"Don't tighten, don't tighten, it's an honor to be able to get Master Li's finger." Rong Yun and the old couple quarreled, hurriedly played a round game, pointed to the next dish and said, "Try this again." ”

"What's the difference?" Chef Li muttered, stretched out his chopsticks, and put one in his mouth.

"Huh?" His eyes widened.

"What's wrong?" Aunt Li was noisy, but she was still very convinced of the old man's cooking skills, and when she saw the surprised expression on his face, she hurriedly put a chopstick dish into her mouth. And Fu Heng naturally knew what was going on, so he was sitting there with a smile on his face, but he was not in a hurry.

"Strange, how is this done?" Chef Li didn't wait for Fu Heng to stretch out his chopsticks, he stretched out his head and looked at the dish carefully, and after reading it, he put a chopstick into his mouth, smacked his lips, and said suspiciously: "The dish is still the original dish, the heat, oil and water are the same as the original, it should be the same as the things fried in the pot of the previous dish, why does it taste so delicious?" ”

After speaking, he turned his head: "Little boy, what seasoning did you put in this dish?" Is it the same thing that my thug put out? That's why he can make a lot better than me? ”

Rong Yunhe diǎn diǎn head heavily: "Exactly." ”

"What spice can work so well?" Chef Li's eyes widened.

"A powder called monosodium glutamate can enhance the flavor when placed in dishes." Rong Yunhe didn't know what this old man thought of MSG, after all, this was the culprit who forced his old club to sell the restaurant, so he didn't dare to tell the news that this MSG came from her. In the future, when the two sides get acquainted with each other, they know what kind of person she is. It would be much better to tell the truth of this matter slowly than to say it now.

Chef Li put another chopstick and green vegetables into his mouth, chewed and put down the chopsticks. With this thing, white water turns into chicken soup, what use do you need us cooks?" ”

Rong Yunhe saw that the old man was a little disheartened, and hurriedly said: "That's naturally different." This thing is just a dead thing, which can enhance the flavor of the dish, but it is still up to the chef to make the taste of the various ingredients. With Master Li's superb craftsmanship. Coupled with this MSG, the taste of the dish will be indescribably beautiful. ”

"Make the food more delicious, so that everyone in the world can eat well. This is Master Li's lifelong wish, right? With the help of this MSG, let ∧□dǐng∧□diǎn∧□ small ∧□ say, .2←3.∨os_(); The taste of the food in your hand is even better, Master Li, don't you want to? Fu Heng also helped on the side.

Chef Li thought for a moment. Still shook his head: "Although that's what I said." But with this thing, there is not much difference in craftsmanship. Even if you are a little less good at cooking, you can still make delicious dishes. Little boy, this thing is not cheap, is it? ”

Rong Yunhe took out a small porcelain bottle from his arms: "This bottle, two taels and five dollars of silver." ”

Chef Li sighed and stopped talking.

"Master Li, do you think that we have this thing, and other restaurants also have it, so we don't have much advantage?" Rong Yunhe said with a smile. Didn't wait for Chef Li to speak. She added: "Actually, our restaurant is in addition to this thing. There is one thing that no one else has. ”

"What?" Chef Lee sat up straight.

"The ingredients are not my boasting, the vegetables I grow, the fish and shrimp I raise, the taste can be compared with this MSG! Doesn't Chef Li want to try what it's like to cook with this ingredient? ”

"You're not entertaining the old man?" Chef Li's eyes widened, for fear that Rong Yunhe would shake his head.

"Of course not. In this way, tomorrow, I will send someone to bring the dish to Master Li, and you will know as soon as you try it. ”

"Okay, good, if the taste of the dish is really as the little boy said, you are the chef of the restaurant, I made it." Chef Li slapped the armrest.

"Okay, then it's settled." Fu Heng knew that it was done, and he was extremely happy.

The big thing was negotiated, and although Chef Li repeatedly retained him, Fu Heng and Rong Yunhe still resigned.

After getting into the car, Fu Heng lowered the curtain, "Your feet are not all right, you have walked so many roads in the past few days, let me take a look." ”

Rong Yunhe was sweet in his heart, and took off his shoes and socks.

Fu Heng stretched out his hand and put the foot on his lap, reached out and pressed it, and said, "It's okay, I didn't hurt again." As he spoke, he sent a warm current to Rong Yunhe's bare feet. He said: "Tomorrow, you prepare the dishes, and when I pick up Rong Hui and go to Xiaoxiang Academy, I will send the dishes over by the way." ”

Rong Yunhe looked at his resolute and handsome face, and said softly, "Didn't you have something in the barracks in the morning?" I'll just go with my brother, you can be busy. ”

"I have asked someone to do the things in the barracks, and I will not get in the way. Your feet are not all right, don't be too tired, and take a good rest at home tomorrow. Besides, there are some things that Lin Shanchang says, and others say that it is better than what his relatives say. Don't worry, I'll take care of it. ”

"Well, listen to you." Rong Yunhe raised his head, looked into Fu Heng's eyes, and gave him a bright smile. The sense of steadiness that she once had under the cliff surged up from the bottom of her heart and spread throughout her body. Now, with Fu Heng to rely on and shelter her from the wind and rain, she can finally stop walking alone in this strange place.

"Fu Heng......," she called softly.

"Huh?" Fu Heng turned his face, and his starry eyes under his sword eyebrows were full of tenderness.

"Why do you ...... So good for me? ”

Looking at Rong Yunhe's bright and clear eyes, Fu Heng couldn't help laughing, stretched out his hand to rub her head, and said with a smile: "You are my daughter-in-law, who am I good to you if I am not good?" ”

"Who is your daughter-in-law?" Rong Yunhe blushed, but still asked, "We obviously hated each other, so we quit kissing, why were you so good to me later?" ”

Fu Heng took the socks and was about to put them on her, Rong Yunhe snatched them, and said embarrassedly: "I'll come by myself." ”

Fu Heng was not reluctant, watching her put on her shoes and socks, and said softly: "Do you know? From childhood to adulthood, whether it was at the border or in the months when I went to the capital to report on work, there were countless ladies who brought their daughters or relatives to the door and wanted to kiss my family. The boudoir ladies I have seen, although they are elegant and polite, they look like porcelain dolls, all with face-like expressions, not to mention, and they make a fuss and tearful at every turn, which is really annoying to watch. I was still thinking about it at the time. If you are also this kind of twisted and pinched virtue, then I would rather not marry for the rest of my life. ”

Seeing Rong Yunhe raise his eyes to look at him, Fu Heng touched his nose and laughed: "I didn't expect it." The first time I saw you, your cousin was completely different from those people, she turned out to be a village girl, and she was fierce, and she dared to dislike her son and shout to quit her family. It really me off. Later, I asked my father to beat me up......" Seeing Rong Yunhe glaring at him with his eyes, he quickly waved his hand. "It was my mistake first, and I played it right. Okay, right? ”

Hearing these words, Rong Yunhe's heart warmed. Soft and sweet. She took the initiative to reach out and hold Fu Heng's hand and rested her head on Fu Heng's shoulder. This action surprised Fu Heng. He used to take the initiative, but he was worried about Rong Yunhe and blamed him for being frivolous. Didn't dare to make any further moves. At this time, see Rong Yun and the initiative. How could he still control himself? Stretched out his hand and hugged her into his arms.

Being hugged tightly by Fu Heng to his chest, listening to his powerful heartbeat, Rong Yunhe felt that he had finally found a place in Dachen to let his heart take root.

Not long after Rong Yunhe returned home, Fu Heng, who had just left, sent a letter to say that the restaurant had been taken, and it cost seven hundred taels of silver, and the apprentice named Da Niu also stayed.

Hear this. Rong Yunhe was very happy, and deliberately ran outside to take a look at the vegetable field. I plan to pick up some of the various dishes tomorrow and send them to Chef Li's house. Then he took a hoe and went out into the yard to dig up all the open space next to the original vegetable field, and prepared to plant all the vegetables that could be planted this season. With space for watering, these dishes will grow quickly and can be supplied to the restaurant slowly and continuously. However, if the business of the restaurant is booming, it will naturally be difficult for the vegetables she grows to meet the needs of the restaurant, and she can only grow as much as she can supply.

Under the effect of the two plants she picked back and the orchid mist, the space has expanded a lot, and it has reached more than 100 square meters. The number of plants that can be grown in it has increased a lot, but Rong Yunhe still decided not to take the vegetables grown in the space to sell them in the restaurant. After all, although the vegetables in the vegetable garden outside that have been watered with space water taste good, they are not too out of line. And when the space dish is taken out, it is too eye-catching. When the time comes, it's not about making money, it's about causing big trouble. Even if it is Marquis Su, he may not be able to protect her.

The next day, Fu Heng also told Rong Yunhe that Chef Li tasted the dishes she grew and was greatly admired, saying that if there were such ingredients, even if he was not paid, he would have to go to the restaurant to work for a few years.

Double happiness is coming, and the whole family is naturally happy. Mother Lu said gratefully to Fu Heng: "This matter depends on your help. I want to invite your family to dinner, and you go back and ask your father and your mother when it is convenient. I'm so prepared. ”

Rong Yunhe hugged her arm: "Mother, with our craftsmanship, we really can't do it." Please Uncle Su and Aunt Su go to the restaurant to eat, the ingredients are not as good as ours. It's better to take our ingredients, let Chef Li cook them, and eat them in the new restaurant, the day before the opening, what do you think? ”

"That's a good idea." Mother Lu agreed, turned her head and asked Fu Heng, "When do you plan to open?" ”

"I'm trying to discuss this with you." Fu Heng glanced at Rong Yunhe.

"Then you discuss, I'll cook, Su Gongzi is not allowed to leave today, just eat dinner here."

Watching Lu's mother go out, Rong Yunhe smiled bitterly, glanced at Fu Heng with some embarrassment, and opened the topic: "You can decide the affairs of the restaurant, I just need to serve the food, you can either settle the food money directly, or give a percent." ”

"How's that going to work? I originally wanted to help you, so I opened a restaurant. If you make enough money, we can get married sooner, right? You also heard Mrs. Ge say that day, I'm twenty years old, it's time for my mother to hold my grandson......"

"Fu Heng." Rong Yunhe glared at him, his face flushed.

Fu Heng smiled "hehe": "Okay, let's not say this." Let me tell you about my plans: Chef Li can come at any time; The original assistant chef and Xiao Er of the restaurant were also retained; Doors, windows, tables and chairs can be used as soon as they are repaired; Food, I will send a trustworthy subordinate, just ride a horse to you every day to get vegetables, if you don't have enough, go buy some, don't plant too much, don't get tired. Then let's choose an auspicious day for the zodiac, and we can open it. We don't have to worry about this restaurant in the future, just hand it over to Steward Wu. What else do you think is wrong? ”

"Well, that's good, there's nothing wrong with that." Rong Yunhe originally wanted to decorate the restaurant as a modern restaurant, but then he thought about it, the layout of the ancient restaurant was almost the same, and since their restaurant won by taste, they didn't have to make those fancy things, so they gave up.

"The most important thing now is to come up with a name for the restaurant. Then ask my dad to write a plaque and hang it. ”

Rong Yunhe said with a smile: "Then it's better to let Hou Ye Su think of a name." ”

"That's a good idea! My dad wants to know that you made him up, and he is happy to appoint. Fu Heng looked at Rong Yunhe and smiled meaningfully.

"I won't tell you, I'll cook." Rong Yunhe knew what he meant, glanced at him with disgust, and stood up.

"Nan Nan ......," Fu Heng hurriedly shouted, "I'll let the two maids help you, okay?" Watching you do all this rough work all day long, I ......" He stopped talking and didn't continue.

Rong Yunhe stopped, looked at the green leaves outside the door for a while, and then turned around and smiled: "When the new house is built, I will buy a few more people." Now, let's go as it was. ”

Fu Heng wanted to stay here for dinner, so Ma Lei was naturally sent back to bring a message to Su Fu, and when he came back, he handed over Rong Yun and two pieces of paper: "Miss Rong, the picture of your mansion, Gongzi asked me to go to Master He to get it back." ”

Rong Yunhe took it and looked at it, but he was very happy. Master He's son redrew her original intention into a construction drawing, which was clearly marked everywhere. It turned out that building a house at this time was nothing more than bricks and wood. In ancient times, there were many big trees, and the price was naturally cheap; Labor is also not expensive. The budget made by the He family, if she built some houses on green bricks and tiles like hers, dug two ponds, one large and one small, and paved the roads with small stones, it would only cost 120 taels of silver in total.

What's more, not to mention selling MSG, only after the restaurant opens, there will be income, and she doesn't have to worry about her life not being settled.

At that moment, Rong Yunhe showed the drawings to Fu Heng, explained his thoughts in detail, and took out one hundred and twenty taels of silver and handed it to him: "Then I bother you to help build the house." ”

Fu Heng looked at no one around and shook her hand: "The family doesn't talk to each other." ”

In the next few days, in addition to working with Lu's mother to give Rong Hui and Diǎn luggage, Rong Yunhe went to various houses in the village, bought some seasonal vegetable seedlings and seeds that he didn't have at home, and planted the vegetables; I also wrote down some of the recipes I remembered. Over there, Fu Heng was busy with the affairs of the military camp, and he also opened a restaurant and built a house, and he didn't have time to come over.

After staying at home for three or four days, Rong Yunhe saw that there was nothing to do at home, and Rong Huihe also had to wait for a few days when Su Houye was free to send it over, so she wanted to go into the city to take a look. (To be continued.) )