiped the tables and chairs, and called out Xiaoyun and Yun 3, Yun 4, and Yun 5 to help, and directly erected a red billboard on the left outside: "The country's first wonderful ecological boutique dish is currently open, only two hours, strong fragrance and fragrant fat tea are optional, and there is a fine dish of fish-flavored eggplant specially prepared for patients with cardiovascular and cerebrovascular diseases and hypertension, which can be eaten in and taken out, limited to 100 copies, 2000 yuan a piece, Hurry up!"

On its right, Wang Han asked Yao Sijia to take a picture of himself: "Hello everyone, I'm Wang Han." Dear fathers and fellow villagers, the Chinese New Year is approaching, do you want to have a healthy and relaxed body to meet the upcoming entertainment? Today, the store sells high blood pressure and cardiovascular and cerebrovascular disease patients urgently need fat clearing, blood vessel protection and delicacies, if you want to order, please come to the scene, one person is limited to three copies. ”

After recording the video, Wang Han directly put it on the official website of Lingmiao Ecology, and sat in front of the cashier in the restaurant to close his eyes and recuperate.

Everyone rushed home to cook Chinese New Year's Eve, and I chose this day to sell my fish-flavored eggplant dishes.

There is no way to go in remote places, but there are so many people in Binhai City, so many patients with high blood pressure and cardiovascular and cerebrovascular diseases, many of them are used to eating New Year's dinner at four or five o'clock in the evening, and they are busy in the kitchen at the moment.

Not afraid that these people are not interested.

Less than five minutes after the video was played, Wang Yimin's phone call came angrily: "You haven't come back yet, what kind of fine dishes are you selling?" ”

"What's the hurry?" Wang Han leisurely wandered: "It's only half past two now, I drive at half past four, I can definitely get home at half past five, and I can definitely make a sumptuous Chinese New Year's Eve dinner in five minutes!" ”

"Where's Sijia? She's not coming home? Wang Yimin was speechless, and asked angrily for a long time.

Wang Han was straightforward: "The husband sings, the woman follows, it doesn't matter if she goes home later, anyway, she doesn't cook at home!" ”

Seeing that Wang Yimin didn't mean to hang up the phone, but a hurried man walked in at the door, Wang Han hurriedly said: "Alas, don't talk about it, there are guests coming in." You can rest assured that you will not make a mistake. ”

After speaking, Wang Han hung up the phone and ordered Yun Er to go up to entertain the guests.

"Wow, it's really a tiger!" As soon as the first guest saw Wang Han, he was surprised and delighted, and quickly turned around and shouted outside the door: "Come in, it's really Hu Shao here!" ”

With a bang, several people who looked like working-class people suddenly poured into the door.

Soon, they shook hands with Wang Han excitedly, took pictures, and then each packed a fish-flavored eggplant dish.

Wang Han deliberately asked: "What, it's all for the old man?" ”

The gentleman who came in at the beginning said embarrassedly: "I originally came out to buy couplets and lanterns with my children, but I saw your announcement on the Internet, and when I saw that it was around here, I hurriedly came." My wife is still cooking at home with my mother, so I have to go back and make them happy. My dad has high blood pressure for a few years, and I was lucky enough to photograph a pack of fat tea two days ago, planning to let him drink it for the New Year. Now with your fish-flavored eggplant, this year is much more comfortable. ”

"That's right," another middle-aged man who came in after hearing the sound also sighed: "I came out temporarily to buy some barbecue and drinks that children want to eat, and I saw the news on my mobile phone, so I hurried over and bought a copy." My parents usually spend thousands of dollars on high blood pressure. However, Tiger Shao, you released this news so late that I almost missed it. ”

Wang Han smiled: "I don't want to either, so I just put down the shop, no, sell a little first for the New Year, and coax the old people in the family." It's only sold for two hours, and then I'll have to go home for the New Year. ”

As he was talking, there were new guests coming in at the door, all of them looked around first, and when they saw that Wang Han was really present, and many people around were carrying vegetables and tea bags, and they were immediately excited.

Moreover, everyone not only wants fish-flavored eggplant, but also wants two portions of clear fat tea.

As a result, the "kitchen" that was temporarily separated became a place for Xiaoyun, Yun 3, Yun 4, and Yun 5 to temporarily transfer and receive food, Yao Sijia was responsible for collecting money and arranging numbers, Wang Han clicked on his mobile phone from time to time to select physical dishes, and several simulators kept taking out vegetable bowls and clear fat tea and handed them to the guests who paid the money.

"It's all some men who come in to buy vegetables, and it seems that the hostess is preparing Chinese New Year's Eve dinner at home." Finally waiting for a batch to be sent away, Yao Sijia glanced at Wang Han, and said half-coquettishly and half-heartedly: "Big chef, let me first state that I am not good at cooking Chinese New Year's Eve dinner yet!" ”

"Haha, don't worry, our family's Chinese New Year's Eve dinner will never need you to cook." Wang Han laughed.

It's hard to cook the Chinese New Year's Eve dinner, you have to work for two days, you have the big artifact of the penguin restaurant, a few minutes of fingers.

After laughing, Hu Zhongheng's phone call came in, crying and laughing: "My president, it's only been two days since Ansheng, why did you make such a big move?" Also fish-flavored eggplant? If there were others, I immediately drove over and asked for two copies. ”

"Okay, I'll leave you two copies, come and pick them up within an hour, don't wait when it's over, I'm going home for the New Year." Wang Han saw that the time had passed half an hour, and then reminded.

"Okay, I'll be there in half an hour."

Immediately afterwards, Liu Jiacheng, Ruan Yang, Zhao Hefang, and Gu Mingxin all called and asked about the fish-flavored eggplant, all of which were one to two copies, and after Wang Han confirmed, he immediately gave a WeChat red envelope of 4,000 yuan, lest it would be too late, and the dish would be gone.

Then, the guests who came in again not only wanted fish-flavored eggplant dishes, but also ordered strong aromatic clear fat tea, fortunately, the second tea tree planted by Wang Han before had begun to produce leaves and fried tea yesterday, and immediately brushed and brushed, a pack of clear fat tea with a fish-flavored eggplant pot, and the sales were a hot ah, Xiaoyun, Yun 2, Yun 3, Yun 4, Yun 5 completely took the goods out of the kitchen, delivered, and then went back to get the goods .......

Yao Sijia, who was responsible for collecting money, kept swiping the card, receiving WeChat red envelopes, swiping the card, and then receiving WeChat red envelopes.......

After an hour and a half, all the 300 copies of the strong aroma clear fat tea that Wang Han had prepared were all bought, and only 20 copies of fish-flavored eggplant remained.

There was no way, Wang Han could only comfort those customers who were ready to buy clear fat tea, and each person would send a section of lotus root from the farm. (To be continued.) )