Chapter 49: Dinner
For Su Bai, today's schedule is too tight, so he hopes to be able to relax during dinner and expect the Ice Rakshasa to bring him some good news.
As for evening self-study, because of the mock test, day students are allowed to review at home without having to go to school to attend classes.
So the evening time is relatively free for Su Bai.
As the newly debuted underground lord of Jiangning, the Ice Rakshasa naturally also has a villa, which is bigger and more magnificent than Tang Long's previous set in the "Young Dragon Landscape".
The Bentley drove into the courtyard and stopped on the left side of the fountain. Su Bai walked out, groping for granite under his feet, and the corners of his mouth turned slightly.
The servants in the villa were gone, and only Su Bai was invited to the Ice Rakshasa banquet today, and even Liu Mu was not present.
When Su Bai walked through the hall and into the kitchen, he saw the Ice Rakshasa who was very different from the usual one busy and busy.
The magenta trench coat was gone, and it became a soft and comfortable V-neck sweater, and the goose yellow color showed off the fairness of her skin. There is no short skirt, but the slightly tight home slacks make her legs straight, her buttocks round, and bending over, which will definitely make many men swallow their saliva. The curly hair is neatly tied up by a simple black band.
She was wearing a sleeve and cutting strawberries into heart shapes on the board, while the egg tarts in the oven behind her were gradually expanding, and the mushroom soup on the left side was already bursting with fragrance.
"If outsiders see you now, they will definitely not believe that this is actually the number one underworld leader in Jiangning." Su Bai stood there, smiled at the Ice Rakshasa and said.
"You're here." Ice Rakshasa smiled and put down the knife in his hand, "Sit down for a while, and you'll be fine right away." ”
"Isn't it good to let the subordinates do it? Now you shouldn't be short of money. Su Bai asked.
"If I hadn't invited you to dinner, you thought I would have cooked for myself?" Ice Rakshasa raised his eyebrows slightly, and there seemed to be an arc of electricity between his eyebrows shooting towards Su Bai.
Su Bai frowned, then sat down at one end of the long table, staring at the white candle in the center of the table, as if in a daze.
"Why, candles look so good?" I don't know how long it took, maybe Su Bai was just stunned, the Ice Rakshasa put the thick soup in front of Su Bai, and he walked to the other end of the long table.
"It's really nicely decorated, it's a sterling silver base?"
"I don't know." Ice Rakshasa shook his head, and suddenly asked again, "Do you look good with me?" ”
Su Bai was stunned for a moment, and then said with a smile: "Sect Master Chen said that he was laughing, how can the lamp compare with people?" ”
"Then what are you doing outside, you should have called me Chen Bing a long time ago."
"Trespassing." Su Bai lowered his head, took the thick soup with a silver spoon, put it in his mouth, and the delicate and soft water suddenly melted, and he couldn't help but admire, "Good craftsmanship." ”
"If you like it, drink?" Ice Rakshasa had a lot of smiles on his face today.
"Nope." Su Bai shook his head, "There is something to do at night." ”
"Something else to do at night?" Ice Rakshasa frowned.
"I've been doing a lot today." Su Bai smiled, "Isn't there a staple food?" I am hungry. ”
"There's a steak, let's fry it together?"
Ice Rakshasa's invitation, Su Bai did not refuse, maybe it was intentional, maybe it was just unintentional, she approached him, and there was a faint fragrance on her body sent into Su Bai's nasal cavity. Between youth and maturity, two different qualities come together to make people intoxicated.
Su Bai turned sideways slightly, also intentionally or unintentionally, and the distance between him and the Ice Rakshasa widened.
Ice Rakshasa didn't react, and took out two pieces of beef that looked like tuna bellies from the refrigerator.
Spread the seasoning on two pieces of cut beef, then the olive oil is lowered into the skillet and the two of them put the beef in at the same time.
The sound of "whoosh" exploded, and the Ice Rakshasa dodged back, just leaning on Su Bai's body.
Su Bai could see the flush growing from her slightly sideways face, and felt the temperature of her earlobes slowly rising.
Then the two separated again in an instant.
Frying beef is a technical job, and doneness is difficult to master, but it is clear that Ice Rakshasa has her own set of methods.
"How mature do you like?" Ice Rakshasa turned his head and asked Su Bai.
"Seventy percent." Su Bai replied.
"I like fifty percent, not too tender, not old, both heavy and delicious."
Time passed through the scent, the steaks were plated, and the two returned to their seats again, knives and forks ready to go.
But before starting, Su Bai spoke again: "This beef should be taken from the most tender part of the steer bull spine before the age of one year, the color is very good, like salmon, very little fat like cream, it is really superb." ”
Ice Rakshasa looked at Su Bai in a little surprise, she just bought the best and most expensive, but she really didn't know what this beef was.
Because of Su Bai's words, the atmosphere seemed to suddenly become a little awkward.
And Su Bai didn't realize the embarrassment of the atmosphere at all, and had already unloaded the beef on the plate in front of him.
The egg tarts were taken out of the oven hot, and the Ice Rakshasa took two and placed them in front of Su Bai, chuckling to break the silence: "Try it, it's the first time I've done it." ”
The skin is crispy on the outside, soft on the inside, and the heat is piping hot, which is indeed delicious.
"Looks like you have a talent for being a chef."
"It's okay to do it for you once in a while, but it's okay to do it for others, I'm not in that mood."
"Hehehe, Su Bai is honored."
Finally, it's time for the final fruit salad, and the heart-shaped strawberries are even more tempting with mare's milk sauce.
"Master Chen, do you know why I didn't choose to cooperate with Li Hongying in the first place, but chose you?" After eating the last dish, picking up a towel and wiping his lips, Su Bai suddenly asked.
In fact, Ice Rakshasa also wants to know about this question.
"Because I have always felt that among the original tripartite forces in Jiangning, you are the least simple."
"Oh?" Ice Rakshasa raised an eyebrow, "I didn't expect you to have such a high opinion of me. ”
"Every woman who can succeed in a man's circle is not easy, isn't it?" Su Bai smiled.
"It's a pity that I'm really just a weak woman." The Ice Rakshasa crossed his hands in front of his chest and rested his head in the middle, and at this moment it did look as quiet and beautiful as a windless hot spring.
"Chen Bing, I think it's true that with our relationship, I can call you that."
Ice Rakshasa's eyes inadvertently revealed a little joy.
"It's just that I'm not a kid who doesn't understand anything." Su Bai continued.
Ice Rakshasa's eyes were slightly flustered, then he raised his head and looked at Su Bai suspiciously: "What are you talking about, of course you are not a child who doesn't understand anything." ”
"I'm not very old, a fifteen-year-old boy, just opened my eyes to this world, full of curiosity about many things, and ignorant, such as the future, such as men and women." Su Bai smiled, "And the reason why I told you about beef before was to tell you that although I am so old, I do know more than ordinary children." ”
Ice Rakshasa's eyes were even more flustered, and he shook his head: "I don't know what you're talking about. ”
"It's okay, you listen to me slowly." Su Bai still had a shallow smile, three points of cuteness, very harmless, "Most of the Chinese people like the seven matures, and it has a lot to do with the character of the Chinese people. This kind of thing, not to that extent, always feels a little awkward to eat. And if you don't eat five-ripe, three-ripe, or even one-ripe beef by yourself, you may have a stomach. You're right? ”
The knife and fork in the Ice Rakshasa hand suddenly fell on the plate, and there was a crisp "ding dong".
"I'm full, thank you for your hospitality today, I'll contact you tomorrow, I hope you're ready." Su Bai stood up and nodded like an ice rakshasa gesture, "Goodbye." ”