Chapter 59 Egg and Tofu Soup
Huang Ganghuan glanced at Sikong Yao meaningfully, for the successor of Minghe Restaurant, 100 million is not impossible to handle, but I don't know whether this identity is true or false.
Huang Gang pondered for a while, and then asked: "You said that you are the successor of Minghe Restaurant, why should I believe you?" ”
Seeing that things had taken a turn for the better, Sikong Yao continued: "Three years ago, the champion of the Provincial Sweetheart Cup in Shengyi City was me, if you don't believe it, untie the rope, and I'll show you." ”
Huang Gang is thoughtful, so he naturally won't be careless, but 100 million is really tempting. pondered for a long time, and finally held his own gun and loosened the tie for Sikong Yao.
Huang Gang shouted: "I warn you, it's best not to play any tricks. ”
Sikong Yao nodded and agreed: "Of course, I'm just trying to survive, if you are willing to believe me, you don't have to work so hard." ”
Huang Gang raised the gun in his hand and said, "Be honest." ”
Sikong Yao then asked, "What do you want to eat?" ”
Huang Gang glanced at Sikong Yao impatiently and said, "You are a pastry chef, you arrange it yourself." ”
Sikong Yao secretly glanced at Meng Xiyao, thinking about how to save him too.
Sikong Yao said to Huang Gang: "I'm afraid that this plane doesn't have an oven and can't bake pastries, so let's make an egg tofu soup with honey and pear juice?" ”
Huang Gang nodded, he couldn't figure out what medicine was sold in Sikong Yao's gourd, so he agreed first.
As soon as Sikong Yao succeeded, he pointed to Meng Xiyao and continued: "But I need his help, the tofu is in his suitcase." ”
Huang Gang narrowed his eyes slightly, looking Sikong Yao up and down, always feeling uncomfortable in his heart.
Sikong Yao then persuaded: "He is the young owner of the Meng Qing Pavilion and an expert in tofu cuisine, I need his help." ”
Huang Gang made a gesture, called Lin Qianting to his side, and said, "You look at these passengers, I'll go to the cargo hold with them." ”
Meng Xiyao was speechless all the way, and he couldn't figure out what Sikong Yao wanted to do, is there any secret to this tofu bought casually in Xiamen?
I have to say that Meng Xiyao is worthy of being the young owner of the tofu workshop, based on a Western chef, he is also easy to do with tofu cuisine.
Add a few drops of cooking wine to the eggs, beat them together, add a little water and a little salt to bring out the umami, put the water in the pot when it is boiling, and steam it over low heat.
Peel and dice the carrots for later use, blanch the peas in hot water, wash the shrimps, and chop a little green onion.
Put a little oil in the wok, put the green onion in the pot when it is hot, the fragrance will erupt instantly, and quickly put in the carrots and stir-fry.
When the carotene-rich red oil is stir-fried, add the peas and shrimp stew.
Turn the heat to low and put the lid on, and when the pot makes a gurgling sound and the aroma is overflowing, the egg custard is also cooked.
Tofu and egg custard are cut into cubes of the same size, yellow and white in a bowl, and a spoonful of sauce is drizzled.
The harmonious colors, green and red, white and yellow, pink eggs and smooth tofu make it difficult to distinguish each other.
Taking advantage of Meng Xiyao's time to cook tofu, Sikong Yao also began to prepare his own works.
The pears are smeared with a layer of salt, brushed clean, and peeled off, so that the essence of the pear flavor can be revealed.
The pear is the ancestor of a hundred fruits, the taste is sweet into the lungs, accompanied by honey, it has the effect of clearing heat and nourishing yin, and benefiting the throat and rejuvenating the body.
The pear flesh is cut into small pieces, the yellow skin is shaved into long strips as thin as a hair, the two are put together in salted water, and then put into water to boil, and when the pear flesh becomes soft, the peel also takes off the bitterness.
Then put the processed peel and pulp into a clean and oil-free pot, add a small bowl of water and rock sugar and boil until viscous, the pear skin is golden and translucent, and it is done.
Add ice water to brew, and then put two tablespoons of honey on the table, cold and delicious, and make people's hearts.
Huang Gang saw this extraordinary craftsmanship and began to believe in the identity of the two.
But craftsmanship is craftsmanship, taste is still taste, and for cooking, deliciousness is always the most important.
Sikong Yao said: "Egg tofu soup with honey and pear juice, I hope you like it." ”
Huang Gang looked at the two delicacies, but he didn't make a move, scratched his head with a gun, and said, "You taste each other's dishes first, and then we will eat them after confirming that they are not poisonous." ”
Sikong Yao smiled, confident, took a small bowl, took a sip of egg and tofu soup, and let the smooth taste that could not distinguish between reality and void swim in his mouth.
Meng Xiyao also poured a small glass of honey water, which was cold and delicious, and moistened the lungs.
Seeing that there was nothing unusual between the two, Huang Gang motioned to let Lin Qianting eat first.
Huang Gang saw that Lin Qianting was fine after eating, so he ate the letter suspiciously.
Sikong Yao secretly laughed, Huang Gang was displeased, and reprimanded: "What are you laughing at? ”
Sikong Yao shrugged and said, "No, it's just that now you should believe that I'm the eldest lady of Minghe Restaurant, right?" ”
Huang Gang thought for a moment and said, "It's not enough, there are too many people with good craftsmanship in the world." ”
Sikong Yao was noncommittal, shrugged and said, "Yes, then I can't help it, believe it or not." ”
Huang Gang narrowed his eyes, always feeling that something was wrong, but he couldn't say what was wrong.
After a while, suddenly Lin Qianting felt a twist in her stomach, and the pain was unbearable, so she trembled and covered her stomach, and said, "Huanggang, you stared at me here first to go to the toilet." ”
Huang Gang glanced at Sikong Yao, who had a hippie smile, and then glanced at Lin Qianting, and said impatiently: "Lazy people have a lot of and urine, go quickly." ”
Sikong Yao stood casually, his heels slightly off the ground.
A trace of uneasy emotions surged into Huang Gang's heart, irritable and annoying, and the atmosphere was very strange.
Suddenly, Huang Gang's stomach was also churning, as if he had reacted to something, and the hand holding the pistol quickly raised.
It was too slow, and between the lightning and flint, a shadow flashed by.
As soon as Sikong Yao stood on tiptoe, the whole person jumped out and grabbed Huanggang with both hands.
With a joint twisting technique, coupled with a little skill, Sikong Yao lifted Huang Gang up.
Huang Gang's intuition whirled for a while, the pistol was taken off, and the whole person was thrown out by Sikong Yao over the shoulder.
Meng Xiyao didn't react either, but he also tacitly agreed to buckle the flying Huanggang to the ground.
Lin Qianting heard a commotion outside in the toilet, and rushed out without caring about the weakness of her legs, but she was hit head-on by Sikong Yao.
Huang Gang and Lin Qianting were both caught, and Huang Gang screamed weakly, his voice was hoarse and dim, because his stomach was so painful.
"What did you do?"
Meng Xiyao spread his hands helplessly and said, "I don't know, I have to ask the eldest lady of Minghe Restaurant." ”
Sikong Yao said mischievously: "Tofu is sweet in taste, has a small poison, can clear heat and disperse blood, and has turbidity in the lower large intestine." Honey is cool and smooth. Honey contains a variety of enzymes, and tofu contains a variety of minerals, vegetable proteins and organic acids. ”
The two robbers were captured, and the passengers began to cheer and applaud. The joy can't hide the desire to survive.
However, Sikong Yao couldn't be happy, looking at the man in a suit lying on the ground, his eyes were red.
The blood that had long dried up made Sikong Yao bow his head silently.
The child's desperate cry pierced her heart.
Deep self-blame pierced Sikong Yao's heart like a knife, if he could have acted earlier, things shouldn't have been like this.
Tears fell to the ground with tears in their eyes, causing pity.
Meng Xiyao also stood low beside Sikong Yao, if it wasn't for his misjudgment, this kind of thing would not have happened.
The speed of a person is never able to compete with a bullet.
Life is so fragile and fleeting.
Sikong Yao sobbed weakly and leaned on Meng Xiyao's shoulder.
After crying for most of the day, Meng Xiyao's clothes were wet, and Sikong Yao slowly stopped, straightened out his mood, and weakly accepted this fact.
People have been freed from the fear of death, and the death of the man in the suit seems to have been left behind.
Except for the crew who were still cleaning the blood stains on the ground, everything seemed to have never happened, and everything was safe.
Sikong Yao looked at Huang Gang coldly and asked, "Why did you hijack the plane?" ”
Huang Gang said: "Naturally, the purpose of trying to make money is to make a living. ”
Sikong Yao's eyebrows tightened, and then asked, "Then why kill people." ”
Huang Gang smiled and said: "Don't be so merciful, Lao Tzu has killed a lot of people, I don't care about these one or two." ”
Sikong Yao trembled with anger and slammed his fist on Huang Gang's head.
Blood streamed down his cheeks, and Huang Gang grinned, extremely hideous.
Huang Gang laughed wildly and said: "Don't beat me, it's better to kill me, otherwise you will suffer." ”
Sikong Yao raised his fist and vented all his grievances.
Meng Xiyao grabbed Sikong Yao's hand, shook his head, and said, "Don't fight anymore, things have already happened, and no matter how much you fight, you can't make up for it." ”
Sikong Yao gritted her teeth, struggled for a while, and slowly lowered her hand.
Meng Xiyao looked at Huang Gang thoughtfully.
The passengers were still silent in a state of joy, as if that were the end of it.
Huang Gang raised his head, the two looked at each other, and Huang Gang grinned. Meng Xiyao suddenly remembered something, turned around and ran towards the cab.
The trajectory of the plane was wrong, and there were more than two robbers!
Huang Gang laughed wildly: "It's too late. ”
As soon as the hatch opened, two bald men with machine guns on their shoulders walked out.
A man led by the group fired a machine gun at Meng Xiyao's feet, and a violent commotion broke out in the crowd.
The passengers were still screaming, and the man sneered: "Huanggang, you are really a scumbag, you were solved by two little dolls." ”
Huang Gang reprimanded: "Wang Wei, don't chirp crookedly, quickly untie Lao Tzu." ”
Wang Wei gestured his machine gun at Meng Xiyao and signaled him not to act rashly.
Meng Xiyao gritted his teeth and fell short.
Wang Wei shook his head and said with a wicked smile: "Tsk, it's really a lost dog." Wang Hong, you come to see these two people, I'll go and untie him. ”
Wang Hong, who forced the captain, nodded and signaled that he understood.
Wang Weigu Huang Gang loosened his tie, and Huang Gang got up and immediately kicked Sikong Yao in the abdomen.
"Aren't you very dragged, don't blame me for not reminding you, now Lao Tzu wants you to die."