Chapter 478 Night Market

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Let's say that in order to experiment with the results of crab fishing, Jin San did not go to the river pond first, but came to their own rice field, and there are many crabs in the ditch by the ridge. Pen? Interesting? Pavilion wWw. biquge。 info

Then you can try it in the small lake, if you can't even catch it here, it will only mean that this thing is useless, it is better to wander around the edge of the river and collect crabs.

But by the time they went to the rice fields, there were no more rice, let alone crabs.

After a night of growth, the rice here has been harvested.

The place where Jin San led his family was under a small hill, which was a water source, and the mountains and rivers on the surrounding mountains would gather here, forming a trickle.

Because the hills were full of rocks, the stream was scattered until it converged into a small pool.

Such a small waterhole, the radius is only fifty or sixty meters, the water is not deep, the deepest place is only two meters, there are many tall rocks exposed in it, so the whole waterhole is more narrow.

The terrain here is complex and the water is not deep, but the environment with dense water network and rocks is the favorite place for crabs.

After the group got together, they quickly divided into groups, Jin San and Zhang Yan sat together, Sun Miaoran helped with the net, and next to them were Bai Yu and Hou Zhong's two girlfriends.

Zhang Yan was in charge of holding the fishing rod, several people sat on the edge of the waterhole in groups, the sun shone on Jin San's face, Zhang Yan beside Jin San, from time to time peeked at Jin San with a focused face, and waited with great interest.

Suddenly, Zhang Yan felt that the fishing rod in his hand sank, and he hurriedly looked at Jin San, Jin... Nodding his head, it means that something has taken the bait.

Zhang Yan's eyes lit up, and he felt that the thing was dragging the fishing rod down, and several people gently began to count down, "Three, two, one!" ”

When he counted to one, Zhang Yan lifted the fishing rod violently, only to see his fishing rod under his head, and a big crab with teeth and claws caught on the top.

This crab is not small, at least three or four taels, Zhang Yan was very excited when she saw it, and laughed and screamed with Bai Yu and Sun Miaoran.

But after an instant, it seemed to let go of his big crow, and the crab fell straight down, seemingly preparing to escape.

"Ah, it's falling!" Zhang Yan, who was originally immersed in joy, shouted hurriedly when she saw this scene.

But she looked along the spot where the crab fell, and saw a small fishing net that had been prepared long ago, and the big crab with its teeth and claws just now was entangled with the fishing net at the moment!

"Wow, the third brother is awesome!" Sun Miaoran and Bai Yu cheered in unison, and together with Jin San, they put the first crab they caught into the wooden barrel, and then covered the pot on it to prevent the crab from crawling out, and continued to fish for crabs.

In the afterglow of the sunset, Jin San's family and Hou Zhong were very happy to fish for crabs, and when someone came to remind them that it was not too early, they were still unsatisfied.

A large group of them did not go far, they simply ate at a nearby monitoring point, and then came back again with their tools, ready to continue crab fishing.

After dinner, Zhang Yan and the others went out to fish for crabs again, because the sky had already begun to get dark, Jin San specially transferred a few searchlights and put them on the side, waiting for the lights to be turned on after dark to continue fishing for crabs.

An hour passed, and Zhang Yan sensitively found that after the light was turned on, the time to catch crabs was much shorter than before the light was turned on.

"Third brother, do you think crabs like light? I think the crabs are fishing faster after lighting the lights! Zhang Yan told Erfu what she thought.

"I think so too!" Jin San hadn't squeaked yet, but Bai Yu, who was not far away, answered first.

"If the lights work, then we can fish faster at night!" Zhang Yan said happily, everyone really figured out the possibility of fishing for crabs with the lights on in their hearts.

At seven or eight o'clock in the evening, the people who had been fishing for crabs all afternoon were already a little bored, and Jin San asked Yang Dake to come over with his flying saucer and pick them up.

Before he could rest for a while, Sun Miaoran said, "Third brother, let's take the crabs to the night market." ”

"What are you doing at the night market at this time? And with the crabs, are you going to sell these crabs? "Jin Sandao.

"Let's go play, you don't know, our night market here is lively, take the crabs and sell them to Wang Liang by the way, if you send them tomorrow, you will have to wait until tomorrow night to sell them, and it will not be fresh by then." Sun Miaoran said.

Jin San almost began to roll his eyes, these crabs are nothing else, even if this thing is left for three days, it is impossible not to be fresh, even if ordinary crabs are placed in a bucket, as long as there is water in it, it is impossible to die, not to mention these xenomorph crabs that he has strengthened.

"Okay, I've eaten less in the afternoon, so let's eat some more." Jin San is as good as a stream.

As soon as they walked into the street, the refreshing smell of meat came from afar, Jin San and they were all carnivores, and the rich aroma directly caused the saliva in Jin San's mouth to increase sharply, and they didn't have time to appreciate the elegant decoration of the surrounding shops, so they quickly found a seat and immediately began to order.

In the end, Wang Liang's façade room was not rented out, but all of it was used by himself.

At this time, the street outside his façade room of more than 20 meters was full of tables and chairs, and there were still leftover skewers and wine bottles on many tables, and it seemed that someone had finished eating and left.

Wang Liang is a chef, and this time is his busiest time, so Jin San and they didn't bother him, he led the three beauties to find a table and sit down at random.

Soon a waiter came over, Jin San looked at the menu and ordered it randomly, there was not much meat on the skewers, so Jin San tried to order more of each.

After a while, the seasoning came up, and I used to eat meat skewers with good cumin and adjust the taste, but I didn't expect the way to eat here is different.

Jin San was like Grandma Liu entering the Grand View Garden, watching Zhang Yan and them busy, he also followed, Jin San pushed the saucer with seasoning around, and placed cumin, refined salt, monosodium glutamate, and spicy powder in turn.

After putting it away, he followed Zhang Yan's example and sprinkled some on his plate, and the grilled meat skewers had to wait for a while, so Jin San asked people to get a lot of well-worn meat skewers first, and planned to bake them himself.

After a while, the waiter came with the skewers and put the red-hot charcoal into the grill in front of them.

As soon as the waiter left, Jin San immediately picked up the meat skewers on the plate and put them on the shelf, and Zhang Yan and the others were not to be outdone and arranged the rest.

It seems that they often eat barbecue, otherwise they wouldn't be so skillful, Jin San helped Zuo Qinglong grill meat skewers at home, so they are also very familiar.

The meat skewers are grilled on the fire, and they must be turned frequently, and when they are ripe, all the oil will be baked.

If you eat it at your own home, you have to put less oil, or even don't put it, the mutton itself has a lot of oil, put cumin when it is roasted to five ripe, put salt when it is almost ripe, and then put some cumin and chili noodles.

Because it is grilled and added, it is easy to absorb the flavor, and the grilled meat skewers are very fragrant.

When you want to bake chicken wings, you have to brush the oil on the surface, otherwise the baking will be too dry, these Zuo Qinglong have taught Jin San, and Jin San will remember it once he does it, so his movements are not much slower than Zhang Yan's.

Jin San's own roasted wings are charred on the outside and tender on the inside, and the heat is very good.

In addition to beef and mutton skewers, there are also roast lamb legs, chicken legs, duck paws or something, and there are also roast lamb legs, this is the most difficult to bake, but this is the most delicious and the most expensive, but the leg of the little lamb all the time, it costs 500 yuan.

Jin San asked for four, and now they are baking on a large grill next to them, this one has already been handled, as long as it is not rolled over.

Jin San looked at the meat skewers on the table, and at the same time turned the four roast lamb legs from time to time, although he was a little busy, but his movements were fast, even if he was busy, he did not eat less meat skewers.

Seeing his movements, Zhang Yan and the others simply stopped baking.

As long as they see that Jin San is cooked, they can take it and eat it themselves.

This makes Jin San even busier, but he is still happy to be able to serve three beauties.

Jin San grilled the meat skewers on both sides to get oil, and then dipped the seasoning in the dinner plate, every time he grilled a large handful of meat skewers, after grilling out, it was tender and fragrant, and after eating a skewer, he wanted a skewer again.

Jin San chatted with them while roasting, and before they knew it, the meat was dripping with oil, and the oil splashed on the carbon and was sucked, and the fire carbon seemed to absorb sufficient nutrients, only to hear a "suddenly" sound, and the flames rose into the air, engulfing the meat skewers on the shelf at once.

Jin San was shocked and wanted to reach out to grab the meat skewers of the tinder, but he quickly reacted and retracted his hand.

The fire was too strong, and soon the appearance of the meat skewers was charred and blackened: "That paste, don't eat it." ”

Seeing Sun Miaoran and the others grabbing the charred meat skewers without any scruples and eating them, Jin San hurriedly stopped them.

Unexpectedly, Zhang Yan and Bai Yu said casually: "What's paste, even if it's paste, it doesn't matter, eat crispy!" ”

When Jin San dragged out the meat skewers, even the iron rods were red and the meat was charred and blackened.

"Crispy, the meat is crispy! Take your time and enjoy this delicious food! When Jin San watched their black mouths of food still obsessed, he couldn't help but feel stupid in his heart.

Of course, this little episode did not affect their appetite, skewers of meat, drinks after drinks, spices after plates, until their stomachs protested, and then reluctantly stopped what they were doing.

After Jin San had eaten all the leg of mutton in his hand, he had time to chat with the three beauties, chatting and chatting about the street.

Tables are lined up in front of several restaurants on the east side of the street, and a noodle shop has a large aluminum pot under the north wall, the water in which is already steaming, and several waiters shuttle between the tables to serve food and drink.

The western part of the street is also occupied by the tables and stoves of a few small restaurants, all of which are doing good business, each with fifty or sixty customers eating and drinking. (To be continued.) Please search for Astronomy, the novel is better and faster!)