1247.Thanksgiving Breakfast (3/5)
Pressure cooker stew is easy to get greasy, this is a test of the heat, Bo Dad used to control it badly, but fortunately he had nothing to do after coming to Sunset Town, except to take care of the vegetable garden, he and Bo Ma were studying to eat. Pen, fun, and www.biquge.info
Therefore, now he can use it for half a chef, and a pot of meat is stewed but not greasy.
Scooping out the meat, Bo Dad patted the meat with a kitchen knife and said: "The fat is crystal clear, the lean meat is firm, this pork is really good, I don't understand why New Zealanders don't like it much." ”
As soon as the pressure cooker was opened, a pure smell of meat spread in the kitchen of the villa, and the little Wang Zhuangding Queen, the fat cat brothers and princesses, all squatted at the door and coveted the pot.
These guys sat in a row of blocks, a picture of us being good babies, and Daddy Bo happened to look back and saw them with great relief.
He cut the big pieces of meat into inches, and divided everything but the best part among the furry children, and the little ones ate their mouths full of oil, and they were very happy.
The meat cut into inches has to be cut with a cross knife on it, which tests the knife skills again, and Bo Ma has to do it.
The cross knife can't be shallow, it's not flavorful, and it can't be too deep, if it's deep, it's easy to break off the meat.
In this way, they become addicted to eating, and they squat in the kitchen and refuse to leave.
Wang Bo used a meat grinder to mix and crush all the peeled cherry flesh and turn it into jam, a small pot, except for the dishes he was used to cook, the rest he was really going to make jam.
Bo Daddy looked at the jam, picked up the pot and said, "That's okay, ready to stir-fry." ”
He put peanut oil in the pot, and when the oil boiled, he quickly poured chopped green onions, ginger and garlic into it, and after a little oil, he poured a bowl of cherry meat jam into it and began to pick up the pot.
The cherry meat stir-fried has a sweet aroma, and he puts the cut pork belly in it, first stir-fry it over high heat, and then turn to low heat to reduce the juice.
When the juice is collected, drizzle a little vinegar, then thicken, remove from the pot, put on a plate, and the dish is ready to be served.
The cherry flesh that comes out of this way looks very good, like the flesh of the fruit splashed with oil, and the white cherry is very similar to the ripe pork belly, with a light layer of oil juice on it, and the color is bright and the flesh is crystal clear.
Cherry balls are one of the best fruit dishes in Chinese cuisine, and blueberry yams and syrup pineapples are all famous dishes in vegetarian dishes.
The orthodox way is to mix the flour with cherry jam and then knead it into small balls and fry them in oil. However, Bo Dad and Bo Ma wanted to supplement Eva's nutrition, so they added fish to it.
Steamed fish has no fishy smell when washed with lemon juice, and when mixed with cherry pulp, it can add a bit of elasticity, which is better than simply mixing it with flour.
The fish is beaten first, then mixed with cherry jam, and Bo Dad and Bo Ma carefully form finger-sized balls before they are put into the pot.
Wang Bo watched from the side and was amazed, his father and mother really worked hard for his daughter-in-law and grandson, it was the first time he saw his parents rolling balls like this, and they used to use their hands to pinch them into the shape of balls.
After these two dishes were served, Xiao Lori sniffed and said expectantly: "Wow, it looks very good, sister, try it." ”
Bo's mother touched her little brain melon and said, "Dai'er will taste it first." ”
Little Lori grinned, this is her intention, children are always anxious, and they also hope that they will receive more love.
Taking a bite of the cherry flesh with a spoon, she nodded vigorously, "Well, it's delicious, like hot cherry jam, but with a great aroma." ”
She is not a courtesy compliment, but in fact it is very delicious, Wang Bo took a bite, Bo Dad controlled the greasy sex very well, the cherry meat looks like there is a layer of oil and water on the surface, but it is not greasy at all.
And he didn't add sugar and honey to it, the simple sweet and sour taste of cherries is in line with the taste of pregnant women, and Eva, who has not had a good appetite recently, has eaten two large bowls in a row.
As for the cherry meatballs, this one is no problem for dessert after cooking.
After a delicious dinner, Eva returned to her room satisfied, and as soon as Wang Bo entered the door, she hooked her finger at him.
Lao Wang was suddenly excited, and he hurriedly took off his clothes: "Ouch, wife, your idea is absolutely correct, you have to exercise after dinner......"
"I'm asking you to come over to discuss tomorrow's breakfast, and you're going to make breakfast bare-assed?" Eva teased.
Lao Wang lifted his pants with a sneer: "Uh, I misunderstood." ”
Eva gave him a tender roll of the eyes and said, "Mom and Dad have been working hard during this time, let's prepare breakfast tomorrow, also with white cherries, to express our gratitude, and make a thanksgiving breakfast." ”
Wang Bo waved his hand and said, "No, how can you be polite to your parents?" ”
Eva said: "This is not polite, this is thanks, we should seize the opportunity to express our gratitude to our parents." And you have to know that we're adults, and they're not obligated to do anything for us. ”
This is the difference between Chinese and Western cultures in the treatment of parents, in the process of Western education, when a person becomes an adult, he basically ends his life with his parents.
Eva grew up in an orphanage, and she has never experienced such parental friendship, so she cherishes it very much, which is why no matter how violent her temper is during pregnancy, she does not show it in front of Bo Daddy and Bo Ma.
Wang Bo shrugged and said it didn't matter: "As long as you can get up the next day." ”
As a result, Eva woke up early the next day - and booked ten alarms!
The breakfast she wants to prepare is naturally a Western-style breakfast, Wang Bo asked her what she was preparing, she said: "Cherry puffs, rose cherry double skin milk, cherry mashed chicken wings, with cherry country chocolate cake, and then prepare a cherry-based fruit and vegetable salad, how about it?" ”
Wang Bo said: "It's just amazing! ”
She first made rose cherry double skin milk, extracted the egg white from the egg, added honey and milk to mix evenly, then sifted once, added rose petals to wrap the bowl with plastic wrap, steamed over medium heat for 10 minutes, and decorated with an appropriate amount of roses and cherries, and that's it.
When Eva made double skin milk, Wang was dazzled, as if he was watching a super chef performing, but unfortunately this chef couldn't stir-fry.
Speaking of which, the beautiful teacher's cooking skills are very poor, but she is a good hand at making this kind of dessert, why this is happening Wang Bo has never understood, he feels that this is an unsolved mystery in the world.
While puzzled, Lao Wang made a fruit and vegetable salad, which was stirred with honey and salad dressing, using a variety of vegetables and fruits, and sprinkled with a layer of white cherries, as if sprinkled with dozens of pearls.
These treats are not difficult to make, the only trouble is the cherry country chocolate cake, but in Eva's hands, it is not difficult either. (To be continued.) )