"This dish has a unique taste, and the name of the red plum pearl is really wonderful, and the pearl refers to these white balls...... Hmm, what kind of egg does this look like? Is it a small egg? No, it doesn't taste right, is it quail eggs? No, it's a pigeon egg, yes, it's a pigeon egg, but it seems to have the taste of shrimp in it, and the red plum in this dish is also fragrant, but I don't know what it is, it seems to have the taste of shrimp meat, and the taste of pork...... No wonder you can smell the fragrance just at the door of the restaurant, this dish uses a lot of ingredients, but it is not messy, every ingredient seems to be in order, the name of red plum beads is even better, there is a sense of meaning, good, really good. ”

Li Xiuyun hurriedly used chopsticks to hold the dish in Han Yuyan's hand and put it in his mouth, and said vaguely about his evaluation of this dish.

He is not a gourmet, so he naturally does not have Han Lao's admirable tongue tasting ability, but after all, he is a food reporter, and he has eaten a lot of delicious food, and he has even tasted a lot of Taoism, and his face is www.quledu.com full of praise.

However, everyone else in the hall was stunned.

A few waiters looked at Li Xiuyun, who was gobbling up, and then at Han Yuyan, who was already jade-faced.

Although Sister Han is amiable on weekdays, she occasionally exudes a bit of funny temperament, but after getting along for a long time, they all know that this sister is also super scary when she is angry, and those long legs are not just good-looking......

The last time there was a decorator who wanted to pester her, she didn't get tired of it, and put her foot on a hotel stool, and the stool immediately fell apart with a bang, and the decorator never dared to talk to Sister Han again.

Everyone's attention subconsciously shifted to Han Yuyan's long legs, she was going to kick, she was going to kick......

"Oh, I'm sorry, I'm sorry, I just saw this dish so delicious, and I couldn't hold back for a while." Li Xiuyun suddenly reacted at this time. It's really a bit rude to eat other people's delicious food in such a panic when I first arrive.

"It's okay."

Sister Han said that a smile was like a flower, she handed the plate of vegetables to Su Xin next to her, and took two steps back, a volley side kick in this position is the most suitable......

Li Xiuyun was at a loss, and hurriedly found his business card from his body, and handed over the business card just as Sister Han was about to jump up: "Hello, I am a special food reporter of Food Weekly, my name is Li Xiuyun, and I am here to do the relevant reports of this restaurant." ”

"Huh?"

Sister Han was stunned for a moment. The action that was about to take off was stopped by force: "You are a food reporter?" ”

"That's right." Li Xiuyun had no idea that he had just walked through the ghost gate, and he was about to suffer in less than a second...... He handed the business card in his hand to Han Yuyan, "This is my business card...... Excuse me, miss, are you? ”

Han Yuyan hurriedly put on a smile and took the business card from Li Xiuyun's hand: "My name is Han Yuyan, and I am the ...... of Manhan Tower" When she said this, Sister Han paused, what is her position in Manhan Tower? Chef? She didn't believe it herself...... She thought for a moment and continued, "I'm the manager of Manhan Building. Responsible for the day-to-day operations of the hotel. ”

Hearing Han Yuyan call himself the manager, several waiters secretly discussed.

"When did Sister Han become a manager?"

"Shh......h Be quiet, this must have been sealed by herself just now. ”

"I see......"

Li Xiuyun didn't think much about it, and shook hands with Han Yuyan with a smile. His eyes were looking at Han Yuyan, although the red plum pearl was delicious, it was ...... He felt that this Sister Han was even more beautiful and delicious, which made him feel a heartbeat. Li Xiuyun continued: "Manager Han, what about the owner of your hotel, can I meet him?" ”。

"He's not available right now. I'm reprimanding the cooks in the kitchen. Han Yuyan had already determined the business card, and said casually, "Those chefs are too stupid, they were scolded by the master, he is angry now, probably not suitable to meet you, reporter Li, if you want to interview the hotel, I will receive you." ”

"Okay, of course."

Li Xiuyun hurriedly said that he was even happier to be able to have more contact with the big beauty in front of him, but then he shook his head again: Ye Chui is drenching the chefs for scolding the dogs? What's going on? Aren't the chefs in Manhan Mansion all four-star at the lowest, not to mention that there are three six-star chefs...... If it is replaced by other restaurants, it is all offered by the Bodhisattva, how dare Ye Chui scold them like this?

But immediately he couldn't think so much, looked at Han Yuyan and said, "Please take me to your restaurant, Manager Han." ”

"That's good." Han Yuyan suddenly showed a look of a long way to go, "Reporter Li, let me take you to visit the box of our Manhan Mansion first." ”

Soon, Han Yuyan took Li Xiuyun upstairs.

The waiters were relieved.

"Just now I felt that Sister Han was about to kick this reporter, but fortunately she stopped in time."

"It was so dangerous...... This reporter was almost going to die. ”

"But the reporter didn't seem to realize that he was almost in trouble."

"Ignorance is a blessing......"

The Manhanlou Hotel has three floors, the first floor is the lobby and kitchen, and the second and third floors are all elegantly set up private rooms.

For this kind of hotel, the box is obviously the top priority, the dinner table to talk about business is the essence of Chinese food differentiation, and this kind of occasion obviously requires a great **, in fact, the main source of interests of large hotels, is those customers who talk about business in large companies, the importance of the box can be imagined.

The box is divided into three grades, the upper grade, the middle grade, and the lower grade, with different prices and different decorations.

There are three styles of each grade of private room, elegant, rich and peaceful, which can be selected according to the taste of customers.

Among them, there are three high-grade boxes, three middle-grade rooms, and six lower-grade rooms, a total of 12 boxes.

In addition, there is a small venue on the third floor of the hotel, which can be used by the company to hold small banquets.

The Manhan Tower is an antique building, the roof is cone-shaped, but there is a rooftop behind the roof, this rooftop is about more than 100 square meters, it has been renovated, and you can enjoy the Yanjing scenery in the distance when you stand on it. It is not suitable in winter, but it can be opened in spring and summer, and it is a more stylish dining place.

In addition, there are two elevators in the hotel, and although there are only three floors, you can use the elevator to get around.

Under Han Yuyan's introduction, Li Xiuyun was full of amazement and visited all the boxes, no matter what the future business is, the decoration of the Manhan Mansion is definitely one of the best in all Yanjing Hotels - these decorations are all the credit of Han Lao. Lin Zhengdao paid to buy the hotel and give it to Ye Chui, and Han Lao undertook the decoration work, so he naturally spared no effort, but he was afraid that the money would not be spent enough and not ruthless......

The hall of the Manhan Building is divided into three obvious areas, which are distinguished by the banquet of the relatives and the banquet of Yanchen, and the banquet of longevity, which are respectively in charge of three six-star chefs, with different styles, but at the moment this hall is still being renovated.

"These are the menus of Manhan Building, and the dishes on them are really unfamiliar." Li Xiuyun got the menu of Manhan Building. Looking at the names of the dishes on it, I couldn't help but sigh.

Originally, when he heard the waiter discuss the names of the dishes, he thought that it might be in vain, but when he tasted the red plum pearl before, he felt that these dishes were worthy of the name. He was full of anticipation.

"Can I take a tour of the kitchen?" Li Xiuyun asked again at this time.

"Okay, I'll take you." Han Yuyan nodded, and led Li Xiuyun into the large kitchen of the Manhan Building.

As a result, as soon as I entered, I immediately heard the roar of the leaf hanging.

"This magpie plum dish is not only delicious. The quality of the plate is the top priority, the magpie Dengmei was originally a traditional Chinese auspicious pattern, and it is even more auspicious to be reunited when made into dishes. Roast goose breast, mushrooms, carrots, etc., are spliced together to create a picture of a magpie and a red plum, but look at what this dish looks like, is this a magpie? This is a sparrow, how did you learn your plate dressing skills, no wonder you can't pass the five-star exam until now, do you usually use all your kung fu to practice knife skills? Re-get me this dish and get it all the way to my liking! ”

Ye Chui pointed at a five-star chef and scolded.

The five-star chef was Sun Hao, who competed with Ye Chui in knife skills.

Ye Trai was wearing a white chef's uniform and a scarf, but he still couldn't hide the childishness on his face, just a teenager, there were more than a dozen chefs in the entire kitchen, he was definitely the youngest one, but at this moment, no one in the kitchen was quiet and dissatisfied with Ye Chui's accusations, Sun Hao nodded again and again with a look of shame and poured out the dish and went back to make it.

Li Xiuyun only felt that the three views were abnormal.

At this time, his eyes suddenly lit up, and he looked at a female chef who was walking to Ye Chui with dishes: "That is Dong Qian, one of the three new six-star chefs this year, right?" ”

"That's right, it's her." Han Yuyan nodded, in this year's chef competition, among the three chefs, Dong Qian's beauty and Qin Yueyue's arrogance are very famous, but the champion Tian Xiaodu is not very distinctive......

As a food reporter, it is natural for Li Xiuyun to know Dong Qian.

He said a little excitedly: "Although Dong Qian only won the third place, but his fame is the biggest among the three, because of her beauty, many restaurants want to invite her back, I just joined the magazine when I was competing in Hainan, but I didn't have the opportunity to go to Hainan to interview, but I heard that Dong Qian's personality is very cold, and it is not easy to get along with, and many hotel owners have eaten behind closed doors with her......

As he was talking, he saw Dong Qian bring a plate of freshly made "shredded chicken white fungus" to Ye Chui for Ye Chui to taste, but Ye Chui took a bite with chopsticks to taste, and then poured the main dish into the trash can next to him with a snap, pointed to Dong Qian's nose and shouted: "The starch added to the shredded chicken thickening affects the taste of the chicken, and the sharp pepper is also a little too much, there is no half-cooked crisp texture, this dish can only give you three points, go back and do it again for me!" ”

"Okay." Dong Qian's face was a little annoyed - she was not angry with Ye Chui's blame, but blamed herself for not being angry, took the plate and walked back to the stove without complaint.

Li Xiuyun was stunned again: "Isn't it said that this Dong Qian has a cold and arrogant personality and a hot temper, but this ......?"

"What is this?" Han Yuyan was full of smugness on the side, "No matter how hot your temper is, you have to be obedient when you meet Master, you see Qin Yue over there, I don't know what happened to the dish he made just now, and a blade of grass was mixed with it, so Master ordered him to clean all the vegetables in the kitchen." ”

Following Han Yuyan's gaze, Li Xiuyun really saw the legendary arrogant and untamed Qin Yue, who was washing vegetables by the pool with a low brow on his face, and he didn't dare to be distracted, that was serious......

Li Xiuyun suddenly couldn't help but sigh with emotion: "When I entered the kitchen of the Manhan Building, I found that my three views were not enough......" (to be continued......

ps: The title of the previous chapter was written incorrectly, to correct it, not more than 100 to more than 100 ~~~~~~ ask for a recommendation ticket for a monthly pass~~~~~