A chef who forgets everything and makes food with all his own focus!

In a place like the arena, where every second counts, he can forget the time, forget the pressure of all the competitors present, and devote his mind to the cooking of his eyes to make such a dish, which is really too much to expect its taste.

This is the best in the world, or a gimmick, which can only be known if you have eaten it yourself.

Hurry up, hurry up.

All the people looked at Bai Meng's pace and subconsciously shouted.

Bai Meng didn't hear it, and walked unhurriedly.

Three seconds!

And ten meters!

Two seconds!

And seven meters!

One second!

And three meters!

Zero!

The bell rang for the time reminder, and a faint sigh came.

Is it Wu Fei?

Or everyone present?

"Okay, now let's start counting the scores......"

Zhan Kaichang subconsciously stood up, and he didn't know whether he was stunned or happy, he subconsciously pressed down with his hands, overpowering everyone's voices.

"Wait a minute, you haven't scored my dish yet."

A flat voice sounded, and Zhan Kaichang was stunned.

"You didn't turn in your homework on time, you didn't count according to the rules, and you didn't need to be graded."

Zhan Kaichang shook his head, and there was a hint of helplessness.

"My dish arrived on your table at the last second, I had already shot at that time, I don't believe you can watch the video, and when it gets to your table, the bell rings."

Bai Meng's voice was soft, and his tone was not slow. It's not an argument, it's not a strong argument, he's just stating a fact.

Zhan Kaichang's face was gloomy. They were so nervous at that time that they couldn't tell whether it was the dominance or the white bowl that came to the house first.

"You might as well watch the video. I remember that this room was recorded all day. ”

Wu Fei could see that Zhan Kaichang didn't know how to answer, and subconsciously suggested.

"No, I saw it, it was the bowl that came first."

Xin Zhengqi swallowed his saliva and interrupted Wu Fei's words. "It's too long to tune the video......"

"yes, I saw that too."

"Yes, I can testify!"

The lad threw it. Smash the table first and then ring the bell, obviously. ”

The audience was afraid that the world would not be chaotic, and when they saw Xin Zhengqi talking, they also shouted nonsense.

"Then let's rate some. Zhang Meng. Tell me about your dish. ”

It was difficult to speak alone, and since Zhan Kaichang stood up, he didn't bother to sit down again, and directly spoke to Bai Meng indifferently.

Bai Meng took a step forward indifferently, stood sideways in front of the left side of the judges, and said softly: "Judges, my dish is called 'Guidian Lan Palace'." The words of "Preface to the Pavilion of King Teng", a work of vassal elegance. The taste is the best to eat hot, triple building, triple enjoyment, you taste it first, and I will introduce it. ”

seems to be a very experienced host, Bai Meng can certainly see that all the attention of everyone is on this extremely time-consuming and strangely good-looking "strange dish".

The name of this dish is Guidian Lan Palace, and it is really very appropriate. At the bottom is a small island covered with blue grass, and the finely chopped green onions are like fish swimming in the water, floating in the gently rippling water. There is a small palace of herbs and vegetables on it, covered with a golden roof, and in it a cinnamon fish is entrenched like a big dragon, which is said to be a royal style, but it is nothing more than that.

The overall shape and color matching, not like a dish, more like a work of art, the meticulous and vivid place is the machine change, there is the kind of Jiangnan garden integrated and subtle wonderful feeling, only a pond and a hall, it is lifelike, people seem to see the Tengwang Pavilion where the sages of the wine and the wind gather.

"Okay, I'll be the first chopstick."

Xin Zhengqi had already lost his index fingers, and the first one raised his chopsticks, picked up the golden pancake first, put it in his mouth and chewed it.

Others also followed Xin Zhengqi's example, first sandwiched a piece of pancake and began to taste it.

Soon, Xin Zhengqi sandwiched another piece of yam puree, closed his eyes and savored it.

After a long time between closing his eyes, he seemed to be reluctant to give up, and muttered: "I seem to eat pancakes again, and I seem to eat yam puree again, they all seduce me." But in this way, I was looking forward to the taste of the fish even more, so that I was not afraid to eat it, for fear that after eating it, I would never want to eat anything else. Alas, I can't imagine that after living a lifetime, there will be a time when I will be so entangled in eating a dish. ”

As soon as the kitchen boss spoke, the rest of the people echoed it, and Xin Zhengqi said what everyone was thinking. This triple enjoyment is not so much a triple torture, so delicious, I am afraid that the fish is more beautiful, but I am afraid that I will forget the taste of the previous two delicacies because of the taste of fish, which is really not contradictory.

Seeing everyone's hesitation and struggle, Bai Meng smiled slightly: "You can use pancakes with fish and mashed yams, which has a unique flavor." ”

"Wonderful, wonderful, how did I forget to have this trick?"

Xin Zhengqi slapped his head, threw away his chopsticks as if he suddenly realized, and simply grabbed the still hot fish body with his hands.

He had been immersed in the kitchen for decades, and with both cold and heat resistant hands, he grabbed the fish roll and tasted it without any reaction at all.

Others don't have the ability to do this, so they can only use chopsticks.

This scene of competing to taste can make the audience behind anxious, Wu Fei swept it, and hurriedly said to the waiter next to him: "Go and get a small plate and share the food for the audience behind." ”

This time, he was reluctant to let Bai Meng go directly to the back, but shared the food. The delicacy of this dish exceeded everyone's expectations, and even these gourmets were so salivating that they would not hate themselves if they took it away.

The training of waiters in the Warm Frost Pavilion is not much worse than that of professional flight attendants, from selection to final completion, it will take half a year, which shows their professionalism, as long as Wu Fei gives an order, they immediately comprehend it, and begin to take the plate to imitate Xin Lao's way of eating, take a piece of Sanzhongtian, and send it to the audience in the back row.

This is a terrifyingly high audience, and there are many powerful figures in the Warm Frost Pavilion gathered in it, but they are relatively quiet after they come, which makes people ignore their identities.

It's just that although there are a lot of fish, and the accessories from Baimeng are also a big increase, but there are more than 50 people in the audience behind, and in order to ensure that everyone has a share, the distribution to the dish is only a small bite.

But that's it, everyone has no time to complain, and they can't wait to taste it.

After a while, Xin Zhengqi opened his eyes, breathed a sigh of satisfaction, saw that others were still enjoying with their eyes closed, and secretly took three chopsticks of fish meat in a row, put them in his mouth and chewed them quickly.

Seeing his appearance, Bai Meng couldn't help but laugh! This is the real ability to eat, I don't care about my status or status, as long as it's delicious, then eat more, and I don't care about other people's opinions.

Xin Zhengqi's approach, a person with even gray hair actually stole to eat, everyone couldn't help laughing kindly, Xin Zhengqi pretended not to see, and whispered in Bai Meng's ear: "Fortunately, I didn't go to the security department to adjust the monitoring, otherwise I wouldn't be able to eat this delicious delicacy." ”

This means that he swore just now that he saw the plate arrive first, but he was actually talking nonsense, and he just wanted to eat this dish.

"The kid is from the Frost Pavilion, if you want to eat, I can make it for you at any time."

Bai Meng said seriously.

Xin Zhengqi laughed: "At any time? Do you probably make sure to capture the feeling of the present every time? That state of concentration is not something that can be entered at any time. ”

Bai Meng was slightly stunned, and then remembered that when he made this Guidian Lan Palace this time, it seemed that he had indeed entered a wonderful state, everything around him seemed to be non-existent, and his only purpose was to make the dish in front of him, cook it out, and let everyone taste it......

"It's a kid who is a crazy concubine, but I remember the feeling at that time."

Bai Meng laughed, knowing what Xin Zhengqi meant, and also made him understand a realm. It's a very amazing feeling, if others don't point it out, he won't realize that he was different at that time, that is, now looking back, he realized that he was very focused at that time, his senses were sharp, and everything was under his control.

In addition to the information from the outside world, it will not ignore the time, and it will almost become an unlucky road that will be eliminated directly.

"Okay, let's start scoring, and then let's count."

When the old and the young were whispering, Wu Fei opened his eyes, didn't dare to delay the time of these bigwigs, and directly ordered everyone to start scoring.

Before everyone made the final score, Bai Meng also needed to make a final explanation: "The dish that everyone eats now is called Guidian Langong, which does not belong to any cuisine, and is a medicinal meal. ”

Seeing the astonishment and surprise on everyone's faces, only Xin Zhengqi showed an expression of surprise, obviously he had already seen that those things in Baimeng were not spices, but a kind of medicinal herbs.

"What's the effect?"

A wax burner asked.

"It can nourish the aphrodisiac, detoxify and dissolve stasis. At the same time, this kind of herb, after the proportion, can also increase the firmness and smoothness of the meat itself, just like some additives, but it will not have any side effects, it is a little earthwork from my hometown, which is very effective. ”

Bai Meng said, "At the same time, this dish is also innovative in taste, it is the yam puree below to get the fat of the oil soup, and it is also soaked in hot salmon to get the fat of the fish." And the pancakes on top also preserve the umami that was steamed out of the hot oil. ”

"In this way, the medicine in the middle is not fishy or fatty, ensuring that the meat itself is neutral and peaceful, tender and smooth, and with the soup I conditioned, it should be very good."

"What a good, a treasure on earth."

A chef plucked his thumb at Bai Meng.

"You Chinese people, you are so good at eating!"

The foreign chefs on the Western side are also full of praise.

Bai Meng listened indifferently, at this time the judges also began to score, no need to hesitate, no need to look at other people's reactions, everyone has a scale in their hearts, knowing that this last dish, from the performance to the grasp of the time, from the selection of materials to the final effect, it is very important to say, but it is precisely because there are so many places to say that I don't know where to speak. (To be continued......)