Saying that, Chen Pinchuan also took a seat, picked up the chopsticks, and said, "Since they are all my favorite foods, then I won't be polite to you, I'll try it." Pen? Interesting? Pavilion wWw. ｂiquge。 info" said and took a bite of the dish and tasted it.

Chen Zhao watched Chen Pinchuan taste it carefully for a while, and asked, "How is it?" Leave a review? ”

“……。” Chen Pinchuan glanced at Chen Zhao lightly, first glanced at him, and then still did not keep silent and did not speak, he hanged, Chen Zhao couldn't bear it a little, so he frowned, and said: "It's not delicious, if you don't express it, then I will default to it as unpalatable, and let them improve it more next time." Ay. ”

After speaking, he took a bite and ate it, and complained while eating: "You are getting more and more appetizing with me." Alas...... This is also ....... As he spoke, Chen Zhao couldn't help but become surprised, and then he slowly slowed down the frequency of his chewing and began to chew carefully. After a while, his eyes widened, his eyelids did not blink, and he exclaimed, "It's delicious!" It's really much better than ever, and it seems that the chef has worked hard. But how could you not say anything about such deliciousness? Could it be that you've raised your tastes? ”

"Do you think I'm a possibility?" Chen Pinchuan retorted, "Actually, I just thought it was delicious, but I couldn't find the right words to describe it for a while, and another reason for not saying it was that I wanted you to taste it yourself, and then you would feel how it tasted." In general, I have to say that our chef's cooking skills are getting better and better. It seems that there will be a blessing in the future. ”

“…… Well, it's a good sign that you're saying that, and we're the ones who directly benefit. But....... Chen Zhao nodded and said, "But I think it's a bit strange, how can it be so delicious?" It's not like I've never eaten this dish before, but I don't think it tastes like this, right? ”

“…… When you say that, it reminds me. Chen Pinchuan replied, "It seems that it didn't taste as good as it does today?" It can't be a replacement, and there hasn't been any change of personnel in the house recently, how can it be? ”

"Don't think about it that much." Chen Zhao took the chopsticks and quickly pulled the dishes into his rice bowl, and then said, "Since you are so blessed today, if you don't eat a good meal, you really can't say it." You're welcome, you take your time. After saying that, Chen Zhao didn't care about what to eat, he hadn't eaten such a delicious dish for a long time, and he really refused to let go of a quick dish and a piece of meat. I ate it on my own.

“…… Ay. Chen Pinchuan looked at it, shook his head helplessly, and then hurriedly grabbed food with Chen Zhao regardless of the thirty-seven twenty-one.

After a while, the five dishes and one soup on the table were swept away by these two people. There are no vegetable residues left, whether it is a plate or a soup pot or even a rice bowl, it is not an exaggeration to say that if this is removed, it can not be washed, it is so clean.

The two of them were also very full and satisfied, and after reminiscing, Chen Zhao suddenly instructed the attendant who was waiting outside the door: "Go and call Chef Wang and them, I have something to ask." After speaking, the guard at the door replied respectfully, "Yes." Then he left.

After the guards left, Chen Pinchuan looked at Chen Zhao and asked, "Ah Zhao, what story do you think there will be in this?" ”

Chen Zhao lightly picked up the tea bowl and took a sip of tea and said, "It's hard to say, I think there should be something." Suddenly doing so well, there must be something. ”

The two of them were thinking about it, and the attendant reported: "Master Hui and Steward Chen, Chef Wang and they have arrived." ”

Chen Zhao said lightly: "Well, come in." After saying that, the attendant asked Chef Wang and his group of ten people to enter.

As soon as he came in, Chen Zhao drank tea and asked lightly: "Chef Wang, I called you here, there are two things, one is to reward you first, today's meal is really delicious, I and Steward Chen have to give you a thumbs up, I will definitely reward you more, this month's monthly salary will give you three hundred taels more, and the rest of the people will also open two hundred taels more, of course, this is not counted, tomorrow you all go to the account room to receive red envelopes, three hundred taels per person, as a reward." Now, I'm going to ask you, why did your meal suddenly cook so well? It doesn't seem like this was the case before, right? ”

This Wang chef's name is Wang Jiaqing, is the old chef of Chen's house, at the age of fourteen into the house as a handyman in the back kitchen, at the age of nineteen he became the chef's assistant, at the age of twenty-one became one of the chefs, it can be said that he is the youngest descendant of the chef in the house, and now he is middle-aged, his skills can be said to be very old, but in the past, they were relatively mediocre, not to say that they were not delicious, but they were okay, but compared to today, it is simply a feeling of heaven and earth. So Chen Zhao couldn't help but be a little unbelievable.

"Uh-huh....... Back to the master. Duke Wang Jiaqing replied, "I have to ask the lord for forgiveness when I talk about this matter." ”

"Forgive ......?" Chen Zhao and Chen Pinchuan couldn't help but be curious, and asked rhetorically, "If you have anything, just say it, as long as it's not too big a problem, I will not only punish you, but also reward you." ”

“……。” Wang Jiaqing replied, "This is a long story, six years ago, a restaurant suddenly popped up in Nancheng to cook extremely delicious, and the dishes are very special, I was curious, so I also went to taste, this taste is out of control, I began to obsess over the food, because I especially want to know how it is made, I know that a restaurant can be popular mainly to eat cooks, so I have been going there from time to time to eat, relying on my own taste buds, I keep trying, Later, I slowly began to study and study alone, and it was not until today that I tried to change my usual cooking habits, which is considered a risk, if I want to punish the master and Steward Chen, it would be good to punish me only one, it would be good if I wanted to. This has nothing to do with them, I hope the master and Steward Chen don't blame. After speaking, he bowed to the two of them again and again to apologize.

“……。” After hearing Wang Jiaqing's narration, Chen Zhao and Chen Pinchuan glanced at each other, and after exchanging glances, Chen Zhao put down the tea bowl in his hand and said, "Chef Wang, do you really want us to punish you?" Can you tell me what you did wrong about this? ”

"It's ......." Wang Jiaqing was a little stunned for a while by Chen Zhao's rhetorical question. He looked at Chen Zhao in a daze, not knowing how to answer.

Chen Zhao continued lightly: "I don't know what Shinagawa thinks, anyway, I don't see what you are wrong, and the only thing I can say is that you are really delicious, it seems that you have really not gone there to eat in vain in the past six years." At least I got some craftsmanship back. It seems that you became the head chef of our Chen Mansion at the age of nineteen, and that is really well deserved. ”

"Thank you for the compliment." Wang Jiaqing thanked him when he heard it, "I really don't dare to be a little one." I can only say that my craft has improved a little, but I really haven't fully learned other people's crafts. ”

"So, that restaurant is delicious, isn't it?" The reason why Chen Zhao asked this was because he hadn't been there, so he didn't know at all, although he knew it from the beginning, but he had never eaten it once.

"Yes, sir, the restaurant is very delicious and the dishes are very special." Wang Jiaqing replied, "Steward Chen can testify on this point. I've been there a few times, and I've seen Steward Chen eating there. You can ask Steward Chen. ”

“…… Well. Chen Pinchuan looked at himself as soon as he saw the words, then took over the conversation and said, "What Chef Wang said is indeed the truth, and I have indeed been there, and it is indeed delicious." I wanted you to go too, but I saw you sitting in your study every day and working late until late, so I didn't bother you. But if you think about it, I can go with you to taste it, the food cooked in that restaurant is very special. (To be continued.) )