This is the first time Su Le has entered the hotel's Presidential Suite, which has a living and dining room, and a total of four bedrooms, each with its own bathroom. It is completely Chinese decoration style, antique decoration, Ming and Qing style mahogany furniture, what Su Le didn't expect is that it is specially equipped with a kitchen, which is convenient for the owner to cook food by himself, Su Le originally thought that his accommodation conditions were quite good, but compared with others, this gap is still heaven and earth.

Arthur invited Su Le to sit down at the bar in the restaurant, Renee took the initiative to ask Yingying to mix, she took three square shot glasses, took out three bottles of wine from the wine rack, first added nectar coffee liqueur to the glass, then poured Baileys along the wall of the glass to spread Baileys on top of the coffee liqueur, and finally slowly introduced the vodka into the glass, the liquid in the glass was obviously divided into three layers, and the bartending was still not over at this time.

Old Arthur took out the zippo lighter, lit three glasses of wine in turn, and then handed one glass of wine to Su Le, making an inviting gesture.

Su Le was dumbfounded, looking at the blue flame dancing at the mouth of the cup, although he could smell the aroma of wine, but how did this make him take his mouth, he had never seen this way of drinking, if he drank this cup of wine, he would not be burned to the ground?

Renee couldn't help but laugh when she saw Su Le's appearance, she guessed that Su Le was drinking a cocktail for the first time, handed him a straw, and then showed him how to insert the straw into the end and suck it off in one gulp.

Old Arthur did the same thing as Renee, but he drank faster, and Renee had only half a glass, and he was already in his stomach.

Su Le is willing to try new things, he also followed the example of the two of them to insert the straw into the bottom of the wine glass, and then inhaled it in one gulp, feeling a warm current flowing down his throat and flowing into his stomach, which was extremely comfortable and useful. The strong flavor of vodka is combined by two dessert wines, which are rich in aroma and strong and soft.

Old Arthur looked at Su Le with a smile and said, "What's the matter?" ”

Su Le exhaled, feeling that his throat was still ** spicy: "Comfortable!" ”

Old Arthur smiled: "This glass of wine is called a B52 bomber, is it strong enough?" The wine culture of the West and the East is different, and the East pursues the mellow taste of wine, which is in line with the middle-of-the-road character of your Oriental people. And we Westerners like to try new tastes, like adventure, like innovation. ”

Su Le heard old Arthur's words with a complacent sense of superiority. Su Le said: "We Oriental people pay attention to simplicity, back to the basics, although your cocktails are fancy, but no matter what kind of changes are made, in the end it is nothing more than alcohol." I don't know much about alcohol, though. But your Western wine is too soft, and the alcohol content is generally low, just take this glass of wine as an example, you think it is strong enough, but the alcohol content is still insufficient, and when it comes to strong enough, it is not as good as the red star second pot. ”

Although Old Arthur and Su Le have just come into contact. He also saw that this kid was not taking defeat lightly, and he smiled: "Do you think there is no strong wine in the West?" Renee, Tekira! ”

Renee took a bottle of agave, and Tequila is the name of a small town in Mexico. Famous for its sake, Tequila is also known as tequila, where fresh agave is cut and soaked for a day and night. After juicing, the juice is sweetened and fermented for two to two and a half days. After two distillations, the alcohol concentration can reach more than 50 degrees, and the secondary distillation of the second pot head is similar to the second distillation on a certain process. The tequila has a strong aroma and a fierce taste, and is made and stored in oak barrels.

Old Arthur smeared some salt on the tiger's mouth in his right hand, licked the salt first, then took a glass of wine and drank it all, then picked up a slice of lemon and took a sip, and finally picked up a red pepper from the glass bowl, took a bite directly, closed his eyes, and took a breath from his nostrils, looking at him It was quite enjoyable.

Old Arthur opened his eyes after a while and winked at Su Le, meaning to let Su Le follow his example and have a drink.

Su Le picked up the wine glass, he didn't lick the sea salt like old Arthur, but directly gave a cup to it, this tequila is indeed strong enough to drink, but it is still inferior to the second pot head.

Old Arthur pushed the glass bowl containing chili peppers in front of Su Le.

Su Le reached out to take it, but saw Renee shaking her head at her, obviously signaling herself not to eat.

Old Arthur used the agitation method on the side: "Haven't you tried eating chili peppers and drinking spirits?" Don't dare to try, right? You oriental ...... in terms of adventurous spirit and guts."

Su Le had already grabbed a chili pepper and ate it in one bite, he said while chewing, "Isn't it just eating a chili pepper?" Next time I'll treat you to a Chaotian ...... Pepper ......" Su Le suddenly felt his tongue seem to be burning, and then his throat, as if a fire had ignited his body, he knew that it was definitely not because of alcohol, it was all this pepper.

The reason why Su Le dared to eat this chili pepper was because he had always been very spicy in the past, there is a saying in China, if you can eat spicy, you can be in charge, but this chili pepper ...... Damn, why is it so spicy! Su Le was sweating profusely, and his face was red.

Old Arthur poured another cup of tequila, this time with a little soda, and put it on with a coaster, and phew! The ground slammed on the table, and I saw that the transparent wine was flooded with a large piece of fine and dense foam, which seemed to have turned milky white, and then Old Arthur drank the cup of agave in one gulp, and said slowly: "This pepper is called Indian devil pepper, it is the holder of the Guinness World Record, known as the world's first pepper in terms of spiciness, its spiciness reaches one million units, and I just take such a small bite, Su Le, you are amazing, you actually swallowed it whole, this pepper will die." ”

Su Le was so spicy that he couldn't stand it anymore, so he turned around and ran to the bathroom. Renee glared at her grandfather a little angrily: "Grandpa, you have gone too far, you actually played tricks on Su Le." ”

Old Arthur laughed: "This kid is kind of interesting, I like it, hahaha!" ”

Su Le poured a few large glasses of ice water in a row, and then he felt that the bitter spiciness had subsided slightly, this old Arthur usually likes to play tricks on people when he has nothing to do. Su Le thought to himself, if I have a chance another day, I must trick you naughty old man.

After old Arthur used the devil pepper to trick Su Le, he didn't continue to do anything else, after all, Su Le was his granddaughter's life-saving benefactor, jokes were jokes, but Old Arthur didn't do anything about revenge.

After the spicy energy subsided, Su Le returned to the restaurant, but smelled an enticing aroma of meat, it turned out that old Arthur had gone to the kitchen, and he had gone to cook two steaks with his own hands to entertain the young guest.

While Old Arthur was frying the steak, Renee opened two cold beers and drank them with Sule to help counteract the spiciness of the devil's pepper.

When the two of them were drinking, they had already smelled a tempting aroma wafting out of the kitchen, Su Le couldn't help but want to go to the kitchen to find out, if it was something else, he might not have such curiosity, but he is a chef himself, and he is particularly sensitive to food, although he has not seen the scene of old Arthur frying steak, but just by this pervasive aroma, it can be judged that old Arthur must be a master of cooking.

Renee saw Su Le's intentions, she smiled and shook her head, and said in English, "My grandfather didn't allow anyone to go to his kitchen while he was cooking. ”

Although Su Le couldn't understand Renee's words, he still understood what she meant from her facial expressions.

When the two finished their beer, the steak was already out of the oven, and Old Arthur made two steaks and put one of them in front of Su Le. Su Le looked down, but saw that the steak was fried into a dark gold, lying quietly in a white porcelain plate as clean as jade, the steak was poured around a circle of acetic sauce, the steak was sprinkled with some fresh fungus foam, the crystal grease reflected an almost amber-like texture under the light, with a little green broccoli as an embellishment, the steak in front of him was more like a flawless work of art.

Su Le used the color, flavor and shape of Chinese eating habits to measure the steak in front of him, it can be said that this steak has done four points, but the shape is not prominent, it should be said that old Arthur did not spend any energy to shape the food, but the effect of the real finished product gives people an indescribable sense of perfection, Su Le quickly realized that this is the beauty brought by the texture of the steak itself. If it is clumsy, back to basics, just like a piece of good Hetian jade, it does not need to be carved, and its own texture can bring people a great visual impact, and unconsciously, Su Le's perception of the shape has been promoted to a higher realm.

Su Le's steak is juicy to the naked eye, old Arthur fried it just right, Su Le cut the steak with a knife, the dark golden surface is a delicate pink, the contrast and impact of the two colors quickly aroused Su Le's appetite, cut a small piece of steak and send it to his mouth with a fork, the aroma of barbecue instantly filled his mouth, the juice of the steak fully infiltrated every part of his mouth with the chewing of his teeth, and every taste bud of his was stretched, feeling the tenderness of the beef and the aroma of the steak. Su Le felt that the pleasure brought by the food invaded his body from his taste buds, and quickly spread to every small nerve in his body, and he was intoxicated and deeply shocked. In the past, Su Le looked down on Western food at all, he thought that Western food was monotonous and boring, and could not be compared with the richness and variety of the East, but after truly tasting this master-level fried steak, his stereotype was completely overturned in an instant.

Regardless of ancient and modern times, Chinese and foreign, the standard for evaluating food is the same, that is, his own tongue, the tongue will not deceive himself, Su Le believes that he only tastes sixty percent of the delicious steak tonight, after all, his tongue has been tortured by devil peppers first, and then baptized by ice water and cold beer, his taste level has been greatly reduced, at most it can only be equivalent to the usual sixty percent, even this sixty percent has been shocked by the deliciousness of the steak, which shows how far old Arthur's cooking skills have become.

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