Chapter 37: Can I Wrap You Up?

As a gourmet, it is natural to have a pair of discerning eyes to dig into food, there are four dishes on the table in front of Han Lao, he chose three of them, but he ignored the most delicious one, so Ye Trai said that Han Lao's taste made him dare not be respectful, so he was very dissatisfied with Han Lao's very satisfied evaluation - if he had eaten the last dish, Han Lao should have been "super satisfied" and "couldn't be more satisfied" with Ye Chui's cooking skills, not just very satisfied.

Everyone in the box understood what Ye Chui meant, and subconsciously thought about the most prosaic dish on the table.

Han Lao also frowned and looked at the dish.

A cold dish was actually said to be the most delicious on this table by Ye Chui?

"What are you talking about? This salad looks ordinary, but you say it's the most delicious in it? Han Yuyan shouted at Ye Chui with some annoyance, this sister's brows were fluttering, and it looked like she might go berserk to repair Ye Chui at any time.

Ye Trai glanced at Han Yuyan: "Don't talk nonsense if you don't understand the children." ”

"...... you" Han Yuyan opened a pair of beautiful eyes, Ye Chui actually called him a child's family? I am obviously several years older than him, and this kid is arrogant and has to teach him a lesson!

Han Yuyan clenched his fists and was about to hang over to the leaves, but Han Lao suddenly stretched out his hand and waved: "Yuyan, don't be impulsive, just now these four dishes were served, I only cared about looking at the other three, but I ignored this cold dish, this is a fact." ”

Hearing Han Lao's words, Ye Chui nodded with satisfaction, this Han Lao can admit his mistakes, which makes him very satisfied.

Han Lao didn't look as angry as he was just now, but his eyes were still a little cold, and he looked at Ye Chui: "You said that this cold dish is better than the other three dishes?" The other three dishes are enough to amaze me, and this cold dish will make my taste buds reach a higher level of extreme enjoyment, even the top chefs in the current Chinese chef world may not be able to do it, do you still think this dish can be done? ”

"That's right." Ye Chui said confidently.

Han Lao nodded, he didn't know if he was praising Ye Chui's courage, or if he was angered by Ye Chui's arrogance again, he picked up the bamboo chopsticks placed on the side, and with a solemn face, he picked up a piece of goosebump silk accompanied by two cucumber shreds, and slowly sent it into his mouth.

Foodies eat in a way that is naturally different, as if admiring a work of art, slowly and even poetically.

Tian Xiaodu, Han Yuyan, and Yang Yong all stared at Han Lao's movements without daring to breathe, and their heartbeats began to accelerate, but Ye Chui still looked safe, which was obviously extremely satisfied with his cooking skills.

A bite of food was finally delivered to his mouth, and Han Lao chewed it carefully.

Then, caught off guard, the movement on his face suddenly stiffened.

Tian Xiaodu and Yang Yong's eyes were about to bulge, and they stared at Han Lao's expression motionlessly, and the old man's reaction was a little strange.

"Grandpa?" Han Yuyan asked softly on the side.

Han Lao's eyes looked at Ye Chui, he is ninety-seven years old this year, he has achieved a reputation as a gourmand since he was in his forties, he has eaten all the world's cuisines for more than 50 years, and his evaluation of deliciousness has reached the extreme, he thought that there could never be any taste that could surprise him, but Ye Chui did it...... No, this is no longer amazing, the other three dishes have already reached the realm of amazing, but this Hongzi chicken shredded cucumber has already surpassed the realm of amazing!

This is his encounter with the supreme delicacy in the dark, and it is God's reward for his tireless pursuit of delicious food for 50 years!

"Thank you." He said softly to Ye Chui, a pair of old eyes slightly moist.

"You're welcome." Ye Shui replied lightly.

"Grandpa, what's wrong with this dish?" Han Yuyan asked Han Lao with a puzzled face, he didn't understand why his grandfather said thank you to Ye Trai with tears in his eyes, and why Ye Trai told him so calmly and politely.

"You all go out first." Han Lao did not answer his granddaughter's words, but said with a little tiredness and joy, his eyes staring at the dishes in front of him motionlessly, as if looking at the lover who haunted him when he was young.

Han Lao's current appearance is really more terrifying than the kind of appearance he didn't like anyone before, even Han Yuyan was a little frightened, and hurriedly made a look at Ye Chuitian Xiao Du Yang Yong, left the box, and gently closed the door.

In the corridor outside the box, Fang Tao and other chefs were waiting for the result with bated breath, and when they saw Ye Chui and the others coming out, Fang Tao hurriedly asked Tian Xiaodu, "Master, what's the situation inside now?" ”

Tian Xiaodu didn't answer, but looked at Ye Chui with complicated eyes, Ye Chui's status in his heart was already very smart, but now it seems that he is even more clever than he imagined...... He asked Ye Chui with some expectation: "How do you make that Hongzi chicken shredded cucumber...... No, I shouldn't have asked you this question, the recipe of this dish is naturally extremely precious. ”

"No, I can tell you that." Ye Chui said with a smile.

"What?"

Everyone else was surprised, how precious the recipe is is that it is well known, the previous spicy chicken recipe Ye Chui even sold for 120,000, and now he is going to directly make the recipe of this dish public?

Everyone pricked up their ears and stopped seriously, for fear of revealing any details.

Ye Chui smiled and explained: "In fact, the method of Hongzi chicken shredded cucumber is very simple, Shaoxing drunken chicken, the chicken must be peeled to taste the best, the removed chicken skin is slightly steamed for a while on the soup of chicken stewed mushrooms, and then finely cut into shreds, and then dripped into the soup of Dong'anzi chicken, mixed with cucumber shreds. ”

It's really not difficult to do it, but no one can make it when you know the method, because this simple cold dish is actually a collection of the essence of the other three dishes, so Ye Chui just said that those three dishes are the foil of this cold dish, and if you don't know the recipe of the other three dishes, how can this dish be concocted?

It's no wonder that Ye Chui can rest assured that the blending method can be said, and it is no wonder that this dish can achieve the ultimate taste that surpasses the other three dishes!

"I didn't believe Mr. Ye when he said that this dish belonged to the Manchu and Han banquets, but now it seems that it really deserves it!"

"I really want to taste the taste of this Hongzi chicken shredded cucumber."

The chefs were amazed.

However, Fang Tao's face was cloudy, because the dish he prepared for Han Lao before was a cold dish, so he was quite hostile to the cold dish prepared by Ye Chui, but now he found that this dish was so amazing, and he was naturally even more unconvinced.

He was quite proficient in cold dishes, and when he thought of something, he asked: "The practice of dissolving the essence of three dishes into one is too nonsense, and the taste of each dish is bound to interfere with each other, how can it be delicious?" ”

"It's cucumbers, because there's cucumbers."

"Cucumbers are refreshing and sweet, and they are a natural blending agent that can harmonize these three flavors and bring them together. ”

"Huang ...... Cucumber, how can it still have such an effect? Fang Tao was speechless for a moment.

And the other chefs also showed complete admiration for Ye Chui.

Where is Han Yuyan still having the kind of anger and contempt for Ye Chui just now?

She rolled her eyes, and suddenly grabbed Ye Chui's arm, and a somewhat charming smile appeared on her face: "Your name is Ye Chui, right, may I ask...... Can I wrap you up? ”

*****

Tonight's update has arrived~~~~ The tide is still going on, we are still in the twenty-eighth place on the new book list, and we continue to ask for recommendation votes~~~~ If you reach the twenty-fifth place, you will add more ha~~~~~~~~ only three places away~~~~