Although Li Ge is gone, the life of the daughter and the family has finally returned to Pingjin, and the daughter has been at home for the past few days to draw drawings, thinking about how to decorate the restaurant with characteristics, which has been hard for half a month, and the design drawings have finally come out. Before, Mu Linglan had already helped her find a craftsman, and she could continue to work just by waiting for her drawings to come out.

Qianjin envisioned the opening on the third day of March, and the time was generally quite abundant. After breakfast early that day, Qianjin's father, Qianjin and Hao Ming drove to the county seat, planning to meet with the craftsmen, pay a deposit, and start work today. The daughter had already discussed with her father and mother before, and she would not go back during this time and stay at a guest house in the city. At first, Qianjinniang disagreed, saying that it was not safe for girls to be alone outside, and it was not good for reputation! Later, the daughter talked badly, and pulled Hao Ming again, and the daughter reluctantly agreed, but she still said a lot.

The daughter lived in the city for a month, and only went home for two nights in the middle, and finally finished the decoration of the entire store before the third day of the third month of March, and achieved the appearance he imagined.

The design of the restaurant not only makes good use of the classical style, but also integrates the modern artistic atmosphere, making the restaurant solemn and elegant while giving people a comfortable and relaxed feeling.

The restaurant consists of three components: private seats, individual halls, and private rooms. The pillars of the hall are red, and red symbolizes joy and well-being (red is one of the favorite colors of the people). The doors of the hall are made of traditional wooden doors and windows, the wood can make people feel natural and intimate, the gray mechanism paint is low-key, and the dark gray glass is installed on it. A strong sense of modernity comes out.

Because the hall is relatively spacious, the main gathering place of the flow of people is located, so there are three doors in the hall, the three doors are together and the middle door is larger, and there is a small door on each side. Entering the hall through the door in the center of the hall is like King's Landing, and the bar suddenly opens, and the entire hall is in full view. The banquet chairs in the hall are specially custom-made by the daughters, with white lacquer finish, so that everything is unified in one white, traditional wooden shape. The expression of modern colors.?

Private rooms in medium-sized restaurants. When designing, we fully understand the space as a dining function, and reflect a stylish and elegant atmosphere in the context of caring for the intimate atmosphere. The walls of the wing rooms are painted with oil paintings of natural scenery, and when you enter, you will feel like you are in a natural environment. It makes people feel relaxed unconsciously. There are calligraphy and paintings on the walls. This calligraphy and painting was painted by the daughter who asked the master to use her spare time to paint it. Senior brother brought her a few days ago.

The restaurant is a combination of ancient, modern, Chinese and Western. The combination of ancient and modern is the portrayal of the daughter itself, the growth of a modern soul in ancient times, and the combination of Chinese and Western reflects the richness of the designer's thoughts. The huge compatibility reflects the hospitality of the owner of the restaurant and the broad-mindedness of all rivers.

Half a month ago, the daughter wrote a letter to Sima Qingfeng and Bai Chi, and Master Chu also let the senior brother bring the news, but it happened that the imperial city held a banquet for hundreds of officials, although the master did not have an official position, but he happened to be the teacher of the saint today, and later left the court because of his son's illness. But today, the saint respects the teacher, and every time he has a banquet, he will announce that Master Chu will enter the palace to participate, and by the way, he will recount the friendship between teachers and students!

Because there is no computer PS in this era, it is impossible to visually display the dishes, so Qianjin put all her skills on the recipe, and only one dish is displayed on each page, which will explain in detail the efficacy and main raw materials of this dish.

Qianjin's restaurant adopts a modern membership system, which is divided into two types: gold members, silver members and ordinary members, the gold members are specially built with red agate, the silver members are built with black onyx, and the ordinary members are made of ordinary stones.

Anyone who spends more than 3,000 silver in the store can get a gold medal member, and you can get a 20% discount on meals in the future; Spend more than 1,000 silver to get a silver member, and the next consumption can be discounted by 10%; If you spend more than 300 taels of silver, you can become an ordinary member, and you can get a 95% discount on your next meal.

Three days before the opening, the lion dance team was invited to perform in front of the restaurant every day, and between each performance, the daughter would introduce the characteristics of the restaurant, and promised that all customers entering the store on the first day of opening would enjoy the gold member price.

Sima Qingfeng and Bai Chi arrived the day before the opening, knowing that the daughter would not be at home, they went directly to the store, and saw that the daughter was directing Hao Ming to do things with the good guy he had found before, and he couldn't help but feel that some people were born with some talents, and the daughter was only one year old, so she could take care of such a big store in an orderly manner.

After the day's activities, the daughter tried her hand at her own restaurant, made a sumptuous dinner, and entertained everyone. The daughter found that Sima Qingfeng had only been back for less than two months, but he had lost a lot of weight, although his mental state was good, he could see that he was tired.

"Let's eat quickly, Sima and Bai Chi have been on the road for a day, and they will rest early today!" The daughter urged, caring about others without a trace.

"Where are Sima Gongzi and Bai Gongzi staying tonight? Why don't you go to our house? Mu Linglan asked after taking a sip of soup.

"My daughter has asked Hao Ming to book a room for the two of us! Thank you Mu Gongzi for your concern! Bai Chi changed his previous ruffian appearance and said to Mu Linglan very politely.

"Don't be so polite, the guest of the daughter is my guest!" Mu Linglan waved his hand and said.

"Little daughter, it's really lucky to have a brother like you, so that Sima and I can rest assured that we are far away!" Bai Chi glanced at Mu Linglan, and then said with a smile.

"Where, I will definitely take care of my daughter!" After Mu Linglan finished speaking, he took another sip of the black chicken ginseng soup with the characteristics of a thousand golds!

The daughter saw them coming and going, although the words were polite, but people could smell the slightest smell of gunpowder, but the daughter wanted to break her head, and she didn't remember that the two had a conflict, she hated such a disrespectful food, hurt others and had no appetite, so she said out loud:

"You two are full, right, there is a private room upstairs, you can go and have a private chat for two days!"

"Brother Mu may be full, I just made a bottom, and I can still eat a lot!" Bai Chi said as he picked up his chopsticks and lowered his head to eat violently, no longer speaking.

"I didn't finish it either!" After Mu Linglan finished speaking, he also opened the table quietly to eat.

The daughter glanced at him, didn't say more, savored her craftsmanship, and nodded with satisfaction from time to time.

Sima Qingfeng still maintained his usual low-key and quiet-speaking style, bowing his head and concentrating on eating the food he was interested in. (To be continued......)