The family of three worked together to undress all the chickens' feet and wrench their nails. Looking at a small pot full of white and tender chicken feet, Qianjin's mood was surprisingly good, and she didn't feel a trace of fatigue! In her previous life, the daughter would feel very tired after shopping for a while, and she couldn't understand how the sisters in the dormitory liked shopping so much, wasn't this spending money to find guilt?

"Mother, you can help me get a pair of scissors, or two!" Qianjin looked at her mother who was wiping her hands after washing her hands and said.

"Okay! I'll go to the back room and bring it to you!" If you're tired, take a break, don't worry! The daughter said and entered the back room, and after a while walked out with two pairs of scissors.

"Mother, you and my dad go in and rest! I'll do this with Hao Ming! "Qianjin didn't deliberately call Hao Ming, but wanted to make him really regard this place as his home in this way. Although everyone got along happily before, Qianjin always felt that he always maintained a certain distance from them, and he couldn't say it clearly, as if he had built an invisible wall around him.

"Let's do it together! It's almost time for dinner! Qianjin Niang stood at the door and looked at the sky outside and said, there are no clocks in this era, and it is impossible for countrymen like them to have hourglasses, sundials and other timekeeping tools, and they can only rely on the time accumulated by their ancestors to see the sun.

Seeing that her mother insisted on helping, the daughter had to step back and said, "Mother, then you sit next to me and wait for me and Hao Ming to get almost the same, and boil the water in the pot!" This bit of work, Hao Ming and I will be able to do it soon. ”

After the daughter finished speaking, she turned her head to look at Hao Ming, who was holding scissors and didn't know what to do, and said:

"I'll make one, and you can just do it!"

The daughter picked up a chicken foot and cut the chicken toenail that had been shelled off with scissors.

This kind of pediatric thing, Hao Ming knew what it meant when he saw his daughter and put down the first scissors! Pick up a chicken foot at random, cut it cleanly, and the action is done in one go, much faster than the daughter does.

Qianjin and Hao Ming quickly cleaned up a pot of chicken feet. The daughter has already boiled the water in the pot again!

The daughter took the big basin that her mother had cleaned again, put the chicken feet back into the big basin, and poured some cold water into the big basin with a water ladle in the small tank, intending to wash the chicken feet again.

Qian King Kong was about to put his hand into the basin, but Hao Ming stopped him, squatted on the ground himself, and began to seriously clean the chicken feet that had been basically cleaned.

"Daughter, okay, let's see how to get it below!" Hao Ming cleaned all the parts, got up and said.

"Thank you, Hao Ming, you can also go and rest, just leave the rest to me and my mother!" Qianjin said with a light smile, she was still very happy about Hao Ming's change.

Qianjin opened the lid of the cauldron and poured a pot of chicken feet into it.

"Mother, burn the stove hotter!" The daughter said to her mother while flipping the chicken feet in the pot.

The golden lady tossed the ashes from the pit to the left and right, and put in some tiny branches again, and the sound of burning firewood came from the stove.

After a while, the water in the pot was boiled again, and the daughter turned it back and forth, and estimated that it would be about five minutes in her heart, and picked up the clean laughing spray, and fished out most of the chicken feet.

The rest of the chicken feet had to be cooked for a longer time, because Qianjin wanted to use these chicken feet for cold dressing, so they had to be cooked thoroughly, and after about ten minutes, Qianjin also put the rest of these into another small porcelain basin with cold water.

"Mother, take out the water in the pot and throw it away!" The daughter looked at her mother and commanded.

Qianjin quickly took out the green onions, ginger and garlic, cut them and put them in a small porcelain bowl, took out the red pepper from the cook, cut it and put it in a small porcelain bowl.

At this time, Qianjinniang's pot was almost cleaned up, and Qianjin wiped the pot dry and poured in brassica seed oil, which is today's rapeseed oil, and vegetable oil has appeared in the history of our country since the Han Dynasty, so Qianjin is sure that the Eastern Qi Kingdom where she is now should be a forgotten dynasty after the Han Dynasty!

When the brassica oil is hot, Qianjin pours the chopped green onions, garlic slices, ginger, red peppers, and ingredients in the porcelain bowl into the pot and stirs up.

Although no one uses the big material to make condiments in this era, the doctor is used to use the medicine, the big material is also called cumin, the main ingredient it contains is fennel oil, which can stimulate the gastrointestinal nerves and blood vessels, promote the secretion of digestive juices, increase gastrointestinal peristalsis, and eliminate the accumulated gas, so it has the effect of strengthening the stomach and qi; Sometimes gastrointestinal motility decreases after excitement, which helps relieve spasms and pain.

In traditional Chinese medicine, it is warm in nature, pungent in taste, and belongs to the liver, kidney, spleen, and stomach meridians. Function: warm the liver and kidneys, warm the stomach, disperse congestion, dissipate cold and relieve pain, regulate qi and stomach. It is used for cold hernia abdominal pain, testicular deviation, women's dysmenorrhea, less abdominal cold pain, abdominal distension pain, less appetite vomiting diarrhea and other symptoms. Cumin also has anti-ulcer, analgesic, sex hormone-like effects, etc.

After the condiments are fragrant, Qianjin poured half of the chicken feet that came out for the first time into the pot, stir-fried for about 1 minute, poured soy sauce and made noise for about 2 minutes, then added water, let the water cover the chicken feet two inches, and found the liquor that Daddy was willing to drink during the New Year, and poured a little in it. , cover the pot and let the mother continue to burn the fire.

Taking advantage of the mother's fire, Qianjin took out the chicken feet from the small porcelain basin that was served out, first knocked hard with the back of the kitchen knife, and then divided the chicken feet into two parts.

Take out the peeled garlic cloves and chop them, find a large porcelain bowl, put the minced garlic into it, and put it in one after another, sugar, rice vinegar, soy sauce, chili powder and salt, pour the freshly cut chicken feet into it, and mix well! I found a clean tarpaulin and covered it. This one has to be marinated for at least half a day, so you can only save it until tomorrow morning!

"Mother, put the fire smaller!" Qianjin said.

"Okay, daughter, how long will it take?" Qianjin Niang looked at Qianjin and asked, there is already a fragrance coming out, and it smells good.

"Wait, I'll call you in a moment! Mother, I don't think it's too early, let's do the rest tomorrow! Qianjin said that this chicken foot must be stewed by everyone, so that it will taste glutinous and delicious.

"Okay, daughter, you can dig some white rice, use the back pot to make some rice soup, and we can eat hot dry food!" Qianjin Niang said.