"Puff...... Jiang Huifen pursed her lips and smiled, "I said it!" The river boat will not take the child to the dance hall again! ”

"He dares!" Lu Zhongfu's eyebrows immediately stood up and said, "If he dares to take the children to those indiscriminate places, Lao Tzu will break his legs, and it will be useless for anyone to intercede this time." ”

"You old man, they're all gone, and there's no one to play with you, so that's why I was tormented, let's talk! What do you want to do? Jiang Huifen said funny.

"I remember that there were still some sticky noodles at home, and we steamed them." Jiang Huifen proposed.

Dumplings are the main food of northern China on weekdays and festivals. Dumplings are made with sticky rice. There are bean noodles dumplings that are made by grinding large yellow rice and small yellow rice into fine noodles and then adding bean noodles to steam.

"There is bean paste stuffing at home, so it's better to make a donkey and roll." Lu Zhongfu looked at the stuffing in the refrigerator and remembered.

"Listen to you." Jiang Huifen responded.

While steaming dumplings, the old couple sighed again and again when they recalled the past.

The recipe for donkey rolling does not need to be so fine, as long as the softness and goodness of the dough are on the line, and the sugar is added more and less depending on the sweetness you like. Add the water slowly, don't pour it all at once, take it easy.

&*&

Inside the bowling alley

"Pap ......" Gu Yaluo applauded Gu Zhanshuo, Gu Zhanshuo held the ball, swung the ball, shot, stopped, and landed in a standard posture like flowing water in one go, knocking them all down with one blow.

"Big brother is really talented in this area." Gu Yaluo said with a smile on the corner of her mouth.

"Why can't I fight well." Gu Zhanyan held the ball in frustration and muttered in his mouth.

"Boy, if you are always jealous of others, you can't beat well, don't be jealous, don't be like that." Gu Zhanshuo sat in the rest area and looked at Gu Zhanyan who was swinging the ball, "You have to concentrate on playing, and then imagine that you are completely down." ”

"I can't play any way, it seems that everyone is playing well, and I haven't even touched the edge of a pin until now." Gu Zhanyan swings the ball and shoots, and the person sitting in the rest area. I watched the ball roll off the side and roll away, without even touching a pin.

"Alas!" Gu Yaluo looked at him and shook his head and said, "Second brother." Let you concentrate, how can you talk and fight at the same time! ”

"Of course not." Lu Haoyi, who was standing on the side holding the ball, also said.

The words fell, swinging the ball, shooting, and stopping, and everyone watched the ball hit all the pins steadily, and they all fell in response.

"You're so rambling. Definitely not, no. Sitting in the rest area, Lu Jiangchuan looked up at him and said.

"My uncle didn't encourage me." Gu Zhanyan pouted dissatisfiedly.

"Hehe......" Lu Jiangchuan shook his head and smiled, "Luo'er, you also go and try it." ”

"You're coming!" Gu Yaluo looked left and right, her voice was soft and sweet.

"Try it!" Lucifer raised his chin and nodded at her, a flash of pampering in his long, deep eyes.

"You're coming!" Gu Yaluo tilted her head and looked at Gu Zhanyan and smiled.

"Ouch! Go ahead! You can't hit me. Gu Zhanyan then said, "Don't underestimate Luo'er, bowling is not so easy." The very gentlemanly asked, "You can try, try it!" ”

Gu Yaluo got up with a smile on her face and held the ball. Swing the ball, shoot, stop, the action is done in one go, there is no mud and water, and the end is crisp and neat.

Everyone watched as the ball hit steadily, knocking down all the pins.

"How is it possible, coincidence! Is it a blind cat that meets a dead mouse? Gu Zhanyan couldn't believe it, before that, Luo'er had never touched a bowling ball.

He and his eldest brother have come to play. I came with that father. At that time, the family was reunited, and it was happy, but now it seems like irony.

Gu Yaluo returned to the rest area and clapped hands with everyone in celebration.

"Luo'er is really playing for the first time." Cheng Wanyi was also surprised.

"Talented. I can't help it. Gu Yaluo shrugged, looking arrogant.

"Doesn't it look like I haven't opened yet?" Gu Zhanyan hung his head and said.

"I'll teach you." Lucifer stood up and said lightly.

"Good! All right! Gu Zhanyan nodded hurriedly, "It's still a good person like Brother Phil!" It's not like they're waiting to see my jokes. ”

I was wrong, I was very wrong, Lucifer is the real devil, I don't beat you or scold you. If you do something wrong, he will use his deep black eyes to stare at you for a moment, staring at your heart, hating to have to die to apologize!

How could he never feel that his eyes were like black holes, devouring everything, so frightened that he didn't dare to look at them.

However, the advantage of having a devil coach is that when it was time to leave, Gu Zhanyan was finally able to knock down the bottles, and he knocked down all the bottles with a blow before leaving.

On the way back, he didn't close his grin.

Everyone shook their heads and laughed, what a fool.

&*&

When Lu Jiangzhou led them home, Lu Jiangzhou and Lu Jiangfan also came back.

Annie Chen and Zhu Cuijun are already in the kitchen for dinner!

Cheng Wanyi dragged off the cover, put on an apron and went into the kitchen, "I'm sorry, sister-in-law, second sister-in-law, I'm late." ”

"It's okay? Just boil some white porridge. Mom said that if you have big fish and meat for two days in a row, eat some porridge and side dishes to clear your stomach. It's simple! Zhu Cuiyun smiled, "Dad and Mom, I made some donkey rolling on a whim just for dinner." ”

"What is the donkey rolling?" Cheng Wanyi raised her eyebrows and said, "Little donkey, donkey meat?" ”

"Poof...... Ahem! Zhu Cuiyun covered her mouth and coughed, with a smile on her face.

"Giggle......" Annie Chen couldn't stop laughing.

The laughter in the kitchen naturally attracted the attention of the living room, and Lu Jiangchuan came over and stood at the door and asked, "Sister-in-law, second sister-in-law, what are you laughing at?" Turning his gaze to Cheng Wanyi, he said, "What happened?" ”

"My sister-in-law said, my parents did donkey rolling, and I ...... That's how they laughed. Cheng Wanyi blinked, inexplicably said.

Lu Jiangchuan smiled and said, "You understand it literally." ”

"That's right! Isn't it? Cheng Wanyi raised her eyebrows and said.

"Hehe......" After Zhu Cuiyun recovered, she said with a smile, "Brother and sister, donkey rolling is made of pasta, sticky noodles." ”

Chen Annie smiled mysteriously, "My brother and sister will be able to see the true face of Lushan in a while." ”

"But why do you call donkeys rolling?" Cheng Wanyi couldn't figure out why the pasta had such a name.

"Uncle him, you can explain it to your younger siblings!" Zhu Cuiyun smiled and waved her hand, "Dinner is almost ready, you go outside to 'study'!" ”

Lu Jiangchuan, who came out to sit in the restaurant, was still laughing, and Cheng Wanyi pouted, "Still laughing, donkey rolling people don't know what it is?" The so-called is not the innocence of those who do not know! ”

The juniors sitting in the dining room laughed when they heard the donkey rolling, and even the elders sitting in the living room laughed.

Northerners may know what is going on when a donkey rolls, but southerners don't necessarily know, let alone foreigners.

"You're much better than me." Lu Jiangchuan laughed, "I originally thought that rolling on a donkey was the same as calling a donkey alive. ”

Called a donkey alive, the donkey does not need to be killed at all, and the flesh is directly removed from the live donkey. Listening to the screams of the donkey in the back hall, the front hall was eating a certain part of the donkey's body as if nothing had happened, and it was really full of color, flavor, and sound. This most cruel dish is reminiscent of the most cruel punishment, Ling Chi!

"Haha......" everyone laughed.

"Uncle, you really know how to relate." Lu Haoyi said with a smile.

"And talk about me! When you first heard it, it was not taken literally. Lu Jiangchuan unceremoniously dismantled him.

"That's not bad! In fact, the donkey rolling takes the meaning: isn't it the appearance of the donkey rolling on the ground covered in dust. It's just that I really thought it was donkey meat at the time, but who knew it was pasta. Lu Haoyi said with a heartfelt voice.

"Poof...... Brother Yi, the price of this donkey meat and glutinous rice is very different. If you sell it like this, we will lose money. Gu Yaluo laughed and teased, her voice was soft and sweet.

There is a way that is the dragon meat in the sky and the donkey meat on the ground, which is the highest praise for donkey meat.

"Brother and sister, come and show you what it means to roll on a donkey." Chen Annie rolled the donkey out and put it on the dining table.

The color is golden, and it can arouse people's appetite just by looking at it.

"Hmmm! It tastes sticky and delicious. The bean filling is sweet, soft in the mouth, and has a unique flavor. Cheng Wanyi said after tasting it.

"But I still don't understand why I have such a name, like many Chinese dishes, the name does not match the dishes." ”

"Because the name of the dish was chosen by the literati!" Gu Yaluo instigated her finger very cutely, "In addition to the mainstream academic thoughts, in the impression of foreigners, the attraction of traditional Chinese culture is more reflected in a kind of folk customs, among which eating is the strength of Chinese culture." Chinese food is better than enough taste, followed by style. Literati, scholars, and squires were far away from cooking, but they were very interested in the names of dishes in order to express their knowledge. So! Aunt Xiao is what you heard. ”

Lu Zhongfu walked over and said, "So foreigners don't know about these 'cultures'. How to translate the names of these dishes has become a difficult problem for China's 'broad and profound' food culture. ”

The people present nodded busily, and they all knew that there were a lot of jokes in life.

"As the saying goes, when people are hungry, it is delicious to dip stones in oil and salt. Many of China's 'cuisines' are actually not difficult, but they are just sugared, salted, chili, soaked in soy sauce, smoked, etc. With patience, the flavor will come out naturally. Lu Zhongfu said that his business is the first way.

Lu Hao'er put down her chopsticks, took a sip of the water cup, moistened her throat and said, "The people take food as the sky, and the people of the country cannot match any country in terms of eating." ”

And he said, "But what? When you eat enough food, you can eat fresh, including sea cucumbers, bird's nests, etc., and the more exciting way to eat is to eat live and screaming, such as eating monkey brain raw, stewing placenta, etc. It's cruel enough. Lu Haoer pursed her lips, she really couldn't agree.

Gu Yaluo pondered: Lu Hao'er is right, the Chinese people spend the most energy on food. Three meals a day are smoky, they are thinking about how to arrange a day for the family to eat and drink, housewives are busy buying vegetables and cooking, and men are thinking about which restaurant they should have a meal with their friends today, not to mention the big and small officials, who are tired of eating and drinking, and are the makers of new trends in eating and drinking. (To be continued.) )

PS: Ask for recommendations!!