Chapter 1202: Chef's Taste

"Here it is, here comes pork." Li Can and a few young men carried the old-fashioned wooden door, and the pork with knives on it was placed one by one, with big pig heads and big ears, and the old people watching the play at the entrance of the village here glanced at them one by one from time to time, and Zhu Bajie secretly ran away and asked, if there was a share of them at night. Li Feng patted his chest and said, the braised pork is enough, and he is happy to give this big-bellied pig Bajie a thumbs up.

"The Li family is exquisite." Li Fengxin said that this is because Li Jiagang has developed in the past year, his waist board is thick and hard, and he has paid attention to capital. Li Feng had washed the big iron pot early, and the firewood had already been burned, just waiting for the pork to be killed.

Use the largest iron pot in the village, first cut the pork belly with skin into large squares and go to the water and oil, then get out of the pot, then put oil to boil the white sugar into sugar color, add the pork belly, add soy sauce, old wine, salt, ginger and shallots, star anise, etc. to taste, add water, and then simmer until it is cooked and rotten, to say the least, it takes an hour or two. At five or six o'clock, a pot of more than 100 catties of braised pork came out, and the water Li Feng added was all space spring water, and the meat was stewed, and it was in the pot. The taste of braised pork burned in a big iron pot is not made in the city hotel, and the pork alone is rare in the city, and it is its own grain that has not been fed with feed, without hormones at all, and the meat is strong, and it is not rotten if it is not stewed for two hours.

The big meat is stewed in the pot, the chicken and duck women will clean it up after a while, Li Feng's duck is made into a roast duck stove with an adobe earthen stove, hooked with a fishing hook, burned with bamboo charcoal, and simmered for an hour or two is from the outside to the inside, and the roast duck is wrapped in a seasoning package, and the outside is coated with a layer of good space honey.

"Third brother, where did you cut this honey, I also went into the mountains to cut some and taste it that day." The second child ate a lump of honey on his fingers in one bite, smashed his mouth, and asked with a flattering face. "You little bunny. Go ahead, don't make trouble for your third brother here, be careful that I pump you. "The third aunt, when I saw that my child was pestering Li Feng, this guy almost talked about the big shoe handle and smoked the second child, the second child. I saw that my mother was angry. ran away with a cigarette, and before leaving, he didn't forget to grab a ball of honey and stuff it into his mouth.

Li Feng dealt with the chickens and ducks here, the fish and shrimp came up, the women began to get busy, Li Feng started, and the women who cooked in several farmhouses in the village helped to help, Li Feng couldn't work alone, a large basket of cut wild water celery was poured into the big pot, and the vegetables were stir-fried. With a large spoon, the handle of the spoon is more than a meter long. Fish and shrimp, vegetables are busy, it is not early, Li Feng looked at it, it was half past five. The large wooden tub is full of all kinds of dishes, and when you uncover it, it is fragrant.

Eight immortal tables, eight people at a table, tourists and shop owners in the city, twenty yuan per person, the little doll is not one, and the dishes are good. I paid the money, in a group of eight, I served the food by myself and bought the beer by myself. Trembling and shaking braised pork. The women of each family are full of fights.

When the banquet started, the whole mountain village boiled, and the men, women and children of the two villages came to the table together. Guests are invited to the main table. Dancing bamboo chopsticks, drinking in a big bowl, eating meat in large pieces, pushing cups and changing lamps, guessing boxing orders, is very lively. Li Feng just showed his head and was pulled over by Xiao Nan and them, and whoever saw it would drag Li Feng, the chef, into the table, and the women in the village sometimes made trouble more than the enthusiasm of men than the stove in the kitchen.

"This banquet, in terms of grade, from the state banquet to the village banquet, can be described as three, six, nine, etc.; In terms of types, there are many kinds of ushers, weddings and funerals, birthday housewarming, and full moon promotion; In terms of price, there are 10,000 yuan, 1,000 yuan, 100 yuan, and dozens of yuan per table. However, I think the strongest human touch on the wine table is the most lively village banquet with a table cost of only 100 yuan, and the most real eating, and then there is today's village banquet craftsmanship Everyone is really amazing, I love to eat this braised pork, that is the chef, I must pay tribute to one. "A middle-aged man held a wine glass, this braised pork has not tasted for many years, the meat skin is charred and sticky, fat but not greasy, and it is extremely rotten.

"Hehe, isn't our Director Li the chef today." Xiao Nan didn't expect Li Feng's craftsmanship to be so good, so many pot dishes made with such a taste, much better than at noon, this guy is really amazing.

"What? Director Li, how is this possible? Many people still don't believe it, Xiao Nan saw Li Feng coming and hurriedly pulled Li Feng over, and when he asked, sure enough, now it's okay, Li Feng didn't sit down, and poured a few cups.

"Everyone's drunk, I won't accompany you much." Li Feng originally wanted to sit with his family, but Li Can, Li Changlin, and Li Xu dragged Li Feng to the table of several people. "Now third brother, you can't run away."

It can be said that catfish will catfish, and shrimp will find shrimp. The old man would come together, drink Sven, sip the wine, and squeak around the bowl with his lips, but he couldn't see the wine under the water. praised Li Feng for doing a good job, saying that the Li family had a lot of face when the Little Song Dynasty opened the street this time, talking about national affairs, about the bombing of Iraq by the United States, and about the laid-off of workers in the city. Speaking of happiness:, the people in the city are not better than us at all, and if you are laid off, you have to pick up the rags and pedal three wheels. His eyes radiated with a Q-like satisfaction. At noon, the drunkards who have not drunk have pinched the wine bowl with three fingers, and inserted their thumbnails in the wine: come, the feelings are deep, take a bite, and don't eat the two bowls. After drying the liquor and dry beer, the fist is ordered, and if you don't drink it, you will pour it. They don't care much about national affairs, they care about the model of the motorcycle and the brand of the mobile phone. Some show off their adventures in the sauna with relish: the massage girls are all race fairies, and they will provide a full range of services for a hundred yuan, and they can be as comfortable as they want. The mouth of the show-off is like a river, and the voice is painted. Those listeners made their pants hot and confused. There is one who is quite sober: I can't go to that place, and I have a lot of food (AIDS) diseases, and even my wife and children have suffered. Besides, it is not possible to ask the police to catch and fine a few thousand.

Li Feng happened to be close to this side, and Li Can, the kid, whispered awkwardly. "Big fat, didn't you kid go to the hair salon last time, let's talk about it, let's listen." The big fat man was holding back his face and his face was flushed, this guy held back for a long time, and he didn't hold back his fart.

Seeing his eldest brother looking like this, the second fat couldn't help it. "Fart, that girl is forty or fifty years old, she didn't give us a whole vomit, threw fifty dollars, and we ran out."

"Hahaha, yes, if you don't learn to be serious, you won't do this thing in the future." Li Changgui held up his cup, and the thirty or forty-year-old men were drunk and liked to say, Teasing a teenage baby, Li Feng rarely said this.

"Drink, who can't bear today, come on, we want to go first." The old man likes to have a tiger pole chicken when he drinks, and the middle-aged man loves to play boxing, and Li Feng walks directly around by himself. The women's mother-in-law does not drink, the most is the next dish, all the dishes come by themselves, one by one piled up with sharp points, fortunately there are many dishes, and many of them are so little. Women and children eat more and eat more, who won't say anything.

On the stage, the local local opera was singing, and the big girl and the little mother-in-law were noisy, Li Feng was stunned and didn't know what to sing after watching it for a long time, but the old people kept applauding. Wangzhuang, Zhaojiazhuang, Liu Zhuangzi, Chenjiakouzi, not far from the village, many old people came to watch the play with benches, and some were dragged and pulled to the table when they arrived, eating and drinking, and the people in the mountains were enthusiastic. After singing a scene, the little monkey that the little doll likes in the middle, the little pig Bajie came up, there was a fight, Li Feng waited for the little doll to come down and came directly to get it, a group of little monkeys and little pig Bajie started eating around a table, and their mouths were oily one by one.

The children in the village, the dolls of Li Feng's family, and the children in the city will all run over, watching the excitement around, and they are all curious. "Brother Piggy, the baby's meat is for you to eat." The baby is holding a big bowl full of braised pork, and his small mouth is full of sauce, and he is happy to eat, but when he sees the chubby little pig Bajie, the baby gestures to his little belly.

"Do you really give it to me?" Li Feng's braised pork is really good, and some tables don't have enough bowls to eat, so I was stunned to get another big bowl. "Well, the baby is full." "Then I'll eat it, don't ask me for it."

"Baby don't, don't." Li Baobao waved his little hand, a lively village banquet, the women in the village, the elderly, rare to get together, talk and laugh, now the countryside is busy, many people still go out to work, rarely can be as old as today, the old Li family and a family get together. Men drink, women talk about the family's shortcomings. It was lively and lively, the sky was dark, and the fireworks were prepared early, and the flowers were set off to light up this river bay.

The lively village banquet has come to an end, and the tables, chairs and benches should be cleaned up, listen to the play, and go home. Of course, there are some nights to go out and play, scoop lobsters, catch frogs. Many tourists in the city began to scoop lobsters in the ditch after eating, and after catching them, several children of Li Feng's family returned home with small red buckets and caught them all over the world in the peach forest.

"Where is there still a knowledge in the peach forest at home, the baby these little guys dig every day, dig how much they know." Li Feng didn't want to go, there wasn't much to know here, who knew that Lianlian didn't come back with a little red bucket, Li Feng stretched out his head to take a look, it's terrible, it's half a bucket.

"Where did all this come from?" "Peach Forest." "Impossible." Li Feng was stunned, picked up the little tiger and put it in the box, the little black bear had already put the little bear girl into his nest, if it wasn't for Li Feng to feed the milk, the little black black didn't let Li Feng touch the little bear girl, this guy really forgot his master. As for the two Chinese alligators, Li Feng scratched his scalp in distress, what should I do about this, you said that you can keep it alone, Li Feng is really afraid that this guy will hurt people.

This will only be put in the box first, and Li Feng fed a few crucian carp for dinner, and these two Chinese crocodiles are not too big to eat. Li Feng wondered if he should dig another pond and tie up the barbed wire. (To be continued)

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