A water antique Ming and Qing dynasties interior decoration, a water of flowers and branches of wood tables and chairs. In the private room, there are many treasure pavilions of Ru kiln, porcelain pieces of Jun porcelain, Nanhong handles, as well as several plum bottles, glass cups and other things.

The high palace lamp was hung in the middle of the day, and the sun was still setting outside the window, and the setting sun was reflected in the room. It's so beautiful that you can't help but wonder if you're still crossing it.

blinked his eyes and looked at the blue and white cheongsam in front of him, with her hair in a high bun. Li Dabao's gaze was subconsciously locked between his pale pink lips. I can't help but think about it.

Xia Yu sat next to him, wearing a suit and leather shoes, and two brown crystal cufflinks hanging from the white cuffs of his French shirt.

"Speaking of this Tan family cuisine, in fact, history can be repeated for a long time." The waiter said with a smile at Li Dabao, Xia Yu, and Xia Ningyun.

"Let's talk about ......" Xia Yu's eyes looked in the direction of the gate from time to time at this time.

"Hehe, Bangyan? Dignitary? It's just a bureaucrat......" Xia Ningyun muttered coldly.

Xia Yu turned his head to look at his sister with some displeasure. Xia Ningyun saw Xia Yu looking at herself, and subconsciously stuck out her tongue, revealing a cute and cute look.

Xia Yu didn't know that this was just an illusion. He pursed his lips slightly, but did not speak.

The cheongsam girl pretended not to hear Xia Ningyun's words, and continued to introduce: "The cooking method of Tan's cuisine is mainly burned, stewed, simmered, relied on, and steamed. After the fall of the Qing Dynasty, the Tan family gradually fell with the collapse of the Qing court. But in terms of diet, Tan Zongjun's son is unwilling to restrain a little. ”

"The style of the children of the Eight Banners!" Xia Ningyun commented casually.

The cheongsam girl frowned. But he still said with a smile: "But I can't sustain it anymore, so I quietly host a family banquet, but for the sake of face, the Tan family has never refused to put out the sign of "restaurant", but the business is booming day by day." Many strangers came to the banquet with a lot of money. "Tan family cuisine" has spread to the society through such family banquets and private dishes.

Gradually, "Tan's cuisine" has become a timeless fashion signature dish,

Therefore, at that time, there was a rumor in the society that "the drama world has no tone and does not learn Tan." Tan here refers to Tan Xinpei, the master of the Tan faction at that time, and the food world is full of praise and Tan, and Tan here refers to our Tan family cuisine."

Li Dabao subconsciously hummed slightly. Sort of a response. But Xia Ningyun muttered to Li Dabao: "Where are your eyes looking!" ”

"Huh?" Li Dabao's face turned red. In front of the Xia family's brothers and sisters. I didn't dare to look around. looked at people's lips, and they were also exposed by Xia Ningyun in public. The flaws in his mind suddenly disappeared. There was a blush on his face.

"I know you're cranky! Why is your face red? Xia Ningyun scolded Li Dabao softly.

Xia Yu frowned slightly, turned his head and looked at his sister and the left and right hand Li Dabao that he wanted to cultivate. There was a ray of wisdom flashing in his eyes, and it seemed that what happened at this time made Xia Yu very dissatisfied.

But whether it was Xia Ningyun's attitude towards Li Dabao, or Li Dabao's blushing, or Xia Ningyun's performance at this time made Xia Yu, who was an older brother, dissatisfied, no one knows.

The cheongsam girl's face also turned slightly red, and her cheeks seemed to be smeared with a faint layer of rouge powder. Stubbornly continued his professional ethics: "Tan's cuisine is salty and sweet, suitable for both north and south, the seasoning pays attention to the original taste, and the production pays attention to the heat and the cutting is ruthless." The dish is soft and rotten, so it tastes delicious and has a soft texture. The taste is mellow, creamy and natural. Moderate and peaceful, pay attention to the original taste, Tanjia cuisine is its own cuisine, there are nearly 300 kinds of dishes. It is most famous for its seafood dishes. In particular, the clear soup and swallow dishes in Tan's cuisine are more unique. Many celebrities like to eat the yellow braised shark fin of our Tan family cuisine, and a few of them must taste it later. ”

"Who loves to eat?" Xia Yu subconsciously asked.

Before the cheongsam girl could respond, she heard the door say to heaven and smiled: "I love to eat!" ”

One word. The three people sitting there stood up at the same time, and saw Xiang Tiantian's gentle elder stride into the private room.

"Are you satisfied?" Xiang Tian raised his hand and pointed to the private room and asked the three of them.

Xia Ningyun wanted to nod and speak, but suddenly remembered that the rules of doing things were naturally different from those at home. The brother at home spoils himself, and outside, that's another set of rules, another model. She is not a child, so she naturally understands these rules in the workplace.

"I've never found out that there is a big thing in this small temple, so I bothered with Mr. Xiang!" Xia Yu rushed to heaven and hurriedly responded.

Smile at heaven. After exchanging a few words with Xia Yu, he turned his head to look at Li Dabao. I saw him standing one step behind Xia Yu and smiling silently, seemingly slightly cramped and restrained.

"Mr. Xia is a good helper! Sure enough, it's the elite of your company! Xiang Tian looked at Li Dabao. His mouth was talking to Xia Yu.

"Where, where! It's to always know the hero with your eyes! Hahaha......"

Xia Yu understands the routine of carrying people in a sedan chair, and Li Dabao is valued by heaven, which is a good thing for himself, a good thing for his company, and a good thing for him Li Dabao.

"Alright, let's take a seat!" He pointed to the table to heaven.

At this time, the girl who had just told Xia Yu and Li Dabao about the Tan family's cuisine hurriedly brought the delicate four dried fruits and four candied fruits from the tray at the door to the table of the Eight Immortals.

At the same time, the dragon well on the table before the rain needed some water.

Xiang Heaven said unnutritious polite words to Xia Yu, and after a short time, six exquisite and refreshing side dishes were delivered to the banquet. They are mixed with shredded jade lettuce, blueberry candied yam puree, Sixi roasted bran, tofu snail abalone roll, Luohan degree, and white meat for drying.

Subsequently, the bright yellow shark fin was presented in front of everyone's eyes.

The girl in the leather robe sang next to Nuo Nuo: "A pint of braised shark fin ...... yellow"

Li Dabao saw the yellow braised shark fin in front of him, and swallowed with a grunt in his throat. I often hear people on TV about gargling with shark fin. I thought: How do you rinse your mouth with this thing in front of you that is as thick as sesame paste?

A flash of inspiration flashed in his mind, and he looked at the cheongsam girl a little timidly, wondering in his heart: Is it shark fin rice? This chef is definitely not called shark fin! Just rice?

When he was thinking about it, he didn't notice that Xiang Tiantian had a slight smile on his face at this time. beckoned to the cheongsam girl next to her to bring the wine.

There was a thud. brought Li Dabao, who was pondering the so-called shark fin market in the Hong Kong stock market back then, back to reality.

Li Dabao, who raised his head slightly, saw that a bottle of Moutai Feitian had been opened by the girl. The corners of his mouth twitched slightly. Blinked, stared at Moutai Feitian, didn't know what to say.

"Li Dabao! Drinking ...... "Xiang Heaven raised his wine glass without any saloon like Li Dabao's own brother!

"...... to the general manager" Li Dabao hurriedly stood up, holding the Moutai Feitian that had just been filled with cheongsam girls in his hand, and subconsciously licked his slightly dry lips.

Xiang Tiantian seemed to watch Li Dabao stand up. He slowly stood up. Holding the wine glass in his hand, he turned his head to look at Xia Yu on the side and said with a smile: "Tianyu! In fact, this first glass of wine should be honored to you first, but Li Dabao is my lucky hero! I drank with him first. You don't have an opinion, right? ”

Xia Yu hurriedly shook his head, muttering in his mouth: "It should be so, it should be so!" ”

Raise your glass to heaven and slowly push it into the air. Li Dabao took the wine glass and touched Xiang Heaven in the air.

There was a crisp dragon groan, and it was clearly audible.

Xiang Tiantian gently took a sip of Moutai with his lips, and Li Dabao also took a sip. Just when Li Dabao subconsciously wanted to put down the cup. Xiang Tiantian raised his eyebrows sharply, and his eyes were fixed on Li Dabao's face! (To be continued......)

ps: Ask for a monthly pass, ask for a reward, ask for a recommendation ticket~~~