Special program sessions.

The lights were brightened again, soothing music sounded all around, and then more than a dozen waiters came to each exclusive place with silver plates and gently placed them on the table.

"The first dish is called Ants on the Tree, and the origin of this dish is said to be related to the character Dou E written by the Yuan Dynasty playwright Guan Hanqing." The host said with a smile.

Ants on trees? This name is very interesting, Wei Ran has never heard of it, could it be that the main ingredient is ants? Impossible!

As soon as the host's voice fell, the waiters opened the lid of the plate, revealing the true face of the dish.

"It turned out to be named after the shape, the ants were the meat foam, and the trees were the vermicelli, which was both vivid and realistic." Wei Ran exclaimed.

"I've eaten this dish, and the main ingredients are obvious, right? Anyone can eat it. Liu Bailu said disapprerovingly.

"The point is, you have to name all the ingredients for this dish, and you can't do it without one." Liu Ming expected that he would not be able to eat it, as long as the food was delicious, he would not study how much was in this delicacy.

"It's a bit difficult, after all, every chef's cooking habits are different, and cooking is not a standard procedure, and the ingredients can't be 100% the same." Chen Jianfeng helped his eyes.

"Wei Ran, what do you think?" Su Chengyu said ignorantly.

Wei Ran thought for a moment and chuckled, "You have to let me try it first, and then discuss it, right?" ”

"That's right!"

Wei Ran picked up the chopsticks, gently picked up a pinch of vermicelli, put it in his mouth and chewed it slowly, only to feel soft and smooth, the meat foam was fragrant and tender, and the flavor was chic, not bad!

"Distinguished guests, there is a piece of paper on your desk, you can fill in the guess and indicate your name." The moderator reminded.

Wei Ran glanced at the desktop and found a palm-sized piece of white hard paper, so he borrowed a pen from Liu Ming and quickly filled in the results.

"Did you know the results so quickly?" Liu Ming was surprised: "Don't you confirm it again?" ”

"Well, I'm 100% sure." Wei Ran smiled lightly.

Liu Ming nodded, self-confidence was Wei Ran's biggest highlight, which was evident from the first meeting.

The waiters came on the scene and took away the silver plates, followed by the second course.

"The second dish is called Xi Shi tongue, according to legend, when Tang Xuanzong traveled to Laoshan in the east, the chef made this dish for him, Tang Xuanzong screamed after eating, and was given the reputation of [Xi Shi tongue]."

This dish is a dish with Shih Tzu tongue (sand clams), which is known as "the freshest in the world", after Wei Ran tried one, he couldn't help but eat a few more, and the taste was indeed delicious.

"The third dish is called Guifei Chicken, which is an original Sichuan dish created by SH celebrity chefs"

"The fourth dish is called Zhaojun duck, and legend has it that Wang Zhaojun, who was born in Chu, was not accustomed to pasta after coming out of the jam, so the chef soaked the vermicelli and oil gluten together and cooked it in duck soup, which was very popular with Zhaojun."

"The fifth delicacy is called Diao Chan Tofu, which uses loaches as a metaphor for the cunning Dong Zhuo, who is so anxious that he has nowhere to hide in the hot soup, and he still can't escape the fate of cooking when he gets into the cold tofu."

There are five dishes in total, and when the last dish came up, Wei Ran frowned slightly, the method of this dish is a bit cruel, it is to cook live loaches directly.

After Wei Ran drank a little soup, he didn't move his chopsticks again, and wrote the ingredients of the last dish on the card.

The waiter then took the cards from each table.

"Wei Ran, why do you seem to hate the last dish?" Chen Jianfeng took the initiative to ask.

Wei Ran scratched his head embarrassedly and said, "The main thing is that the method of this dish is too inhumane, and I feel uncomfortable in my heart." ”

"I've also heard that cooking live loaches directly is the specialty of this dish." Su Chengyu took over the conversation.

"I also think it's a bit cruel and it affects my appetite too much." Liu Bailu pouted.

"The results are about to be announced." Liu Ming changed the topic at the right time.

Ten minutes later, the host walked from the backstage to the center of the stage, and said with a smile: "The results of the review have come out, and there are two people who have the most correct answers, namely Mr. Wei Ran and Mr. Chu Bufan, they all guessed the ingredients of the four dishes correctly, congratulations!" ”

Four-course? Wei Ran was stunned, how could there be a dish that he didn't answer correctly? That's impossible!

"Wei Ran, what's the matter? Are you not happy to win? Liu Ming smiled and slapped Wei Ran.

"No, I'm just a little weird, I should have answered all five dishes correctly, why only four?" Wei Ran's face was full of doubts.

"Mistakes are inevitable, and you are not omnipotent, so don't be too yourself." Liu Ming comforted, as soon as these words came out, several people at the same table also echoed it.

"There must be a mistake in the review, I can't answer it wrong, trust me!" Wei Ran was stubborn.

Seeing that Wei Ran was so serious, Liu Ming had no choice but to call the waiter, tell him Wei Ran's question, and ask him to give feedback to the judges.

It didn't take long for a chef wearing a top hat to appear at Liu Ming's table.

"Hello, this is your card, right?"

"Yes, it's mine." Wei Ran nodded lightly, not knowing what this chef was going to do.

"The answer you filled in on the card is that the chicken has one more ingredient than the ingredients, so you only got four dishes right."

Wei Ran inexplicably took the card and looked at it, and then compared the correct answers, and really found that he had filled in an extra ingredient wine, what happened?

Wait a minute! The game fed back to me, there can be no mistake!

This is the [God of Food] function given to Wei Ran by the game, which analyzes the ingredients of the food eaten 100% correctly, how can it be wrong.

"Maybe my answer is different from the standard answer, but I can be 100% sure that there is definitely wine in the chaise chicken I eat!" Wei Ran said undoubtedly.

Wei Ran was not entangled in answering the wrong ingredients of a dish, what he was entangled in was the authority of the game, and it was impossible for the game to deceive him!

"It's impossible, all dishes are the same ingredients, I don't know what I'm cooking?" The chef shook his head, looking incredulous.

"Wei Ran, forget it, who is not a sage and a sage?" Liu Ming pulled Wei Ran, this chef is He Tianxiang, the big boss of the Gourmet Club, why bother to stiffen the relationship for a trivial matter.

"I know if there's anything wrong with it." Wei Ran stared at He Tianxiang and said fearlessly.

He Tianxiang also stared at Wei Ran intently, and after a while, his originally tense face couldn't hold back any longer, and laughed: "Wei Ran, it's nice to meet you, I'm the chef and owner of the Gourmet Club." As he spoke, Friendly held out his right hand.

What's going on? Wei Ran was stunned for a moment, and with some confusion, he stretched out his hand and shook He Tianxiang lightly.

Liu Ming and the others also saw it in the clouds, He Tianxiang explained with a smile: "Wei Ran's judgment is not wrong, I did add extra wine to his concubine chicken, only this one, I didn't expect it to be eaten by you so coincidentally." ”

I see, Wei Ran is finally a lot more relieved, the game is impossible to go wrong.