667.Venison stew with cabbage (3/5)
A few minutes after his words fell, the roars of the strong man and the queen rang out, and they drove a stag towards them. Pen ~ fun ~ pavilion www.biquge.info
The deer was not much smaller than the previous one, nearly two meters long, a meter and a half higher, its antlers grew on its head like a small tree, and its limbs beat the frozen rocks and made a 'crackling' sound, like a horse.
Seeing this rushing stag, Wang Bo quickly raised the gun, the eyes, the card slot and the front sight were already three points and one line, so the hand calmly held the muzzle, the muzzle followed the eyes, and the eyes immediately pulled the trigger when they saw the prey!
It was also three points and one line, and as soon as the gun rang out, the buck running from front trembled as if it had been shocked, and then its murderous footsteps suddenly became floating and weak, and after running a few steps, it slowly fell to the ground.
Uncle Bing ran over and patted Wang Bo on the shoulder, and exclaimed: "Well done, boss, although I don't want to say it, I have to admit that you really have the talent to become a marksman, and it is too rare to learn a gun so quickly!" ”
The running stag was killed and wounded to the ground, Zhuang Ding and the queen led the dogs to rush up, Xiao Wang swayed his fat butt and followed, it turned left and right again, pushed the dogs away suddenly, and then tore and pulled at the fallen stag, looking very ferocious.
Lao Wang smiled, stretched out his hand to pull it away, and scolded: "It's dead, what are you pretending?" ”
Xiao Wang raised his head and showed a stupid expression, it wanted to roar mightily, but its eyes touched the muzzle of the black hole, and it was so frightened that it quickly took two steps back, but it knew that where the muzzle of the gun was pointed, there would be casualties!
In fact, he underestimated the vitality of wild animals, the stag was shot in the chest and was only seriously wounded but not dead, still twitching its limbs there, its majestic body trembling and trembling, and it looked as if it was about to stand up.
Uncle Bing came up and gave it a fatal blow, and quickly killed it, saving it from suffering.
The antlers of this deer are not small, Wang Bo counted twelve branches, only two branches less than the previous big deer, which is considered a big deer head.
Harvesting two big deer in one afternoon, a very good harvest, put the deer away, Uncle Bing carried the gun and said: "Now your gun is almost practiced, guys, let go, and start hunting for adult male deer!" ”
This time, they hunted not only for fun, but also to try to hunt the wild bucks and prevent them from entering the pasture to attack the pregnant mother animals.
After hunting until the evening, Uncle Bing found a leeward place and began to set up camp.
Unlike the last time I climbed the mountain, this time it was the cold winter season, and the temperature was cold enough at night, so the tent had to be tied tightly.
Wang Bo led people to clean the alpine red mushrooms, he cut the pheasant into several large pieces and put them in the pot to stew, put some dried red mushrooms in it, clapped his hands and said: "Pheasant stewed mushrooms, God is also envious, tonight drink this chicken soup and then sleep, it must be comfortable." ”
The tender red mushrooms can be stir-fried and grilled, he soaked them in oil, sprinkled pepper and salt on them, and gave them to Eva to skewer them on skewers, interspersed with rabbit meat, and put them on a small oven to start roasting.
After cleaning up the iron pot, he stir-fried the wok, threw the red mushrooms marinated in soy sauce and stir-fried them.
The cold wind was blowing, the flames were licking the pot, the stir-fry made a 'prickly stinging' sound, and a rich fragrance of mushrooms wafted in the camp with the wind, causing the Zhuangding Queen to be fascinated.
Little Lori stumbled over with her plastic bowl, waiting for the meal to begin.
Naturally, it is not enough to rely on mushrooms alone, Wang Boqiu harvested the vegetables, blanched them with boiling water, and then dried them in the sun, and they can be stored for a long time without refrigerators.
This time he brought a backpack of blanched vegetables, spinach, rape, celery and even eggplant, and his mother blanched some weeds for him before leaving, and he brought them all.
In addition, he came to take charge of the spoon, and while no one was paying attention, he plucked a cabbage and a few turnips from the vegetable garden, and made a carrot stew with venison.
The kitchen is full of oil, salt, sauce and vinegar, and he quickly made a cabbage stewed vermicelli with cabbage, plus venison pieces, which tasted extraordinary.
As for the cabbage root, he didn't throw it away, it's all good things in the mountains, and after chopping it, put some chili oil, light soy sauce, oil consumption and sesame oil on it, and it is the most suitable for making small cold vegetables.
"It's time to eat!" Prepare a few big pots of dishes Wang Bo shouted, and the strong men ran over quickly, sitting in front of him in a row and happily waiting for the meal.
Wang Bo opened the stewed chicken pot, lifted the lid of the pot and saw that he was startled, and said, "Why is the soup red?" ”
Uncle Bing said: "Of course, red mushrooms will lose color, but no problem, this can be eaten." ”
Since Uncle Bing made sure again, Wang Bo put his mind at ease, he fished out the chicken pieces in the pot and distributed them to the dogs, but the monk had more meat and less meat, he stewed five pheasants, which were swallowed by these pot-bellied men in minutes.
The rest is chicken broth, pale red in color, with a layer of yellow oil floating on it, shaken it with a spoon, the aroma greets you, and the fresh flavor makes your mouth water.
Wang Bo scooped the chicken soup for everyone first, and he didn't care about the hot one, but after Atulu got it, he took a sip first, and shouted vaguely: "It's hot!" Oh my God, it's so hot, snoring, snort, sir,, drink it up, another bowl! ”
The strong man stood up and pushed his arm away with his paws, and looked at him very seriously, Nima, what is your rice bucket?
Wang Bo blew on the chicken soup and took a sip, a rich fragrance flowed down his mouth into his stomach, drinking a bowl of hot chicken soup on a cold day is simply not good.
Peterson roasted the deer legs, dismantled them and distributed them to the dogs, and Xiao Wang wanted to repeat the old trick to grab the deer legs, but Zhuang Ding and the queen took the lead, they did not go to grab the deer legs, but held Xiao Wang......
The Mexican boy took a bunch of grilled mushrooms and handed it to him, gesturing, "Boss, taste it." ”
The grilled mushrooms have rabbit meat in the middle, and they are the kind with fatty meat, so the mushrooms are roasted and drip oil.
"It's not a healthy way to eat," Aturu said, swallowing his saliva, and seeing that no one believed him, he quickly added, "Really." ”
"Then you don't eat it." Wang Bo ate a piece of mushroom, gave a thumbs up and said, "It's delicious!" The red mushroom meat is also elastic, and it feels better than grilled meat! ”
Aturu continued to swallow his saliva and said, "No, you misunderstood, you see that I have become fat like this, and this unhealthy food is handed over to me." Juan, my God, who usually covers you? Give me a piece of grilled mushrooms! ”
Uncle Bing's father and son scooped a bowl of cabbage stewed vermicelli and soaked bread to eat, and ate it with relish, Uncle Bing asked, "Boss, I didn't see you with cabbage, where did you put it?" ”
Lao Wang said with a smile: "I'm stuffed under the backpack, come, try my stewed cabbage and venison, this time the venison will definitely not be so firewood." ”
"Well, it's delicious." Brother Bing rarely opened his mouth to praise. (To be continued.) )