Green vegetables have always been synonymous with health, but the green lumpy food in the photo feels very strange to Ye Tuo, which looks like some kind of vegetable, but Ye Tuo is not sure what it is, considering the special customs of Mexican cuisine, this may be a unique delicacy of theirs.

Of course, if Ye Chui is allowed to taste, it may not be difficult for him, after all, he was the god of food in his last life, and he has tasted most of the foods in the world that can be called gourmet.

"Master?" Han Yuyan saw Ye Chui thinking, so he asked.

Ye Chui shook his head and said to Han Yuyan: "Just looking at the appearance of this kind of thing, I can't be sure what it is, but if you taste it, you should be able to figure it out." ”

"Then Master, let's go in and have a taste." Han Yuyan immediately proposed, she looked at the people who were about to move at the door of the Mexican restaurant, and she was a little worried, anyone can see that this is a promotion made by a Mexican restaurant, the minimum consumption is three hundred, and I am afraid that it will cost more than five hundred yuan to eat a meal, as long as you taste what kind of food it is, you can get it free, which will definitely attract many people to go to eat.

After all, no one will give up on this kind of good thing.

Ye Trai has similar plans, he is now very concerned about the showdown between the Gloomy Ecstasy Rice and the Mexican restaurant, and he doesn't want to see the Mexican restaurant do a good business because of this promotion.

It's just that before Ye Shui could move, Han Yuyan suddenly sighed, and said with some annoyance: "Oops, they seem to have thought that we would try to taste their dishes, so they blocked the road early-Master, you see, they wrote the rules for tasting dishes on the sign, and those with chef certificates are not allowed to participate in free tasting." ”

"Huh?" Ye Chui also saw that rule, the chef's ability to distinguish food is naturally the highest, it seems that the Mexican restaurant is to prevent the chefs of other restaurants in the food city from ruining their promotion, so this rule was set. As a result, almost all the staff on Ye Chui's side couldn't go in to taste the dishes.

Just then, a diner walked out of the Mexican restaurant.

He had obviously just tasted that mysterious green ingredient, but seeing the look of loneliness on his face, he knew that he hadn't succeeded in tasting what it was.

"What the hell is that stuff you've tasted?" Someone immediately rushed up and asked.

"No...... I've never eaten anything like that, it's slightly bitter, but it tastes good, it's definitely some kind of plant, but I know a lot about green vegetables, and I've never had that kind of green vegetable. The diner shook his head helplessly. I'm sure that's not our Chinese food! ”

"Don't talk too much, there are all kinds of vegetables and plants in China, are you so sure that you have eaten all the Chinese vegetables?" A person said unconvinced, and stood up from the crowd, "My family is a vegetable market, I grew up in the vegetable market since I was a child, and I have eaten all kinds of vegetables, watch me taste this green ingredient!" ”

With that, he confidently walked into the restaurant.

There are also other people who are confident in their taste buds, after thinking about it. He also walked in.

Ye Chui shook his head and took Han Yuyan to the gloomy ecstasy on the opposite side.

"It's definitely a Mexican food, and unless someone knows Mexican food, it's hard for anyone else to taste what it is." Ye Chui thought and said. "But unfortunately, not many people know about Mexican food in China."

"Master, in this way, the business of the Mexican restaurant will definitely get better and better, why don't we learn from them? Do a promotion? Han Yuyan suggested to Ye Chui, "Master, you should know how to cook a lot of strange delicacies, right?" For example, if you didn't tell me that the pig blood tofu you made at the beginning, I didn't know that it was actually made of pig blood......"

"That doesn't work for us." Ye Chui shook his head. "You see, the Gloomy Ecstasy Meal is now overcrowded, our business has reached its peak, it couldn't be better, and there is no point in promotion."

"So we're just going to watch the Mexican restaurant's promotional tactics succeed?" Han Yuyan said with some concern.

"Don't worry." Ye Chui turned his head to look at the other side, "Someone will always taste what it is......"

But in fact, it was Ye Zhuo who was wrong.

The practice of the Mexican restaurant has had a huge effect because the restaurant was developed by Manny. Plicette's opening, which was already hugely well-known, spread the word that they were going on, and for a moment there were so many people who became interested in the restaurant's dishes, and for the next few days, the popularity continued unabated, but no one was able to taste what it was.

At the same time, a number of other restaurants have followed suit, and all have achieved great results, most notably a Japanese restaurant.

Unlike the green dishes of Mexican restaurants, Yamato Ryori's soup is made in front of the guests, and many people have seen how they make the soup, but they still can't recognize what the ingredients are used.

The price of Taiga cuisine is also very expensive, with an average minimum consumption of 200 yuan, which makes that Yamato cuisine rush from more than 30 in the daily profit list to the top 10 in a short period of time.

Even, a week later, that is, ten days after the opening of Huaxia Food City, the traffic and total sales of Gloomy Ecstasy Rice still remained in the first place, but in terms of daily profits, Huaxia Food City has fallen to the third place, and the second place is Yamato cuisine.

The number one spot on the list of daily profits is still firmly occupied by Mexican restaurants.

There is almost no change in the rest of the list, but the daily profit ranking makes Ye Trai feel very unhappy, although in terms of total profit, the Gloomy Ecstasy Rice still stands in second place, but if Yamato Cuisine continues, then the second place may also be taken away by Yamato Cuisine.

Luckily, Yamato cuisine has inherited the pride of the Japanese people, and their tasting is not limited to chefs.

On the eleventh day, Ye Chui took Lin Wei, who had just finished the college entrance examination, to this Yamato restaurant.

Taiga Ryori is a large shop with two floors, the upstairs is a unique Japanese-style private room, the downstairs is a few tables, and there are special counter seats where diners can sit at the counter and watch the chef prepare Japanese dishes: sashimi, sushi, and more.

The whole restaurant was filled with a peculiar style of Japanese classical music, and the waiter in a kimono was cordially entertaining the guests.

Seeing the waitress wearing a kimono and clogs at her feet, with small steps approaching, Lin Wei subconsciously felt a little nervous, and began to think about the simple Japanese she had learned because of her interest before, and was about to speak, when she heard the kimono woman smile and say, "What are you two eating?" ”

This one is the east. The tone of the northern flavor......

Ye Trai and Lin Wei were a little speechless for a moment, and then Ye Trai was about to speak, when a Japanese man wearing a chef's uniform next to him suddenly walked over quickly, his expression seemed to be very happy, and when he arrived in front of Ye Trai, he directly bent down and bowed, and greeted in quite stiff Japanese: "Mr. Ye Trai, hello, I have admired the name for a long time and finally got to see it today!" ”

"Hello." Ye Chui replied politely, looking at the man in front of him, he suddenly felt a little familiar.

Lin Wei leaned into Ye Chui's ear and whispered, "Ye Chui, he is a bit similar to the Japanese chef we met in Hainan last time." ”

"Huh?" As soon as Lin Wei said this, Ye Hang did feel a little bit.

The Japanese man seemed to have guessed something, and introduced himself with a smile: "The contemptible Iijima is really strict, and Iijima Yanhao is the brother." ”

The Japanese chef I met in Hainan at the beginning was named Isuhiro Iijima.

"When my brother returned to Japan, he mentioned Mr. Ye Chui's name to me, and he was very respectful, and when I saw Your Excellency today, it was indeed the case." Iijima Mayan continued to speak in Chinese, and he made an inviting gesture, "Please take a seat, Mr. Ye Tsui, I will personally cook today to entertain Mr. Ye Tsui, presumably the two of you are here today for the mysterious cuisine launched by the restaurant, right?" ”

"That's right, I want to taste what this mysterious dish is." Ye Trai said with a smile, he felt that although Iijima Mayan's expression was polite, he was actually quite hostile to him, obviously Hainan himself let his brother return home, and he came to Huaxia to open a store this time, with a bit of provocation.

Ye Chui and Han Yuyan sat down on the counter seats, and Iijima Mayan went around to the counter and began to prepare the dishes.

The other diners in the restaurant learned that Ye Churi was preparing to challenge this secret Japanese dish, so they gathered around.

It's been three days since Yamato Cuisine launched that kind of mysterious cuisine, and during this time, people have been trying to taste it, but they have never had a clue, and now that the god of food has been attracted to Ye Dra, it must be a big attraction.

Masashi Iijima, who was standing on the other side of the counter, had already taken out a box, and when he opened it, he took out a strange piece of something that looked like wood at first glance, but the cut surface had a texture like jade.

"This is the secret food of this restaurant, and I really don't understand what it is."

"yes, I've seen it many times and eaten it many times, but I just can't taste what it is."

The diners talked softly.

And Ye Chui looked at the kind of thing that Iijima Matsuko took out, and after being slightly stunned, the corners of his mouth hooked up a sneer.

It turns out that the so-called mystery is just that kind of thing...... (To be continued......)

PS: The first shift, the next shift is nine o'clock as usual