The boat owners make a living from the Qingjiang River, and they have already introduced the uniqueness of this place to tourists like a tour guide. Pen & Fun & Pavilion www.biquge.info

"But the season is different, the scenery is different, I see the current Qingjiang is also good, the water splashes one by one, clear and transparent, so that the boat is shaky, it feels like sitting in the cradle when I was a child." Yaqian said as she turned her face to the wind, letting the knife-like north wind blow her, now her body is warm, but her cheeks are cold, and the two extreme feelings collide at the same time, this feeling is too pleasant.

The cold wind blew her hair and danced wildly, and the delicate skin was blown a little red, which made people feel more and more pity, Li Ding looked at her side face, and suddenly felt that her demeanor was too charming, and a corner of her heart twitched slightly, and a stream of heat rushed to the body as if it had vitality, and in an instant, he also felt that the river breeze was not so cold, but produced a wonderful feeling, this feeling was slowly fermenting, so strange but so peculiar, It was as if a floodgate in his life had suddenly opened, and a feeling that had never been felt before rushed out of it......

As soon as Yaqian raised her eyes, she saw a lot of crucian carp in the wooden barrel beside her, these crucian carp fat girls, although they were in the narrow wooden barrel, were also crowded and swam around, and there was a smile in her eyebrows and eyes, "Boss, are these fish from the Qingjiang River?" ”

"Yes, the fish in Qingjiang grew up eating aquatic plants, and the taste is the most correct, and the grilled fish is a careful treatment, so the grilled fish will be fragrant after eating. Look, there's the fish I've cleaned up over there, I'll take them in a minute, and in an hour, you'll be able to taste the deliciousness. The boss smiled and said proudly: "I have the best skills in grilling fish, the grilled fish is charred on the outside and tender on the inside, I promise to satisfy you, if you are not satisfied, you can ask me to return the money." ”

"Boss, I believe what you say." Yaqian smiled, and then pointed with her hand, "You guys use those stones to grill fish, right, I know that you can cook with bamboo tubes, and you can make flower chickens with mud, but it's the first time I know that you can use stones to grill fish." ”

She was in a good mood today, her interest was high, and she staggered towards the piercing iron furnace, Fengying saw her like that, her heart tightened, the wind on the river was strong, and the boat was narrow, if she fell into the water, it was not fun, he was going to go over to help her, but Li Ding had already taken the first step, and there was a strong concern on his gentle face, "You slow down, pay attention to safety, why are you still like a child, and you forget everything when you are happy?" ”

"It's okay, do you really think I'm weak? I'm not a leaf, a gust of wind can far away, and besides, I have dozens of pounds of clothes on my body, and I can't do anything ......about the wind" The weaker body leaned on Li Ding's body, and her pace stabilized.

The landlady at the bow of the boat was making a charcoal fire in the iron furnace, and the stones on the iron stove had been stacked neatly, and some of the blackened stones that had been grilled were steaming with water when they were opened, and in order to be clean, these stones were washed with water every time they were put on, and the stones had to be roasted thoroughly before putting the fish on them, and then the fish could be grilled at high temperatures on the stones.

Soon, the heavy water vapor slowly disappeared, turning into a faint layer of mist and heat, and the stone slowly became as red as charcoal fire. At this time, the boss and his wife took out the cleaned fish, coated it with oil, salt, sauce and vinegar, and finally sprinkled a thin layer of white sesame seeds, and gently placed it on the stone.

"In the past, when I watched people grilling fish on TV, they were all dressed in wire and grilled directly on the fire, just like a barbecue stall on the side of the road, boss, let me try this fish?" Yaqian was a little eager to try, she was a young lady at home, and she didn't have the opportunity to cook at all, and when she saw this way of grilling fish so interesting today, she naturally couldn't help but want to try it.

"That's fine, but the smell of fish is not good in your hands, you have to bring this glove on." The boss smiled and took out a pair of disposable plastic gloves, they have been doing business here for a long time, and the grilled fish is just right, but those customers only like the taste of grilled fish, and no one is so interested in the practice of grilling fish, they are naturally happy to fulfill it.

"It's just deliberately done on TV for the sake of the plot, if you really put the fish in the fire, it won't take ten minutes to get paste, and it's still raw, how can you eat it? Even primitive people may not be able to eat this fish, but all roasted, do not need high temperature, the reason is very simple, roasting food is a very meticulous process, the outside can not be pasted, the inside must be cooked thoroughly, and the taste of fireworks can be perfected, do you know why the flower chicken is wrapped in a layer of mud outside? That layer of mud is the same as this stone, it is used to transfer heat and resist high temperatures, the outer layer of mud may be burned dry, but the chicken inside will not be mushy at all, and there is mud to lock all the flavors of the chicken inside, which is called the flower chicken can make a delicious taste. ”

"It's worthy of being the manager of the hotel, and when it comes to eating, Li Ding, at your level, Zhun Bao will feed your family one by one chubby." Yaqian knew that Li Ding had studied what he was eating, and his cooking skills were already comparable to the chefs of the hotel, and she had also eaten the dishes he cooked, and when she thought of those exquisite dishes, a sense of happiness overflowed from her stomach.

"Do you think I'm fat?" Li Ding smiled gently, speaking of which, he is really useless, he used to eat alone, and it would be a waste to do too much, but fortunately, there are still Mingju and Zhou Jin who come to eat sometimes, otherwise there will be some itchy hands.

"What does it matter if a man is fat? Men are fatter, so they can be more weighty, and can they give women more sense of steadiness? Yaqian said jokingly, as she spoke, she had already put a half-pound crucian carp on the stone, and soon a wisp of light smoke would rise, and soon it would drift away in the cold wind......

"Oh, I just found out today that you like big fat people, this is easy to do, the chefs in our hotel are very weighty, do you want me to introduce you to one?" Li Ding is a gentle but mature and steady man, every word that comes out of his mouth is regular and distant, I didn't expect him to be so relaxed and joking. (To be continued.) )