Chapter 32: Leisurely Cooking
Not long after the sun came out, Hui Ya, dressed in coarse cloth clothes for work, carrying buckets and water ladles in her hands, stood on the edge of the apprentices' newly opened vegetable patch, watering the vegetable seedlings one by one.
The weather is good, the water is watered in time, and now on the ridge of the vegetable field, the clusters of tender green vegetable seedlings have grown to more than an inch high, which looks very gratifying. Especially the little cabbage and rape or something, tender green and bright, and after two or three days, some seedlings can come down and boil soup and drink.
"Gray girl, gray girl......" Dahua ran out of the teahouse, and after looking at Huiya, the smile on her face became even brighter, and she ran over.
"Dahua, slow down, what's wrong?" Hui Ya put down the bucket and scoop in her hand, took out a handkerchief made of muslin from her sleeve and wiped the sweat on her forehead, and smiled softly at Dahua.
"I heard Sister Xiangmo say that our tea shop received a bigger order, and Mrs. asked me to buy a big knife of meat and vegetables!" Although Dahua is tall and strong, she is an innocent and lively little girl in her bones. Like all children, when they hear about meat to eat or something fun, they will be happy for a long time.
"Really? That's great! Hui Ya smiled and nodded, looking at Dahua's originally yellowish and rough face flushed with excitement, and felt that she had become happy.
"Gray girl, gray girl, the meat made by Mrs. last time was very delicious, you can also try to make a little bit......" Dahua looked at Huiya, although she was black and thin, she had a very similar feeling to Mrs. on her body, and she couldn't tell what it felt, but she felt as if nothing could bother her.
"Silly big flower, that's Madame's specialty, where can I cook it!" Hui Ya tasted the meat made by her wife, it was charred on the outside and tender on the inside, so delicious that people couldn't wait to swallow their tongues. However, Mrs. is a noble person, where can she keep cooking for her own apprentices, but it was only a few days ago that the teahouse opened, and the lady prepared some food in advance, and by the way, she added a bowl of dishes to the apprentices.
"Ah...... I also want to say that this time there is meat, and I can eat it happily......" Dahua heard Huiya say no, and her little face collapsed suddenly, crying and mourning, Ai Ai said, how pitiful and pitiful it is.
Huiya couldn't help but burst out laughing when she looked at Dahua like this, this Dahua was two years older than herself, but she was like a little sister in front of her, which made people laugh. She bent down, took the watering scoop in her hand, prepared to continue watering, and comforted Dahua casually, "I said that I can't make meat segments, and I didn't say that I can't learn from Sister Xiangmo, right?" You wait......"
"Ah, really? Can I learn from Sister Xiangmo? When Dahua heard Huiya say this, she suddenly became happy again, and when she thought of being able to eat delicious meat, Dahua felt that her mouth was watering.
"Good gray girl, good gray girl, I'll pour this water, you go to the kitchen and take a look." When Dahua heard Huiya say this, she hurriedly snatched the water scoop from Huiya's hand, and without saying a word, Huiya went to learn to cook, which made Huiya cry and laugh.
In the expectant gaze of Dahua, she returned to the backyard of the teahouse, washed her hands and wiped her face, changed into the uniform clothes of the teahouse, and walked to the new courtyard. This new yard is a newly built house, and it looks longer than the time of the tea workshop, why is it called a new yard by Lian's family, but the empty space between the tea shop and the new yard is called an old yard, which makes Huiya always feel very strange.
Huiya walked very slowly in the direction of the new yard, and was a little apprehensive in her heart, she went to the new yard by herself on weekdays, mostly to help with work or take care of children, and there was no pressure in her heart. Now I want to ask Sister Xiangmo to teach me how to cook, although it is not a big deal, but I am also a little worried.
"Gray, are you here? Just right, come and help me clean the pig hair! After passing through the main hall and entering the kitchen, I saw Xiangmo busy in the kitchen, Xiangmo was not surprised at all when she saw Huiya arrive, but was happy to ask Huiya to help.
"Hey!" Hui Ya answered, and walked to the edge of the stove, and saw that the steaming basin on the stove was full of pig's trotters, which had been scalded with hot water, and the top was white and clean, but there were still some hairs left that had not been plucked clean.
Looking at those white and tender pig's trotters, Huiya picked up an apron from the side without saying a word, tied it neatly around her waist, and took a small tweezer-like guy made of bamboo chips, and bent down slightly to pluck the hair on the pig's trotters on the stove.
To say that Hui Ya has lived a mixed life in the past and present life, she is really rich and low, and she is fickle.
When she was in Hai'an and the capital, Huiya was the in-law of a large family, and she lived a life of hugging from front to back, calling slaves and servants.
In Huiya's impression, when she was in Hai'an, she was a delicate girl in her mother's hands, and naturally she never got tired of new clothes and food, and naturally no one was willing to make ingredients that did not flow into the flow for her to eat.
And after arriving in the capital, although she is a thorn in the side of her stepmother, she is also a sweetheart and ruthless character, and she refuses to make any mistakes on the surface, and all the good things on the surface are sent to her room, so naturally there will be no such thing.
And for so many years in the mountains, Huiya is not even as good as the mountain village girl, the person who has been trampled and trampled down to the dust, and the treatment is not as good as that of ordinary people's maids, let alone eating meat, even if she eats coarse grains, she is hungry and full.
Huiya was carefully clamping the hair on the pig's trotters, while recalling the past, and from time to time she said a few words to Xiangmo, and this time passed very quickly. Although the matter of removing pig hair is cumbersome, Hui Ya's patience is very good, and she clamps the pig hair while talking, but after half an hour, a pot of pig trotters will be cleaned.
"Great, with a helper like you, I'm cooking much faster!" Xiangmo watched Huiya's movements be neat, the pig hair faded cleanly, and praised her with a smile. The piggybacker washed the pot of pig's trotters and threw it into the cauldron to stew.
Huiya then helped Xiangmo cut meat and pick vegetables, and after a while, a strong smell of meat wafted out of the cauldron.
"It smells so good!" Huiya couldn't help but praise, she didn't expect the pig's trotters to look ugly and ugly, and it was difficult to clean up, but they tasted so fragrant.
In Huiya's impression, dishes like pig's trotters are rarely eaten by herself. When I was in the mountains, this thing was considered meat, and I was not qualified to eat it, and when I returned to Beijing, this dish was something that could not be put on the table, no better than those abalone ginseng wings and the like, and the masters of the Zhao family in Beijing disdained to eat it.
"Incense, huh? Mrs. said that there are a lot of pig's trotters, let's make stewed pig's trotters and stewed soybeans at night, and everyone in the new yard and tea shop has a share! Xiang Mo obviously thought that this pig's trotters were very fragrant, and she was talking to Hui Ya with a smile on her face.
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Recommend Sister Feng's Wenwen, cherish life, and stay away from scumbags
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It is recommended to follow the text of the moonlit night song, carry space, shake the broken boat, and accompany the water to make a fortune
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