Ji Xin saw that his brother-in-law had his own plan, so he didn't say much. @.23wx. Anyway, as long as your relatives are happy, "Why don't I just help you buy the store?" Now housing prices have risen frighteningly, and it may not take two years to earn it back. There's nothing I can do to help in Chengdu."

Ji Xin is telling the truth, although this product is a billionaire, his social circle is narrow and limited. His friends in the United States are either wealthy families like George and Martin, or ordinary small town residents, and he doesn't know what dealers are acting for. But Li Mingyu's fat man is a third-generation man, so he may be able to come up with some ideas!

"No, let's start small. The initial investment is not too large, your brother-in-law He also knows some friends who like to play with cars, and the choice of this line is to satisfy his hobbies, and the other is that there are still some contacts in it" Ji Yu saw that Li Cheng was not good at speaking, so he told the truth.

Xu Jinmei looked at her son and daughter, and said with a smile, "Xiaocheng, your brother is right." There is no stable shop for business, and customers are not at ease when they come to you to buy a car! Moreover, Chengdu has developed greatly, and it is said on TV that the house is also very good for investment. He is not short of money, so it is right that he will lend you first. ”

Ji Xin knew that his sister and brother-in-law didn't want to trouble him, so he changed his words, "Sister, otherwise, I will buy the house and invest a sum of money as a share, as long as I make money, I will get dividends." You can relax, you don't have to live with debts, and I will be an investor? ”

"Well, you, a big landlord, have to worry about this aspect of things" Ji Yu understood that his younger brother was taking care of himself, but the family was too clear and divided. It's a big deal that the accounts will be more detailed in the future, and it would be good to have a way out.

After talking about the matter, Ji Xin smiled bitterly, he originally wanted to fool the family into coming to live in the United States, but he didn't expect that in the end, he would have a bunch of work, and I am afraid that he will be even busier in the future. Fortunately, Ji Chenglin promised to apply for retirement with the unit after he went back, and people in their 50s were bored and panicked when they stayed in the office with Xiaoyoung all day long.

"No more. Your brothers and sisters are out now, don't worry too much. While we can still walk, your mother and I will also walk around to see the great rivers and mountains of the motherland, which is our wish when we were young" These are the original words of my father at the end of the meeting.

……

It wasn't early, so Xu Jinmei was cooking dinner. Thomas: They've got all the meat, all the vegetables, and the fridge is full.

The workers have a special room next to it, although it is not as luxurious as Ji Xin's luxury and wilderness, but the pattern of one bedroom, one living room, one kitchen and one bathroom may not be comparable even if many white-collar workers in China are not necessarily comparable. When Ji Chenglin heard about this, his first reaction was that his son was slaughtered, but when he understood that these staff rooms were left by the previous old owner, he could only sigh that the Americans had too much money.

As a rancher, Ji Xin is traditionally responsible for the meat of the workers, which can be regarded as a welfare, and it is a reason that there is always no shortage of apples and oranges at home with the clerk who sells fruits. Of course, because someone is lazy, another treatment that Thomas and others enjoy is to provide free vegetables, and in exchange, Ji Xin can also enjoy Chef Nancy's food, and everyone is happy. After all, Lao Mei does not want to build greenhouse vegetables, and it is common for green leafy vegetables to be more expensive than meat.

"You kid, you don't have to be such a big ball to let you go and get meat, how can a few people eat it?" Xu Jinmei is teaching her son a lesson, because this goods don't know how to be diligent and thrifty. A bunch of beef, seafood, and only a few handfuls of vegetables.

"Mom, I'm a professional cattle and sheep raiser, and it's not a joke if I can't afford to eat beef. A pound of beef in the nearby supermarket is only a few knives, which is equivalent to the price of a large piece of bread, far less than a bottle of Beijing Erguotou wine in an American supermarket, which is very cost-effective. Ji Xin explained aggrievedly that eating beef is not a luxury in the old American family. Of course, there is no need to say that the price of the first-class beef he picked has risen dozens of times.

Ji's mother was stunned when she heard this, and she felt that her worldview had changed, "I have bought vegetables for decades, and I have encountered such a strange thing. If this had been placed in the past, the people of the country would have thought that this was heaven. ”

"Worry, we don't have a shortage of food and drink in China, and the price is not very expensive. The situation is different in different places, and if you want to compare this and that, there will always be places that are inferior to others."

Ji Chenglin also washed his hands and prepared to show his skills, in Ji's house, Xu Jinmei usually sits on the meals, but when he encounters guests or holidays, he has to hand it over to Ji's father, his craftsmanship is much better than his wife, and even the knife work is more meticulous.

Counting, Ji Chenglin can be said to be a professional, Chinese medicine and medicinal diet are not separated, and there is often a process of explaining food supplements when seeing a doctor, which is passed down together. The second master also trained Ji Xin like this when he was a child, but unfortunately this product eats quickly, and the back of the book is also smooth, but the actual operation is unsatisfactory, and the current level stays at the technical level of not being poisoned if you eat it.

"Dad, are you going to cook? I'll give you a hand! Li Cheng, who was chatting outside, heard the voice and walked in. It's just that he pretended to be a model and looked at the various bottles and cans in the spice cabinet, and was a little dumbfounded, "Ji Xiaoxin, are you going to open a restaurant?" There are even several kinds of chili sauce, let me take a look, Pidouban, Guilin hot sauce, and this old godmother, it's really complete. ”

Ji Yu suddenly scoffed, "I don't know this kid yet, this knife looks brand new, and there are no grease stains on the counter." I'm afraid Chef Ji doesn't have many opportunities to show his talents. ”

"Hehe, sister, this is the last time I went to the supermarket for a discount, I bought it from the big cleaning, and many of it was unopened. It can be stored for a few months, and when you want to use it, you have to buy it again" Ji Xin looked like I was injured. In fact, Ji Xin was going to cook alone to buy it, but unfortunately he was ambitious when he chose it, and then he was troublesome and the kitchen basically didn't fire after they got it cooked with Thomas.

"Then you can't eat hamburger steak or something all day long, Western food is not nutritious and doesn't spoil your stomach?" Xu Jinmei is concerned about her son's life outside, and it doesn't matter if she can cook or not. He did better than himself, didn't he wait for the food to be served all day?

Ji Xin said that this is the luckiest, George, a white-skinned Chinese, has almost transformed the pasture, and many habits are according to the country. "I also eat Chinese food a lot, Nancy, they are half a Chinese expert. The love for Chinese food is no worse than that of people from our country, especially Sichuan cuisine, which has a good grasp of spicy and fresh fragrance, and I can catch delicious food every day when I follow behind. ”

"That girl is good, she is very enthusiastic, and it would be better if she could cook. Out of the hall, down to the kitchen. There are not many young people in the country. "I don't know what the ladies were talking about together in the morning, but my mother and sister were full of praise for the carpentry workers.