Chapter 312: If those chefs want to embarrass me, they have to see if they have that capital first!
At a table in the hall of the Manhan Building, Han Yuyan and Xiao Qin Yue had already sat down around, there were a few dishes prepared by Qin Yue on the table, and a small bucket of freshly steamed white rice was placed next to them, but they had not moved their chopsticks yet, waiting for Ye Chui to make the ham three dings out, which was the highlight of this dinner tonight. (Gentlemen's Gathering Hall)
In addition, there is a dish prepared by Han Yuyan on this table: scrambled eggs.
Sister Han has a little expectation on her face, her own dish can finally be served on the table, I don't know how the master will react when he eats his own dish?
Qin Yue also looked at the direction of the kitchen, what kind of flavor can Ye Chui make into his ham sanding?
Soon, Ye Chui walked out of the kitchen with a plate of dishes, and the three of them looked over one after another.
Ham Sanding is a dish invented by Qin Yueyue, but when the competition with Miao Shengsong was held today, the three gourmets agreed that his dish was not Miao Shengsong, and the selection of this dish itself was a bit problematic, Ye Chui and Han Lao both decided that the key to whether this dish could win the game was whether Qin Yue could stimulate the deliciousness of the ham made by Ye Chui, and the result was obviously that Qin Yue failed.
Now Qin Yue really wants to know, how will Ye Chui improve this delicacy?
"Try this ham dish I made." Ye Chui put the dish in his hand on the table and sat down on the side.
An Xiaoxiao was well-behaved and sensible, and immediately helped Ye Chui serve rice for a night.
Han Yuyan also hurriedly pushed the eggs he copied to Ye Chui's face: "Master, you eat the scrambled eggs I made." β
Ye Chui glanced at the scrambled eggs made by Sister Han, the eggs were orange and yellow, showing a soft texture. And you can smell a refreshing aroma when you take a deep breath, at least the color and fragrance in the color and fragrance have been fully achieved, Ye Chui nodded with satisfaction, picked up a little egg with chopsticks and put it in his mouth, and chewed gently.
For the taste of this egg, Ye Lobe originally had no expectations. Han Yuyan's talent for cooking is really outrageous, whether it is Qin Yueyue or Tian Xiaodu, they have all been harmed by her scrambled eggs, but to Ye Chui's surprise, the taste of the eggs is surprisingly good, the saltiness is moderate, and the taste is soft. Aside from the main points of the dish, the loose, fragrant, smooth, and tender dishes that scrambled eggs also have have been achieved, although they are not perfect, but they have already made Ye Chui amazing.
"Heavy rain, this scrambled egg is very good." Ye Chui said to Han Yuyan with a smile.
Get a compliment from the leaf lobe. Han Yuyan immediately showed a happy smile: "It's not in vain that I experimented all afternoon this afternoon, and I remember a few points of the scrambled eggs you taught at the beginning." β
"Scrambled eggs are simple, but this simple dish is even more extraordinary, and if you can scramble this dish to perfection in heavy rain, it is also a shortcut to the chef's very high level." Ye Trai said with a smile.
Of course, it is impossible to do the same thing as in martial arts novels, there is a saying that there is one law and one way, but if you can make a simple dish such as scrambled eggs into a mechanism of food, what you need is super heat control. The skill of beating eggs and the timing of serving are also necessary to be practiced carefully, and this can be done perfectly. Naturally, it will be more helpful when cooking other dishes.
Han Yuyan was rarely praised by Ye Chui in terms of cooking, and his face immediately flashed with a happy expression, and he nodded busily and said, "Master, I will definitely practice scrambled eggs seriously in the future, and strive to make scrambled eggs the most delicious!" β
"Senior sister, your ambitions are really ambitious......" An Xiaoxiao couldn't help but joke on the side, at the beginning, An Xiaoxiao thought that her senior sister was also a master cook. But apparently now she doesn't think so at all.
Ye Trai smiled and said, "It's not necessarily impossible, heavy rain." I'm sticking with you. β
ββAnd the truth is that Han Yuyan is really determined to learn cooking seriously this time. It is a tendon that intends to go on, she knows that she is not good in other aspects, so she specializes in scrambled eggs, after unremitting practice, her cooking skills have really been greatly improved, and even her scrambled eggs have become a must in the Manhan Building, which can be called a famous chef with scrambled chicken, and she herself is known as scrambled egg Shih Tzu, which makes people sigh that the life of the comic does not need to be explained......
Of course, that's for later.
At this moment, when Ye Chui was eating Han Yuyan's scrambled eggs, Qin Yue and An Xiaoxiao successively sandwiched a piece of ham made by Ye Chui and put it into their mouths.
"The side dish I use for my ham three is wrong, the dried tofu is the same as edamame, and the dried tofu and shiitake mushrooms are also a little conflicting, which I have already heard from Heavy Rain." After Qin Yueyue chewed carefully, he said with admiration, "Boss, you choose to use cucumbers, carrots, and corn kernels to side dishes with ham, the taste has indeed improved a lot, with the refreshing taste of carrots, the freshness of cucumbers, and the freshness of corn kernels, fused together, it can indeed completely bring out the deliciousness of ham, but ...... It's just that in this case, boss, your ham and my ham should be about the same, but I feel that boss, your dish is obviously more delicious than mine, and the ham has a mellow aroma, how did this strong fragrance come from? β
Ye Chui's ham three dings are obviously more clever than the ham three dings made by Qin Yueyue, the side dishes are clever, and the most important thing is the strong aroma of the ham in his dishes, how did that taste come about?
Hearing Qin Yueyue's question, Ye Chui did not answer directly, but looked at An Xiaoxiao, who was savoring the taste of the dish next to him, and asked, "Xiaoxiao, what do you think is going on?" β
An Xiaoxiao had a puzzled expression on her face, and said strangely: "After you slept this afternoon, Master, Brother Qin made three dices of ham, I tasted the taste of that dish at that time, but I felt completely different from the one you made, Master, as if the aroma of Brother Qin's ham was restrained and not released, but Master, your ham seemed to be completely released......
The fragrance is full of fragrance, this is An Xiaoxiao's perception of Ye Chui ham.
Han Yuyan also hurriedly set up a piece of ham and put it in her mouth, her tasting ability was not as exaggerated as An Xiaoxiao, but she still felt something: "It's so fragrant, but how did this fragrance come from?" β
When Ye Chui was cooking ham three dings just now, he deliberately asked Qin Yueyue and Han Yuyan An Xiaoxiao to stand in the distance, just because he didn't want them to see the process of cooking himself, and he also wanted to test the three of them, he smiled and said, "Guess what? β
"How can you guess this......" Han Yuyan looked embarrassed and frowned.
Qin Yue took another chopstick and sent it to his mouth to taste, but he still found nothing.
An Xiaoxiao didn't taste it again, but frowned and fell into deep thought.
"Is it to stir-fry the ham before stir-frying it to bring out the flavor of the ham?" Qin Yueyue looked puzzled, but soon he shook his head again, "No, it's not like this...... If it has been dry-fried, it shouldn't taste like this, but what steps must have been taken before the ham was stir-fried...... But what are the steps? β
"I see!" An Xiaoxiao suddenly shouted, "When I was a beggar with my uncle in the past, once we got a large piece of meat, because I couldn't finish it, I hung the meat on the wall and waited for it to dry, but after drying, the meat was too hard, and the stir-fry would be like wood, so I roasted it over the fire before every stir-fry...... Master, your ham is similar to that kind of air-dried meat, and I vaguely remember the aroma of your ham, you must have roasted the ham with fire before making this ham sed, right? β
Qin Yueyue looked at An Xiaoxiao with wide eyes, thinking about it carefully, his eyes lit up, this kind of taste...... There was indeed some barbecue aroma, and he looked at Ye Chui: "It's just roasted with fire, right?" β
Ye Chui nodded with satisfaction: "That's right, ham, in short, is the food after the cured meat is dried, if you want to fully stimulate the aroma of the ham, you need to cook it for a long time, but the dish of ham Sanding is not a thick oil and heavy sauce type, just simply stir-fry it out of the pot, if you want to stimulate the strong flavor of the ham, you naturally need other methods, the method I use is to grill before frying." β
"I see." Han Yuyan glanced at An Xiaoxiao with a look of amazement and envy, he didn't expect his little junior sister to be so powerful, and then Han Yuyan said a little strangely, "Then Master, since you knew you needed to do this, why didn't you tell Qin Yue directly when you called, maybe we won't have to lose the first game by then." β
"I didn't think about it so much at the time......" Ye Chui shook his head with a smile.
In fact, when he heard Han Yuyan mention what Qin Yue was going to do, Ye Chui had already understood the flaws of this dish, but he didn't say anything, this was because of Qin Yueyue's face, this game was Qin Yueyue's game, and he was not Ye Chui's apprentice, unlike An Xiaoxiao, if Ye Chui helped him correct it, it would be to tell him that he had already lost before this dish, and Qin Yueyue's temperament would definitely be unacceptable.
At this time, Qin Yue was stunned, and suddenly understood something, he glanced at Ye Chui gratefully, today's game is very important, but Ye Chui thought about him and still did not hesitate to take the risk to let him experiment with his own dishes, which made him a little moved.
However, Qin Yueyue was obviously not suitable for this kind of mood, and after he ate a few more bites of food, he suddenly changed the topic and said: "Boss, tomorrow the three five-star chefs and six four-star chefs that Shenghuayuan promised to give us will come over, they are traded as goods, they will definitely be unconvinced, and when the time comes, I can't say that I will find the boss for your bad luck, boss, did you call Han Lao over?" β
"I don't need that." Ye Chui shook his head indifferently, "I'm the owner of this hotel, if I rely on Han Lao for everything, how can I open the hotel?" If those chefs want to embarrass me tomorrow, they have to see if they have that capital first! (To be continued)
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The super food god of the rebirth of the Gentleman's Gathering Hall
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Chapter 312 Those chefs want to embarrass me, and they have to see if they have that capital first! End, you can return to the list.