After buying the embroidery building, as soon as he came out of Zhang Mingwei's house, He Xingpeng said to Kong Haoyu: "Young master, is the price you gave just now too high?" And isn't it a bit ...... that you give him a subsidy? ”

"That's it, if you think about it, people don't want to sell it at the beginning, you can calculate the price, according to the rental slip he posted, the monthly rent is one hundred taels, and I give him eight thousand, which is equivalent to him renting for a few months? Eight months is less than a year's worth of money, and he is certainly not happy. Pen & Fun & Pavilion www.biquge.info let's not care how many embroidery girls he hired, according to the current embroidery is only sold for forty or fifty copper plates, and people have to give these embroidery girls a monthly salary every month. No matter how much you send, these eight thousand taels are nervous enough, how long can you send them? So I'm giving him a monthly subsidy of 600 taels, which is also a heart. As soon as this condition comes out, he will definitely agree to sell it to us, and when the time comes, we can let Nangong Xue add or rebuild it for us, and then it's up to us, so we make money from this look, after all, there are more diners than people who buy embroidery. If we were renting, we wouldn't be able to make any changes to this small building, and the landlord might have to charge more than we have now. That's it, we're still earning. Kong Haoyu replied, "Of course, let's talk about the matter of giving more money and giving less, I don't have a plan to make much money when I open a restaurant, but I decided to earn reconstruction funds for Xiaoxue, and then earn your monthly expenses for the family, and then help people in need to give them the greatest assistance." And I'm just trying to cook well, and now Xiaoxue's renovation project has long been over, so this time there is a big amount of expenses, so I don't have much use for this extra money, so it's not bad for this money to subsidize the owner. What about these people who work in the store, I give them 300 taels every month, and then give them a reward of 600 taels every month, and I will send them a red envelope for the New Year's holidays is 300 taels per person, and 600 taels more for the New Year, so we don't say that we give more money to the people in the store, how can we say more to the landlord here? Anyway, in the end, we ourselves are not the masters of the lack of money, so you don't have to worry about this. There is a saying that is good: spend a little money to do big things, we spend money, but this is not only a shop, but also a personal favor. I believe that Zhang Dongjia is an understanding person, and when something happens to us one day, maybe this Zhang Dongjia can help us. Isn't that a lot of good things? ”

When He Xingpeng heard it, he felt that what Kong Haoyu said seemed to have some truth. nodded slightly: "Well, then it's all up to you." ”

"Well, but you're going to get a little tired after that." Kong Haoyu said, "Then I have to completely hand over the back kitchen to you, and in the future, you will not be the second chef, but the head chef." This signboard of Jin Fuxuan has to be picked up by you. ”

"Well," He Xingpeng replied, "rest assured, I will never disappoint your expectations in the future." ”

Saying that, the two of them wanted to follow back to Jinfuxuan, because they had to hand over some matters in the kitchen, so Jinfuxuan hung up the sign of temporary closure in the past two days. In the past few days, He Xingpeng deeply felt that Kong Haoyu had grown up and could hold up a piece of the sky. Because when Kong Haoyu was young, Kong Haoyu stuck to him and had to follow him to learn cooking skills and work on the stove, but now he has followed the young master Kong to study, and after studying in the past few days, He Xingpeng feels that he has benefited a lot, not only has his cooking skills improved, but he has also learned a lot in dishes. Although I have been a second chef in the past, I have never learned to cook in such a detailed and systematic way as in the past few days. He Xingpeng even had the illusion of learning to cook from scratch in the process of learning. But in the end, during the whole study period, He Xingpeng also learned all the new dishes seriously into his heart.

After nearly half a month, He Xingpeng has learned almost the cuisine taught by Kong Haoyu, Kong Haoyu saw that He Xingpeng had mastered the dishes launched by Jin Fuxuan in this half-month intensive training, and praised with satisfaction: "Uncle He is not a generation of chefs, and you have learned very smoothly in the past half a month." In this way, when I go to take my apprentices, I can completely rest assured. ”

"Young Master, you have won the prize." He Xingpeng hurriedly replied modestly.

"You should be very tired in the past half month, so don't be in a hurry anyway, just rest for a few more days. It's time to reopen when you're rested. There is no hurry. Kong Haoyu said, "I may not be very old from tomorrow, and you will have to worry more in the future, and I will give you all the account books, so you will not have any problems if you follow the notes." ”

"Okay, I'll make a note of it." He Xingpeng nodded in response.

Then Kong Haoyu thought about it a little, thinking that there seemed to be nothing missing, so he said: "Then I don't have anything to ask you about, if you encounter anything in the future, go to Xiaoxue and she will tell me as soon as possible, or she can help you solve the problem together." ”

"Hmm." He Xingpeng nodded.

"Then I'll go to Xiaoxue's side." Kong Haoyu said goodbye to He Xingpeng as he spoke, and then got into the carriage to see Nangong Xue. He Xingpeng stood in place and watched Kong Haoyu's carriage gradually leave his sight, and said secretly in his heart: "The eldest young master has really grown up, and this is just like the saying: blue is better than blue." Looking at it this way, maybe one day he will be able to surpass the master, and I hope that the eldest young master can go more and more smoothly on this road. ”

Kong Haoyu came to Beixuan Academy in a carriage, and before the carriage stopped, Kong Haoyu saw that Nangong Xue was already standing at the door of Beixuan Academy to welcome the arrival of Kong Haoyu.

As soon as the carriage stopped, Kong Haoyu hurriedly got off the carriage and said to Nangong Xue: "Xiaoxue, how do you know that I will come today?" ”

"I'm also calculating that you're almost going to come over in the next two days," Nangong Xue replied, "I heard Mao Xiaocheng say that you have been explaining all the things in the back kitchen to Uncle He these days, and I also heard that you bought the second floor, it seems that your work efficiency is still quite fast, not bad." ”

"Okay, you Xiaoxue, no wonder you know everything, it turned out that Mao Xiaocheng was arranged to watch us?" Kong Haoyu quipped, "Xiaoxue, you never seem to disdain to do these things, right?" ”

"Young Master Kong, what you said is not right." Nangong Xue replied, "I don't call it watching, it's just a normal way of management, think about it, I basically don't go to the store much on weekdays, and I don't let Mao Xiaocheng help me pass on many things, can I know everything?" ”

“……。” Kong Haoyu looked at Nangong Xue directly, and didn't know how to answer for a while.

Then Nangong Xue said: "I won't talk about these things first, I have been waiting for you here for the past few days, thinking that you would accept the apprentices earlier." That's the number one priority. I think they can't wait to meet you, Master. ”

"In that case, let's not say more, let's go." Kong Haoyu said.

After speaking, the two of them got into the carriage and came to the technical training street under the guidance of Nangong Xue. (To be continued.) )