Hearing Ye Chui answer calmly Lin Wei said that the glass jar was pickles, everyone in the living room was subconsciously stunned, they suspected that they had heard it wrong, and they couldn't blame them for this reaction, pickles and shark fin are completely heaven and earth, the two extremes of food Okay, looking at Ye Chui's confident appearance before, I thought that what great thing he would bring, but it turned out to be just a jar of pickles, but when he answered, he still had a calm face, as if his own food could completely compare people's shark fins... …

"Salty...... Cuisine? Lin Wei cautiously confirmed.

"That's right." Ye Chui nodded.

Wu Haimei was stunned, her thin face was showing a rather dumbfounded look, not to mention whether she agreed with Ye Chui to pursue Lin Wei, but today is the first time she came to meet her, and this kid only dared to come over with a can of pickles...... She patiently continued to ask, "Is this pickle pickled with something remarkable?" ”

"The pickled ingredients are ordinary mustard greens, which I make at home." Ye Chui still replied with a calm smile.

The living room was silent again, but a few seconds later, He Chengfei laughed out loud, he looked at Ye Chui with strange eyes, and said with a smile: "I just saw Ye Chui what you said so well, I thought it was some great delicacy, and it was just an ordinary jar of pickles?" ”

"Did I say it's a regular pickle?" Ye Chui asked He Chengfei with a smile.

He Chengfei snorted: "Didn't you say that you pickled it with ordinary mustard greens at home?" ”

"Yes, but did I say that the pickles that I use at home with ordinary mustard greens are ordinary pickles?" Ye Chui still asked with a smile, he turned his head to look at Lin Wei, "Weiwei, go help me with that small plate and chopsticks." ”

"Oh." Lin Wei is almost blindly obedient to Ye Chui in terms of food, nodded obediently and turned around and ran to the kitchen, and after a while, she took a small plate and two pairs of chopsticks: how can a pair of chopsticks be enough, she also has to taste it.

He Chengfei snorted, feeling that Ye Chui was a little unreasonable, thinking that Ye Chui should not have been hit in the head by his shark fin, right? I still want to let Wu Haimei taste her own pickles now, do you really think that Mrs. Wu Haimei will eat such a messy thing? He quietly glanced at Wu Haimei, and sure enough, he found that Wu Haimei's thin face showed a touch of impatience, and it seemed that this wealthy young woman who had always had a good temper was already a little angry at the moment.

At this time, Ye Shui gently opened the pickle jar.

The next moment, a fragrance mixed with sour and sweet suddenly came out, the taste was not very strong, but it attracted Wu Haimei's attention at the first time, so that her, who was already impatient, let out a soft sigh of "huh" in her mouth, and her eyes looked at the source of the taste strangely.

The pickles in the glass jar, the color is golden and crystalline, quite pleasing to the eye, Ye Chui held the bamboo chopsticks in his hand, and sandwiched a few pickles into a small plate - being a chef is also one of the basic skills, Ye Chui These pickles are placed quite ornamental, he pushed the plate in front of Wu Haimei, put the bamboo chopsticks on one side, and said to Wu Haimei with a smile: "Auntie, are you interested in tasting it?" ”

"Ye Chui, are you embarrassing your aunt?" He Chengfei said coldly, "You obviously didn't have an appetite until your aunt suffered from anorexia, even if it was delicious food, she rarely had an appetite to taste, and you put out a plate of pickles and let your aunt taste it, you ......"

At this point, it stopped abruptly, because He Chengfei was stunned to see Wu Haimei pick up the chopsticks, and with a little expectation on her face, she picked up a pickle leaf, slowly put it in her mouth, and then ate it carefully.

This is just a very ordinary process of eating, but when it comes to Wu Haimei, an anorexic patient, it is extremely shocking, Lin Wei's eyes are even moist with excitement for a while, she has not seen her mother eat like this for a long time, and the most she drinks on weekdays is half a bowl of porridge!

Lin Wei's eyes shifted to the plate of pickles, and she couldn't wait to pick up another pair of chopsticks, picked up one and put it into her mouth, and then showed an expression of enjoyment on her pretty face.

In fact, this pickle naturally doesn't taste so beautiful, however, the kind of mouth-watering sour enjoyment is extremely stimulating to people's appetite, and Lin Wei couldn't help but grab another one.

He Chengfei was already stunned, and what shocked him even more was that at this time, he only heard Wu Haimei say to the servant who was standing aside: "Mother Wu, is there any porridge left in the morning?" Go and heat up a bowl for me. ”

The servant hurriedly agreed and went into the kitchen.

After a while, he came back with hot porridge, Wu Haimei took it in his hand, only felt that he had never had such a strict demand for food in the past few years, and he had an appetite for Ye Chui's pickles, and soon drank more than half a bowl of hot porridge, at this time, both Lin Wei and He Chengfei were completely speechless, and it was clear which was more important than He Chengfei's gift.

He Chengfei also understood why Ye Chui said that the pickles pickled with ordinary mustard greens were not ordinary pickles, and thought that he had actually fallen into the Tao, Ye Chui's pickles looked ordinary, but they obviously had a great background, even more remarkable than his own shark fin, and he looked at Ye Chui with a surprised face: "This ...... How exactly is this pickled...... Must it be precious? ”

"Precious? Perhaps, but our family eats on this every day. Ye Chui said with a faint smile, he didn't lie, now Wang Shiyu is tired of eating this pickle every day......

He Chengfei was speechless for a moment, the pickles that made anorexia patients have a great appetite were eaten every day? As a rich son who lives a luxurious life, he can't help but sigh to Ye Chui: Do you want to be so extravagant?

After Wu Haimei put down the dishes and chopsticks, she elegantly wiped the corners of her mouth with a towel, and when she looked at Ye Tuo, her expression was indescribably pleasant - just like the eyes of her mother-in-law when she saw that she was satisfied with her son-in-law.

Pickles seem simple, can not be on the table, but in fact there is a great origin, in China is a long history, the Zhou Dynasty has a record of this pickles, "Zhou Li" has a description of "the real four beans of the palm, leeks, jing, mao, sunflower, celery, bamboo shoots", the "sage" in this sentence is the meaning of pickles, and the way of pickling pickles is derived from the famous "Chaoshan pickles".

Of course, there are naturally Chaoshan pickles in this world, but the same technology, pickled vegetable people's craftsmanship is different, the taste is also very different, Ye Chui is not only only a meat dish, but also absolutely at the peak of other cuisines.

And today, when I met with this future mother-in-law for the first time, the reason why Ye Chui dared to come over with a jar of pickles with confidence was because he knew that for an anorexia patient, a jar of appetizing pickles was definitely more precious than any delicacies from the mountains and seas - He Chengfei's valuable shark fin was not as good as a pickle in Ye Chui's jar in Wu Haimei's eyes at this moment!

*******

The third update is here, tomorrow is a new week, and it is also the last week for us to rush to the new book list, the last week, I hope to get good results, Ha~~~~~