The fat cook squinted his eyes and swept in the direction that Mo whispered pointed to, and suddenly there was a trance on his face, the bulging fat on his body was turned upside down, which caused other people to laugh for a while, it seemed that he was used to other people's way of getting along, the fat cook didn't mind, patted his thick palm, squinted his mung bean eyes, and laughed a few times.

There are other chefs around who quipped, "Zhang Dapang, what can you remember in your brain except for what you eat, looking at the way this girl came, there must be no doubt that it is Jifangyuan, so why do you have to guess for most of the day?" ”

The bulging horizontal meat on the face of Zhang Dapang's chef moved, and he muttered twice, "What's wrong with that, I'm a chef Zhang Dapang, why can't I remember what to eat, so I'm not like you guys, who are fluctuating and don't care about cooking at all." ”

Zhang Dapang is the chef in the big kitchen, and he should have been called Chef Zhang, but Chef Zhang didn't like the rules in King Sumire's Mansion, and he preferred to come with other cooks at will.

I don't know what I thought, Zhang Dapang patted his head violently, and beckoned Mo Qingyu to the other side, slipped into the kitchen, and after a while, he wrung out a small plate of things and put it in front of Mo Qingyu, "Come, girl, for you, it's still a long time before dinner, so it's not bad to treat it as a snack to nibble." ”

"What is this?" Mo Qingyu looked at such a small plate and had never seen much of it, the strangely shaped nuts seemed to have been boiled in water, and they were all full, and they looked very cute, but she concluded that this was not a common type of nuts, and she couldn't help but ask.

"It's peanuts, peanuts that have been boiled in salt water." Zhang Dapang explained casually.

However, before Mo Qingyu figured out what kind of nut 'peanut' was, a few people around saw what Zhang Da Pang screwed out, their eyes instantly lit up, and they suddenly screamed for a while, but there was a voice that couldn't help but make people annoying, "Okay, Wang Da Fat, isn't this a thing to take back and let you try to make drums?" You can get it out now, and you won't tell everyone, so you can just take it out, okay? ”

It was a long-faced cook on the side who said this, pouting his face and shouting, his voice was a little sharp, and it seemed to be inadvertent, but the speaker was unintentional, and he listened intentionally, no matter how he sounded, it seemed to be unbearable, Mo whispered, and even the hand that was curious just stretched out was suddenly withdrawn, and even Zhang Dapang couldn't help frowning, as if Zhang Dapang took out this snack but violated the rules of the kitchen, or to a girl.

In fact, this thing should not be, when the big kitchen occasionally opens a small stove or something, it is too common, not to mention, Zhang Dapang is a chef, open a small stove or something, usually the manager will not take care of things, but if the long-faced cook pokes this to the top, the ears of those who have a heart will be different.

Immediately, Zhang Da Fat is tiger face, the horizontal meat on his face trembled even more, and immediately said, "Liuer, what do you mean by this, put away your careful eyes, I have my own sense of what to do and what not to do, not to mention, I don't need you to remind me as a chef." ”

Speaking of which, peanuts are not a particularly rare thing, but no one can figure out the practice of peanuts at this time just introduced, Zhang Dapang makes salted boiled peanuts is just the most common method, but the method is a little rough, and it is okay to present it to the favored beauties in other courtyards, but if it is presented to the noble adult, it is not too suitable, and it has to be processed again, and Zhang Dapang is a person who likes it more than he likes 'solo music' It was rare to see a young girl in this big kitchen, and it made him interested for a while, so he thought of this peanut and took some out.

Even if Mo Qingyu was not there, after a while, Zhang Dapang remembered it, and he would come out that little bit for others to try, but now, it was just a little bit earlier. It's just that the long-faced cook said this, it seems to be a common thing in Zhang Dapang, and it changed a little bit in an instant, all kinds of open and secret battles in the palace of King Sumire, Zhang Dapang didn't pay attention to it but didn't know it at all, speaking of which, don't look at it, Zhang Dapang's round body, his small mung bean eyes on the side are more shrewd than anyone else, but Zhang Dapang loves to cook like his life, and he doesn't like all kinds of people in the big kitchen to make a miasma.

To put it bluntly, no matter what changes in this Sumire Palace, he just needs to serve that noble lord well.

Thinking about it, Zhang Dapang didn't look at the long-faced cook's face again, but he saw Mo Qingyu's slightly sluggish appearance, as if he was frightened, and his face couldn't help but bring a little apologies, and he pushed the stack of snacks to Mo Qingyu's face, "Come, girl, eat, don't listen to his nonsense, although this thing is rare, but the yield is not low, there is a good bag in the cook, let me try it, this is just a test product, come and try it." ”

Of course, Mo Qingyu was not so easily frightened, but subconsciously stunned for a few moments, it can be said that she had never seen Granny Wang, Mo Qingyu was still a little uneasy in her heart, how to say that a while ago it was because of her recklessness that Granny Wang lost the fat difference in Jifang Courtyard, originally she was worried about whether the big kitchen would be an extremely bad place, but seeing Zhang Da Fat's righteous words, in an instant, Mo Qingyu finally felt a little relieved.

Just looking at Zhang Dapang's fat body, it was rare to have a sense of intimacy for a while, Mo Qingyu showed a bright smile without hesitation, showed a small row of white teeth towards Zhang Dapang, and stretched out his small hand, trying to learn Zhang Dapang's technique, his thumb pressed the edge of the peanut and pinched it gently, and easily peeled off the enlarged shell and peeled out all the peanut kernels.

Different from the delicate dim sum of the Imperial Food Pavilion, the boiled peanuts in salt water do not have an extra fragrance, but the unique taste of peanuts is brought out by the salt, and it has a different unique taste.