Mu Ruochen didn't care about Zhu Zhu's surprise and suspicion, turned his back to Zhu Zhu, and tinkered beside the wine rack.

After a while, Mu Ruochen brought seven ~ eight wine glasses, and a little red wine was poured into each glass, and the color looked basically the same.

Seeing Mu Ruochen coming over with these cups, Zhu Zhu guessed that Mu Ruochen was probably going to test what he had just said.

Sure enough, Mu Ruochen first handed Zhu Zhu a glass of red wine.

"Zhu Zhu, you come to taste this cup of wine, in the remaining seven cups, I poured seven different wines, only one is the same as the wine you are about to taste, please find out the glass of wine that drinks the same wine you tasted!"

At this time, there was no nonsense, Zhu Zhu directly took the glass of red wine handed over by Mu Ruochen, put it to his nose and smelled it, and drank it in one gulp.

In fact, Zhu Zhu had already taken advantage of the smell of wine to lose an identification technique to the glass of red wine in his hand.

After knowing the ingredients of this glass of red wine, it was not difficult for Zhu Zhu to find the same glass of wine from the other seven glasses.

After all, the composition of every bottle of wine is different.

Your own identification technique will be able to determine with certainty what the main ingredient of the wine is the grape, where it is grown, and what vintage it is, so that you can identify the grape variety, the origin of the wine and the length of the wine.

You can also tell yourself about the other materials and accessories used in the wine, as well as the composition of the final wine, and use the numbers to make it easier for you to distinguish similar wines.

The style characteristics and main defects of the wine will be directly described in professional terms during the identification operation, and you only need to read it at that time.

That is to say, the several items to be judged by the taster, [grape variety], [production process adopted], [length of wine age] and [origin of wine], [style characteristics of wine] and even [main defects], out of the production process used, the rest, Zhu Zhu can be judged by identification.

Zhu Zhu picked up the remaining wine glasses one by one and tasted them one by one, but in fact, they lost the identification techniques one by one.

When he got the fourth cup, Zhu Zhu's hand paused.

This glass of wine is exactly the same as the first glass of wine I drank!

So, this is the glass of wine you're looking for, right? ~

Zhu Zhu silently drank the wine, and then stepped the cup forward, "This is the cup!" ”

"Is this the cup? Are you sure you don't have to try the remaining glasses of wine anymore? Mu Ruochen's eyes were firmly fixed on Zhu Zhu, he really didn't expect Zhu Zhu to make a judgment so quickly, and he was so confident in his own judgment, once it was confirmed, he didn't even need to look at the remaining glasses of wine.

"Well, I'm sure!" Zhu Zhu is very sure.

If the Immortal Mansion can't identify the ingredients it has given itself, it will be useless to rely on itself.

"Bang Bang!"

There was a sound of clapping hands in the room, and the source of the sound was Mu Ruochen.

"Awesome, really awesome! Zhu Zhu, as you said, your sensitivity to ingredients is even more powerful than you said, with your sense of taste, if you can receive formal training, Zhu Zhu, you will definitely become a great wine taster! ”

There is no doubt that Zhu Zhu's judgment is very correct, and the same as the glass of wine that Zhu Zhu drank before, it is the fourth cup that Zhu Zhu just introduced.

And Zhu Zhu's sensitivity to ingredients also completely conquered Mu Ruochen.

And Mu Ruochen once again had a heart of love for talent, wanting Zhu Zhu to go down the road of a wine taster and become a great wine taster.

Since the title of Master Taster was given in the last century, there are no more than 300 people in the world who have received the title of Master Taster, and there are definitely no more than 50 sommeliers who are still active in the wine tasting world.

And most of these fifty sommeliers are French and British, and there are only seven people in Huaxia who have won the title of master taster!

However, among these seven people, only three of them can be regarded as relatively active, but the relationship with Shang Yue is not particularly close.

It can be said that the wine part of Shangyue Life Magazine is a more authoritative magazine in the Chinese industry, but because Shangyue Life does not have a taster with the title of master, this authority has to be discounted to some extent.

At the same time, when I usually compete with foreign tasters, because there are no master tasters, I will be despised a lot.

Previously, when he went to Okusho, Mu Ruochen wanted to taste Ausone, Okusho's signature wine, and wanted to interview their winemaker.

However, the chief winemaker of Okumatsuso was reluctant to take out the treasured Ausone because he did not have a top sommelier in his group, and refused to interview him!

This has simply become the biggest thorn in Mu Ruochen's career!

This also made Mu Ruochen very eager to have a master wine taster in Shangyue's life.

However, it is a pity that there are many excellent sommeliers in the wine department of Shangyue Life, but there are no people who can get the title of master taster.

However, now, Mu Ruochen sees hope.

Zhu Zhu's taste is so good!

In his own opinion, Zhu Zhu can distinguish the extremely subtle differences at once, which is simply the same as those wine tasting masters he has seen before!

And, most importantly, Zhu Zhu also has a good taste memory.

As long as it tastes like you've drunk it, you can remember it when you drink it again.

This is a natural master taster!

Zhu Zhu didn't really understand, her performance just now was already much better than that of ordinary wine tasters, which made Mu Ruochen full of hope for her.

In fact, if there is no food identification technique, Zhu Zhu's wine tasting skills?

Uh, ┑( ̄Д ̄)┍

Hey, let's not talk about it.

can only say that this is really a wonderful misunderstanding, and it is also a misunderstanding that Zhu Zhu will not explain, and he can't explain it clearly.

Hawkers, anyway, Zhu Zhu, as the owner of the Immortal Mansion, has one of Zhu Zhu's skills in food identification, and if he tastes wine in this way similar to cheating, it is really not impossible to become a master wine taster.

However, obviously, there was another person in the room who didn't quite agree with Mu Ruochen's proposal.

"I said Mu Ruochen, have you forgotten that this is the place of the food department, and Zhu Zhu is also a member of our food department! Are you digging in front of me? ”

Saying that, Wang Lin looked at Zhu Zhu, "Zhu Zhu, the little girl's family, it's not interesting to drink all the time, don't be encouraged by others when you hear something!" ”

Wang Lin is very optimistic about Zhu Zhu, in other words, after this little girl came to the food department, she did a few things that were not ~ wrong, usually work very hard, and get along well with colleagues, Wang Lin is reluctant to let her go to the wine department.

"...... you" Mu Ruochen was angry, he was so optimistic about the seedlings, and he didn't let himself dig them up?

However, today's Wang Lin had a rare tough attitude, "What am I, now you better hurry up and tell Zhu Zhu about it, and see if Zhu Zhu is willing to help you, Zhu Zhu, don't worry, if you don't want to go, I completely agree!" ”

Hmph, watching Mu Ruochen's face change back and forth, why is it so refreshing! (To be continued.) )