Chapter 119: Braised crucian carp
Crucian carp is the most common fish, but also the most common fish on people's table, I am afraid there will be no one who has not eaten crucian carp, compared to silver carp grass carp, crucian carp meat quality is definitely much better.
However, Qiubai didn't like to eat it very much, because the crucian carp is not large, there are too many small fish bones, it is quite troublesome to eat, and if you don't pay attention, it will even pierce the throat, so Qiubai often eats silver carp and grass carp.
Now, of course, it's different, because of the devouring of crucian carp, the size has become larger, although there are still so many spines, but the spines have also become big spines, almost no longer piercing, but the meat quality has hardly changed, at this time of course you have to choose to eat crucian carp.
So seeing Xiaobai catch a crucian carp, Qiubai praised it, Xiaobai is not sticky to Qiubai like black eyebrows, and his surname is more shy, and Xiaobai has nothing to say about Qiubai's praise, but Qiubai doesn't care, Xiaobai's owner is Orange Orange, and it's already very good that he can make it move.
Wang Cheng stepped forward to take the crucian carp, picked the gills with both hands, hugged it vigorously, and then raised it: "Qiubai, this crucian carp is almost seven or eight catties, you are good in the river, you can catch such a big fish when you go out, no wonder you want to make a big ditch in the yard, when the time comes, when the big ditch is completed, you can catch fish and eat it without even going out of the yard." ”
Qiu Bai smiled, that's what he planned, he didn't have to worry about eating fish or something in the future anyway.
Returning to the yard with the fish, Xiaobai glanced into the house, but didn't see Orange Orange, so he went into the hole in the ground by himself, Qiubai didn't care about it, it would definitely hunt by itself when it wanted to hunt, and the animals in the house would rarely make Qiubai careless, and he would not be an exception to Xiaobai.
"Coming back? Crucian carp? How do you want to eat? ”
"Braised bei."
"Okay, then Wang Cheng, you go to kill the fish, and Qiubai will help me light the fire." Ning Ning commanded.
"Ning Ning, you and Qiubai are really a family, why don't you let him kill the fish, I'll burn the fire?" Wang Cheng said with a smile.
"Will you make a fire?" Ning Ning glanced at Wang Cheng and asked lightly.
Wang Cheng looked at the stove, this was not natural gas, nor was it an induction cooker, it seemed to be really difficult: "Okay, I'll kill the fish." ”
"Your life is the easiest, I really want to trade with you." Qiubai walked to the stove and sat down, and began to light the fire.
When Wang Cheng killed the fish, Ning Ning was already preparing the seasoning, and he had everything at home, and when Wang Cheng finished killing the fish, Ning Ning asked Wang Cheng to cut the fish into several pieces, and then he went to the pot and fried it in oil.
"Brother, Professor Yan agreed."
Ning Ning finally finished the phone call at this time and came out of the back room with a happy face.
"Can't you?"
"Did you ask Professor Yan to give you a few pangolins? Can she agree to this? "Qiubai really doesn't believe it, the pangolin is a national second-class protected animal, Yan Fei must be quite clear, how can she agree?
"Really, Professor Yan really agreed." Orange Cheng said very seriously: "I told Professor Yan that I want a big pangolin and need ten small pangolins, Professor Yan thought about it for a while and agreed, and said that he would send it here tomorrow, Professor Yan is really good." ”
Wang Cheng and Qiu Bai glanced at each other, nodded at the same time, and said, "There is definitely a conspiracy." ”
"How is it possible, who is Professor Yan? They are all well-known scholars in the world, and it is impossible to deceive people. ”
"Didn't she make any additional requests?"
"No, just asked me some questions about biology, brother, don't think so badly of people."
Qiubai shook his head and didn't speak again, but he still maintained a lot of doubts in his heart, Yan Fei and Orange Orange have no relatives, why would they give a national protected animal to Orange Orange? Even if she's a big guy, getting a few pangolins isn't a big deal, but if there's no reason for her, would she do it? Yan Fei is a professor, not a virgin.
"Forget it, instead of guessing so much, it's better to wait for her to see the situation when she sends it over."
The rich fragrance wafted from the pot, for this kind of home-cooked food, Ning Ning was easy to come by, effortlessly, and the three of them just smelled this fragrance, they were already a little salivating.
"Is Ning Ning's cooking skills getting better and better? It seems that when I ate this dish before, didn't I think it was so fragrant? Wang Cheng shrugged his nose and exclaimed.
Ning Ning didn't eat this: "My cooking skills are still like that, the reason why it is so fragrant is the reason for the ingredients, the crucian carp in the river is getting better and better, so the taste of the burnt is getting better and better." ”
"Is that so? Why didn't you feel the big lobster you ate a few days ago? ”
"We don't often eat lobsters and don't often do them, so even if the meat quality gets better, we can't feel it, I do a little more crucian carp, today this crucian carp I think the meat quality is much stronger than the small crucian carp, you see, usually when I fry the fish skin will generally fall off, today's fish skin is quite complete, there is no rolling, and the fish meat at the incision, extremely tender and white, you should not be able to see it, but I can see a little, so I say it is the reason for the ingredients."
The three of them gathered around the pot and took a closer look, and they really didn't see any difference, which is also normal, people who cook often and those who don't cook often can't see the difference, otherwise they won't fly the chef and the diners.
"Although I can't see it, but what Sister Ning said must be right, it seems that the fish has a lot of benefits when it gets bigger, and even the meat quality will become better, by the way, can it be made into sashimi to eat? I like this. ”
"You can do it, but even if the meat of this fish becomes a little more tender, it is still a little short of the meat of the tuna, when do you want to get a tuna, then I will make one for you."
"The tuna is in the sea, and the tuna is a big fish, but Orange Orange, I support you to catch one." Wang Cheng was coaxing there.
"Even if you get it back, you won't give it to Brother Wang."
"You are so ruthless, I am also your brother, and you are at the same level as Brother Qiubai, how can you treat it differently."
"That's because you're shorter than Orange." Qiubai struck.
Wang Cheng was stunned suddenly, as a native of Shuzhong, his height was already average, but Orange Cheng was one meter seven or eight, and the woman was tall, it looked like Wang Cheng was a head shorter than Orange Orange, and the gap was quite large.
The four of them talked and laughed, and soon the dish was good, Ning Ning made this dish today, but this dish must not be finished, which is also a disadvantage of too big a fish, this is just a crucian carp of seven or eight catties, and there are many such fish in the river.
I did a lot of work in the afternoon, the taste of the dishes was good, everyone was an acquaintance and there was no need to be polite, this meal was extremely sweet, Wang Cheng shouted while eating that he had never eaten such a delicious braised crucian carp since he was a child.
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