"A woman who doesn't leak."

In the private room on the third floor, when Li Hengcheng saw Shu Jin asking Chai Yanfeng to announce the matter in public, he said with emotion.

"I didn't expect her to launch a new dish like this, which is really a good means." Zhuo Tong looked at the lively Yipin Pavilion hall below through the door, and said.

The two best friends glanced at each other, and they both saw amazement in each other's eyes.

Downstairs, Shu Jin looked at the lively hall and secretly breathed a sigh of relief.

Even if she is calm and determined, she is not completely sure. She does have enough cooking skills to conquer this era, but there is no guarantee that people will buy it. She wants to cooperate with Li Hengcheng to become his business partner rather than his subordinate; I want to make a name for myself, but I don't want to be submerged in the name of Yipinge. Thinking about it, the only way to win is to win by surprise.

Two stories of loyalty and filial piety must be impressive in this relatively closed era, right? As it turned out, she guessed right.

The reason why I chose these two dishes for the first new dish is actually due to many limitations of materials, and also considering the problem of sales.

In this era, winter vegetables are limited and not easy to store, if this time it is a green vegetable, in the winter green vegetables are not available, it is easy to run out of stock, and it is easier to choose meat.

Again, it is also to prevent others from copying the new dish.

The key to the braised pork rice is the stir-frying process and the heat, while the three-cup chicken lies in the green leaves that are put in at the end. That leaf was nothing else, it was the condiment that Shu Jin planted in the space and absolutely did not exist next to it - the nine-story tower.

The nine-story tower, also known as basil or gold, is one of the most important seasonings for Taiwanese three-cup chicken. With it, the whole dish takes on a special aroma.

From today onwards, there will definitely be other restaurants that have similar meals like braised pork rice and three-cup chicken, but because of the different details, they will never be able to make the same dish.

As for the limited supply, it is nothing more than following the principle that scarcity is expensive. If you let people eat enough at one time, then I'm afraid no one will want to eat next time.

Thinking of this, Shu Jin looked at Chai Yanfeng, who was helping Shopkeeper Li take care of the guests, his table today was quite satisfactory. The reason why he announced the decision to limit the number of copies was that he had the intention of exercising Chai Yanfeng to be independent. Chai Yanfeng has not been out of the house for many years, and it is inevitable that he will be a little shy when dealing with outsiders and things, although Shu Jin is not a woman who expects a man to support, but she also does not want to find a man who has to support herself. You have to let him out.

Secondly, it is also a declaration of sovereignty. Since Li Hengcheng said that Yipin Ge will let her run from now on, then she has to make her attitude clear. That is, leave it to her, then she can make all the decisions herself. I believe that the people upstairs can understand what she means.

After saying hello to Chai Yanfeng, the shopkeeper of Li, Shu Jin went back to the back kitchen, served two bowls of rice, took two portions of meat, and went up to the third floor with three cups of chicken.

As a partner, you can't always have something delicious that you don't let them taste.

Li Hengcheng and Zhuo Tong's eyes lit up when they saw the food brought by Shu Jin, and when they smelled the taste, they exclaimed "so fragrant", and then they were not polite, and hurriedly picked up the chopsticks and ate them.

"This chicken has a special flavor because of this leaf?"

Zhuo Tong is very sensitive to taste because he is a doctor, and after eating for a while, he finally found out the source of the unique taste of Three Cups of Chicken.

"It's true that I accidentally discovered this kind of leaf, and I found it to taste more special when I put it in the dish, so I planted it specially. Now, it's just the right thing to do. ”

"Really special taste. If you think about it, some people who want to imitate this dish can't achieve this taste. Li Hengcheng understood what Shu Jin meant.

So, Shu Jin nodded when he heard this.

As the three of them spoke, Shu Jin's mental power swept through the hall and found that most of the diners had already used up their share of "new dishes", and they were still enjoying the aftertaste at the moment. So, Shu Jin got up and said:

"You guys use it slowly, I'll go down first."

As he spoke, he took a bag of tea cakes and went downstairs.

"She is holding the tea, do you want to ......?"

"Eighty percent of them."

"She's really going to take advantage of the opportunity!"

"Hehe, if she doesn't see the opportunity to act, how can she, a woman from a mountain village, be here?" Li Hengcheng shook his head and sighed, ate another piece of chicken, and elegantly spit out the bones and said, "Don't underestimate her." Actually, we still underestimate her, do you remember the first time you saw her? ”

Zhuo Tong was stunned for a moment and said:

"Isn't that the competition between her and Master Luo that day?"

"No, think about it."

Zhuo Tong was puzzled, but he also thought about it carefully. At this thought, his face changed.

yes, how did he forget!

The first time he saw Shu Jin was not in Yipinge, but in his own Sanqi Hall! And that time, Shu Jin sold them more than thirty poisonous snakes in one go!

"Remembered? She was never a simple woman. Li Hengcheng said with a wry smile, "You and I, like most men in this world, are used to looking down on women. Actually, think about it, if it weren't for women, how would you and I be here? Without those two women, you might have been in charge of the Imperial Hospital, and I would have inherited my father's title. ”

Hearing this, Zhuo Tong sighed, and then fell silent.

In the stove room, Shu Jin was also really surprised for a moment.

She really didn't expect these two people to have such a big background! The imperial doctor does not have much grade, he is indeed a close minister of the Son of Heaven, and the head of the imperial hospital can only be held by someone who has won the emperor's trust. And Li Hengcheng's status is even higher, as far as Shu Jin knows, since the founding of the Great Yan Kingdom, the number of courtiers who can be rewarded with hereditary titles is only five fingers, and I can't imagine that in this small Jiangxing County, she would meet two people from such a background!

It's a pity that the two of them seem to be down-and-out now, and they seem to have been killed by women.

After a little thought, I guessed a rough idea.

The one who can involve the imperial doctor is nothing more than the harem woman, and the one who can influence the inheritance of the title is just the woman in the back house of a high-ranking official.

However, there is no point in thinking about it so much. Shu Jin didn't plan to get involved in other people's struggles.

Think, dissipate your mental energy, and focus on the things in front of you.

After a while, Chai Yanfeng announced that diners who ordered a new dish today would receive a cup of Yipinge's new drink, tea.

It is said that this drink can not only relieve greasy, but also refresh the mind, and smell the fragrance, drink the sweetness, in short, and then Chai Yanfeng's mouth, this tea is a very rare si best drink.

Nowadays, there is such a good thing, but Yipinge is willing to give it to everyone for free to try it, how can it not be gratifying! So, for a while, the guests also looked forward to this so-called tea. Looking at this scene, Shu Jin knew that there would be no problem with the sales of tea in the future. (To be continued.) )