Li leisurely drove on the return journey, when passing by Xiaoqing River, he deliberately stopped and walked to the river to see, because the paper mill has stopped discharging sewage for some days, Xiaoqing River's state is better, and the smell is not as pungent as some time ago. But it is clear that the heavy damage caused by pollution will not be completely remedied in a short period of time.

Xiaoqinghe, I hope that next time I come back, I can see your beautiful face as before. Li Youran prayed in his heart.

Back in the driver's seat, the car moved on. Looking at the familiar scenery outside the window, he was full of emotion in his heart, he didn't expect so many things to happen on this trip back to his hometown, the world is unpredictable.

After a half-day journey, Li Youran finally returned to the backyard door of the bun shop, and he honked the horn.

Soon, a guy opened the courtyard door and returned to the bun shop in Chapter 93, saw his car, and shouted at the store:

"The boss is back."

Li Youran drove the car into the courtyard, and almost at the same time, Aunt Qi, Feng Daniu, Sun Xiaoying, and Gu Weiwei all ran out to greet them.

"Brother Youran, you're back." Li Youran had just gotten out of the car, and Sun Xiaoying rushed up with a smile and hugged one of his arms.

"It's back, it's back." Li leisurely patted her head lovingly and said softly.

Looking at the familiar places and familiar people in front of me, it seems that I have been away for a long time, and a sense of intimacy arises spontaneously.

"Ranzi, I thought you went to the countryside to hide and clean, and you didn't want the bun shop anymore." Gu Weiwei joked with a smile.

"Hehe, I just don't want a bun shop, and I can't bear to let you guys go."

Just chatted casually with these people, Aunt Qi couldn't wait to yell at him with a bitter face:

"Boss Ranzi, you've been gone for so long, and the materials in the store are almost running out, so I'm going to arrange for a temporary closure."

Li Youran was shocked, yes, I have been back to my hometown for more than half a month this time, and it is now mid-May, and there should be little food and water left behind when I left.

"I'm going to buy it right away. Big bull, is the ninety-third chapter of the golden cup back to the bun shop? He hurriedly asked Feng Daniu.

"Yes, it's parked over there." Feng Daniu pointed in the direction of the backyard of the new store.

"Aunt Qi, Ranzi just came back, you let him rest first." Gu Weiwei complained to Aunt Qi.

"Forget it, forget it, it's important. I bought something and rested nothing. ”

Li Youran said as he walked towards the place where the Jinbei car was parked.

"Boss, do you want me to drive, go together." Feng Daniu followed.

"No, I'll do it myself, it's not far, I'll be back in a while. By the way, fill me with all the plastic buckets. Li Youran flatly refused, asked Feng Daniu for the car keys, got into the driver's seat of the Jinbei car, started the car, and drove away from the backyard.

This time he didn't go far, he just walked around the neighborhood to find a secluded place and park. Vegetables were taken out of the space, stacked in the compartment, and buckets were filled one by one. Fortunately, a lot of space crops had been harvested and piled up in it two days ago, otherwise it would have been too late. Until the whole carriage was full, he wiped his sweat and drove back.

The courtyard door was wide open, and he drove in the Jinbei car. Feng Daniu had been waiting with a few guys for a long time.

"Unload the goods and let Aunt Qi count the accounts." Li Youran opened the car door and said to Feng Daniu.

"Okay, it's already arranged."

Li Youran didn't care about these things anymore, and walked straight back to his room, the weather was starting to get hot, and he was sweating all over this trip, which was very uncomfortable.

After he had taken a shower and slept in bed, he woke up and it was dark, and there was a lot of noise and laughter downstairs, and it seemed that it was time for the bun to be made for dinner.

Li Youran remembered that after so many days, it was time for the fish pond to be replenished. He put on his coat, hurried to the backyard, found Uncle Qi and took the key, then opened the sewage valve to drain part of the bottom of the fish pond, entered the lighting cover, turned on the light and looked around, fortunately, the fish still looked happy. He wrapped the jade pixiu in a towel and tied it to a rubber water pipe, and poked into the fish pond to replenish the water.

After the bun shop closed, the main management personnel gathered together to have dinner in the center of the old store hall to pick up the wind and wash the dust for the boss. Of course, excluding Chef Liu, the private restaurant is busy.

While eating, Li Youran listened to Aunt Qi's report on the business situation during this time, it was not bad, everything was normal, and there was no chaos.

He was happy in his heart, saying that everyone had worked hard during this time, and this month all managers would add a bonus of 2,000 yuan each, and ordinary clerks would add 1,000 yuan each.

Everyone was overjoyed when they heard this, and they toasted one after another, pushing the atmosphere of the reception banquet to **.

After the business talk, everyone asked Li Youran about his return to his hometown, and Li Youran picked up interesting things to talk about with everyone, of course, don't mention the conflict in the paper mill, so as not to worry.

After dinner, Li Youran went to the Q5 car again, opened the trunk, took out the local products brought back from the countryside, and divided some for everyone to taste, as well as acacia cake, which was put in the space separately for preservation, and was specially reserved for Sun Xiaoying and Gu Weiwei to enjoy.

The next day, Li Youran found Chef Liu, who he hadn't seen yesterday, to learn about the recent situation of the private restaurant.

Liu Senjiang told him that the private restaurant has now made a name for itself in the Tianhai catering market, and dining here has become a new fashion for high-consumption people, and many gluttons and gourmets have flocked to it. Not only locals, but also many foreign businessmen also come here. I still arrange the banquet according to one table on a single day and two tables on two days, which can no longer meet the market demand, and now the reservation queue has been postponed to a month later, causing diners to complain.

"Okay, it's good that you can't be satisfied, this is expensive enough, if you can order it at any time, wouldn't it be contemptible." This is true of people's psychology, especially high-spending people. Li said calmly.

Liu Senjiang also said that a few days ago, a reporter from a food magazine came to do an exclusive interview, and he dealt with it hastily and asked the reporter to take a few photos of the banquet.

Li Youran said that the current business is so good, there is little point in advertising.

He then told Liu Senjiang that since the private restaurant of Youran Farm has become a famous restaurant, it is necessary to come up with the leader of the famous restaurant, and the principle of fairness must be guaranteed in the reservation ranking, no matter who it is, it must act according to the rules, treat everyone equally, and do not be afraid of offending customers.

This statement was obviously very much in line with Liu Senjiang's temper, and he nodded again and again when he heard it.

Li Youran remembered several new crops planted in the space, and he told Liu Senjiang that there are now several new varieties of leeks, red peppers, oily wheat vegetables, tomatoes, and small rape, and he will show them to him when he goes back, and let him design several new dishes.

Liu Senjiang is very happy, Boss Xiao Li has made an extraordinary shot, so that he can see the new best dishes again. He hurriedly agreed. !!