069 Conflict continues
Zhang Xiaoqiang's mind has been turning for learning, and at this time, Li Xiangxiang's voice was in the courtyard: "Mom, what are you doing?" I'm hungry, I want to eat! ”
I only heard Shen Cuihua say: "What about the house, what are you doing all day long?" Hungry to do it yourself, such a big woman! ”
Li Xiangxiang didn't speak, and went directly into her room.
These two girls are really born a pair of lazy people!
Zhang Xiaoqiang only cared about studying, but she didn't expect to sit on the kang for more than two hours, not to mention that Li Xiangxiang was hungry, she herself was hungry.
Quickly put the book and notebook into the plane ring, then added a coat and went into the kitchen. In winter, it is cold everywhere, and my hands dare not touch things, and when I touch them, I reflexively retract them.
The water in the tank was frozen ballast, and Zhang Xiaoqiang scooped some into the pot with a scoop. The fire in the stove is lit, first warm your hands, the water is boiling, first pour the water bottle, the weather is cold, there are more places to use hot water. After pouring it, I first brought one to my grandmother's house, and my grandmother looked at her granddaughter-in-law with a smile and said, "If the weather is bad, don't do business, go home and rest, and then go to the same when the weather is warm." ”
Zhang Xiaoqiang smiled and nodded and said, "Grandma, I'm going to cook!" ”
There are also some cabbage, vermicelli, and tofu in the kitchen, and some bacon made last time hung on the wall above the board.
Wash the cabbage and tofu and cut them, and soak the vermicelli in warm water. Take off the bacon, put it in a pot of water and cook for half an hour, then take it out and cut it into slices. Put a few pieces of oil in the pot, add a few handfuls of firewood, and the big white oil sizzles and melts after a while.
Pour the cut bacon into it and stir-fry it first, put the cabbage and tofu together, add some soy sauce and five-spice powder, stir well, pour some boiling water into it, put the vermicelli into the pot, stir all the vegetables together, put the salt into it, and after a while, a pot of stewed vegetables will be completed.
I opened the plane system and quickly exchanged twenty steamed buns, steaming hot, exuding the natural fragrance of wheat noodles. Fortunately, the kitchen at home is flour and new flour from this year's summer harvest and wheat milling, so the origin of this steamed bun will not arouse suspicion.
Although this stew is not very rich, it is a large pot of soup and soup, which is enough for this family to eat. The big white steamed bun was stewed, and in the environment at that time, it was considered a first-class meal.
Zhang Xiaoqiang came to the hall, Li Dabiao was sitting on the kang listening to the radio, and when he saw Zhang Xiaoqiang coming in, he asked, "Is the meal ready?" ”
Zhang Xiaoqiang nodded, moved the table on the kang, then turned around and went back to the kitchen, and brought the dishes and steamed buns together.
Grandma looked at the stew and said, "I haven't eaten it yet, so I know it must taste delicious." I have bad teeth, so I like to eat this soft and rotten dish, hehe, it's better for my granddaughter-in-law! Zhang Xiaoqiang handed her grandmother a steamed bun, and her grandmother took a bite and said, "It's so delicious, I haven't made a few steamed buns in this year's new wheat, and it's rare to eat white noodles." ”
Zhang Xiaoqiang said: "Grandma, I have made money, don't worry, tell me what you want to eat." ”
When Shen Cuihua heard this, her face immediately pulled down, and she said to her daughter-in-law Zhang Xiaoqiang: "You just know how to eat, this bit of white noodles is enough to eat for a few days?" Sooner or later, my family will ruin you. ”
Li Xiangxiangguang knew how to eat, she said Shen Cuihua: "Mom, do you know it, the steamed buns made by others are better than yours." You see, the steamed bun you made is either too alkaline, or it can't be eaten with acid, or it can be stoned to death like a bomb. ”
Shen Cuihua heard her baby woman say this about herself, she snatched Li Xiangxiang's chopsticks and said, "You think I don't cook well, how did you grow up, did you grow up when the wind blows?" ”
Li Dabiao was pinching it again when he heard it, he put the chopsticks on the table and said, "Why don't you eat?" If you don't eat, you go out, one by one! ”
Li Xiangxiang and Shen Cuihua shut up abruptly.
Zhang Xiaoqiang said to Li Dabiao: "Dad, I left a little vegetable and steamed buns, and I want to pick up my brother for a meal in a while, do you think it's okay?" ”
Shen Cuihua and Li Xiangxiang said at the same time: "I don't agree! ”
"Their old Zhang family has a lot of heads, and there is no shortage of food, so how many acres of land does our family have?" Shen Cuihua looked disagreeable.
Li Dabiao remembered the banknotes that Zhang Xiaoqiang had given him since he started business, and he didn't want to offend this daughter-in-law, so he said a word to Zhang Xiaoqiang: "Daughter-in-law Baiwa, go and take your brother over, you don't have to worry about other people's words, I am in charge, I have the final say!" ”
Zhang Xiaoqiang's raised eyebrows swept Li Xiangxiang's mother and daughter, and her grandmother spoke: "Xiaoqiang, you can bring Zhang Yang and Zhang Chen." Don't clean up on the table first, and then clean up when the baby comes. ”
Zhang Xiaoqiang said: "I'll pick it up now." With that, he turned and walked out of the door.
Walking in the snow with one foot deep and one foot shallow, when I was about to reach the road to the east end of the village, a group of students came from school in front. As soon as Zhang Yang and Zhang Chen saw their sister coming, they ran over quickly. Zhang Zhen was also out of breath in the back, and he was still saying in his mouth: "Hmph, you two dare not wait for me, see how my mother will clean you up when she goes back!" ”
Zhang Chen turned around and grimaced at the little fat dun Zhang Zhen and said, "I don't want to wait for you, my sister is here, I'll go to my sister's house to eat delicious, big meat buns, fragrant to you!" ”
Zhang Xiaoqiang pulled Zhang Chen and said, "Let's go, go to my sister's house, the meal is ready!" Zhang Yang was on the left, Zhang Chen was on the right, and the three of them walked back together.
Zhang Xiaoqiang noticed that the two little dolls had grown a lot taller, but they were a little thin. She didn't want to ask Zhang Yang more about the specific situation at home, for fear that she wouldn't be able to control her emotions, as long as the child was safe.
The two children ran and jumped along the way, playing in the snow and walking, and soon arrived at the door of Lao Li's house. Zhang Xiaoqiang let her younger brothers into the hall, and when grandma saw these two children, she couldn't close her mouth happily, and quickly beckoned the two dolls to put their hands on the kang to warm up, and put Zhang Chen's little hand in her own hand.
The steamed buns and vegetables were served, and Zhang Xiaoqiang asked the baby to eat them quickly. The two young men each had two big steamed buns, and they quickly finished eating, and the dishes were wiped out. Shen Cui's dry eyes couldn't help it, and Li Xiangxiang kept rolling her eyes.
After eating, Zhang Xiaoqiang took her two younger brothers to her house, she said: "Yangwa, I just burned the kang when I came back today, you two come up and sit on the kang to do your homework, and I will send you back in a while." ”
Taking advantage of the two children's homework, Zhang Xiaoqiang took a look, and to her surprise, Zhang Yang's handwriting was very neat, and the homework was almost 100% correct. Zhang Chen's homework also surprised her, neat and 100% accurate.