Speaking of this, Ma Yuanshi paused for a moment, looked at the ribs in the pot, and continued: "It's also fortunate that Siya was sold to the Rong family, and Mrs. Liu has a good heart, not only does she give more money for selling her body, what is it called?"

Oh, yes, it's called monthly money, and there is a lot of monthly money, and every year during the New Year's Festival, I will send some cloth, silk flowers, rouge and gouache to Siya, and there are extra red envelopes for the New Year.

I've heard from the big girls that they usually have at least 100 big money in their red envelopes for the New Year.

The three masters of their family, from Mrs. Liu to the little brother of the Rong family and Miss Rong are also kind people, they don't put any masters on the score, let alone beat and scold their subordinates, Siya said that she was a slave in the Rong family, but she was afraid that she would do less work than in her house!

After all, if you calculate, in addition to their own family's Big Brother Cai, Big Brother Tan, the four boys of the Cai family and the two boys of Fushou Fulu, the Rong family also hired five brothers from the Feng family to help.

Their family has only a few acres of land, and there is not much farm work, and the vegetable field in the yard is only a small half of our vegetable field, and the family does not feed any chickens, ducks and livestock.

This laundry and cooking, there are you Aunt Lu and Aunt Luo, inside the girl, Yunying Yunxing Ziwei Ziwei is a diligent person with a few people, and the big girl and the fourth girl are in their house, that is, they help Yunying and Zisu to do chores, and they are very idle! ”

Speaking of which, Ma Yuanshi saw that the pork ribs were all sugar-colored, so he added boiling hot water to the pot, the amount of water did not exceed the pork ribs, then added aged vinegar, soy sauce and pepper, covered the pot, and when the water boiled, turned to low heat and simmered for about three quarters of an hour.

When the soup is boiled until the soup is almost a little left, Ma Yuanshi puts an appropriate amount of salt to taste, and then collects the juice, and when the pork ribs are finished, they can be put on the plate.

After putting the sweet and sour pork ribs on the plate, then her subordinates kept starting to make bean curd beef, and continued to say to Ma Jingui: "This is Siya who met the good family of the Rong family, and has such a good blessing, but if she meets those bad people, won't she even lose her life?"

But what about her pair of superb fathers and mothers? I never thought about my daughter's life or death!

The two of them can only see the precious son of Xiao Bolt in their eyes, and these five daughters are only worthless losers in their eyes! It's really not like my biological father at all!

Yes, our women's lives are worthless in this village, and many old people are also patriarchal, thinking that a son is worth a bunch of daughters, thinking that they will have to rely on their sons and grandchildren to inherit the family and give them their old age in the future, but even so, there is no reason for the village to sell their daughters! ”

While talking, the angry and excited Ma Yuanshi did not forget to get down to business - cooking, she first prepared the ingredients to be used, that is, a piece of beef, two pieces of home-made tofu, a handful of shallots, a handful of coriander freshly picked from the vegetable field, two pieces of ginger, five or six cloves of garlic, and a chopped pepper.

Then, she and Ma Jingui washed the beef and cut it into small cubes, the coriander, shallots, ginger, garlic and chopped pepper were washed and chopped into minced pieces, and the tofu was washed, first soaked in lightly salted water, then cut into small cubes, blanched in boiling water, and then taken out and drained.

After that, Ma Yuan's turned on the fire, put the pot on the fire, put in peanut oil, and when the oil was hot, add minced ginger and garlic, burst out the fragrance, and then add a spoonful of the bean paste made by the Rong family sent by Lu's mother, and stir-fry evenly.

Then add the diced beef and chopped peppers, stir-fry until seven are ripe, then add half a bowl of water and bring to a boil.

Add the diced tofu to the pot and bring to a boil again.

After that, add salt and soy sauce, and finally sprinkle with coriander and chopped green onions, and this beef curd dish is complete.

After Ma Yuan's put the bean curd beef into the sea bowl, he continued to say to Ma Jingui: "This was all a few years ago, after Siya and Da Niu were sold to the Rong family, in our village, I don't know how many people talked behind their backs that the two members of the Zhang family saw the money and sold their daughters for money."

As a result, the girl was a slave in someone's house, but the two of them were too lazy to do it, and they didn't know how to go out to do odd jobs to pay off their debts, but they relied on the little monthly money of the girl and the income from the field, so they got by and lived, and never thought that after going out to earn money, they would find a way to redeem Siya's deed of sale. ”

While talking, her subordinates kept making steamed eggs that the little girl loved to eat.

Ma Yuan selected three relatively large eggs, prepared soy sauce, salt, sesame oil, warm water and chopped green onions, and then cracked the eggs, beat the egg mixture into a steaming bowl, and beat the egg mixture with chopsticks.

After that, Ma Yuan added half a spoon of salt and a little soy sauce and sesame oil, and then used chopsticks to stir the condiments and egg mixture.

Then, she instructed Ma Jingui to add warm water to the bowl, adding water and stirring the water and egg mixture clockwise with chopsticks.

After that, Ma Yuan scooped away the foam floating on the surface of the egg liquid with a spoon, and then put an appropriate amount of water into the steamer, and after the water boiled, put the steaming bowl in it and steam it over high heat for about a quarter of an hour.

A quarter of an hour later, the lid was opened, the steaming bowl was brought out, Ma Yuanshi sprinkled a little green onion on the steamed egg, and poured a little soy sauce and sesame oil on the surface of the egg with a spoon, and the bowl of steamed egg was ready.

Ma Yuan put the three dishes in the pot to keep warm, and sighed: "The two members of the Zhang family are also thick-skinned enough, and the people in this village are beating their backbones behind their backs, but they are still living their leisurely life at home as if they don't know." ”

ps:I went out in the middle of the morning today.,I didn't come back until the afternoon.,I didn't have time to code words after a while.,As a result, I was urged by Ah Ma Ma to review next week's exam......

I always feel that life is one exam after another, and Grandma has been baked......

This period of time, the collection has always been falling "swish", and it is so broken that my heart is about to break! Fortunately, I was recommended this afternoon, I don't know what the result is, and I hope that the little angels will support me a lot, don't let Ah Yu die on the recommendation, otherwise I'm afraid that the Wojia will not love me if I make cherry sauce!

Finally, it is a routine rolling and selling cute to ask for recommendation tickets, collections, messages, and all kinds of begging...... Let's look at Auntie's shining eyes⊙ω ⊙, ask for recommendation votes and collections to feed ING~ If you like it after reading it, remember to put the text in your bookshelf~ (≧▽≦)