Back at Mingcui Villa's home, the first thing Li Youran did was to go up to the terrace on the third floor to visit Jin Yu, who knew that the big wooden house was empty

This guy is freezing so late, and he is not afraid of the cold while playing outside

Look at the food bowl is empty, there is still some water left in the water bowl, and it is not frozen, it seems that the freezing point of the space stream is much lower than that of ordinary water, but I didn't pay attention to this situation before

Some hay and rags were added to the wooden house, and a curtain was hung in the door opening to keep warm and wind, and wild eagles were very hardy to cold, and these facilities should be enough

Li leisurely walked to the guardrail and looked around, the sky was getting dark, the white lake was white, and the trees by the river had already taken off their green clothes and entered a state of hibernation

He put his left index finger and thumb in a circle into his mouth, and the sharp whistle sounded far away

After waiting for a while, he didn't see Jin Yu come back, Li Youran shook his head and prepared to go back to the house

At that moment, there was a clear eagle's cry in the sky, followed by the flapping of wings

Toms shuddered, and a large, yellow-brown bird landed on it accurately

Rely on you, this guy still knows how to go home, go there wild, Li Youran scolded, and then turned around and walked back

The golden feather stretched out his neck and shouted at Li Youran

During this time, the golden feather has grown up a little more, and her body is more majestic, her feathers are structured and shiny with a moist oil, and her eagle eyes appear more cold and bright

When Li Youran approached, Jin Yu arched his head straight to his arm, looking like a long-lost reunion of relatives

Hehe, I also learned to please Ah, forget it, I don't blame you, Li Youran reached out and touched the head of the golden feather, and uncovered the willow leaf feathers on its neck, and looked, under the cover of the outer feathers, there is a thick fluff inside, and it feels warm to the touch, with a cotton jacket, pure natural materials, and the warmth effect is first-class, no wonder this guy is not afraid of the cold

Okay, hungry, hurry up and eat something to fill your stomach, Li leisurely greeted, and at the same time took out two large handfuls of eagle food from the space, put them in the food bowl, and replenished the water bowl

The golden feather chirped happily twice, and a pair of powerful claws clasped tightly around the neck of the perch, stretched out in the food bowl, and pecked

Li Youran talked with it for a while, until Sun Xiaoying came up and asked him to go downstairs for dinner, and then returned to the room

At night, Li Youran entered the space again, today he wants to open the wine cellar to see how the cellar is effect, he can't wait any longer, he can't afford to delay the time, Chef Liu has not continued to make rice wine so far, he just wants to wait for the results here

Li Youran took a shovel and accompanied by Aung Ang all the way to the first wine cellar on the slope of No. 4 Mountain, peeled off the covering soil on the surface, and moved the wooden planks to reveal the hole

The cellar is not deep, and it is easy to see inside, only to see the two porcelain bottles sitting quietly in place, as if nothing noticeably changed

Li Youran reached in, weighed the weights respectively, and then picked out the half-bottle and took it out of the hole

Aung Ang stared intently at his movements, as if aware of something

Li Youran took the porcelain vase in his hand, his heart was full of expectation and apprehension, but after thinking about it, God was already very kind to himself, even if the cellar wine failed, it was very common, and all the benefits would not be taken up by himself

Thinking of this, his mind was much calmer

Untie the string, remove the tightly wrapped plastic bag, close your eyes and pull the cork outward with your fingers

I only heard the sound of the wave, and the cork rose in response

One second, just one second, a rich aroma of wine came to the nose

The aroma seeped straight through his nose as if it had substance, wave after wave struck all his olfactory nerves down to his lungs

It's so strong, it's like a well, it's like having life, it's vibrant and dynamic

Hu Li leisurely exhaled a long breath, and his nose and mouth were already filled with the aroma of this wine, lingering

Angangang Ang was on the side, and suddenly became excited, and his four hooves were digging on the ground, raising his head and shouting

Li Youran ignored it, and its attention was still on the porcelain vase in his hand

The smell is pretty good for the taste and texture of it...,

He no longer hesitated, and slowly tilted the mouth of the bottle towards his mouth

A liquid falls vertically on the tip of the tongue, first cold, instantly turning into a fiery sweet, mellow juice that spreads rapidly on the taste buds and conducts to the entire mouth

Smack it, the taste is soft and long, thick but not strong, the taste is pure and heavy, without the slightest miscellaneous taste, and finally you can determine the best authentic wine

As for the year, although Li Youran is not an expert in wine tasting, he intuitively believes that this wine must be an old cellar that is not short of years

No. 4 land, No. 4 land is really a treasure land

Li Youran silently thanked God for his generous gift

At this time, he felt that something hard was pushing against his calf, and when he opened his eyes and looked down, it turned out to be Angang, this guy was playing with horns again

Rely on you, a curly-haired poodle, what kind of nerves do you have Li Youran reprimanded, and then grabbed its horns with his hand, and it was really strong enough, and he couldn't change it after telling it many times

Angang was not angry, just stuck out his tongue and looked up at the wine bottle in the other party's hand, with a pair of copper bells, his eyes full of fiery desire

Okay, you drunkard Pixiu, it turned out that you were hungry for this, Li Youran immediately understood, with the experience of the last time, the aroma of wine stimulated this guy a lot

The ang's big dragon head shook vigorously up and down, left and right, and the tail flicked one by one, expressing his wish strongly

Li Youran was very helpless when he saw this, and Angang's usual performance was still very good, and he once officially awarded it the glorious title of model space worker, and he always had to be lenient with the heroes, alas, I hope it will not become a real drunkard in the future

Open your mouth to pick up the minions, and he ordered Aang

Ang Ang obediently tilted his head and opened his big mouth, as if mimicking a toad-shaped peel box in the park

Li Youran tilted his right hand, and a crystal line of water fell into Ang Ang's mouth, and Ang Ang's tongue was concave in the middle and high on both sides, and not a drop was wasted, showing the excellent quality of a professional drunkard

After pouring out about two taels of wine, Li leisurely immediately withdrew his hand, and the high-spirited tongue flexibly rolled inward to swallow all the fine wine, and then he gasped for a long breath, and then roared loudly to vent the pleasure of the moment, and sprinkled the wasteland with joy and splashed up bursts of dust

Li Youran shook his head, ignored it, turned around and walked to the entrance of the cave, took out another bottle of wine inside, and then continued to seal the hole with the door panel to maintain the microbial environment inside

As for the rice wine made by Chef Liu hidden in the other wine cellar, since the time is still short, it is better to not move from time to time, and today it is confirmed that the excellent cellaring ability of No. 4 is already the biggest harvest

Li Youran walked out of the fourth place with two porcelain vases, arrived at the entrance and exited the space (to be continued, if you like this work, you are welcome to come (.) to vote for recommendation, monthly pass, your support is my biggest motivation)