Zhang Dacheng's words gave Qiubai another idea, so Qiubai said it during the meal.

"Next, let the steel claws dig as much as possible when digging the stone into a whole piece, just now someone told me, I think this idea is very good, the whole stone slab can be dug out to pave the bluestone road, it can also be used when building ditches, and it is generally used when laying the foundation of rural houses, and I think we can also make that spiral road, use stone slabs to separate the sidewalks, and then use stone slabs to form a ditch outside, which can be used to divert water." Qiubai used chopsticks to draw a simple diagram of the spiral road on the table, first drawing a large spiral road, two separated places on both sides, one is a sidewalk, and the other is a ditch for water diversion.

"Well, just let the steel claws dig it, right? Do I need to fix it separately? Wang Cheng asked.

"There is only one steel claw, no matter how big the ability can not get it, this is fine work, the steel claw to dig is very time-consuming, it is better for us to find someone to do it, especially the ditch, as long as it is repaired, the problem of groundwater should also be solved, our spiral above the No. 1 spring water has not been dug yet? It is because there is groundwater, so I have not dared to dig, so that the traffic is very inconvenient now, get the ditch out, first connect to the pit of Rainbow Spring, lead the No. 1 spring water out and flow out, and then in recent days let the steel claw dig with all its might, and strive to open up this section of the ground first, which is called making the best use of things, otherwise we will not have a place to deal with the gravel dug out. ”

Ning Ning thought for a while and asked another question: "Is this how the groundwater will be treated in the future?" Channeling with a ditch? If so, if we have too many underground water sources, I'm afraid the width of the ditch will be quite large, maybe it will be another spiral. ”

"Haha, isn't that just right? If you want to build a breeding pond underground, you should put the water in the pond first, and then dig a hole to lead it out when it is full, and then dig a hole to draw it out, and it is much better to raise fish in live water than in dead water. ”

"Then the blueprints have to be changed again." Ning Ning was a little discouraged, she had worked hard to design a drawing, but it was almost useless.

"It's okay, Ning Ning, this matter is originally groping forward, and it is normal to make a little change, after all, the underground situation is so complicated, it used to be just imagination, and deviations are inevitable, besides, when the breeding pond is built, you must not need your design drawings."

Ning Ning sighed, but her interest was still not very high.

Ning Ning used to do horticultural design, and the design of the garden is quite good, but now it is a bit useless, and now the road has not been built, and the breeding pond can be said to be far away.

After ten o'clock, Qiubai was just about to go to bed, when he heard Chef Cai calling him at the door, put on his clothes and walked out, Qiubai yawned: "I said Chef Chef, what else do you have to do so late, I want to sleep." ”

"Then I think you'll have to sleep later." Chef Cai smiled: "Didn't we still talk about barbecue in the afternoon?" It's interesting, someone has already come to steal your business. ”

"Huh?"

"There is a small stall on the road outside, selling some barbecue and pasta and other things, the main business object should be the tourists in Repulse Bay, and now many tourists who can't sleep have passed, can you bear this?"

Eh, what's unbearable about Qiubai, people sell it on the road, can you still go over and set up a stall? But at this time, there was no sleepiness: "Okay, then let's go out for a walk?" ”

"Okay, Shunshun will try the taste." Chef Cai's smile was inexplicable, Qiubai saw this smile, and said in his heart that this guy is the head chef, so he won't really want to go to other people's stalls to pick up three or four.

"Brother, I'll go too." Orange Orange doesn't want to sleep yet.

"Ning Ning, Wang Cheng, are you going?"

Wang Cheng is also going, Ning Ning is not going, she has to guard her home, and she doesn't like that environment very much.

The four of them killed the road, and Orange Cheng said very proudly: "I have a treat tonight, everyone can eat as much as you want, and it will be counted on my sister's head." ”

Qiubai touched his nose.

At night, the biggest scene of Repulse Bay is the countless tents, scattered in all corners, from the number of tents you can roughly see how many tourists come to Repulse Bay every day, through the tent group, a few steps ahead to the road, here is the lively time.

More than a dozen 500-degree large light bulbs illuminate the road, dozens of simple tables are placed on the road, almost full of tourists, on the other side, three barbecue grills are grilling things, several gas stoves are also booming, and the water in the pot on it is also boiling, obviously business is booming.

"Oh, that's Boss Lin, right? And the head chef? ”

"Well, it's them, and they're out to eat?"

There are very few tourists who don't know Qiubai, and they greet Qiubai one after another, hand Qiubai cigarettes, and ask Qiubai to go to their table to drink a few glasses, Qiubai smiled and declined.

It happened that there was still an empty table over there, and the four of them sat down, and as soon as they sat down, a person came over: "Qiubai, you are also here to eat?" ”

Qiu Bai glanced at him and hurriedly stood up: "It turned out to be Uncle Luo, are you messing with this stall?" ”

The person who came was Uncle Luo, who lived in Bazitou, Qiubai didn't know what his name was, but they met when he first came back, and then they met a few times, just a few words of greeting, and felt that this person had a lot of ideas, and now it seems that Qiubai's guess is right.

"Well, I invited a few people to make this small stall, I originally wanted to make it at home, but the house was too small to open, so I had to come to the road to do it." Uncle Luo smiled, took out a cigarette from his pocket, and sent them one by one.

Qiubai took the cigarette, put it next to his ear, and pouted there: "That's Auntie?" Auntie will get this too? ”

"Fooling around, just cook a noodle and wrap up a copy of your hands or something, you sit down first, I'll let them get you something to eat, don't dislike it."

"Hey, it's good to eat some, right, Uncle Luo, you are busy first, by the way, let's get us some beer first."

"Okay, right away."

Uncle Luo went to greet other guests again, and his attitude towards the guests at each table was quite good, and he handed out cigarettes and discounts.

"Your Uncle Luo is also quite capable, he has done business before?" Wang Cheng looked interesting: "Is this really your uncle?" How come I don't remember you had an uncle surnamed Luo? ”

"In the neighborhood, as far as I'm young, I have to call anyone I see uncle, or uncle." Qiu Bai said helplessly: "But he shouldn't have done business before." ”

"That's not a small amount of courage, to support this stall, at least tens of thousands of yuan."

Tens of thousands of yuan is indeed not much, but it depends on who it is, like Qiubai can now take out tens of thousands of yuan casually, but a farmer like Uncle Luo used to rely on the sky for food, I am afraid that tens of thousands of yuan will have to be borrowed to make it up.

"But the business is very good, and it shouldn't take long to earn it back." Orange Orange said.

"Well, the business is good, and it should be able to go until four or five o'clock in the morning, and we will be popular in Nanchuan."

"Qiubai, do you regret it? If you do it first, these guests will be yours, now?" said Chef Cai teased.

"Hey, what others are not doing is the same?" Qiubai said angrily: "You can't let me take all the good things, right?" It is also a good thing for Uncle Luo to do it, which is called promoting the common prosperity of Longtan Town and hiding wealth for the people. ”

"Brother, your consciousness is really high." Orange gave a thumbs up and shameless praise.

"Vomit" Wang Cheng said dissatisfiedly: "Don't you two do this?" I'll have to eat later. ”

"You'll pay for what you eat later." Orange shouted angrily.

Wang Cheng hurriedly begged for mercy, here in Qiubai, Wang Cheng now has the lowest status, Ning Ning he doesn't dare to offend, and a violent woman like Orange Orange doesn't dare to offend.

Because the barbecue stall is newly placed, so the process is not very familiar, the food is very slow, fortunately, there are no guests to say anything, this is also the benefit of the stall here, the customers are tourists, there is nothing to do, and they are not in a hurry to go home to pick up the child, Qiubai waited for nearly half an hour, and the dish was counted.

Although it is a new barbecue stall, the variety of vegetables is quite rich, there are meat and vegetables, and they are quite fresh, Uncle Luo sent Qiubai fifty skewers of meat, and then there are a lot of vegetables, which gives Qiubai a lot of face.

"Come, Qiubai, accompany Uncle Luo for one." Uncle Luo lifted the wine bottle, shook it towards Qiubai, and then dried it in one gulp, and his face immediately turned red.

Qiubai also dried a bottle, Uncle Luo patted Qiubai on the shoulder, and went to greet others again.

"It tastes okay." Chef Cai tasted the meat skewers and commented: "It's a little old, but the chili pepper is delicious enough to suppress everything else, and it is estimated that there is no big problem for this stall to be put down." ”

Qiubai shook his head and smiled: "I said big chef, don't be so picky, haven't you usually gone to the roadside to eat at a stall?" The stalls are like this, how is it possible to eat the delicacies of the mountains and seas at the stalls. ”

"I'm not picky right now, I'm just judging as a diner."

"Then don't judge, come and drink."

This supper was eaten until twelve o'clock, and when Qiubai left, there were not only no fewer guests, but more, Uncle Luo added several tables, and the entire road was full, Qiubai also saw that there were several waves of people coming out of Longtan Town, and Uncle Luo was busy until the sky was dark, and he didn't care about it when Qiubai left.

Wang Cheng concluded: "Eight pieces of meat skewers, two pieces of vegetables, noodles, hand, vermicelli are all ten yuan a bowl, twelve egg fried rice, fifteen small dishes, this stall has a daily turnover of at least 10,000 yuan." ”

Wang Cheng still guessed that it was small, Uncle Luo's stall closed at four o'clock, because everything was sold out, and when he returned home, Uncle Luo and his daughter-in-law counted the money three times, all of which were 21,867 yuan, which scared both of them.

Not counting the hardware, just counting the ingredients, Uncle Luo's cost is only about 8,000 yuan, and he earned more than 13,000 yuan in one night.

"By the way, you confiscated Qiubai's money, right?" Uncle Luo finally calmed down and asked his daughter-in-law.

"No, didn't you say you couldn't take it?" Uncle Luo's daughter-in-law is still a little distressed, it is a thing of hundreds of yuan, which is enough to give several gifts.

"Well, it's good to confiscate, it's good to confiscate." Uncle Luo muttered.

"What's the matter with it, can his baby still let us set up a stall?"

"Confused! Where do tourists come from, you don't know wow? Uncle Luo scolded: "Let's put it bluntly, it's just to eat the leftovers of Qiubai, he has no one now, he can't be busy, otherwise he will run a stall by himself, do you say the guests will go to us or to him?" He has long hair and short knowledge, and when he comes to our stall to eat in the future, no matter what he eats, don't charge money, understand? ”

"Oh." Uncle Luo's daughter-in-law doesn't seem to understand. (To be continued.) )