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After listening to Qu Hao's words, the other two chefs were stunned, but fortunately Mura Yano immediately said: "It shouldn't be, you think about it, do the heirs of the dignified North Kitchen use it to participate in this kind of small-scale competition, although there are a few good players in it, but according to the personality of the North Chef, can he let his juniors participate." Qu Hao listened to Yukimura's words and nodded incessantly: "Well, what you said makes sense, I heard Tian Guangzhi tell me that this Yan Fei is the owner of the Peony Pavilion who was burned a while ago, let me ask him if he is really the descendant of the North Kitchen, that old man can let others bully his descendants, not to mention that he can't let his descendants come out to do this work." Bob, who had not spoken, spoke: "Bob, according to what you said, this person should have nothing to do with the god of the North Kitchen, but the taste he cooked just now, and you said that it was the soul juice that the North Chef did not pass on, are these two points a bit contradictory." The two of them, who had already firmly believed in their thoughts, smiled and said to him: "Maybe this Yan Fei just happened to have a similar taste." Bob spread his hands: "Okay, anyway, I don't know what the god of the North Kitchen is, I just judge today's game, since you all said that Yan Fei is not the heir of the North Kitchen, then let's continue to watch the display of the contestants." The other two agreed, and the three continued to turn their gaze to the arena.

Besides, in the arena, after Yan Fei handed over the sauce to Miracle, he stopped and began to look at the other players again. Itato Yohei asked with a puzzled expression: "Yan Fei, do you have nothing to do, why did you stop again." Yan Fei smiled and said to him, "Yes." Itato Yohei had a surprised expression on his face: "Then don't you do it, do you want to wait until it's over?" Yan Fei's attitude towards him was quite calm: "The rest is just to mix the ingredients and juice, and there is nothing else to do." Itato Yohei patted his forehead: "Oh my God, friend, how can you be so casual about the competition, and use a simple cold dish to pass the judges, although the competition is three days, this first impression is also very important." Yan Fei looked at his surprised expression and said to him with a very sunny expression: "Okay, don't worry, let me see what they are doing for a while." Seeing Yan Fei's attitude, Itado Yohei's heart was completely bottomless: "Yan, now is not the time to be an audience, you are a contestant, you have to do a good job in your competition, and you have to win the judge's favor with you." Yan Fei patted him on the shoulder: "Itachi, you have a little confidence in me, things are not so bad." After speaking, Yan Fei turned around and continued to look at the other chefs. Seeing that it didn't work to persuade him, Banhu turned to Miracle Wang Xiao and said, "You two are helping to persuade him." Miracle and Wang Xiao looked at each other and then smiled at Itato Yohei in unison: "Mr. Itato, our boss is this temper, and it is useless to persuade others to do everything he decides, so let's wait for the final judges' judgment, we believe in the strength of our boss." Itato almost jumped up now: "A bunch of weirdos, okay, I don't care, anyway, if you fail, you will be eliminated, and I am not ready to challenge you Yanfei." ”

Yan Fei ignored his rants, and looked at the other chefs more seriously. The first to go down was Japan's Kametaro, who put the vegetables he had just processed on the iron plate and began to fire, and had to admire his teppanyaki level, despite the high temperature of the iron plate, the color of the vegetables still maintained its original bright color, and was not affected by the high temperature at all. After a few simple tossing and turning, he took down the lid on the steak, and in an instant, the mixed aroma of beef and wine filled the air, the originally very spicy wine gave people a sweet feeling after being processed in this way, and the beef was simmered for a long time, fully blending with the aroma of the wine, giving it a barbecue taste. Kametaro sprinkled some black pepper on top of the vegetables and meat, and then cut the beef, and the cut beef was divided into several plates, which included the beef and the vegetables that had just been cooked, the outside of the beef was burnt red, and the inside was tender red, and it was beautiful with colorful vegetables. When everything was ready, Kametaro raised his hand to signal that he was done, and the staff of the competition brought his 'colorful Wagyu' to the judges' and spectators.

The three judges did not express their position immediately after eating, it was obvious that they wanted to judge after they had tasted all the dishes, but the audience was different, and those who had tasted this dish all gave a thumbs up and praised: "I have never eaten such tender beef." "It's so delicious, it's so fragrant." Even the father and son of the Tian family had to praise this dish after eating it.

Then the judges' table was served Jin Youlie's cuisine, and as soon as he looked at the container containing the food and money, Yan Fei knew what the other party was doing. 'Bibimbap' is one of the representative foods of South Korea, can a simple bibimbap as an entry conquer the judges, although the colorful vegetables on the rice meet the exam questions, but to really win the competition depends on the taste, by the way, no wonder this Kim Youyeol just poured the old soup into the rice, it turned out that he wanted the rice to be filled with the flavor of the old soup, so that even if the cooking is very ordinary, the taste presented is amazing. Sure enough, the reaction of the judges and the audience confirmed Yan Fei's thoughts, and although the three judges still did not comment on him, their entire facial expressions showed that they were reminiscing about what they had just tasted. As an audience, their reaction is much more vivid than that of the judges, and those little girls who are usually obsessed with Korean dramas are not bad in their love for Korean food, and when they eat this special bibimbap, the sense of happiness, Yan Fei feels that as long as Jin Youlie asks them to marry him, these girls will probably agree.

The next one to hand over the work is Tracy, what she makes feels like a dessert after a meal, the container containing the ingredients is an ice cream cup, at the bottom of the cup she put three ice cream balls, on the ice cream ball Tracy is put various colors of fruit grains, Yan Fei thought to herself that no wonder she took so many fruits before, but just such an ice cream, is there any special way to make it. The answer is no, the judges shook their heads gently after eating, although some people in the audience said that it was delicious, but the competition was what the judges said after all. Tian Guangzhi, who was in the guest seat, glared at Tian Yunqi viciously, and Tian Yunqi immediately muttered in a low voice: "I don't know if she's a bastard." Tian Guangzhi snorted: "In the future, playing with women will open my eyes to play, and this kind of unpopular goods will not be able to lose the people of my Tian family." Tian Yunqi replied cautiously: "Got it, Dad." ”

While the judges were tasting the ice cream, Steve's dish was ready, and he made foie gras, one of their country's representative dishes. The foie gras was made round by him, and it was obviously fried in oil, the skin was burnt, don't think that this dish is too monotonous, the most brilliant part is the sauce of this dish, Steve put the foie gras in the middle, and then it is radial, the sauce is poured clockwise to the edge of the plate, and each of these sauces is a color, which means that each one is a taste, this dish feels like a kaleidoscope, although the ingredients are simple but it gives people a beautiful general enjoyment. As expected, the judges' eyes lit up after seeing this dish, and a smile appeared on their faces, imagine that people taste food when they are in a good mood, even if it is an ordinary dish, people will feel that it is delicious, not to mention that this is a food cooked by a first-class chef. The audience responded well, first by the exquisite presentation, and then by the delicious foie gras and sauce.

Seeing that everyone had already handed in the papers, Yan Fei took out the juice and chilled petals in the refrigerator in a hurry, because it was vacuum packed in advance, the fragrance of the flowers did not dissipate, but the alternation of hot and cold made the fragrance more intense, poured the petals into the plate, and then poured the juice, and mixed a few times at will Yan Fei signaled that the staff could serve the food. But Inoue Muraki took the lead, and Yan Fei could only wait for a while. Moved to, yes, yes, moved to the judges' bench is a large disc, the bottom of the plate is covered with crushed ice and shredded white radish, on top of these two are a variety of colors of sashimi, there are golden sea urchins, there are orange red shellfish, there are bright red tuna, there are crystal clear squid sashimi, there are green fish roe and blue saury sashimi, etc., in short, this large plate has three pieces of each type of sashimi, and the color is not repeated, and people from a distance look at this dish is like a potted plant like an ornament like a work of art. Yan Fei secretly applauded the other party in his heart, but although he was amazed by the other party's overall view, Yan Fei didn't have much expectations for the taste of the dish, after all, this is a sashimi dish, and there is basically no need for a chef to cook, so it completely highlights the chef's ability, and the taste is mostly the taste of the ingredients themselves, so can the judge give him a high score. But when Yan Fei saw the referee's expression, this concern was dispelled, and he saw that the three referees just put Yusheng in their mouths, and the three of them stayed on the spot, and Yukimura Yano was full of happiness and enjoyment.

In the end, Yan Fei's dish appeared, just now I was still discussing whether Yan Fei was the third after the North Chef Yan Jia, after seeing Yan Fei's 'flower group splendor', they were very satisfied with the overall color of the dish, after all, it was a dish made of colorful petals, the diversity of this color was definitely enough, Qu Hao took the lead in picking up a piece of petals and putting it in his mouth, and a crisp sound of "click" echoed in his brain, he didn't expect the petals to have such a taste, with chewing, The original fragrance of the petals and the fragrance of the juice with the soul calming juice were mixed together, making Qu Hao's whole body cells active, and he sandwiched a few petals of other colors, the taste was the same, but the taste was independent, the wonderful taste was simply incomparable, and the expressions of the other two referees were the same as him.

In the end, the three judges put down the tableware satisfied, and after a few people exchanged words, Qu Hao wrote a few names on the scroll. The staff handed the scroll into Qi Shao's hands. I saw Qi Shao unfold the scroll and read it out loud: "Now I announce the list of candidates for tomorrow's competition, Chef Kim Youyeol, Chef Steve, Chef Inoue Muraji, and our Chef Yanfei, let's congratulate the four of them, and let us also thank Chef Kametaro and Chef Tracy for their participation." (A pie-in-the-sky event, cool phones are waiting for you!) Follow the ~ point / Chinese network public account (WeChat add friends - add public account - enter qdread can be), participate now! Everyone has a prize, now pay attention to the qdread WeChat public account! ）

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