Chapter 112: Bamboo Shoot Feast

By the time Sikong Yao woke up again, all the prisoners had already formed a square formation under Huang Gang's command. Baidu: real name +

Sikong Yao endured the tears in her eyes and apologized: "Big belly...... I'm sorry for you......"

Chen Da Belly will go to the pioneer belt every day to deliver food, twice a day, and over time, the relationship between Chen Da Tu and Xu Donglai is the best.

Sikong Yao broke Xu Donglai's arm before, and Chen Da Belly kept looking at Sikong Yao unpleasantly.

If it weren't for Meng Xiyao's relationship, Chen Da Belly would definitely be the only one who disagreed with Sikong Yao's successor.

At this time, Chen Da Belly just had tears in his eyes, didn't say anything, just said: "It's not your relationship, I went to cook, and everyone is hungry." ”

"Excuse me...... It's all me commanding ......."

Chen Da Belly sighed and said, "It's not your fault, you command very well, if it weren't for you, I'm afraid that Fulong Village would have been captured by Feihuang Village a long time ago." ”

Lin Qianting saw that the atmosphere was a little wrong, so she quickly changed the topic and said, "The master of the village, the prisoners outside have been lined up according to your requirements, and they are waiting for your arrangement." ”

Sikong Yao said: "Xiyao, you cooperate with Big Belly, I want to reward the three armies, remember to eat a little." ”

Meng Xiyao nodded and supported Sikong Yao unconditionally.

Lin Qianting frowned slightly, and said: "The owner of the village, there are only seventy brothers left in the village right now, just fill your stomach casually, no need to make a big fuss." ”

Sikong Yao shook his head and said, "No, it just has to be fanfare, the more grand it is, the better, the more sumptuous and secondary, Xiyao, you should understand what I mean." ”

The bamboo forest has been cut into a barren area, and all the green bamboos have been made into bamboo spears.

Bamboo has three treasures, crossing the water into a house to wrap the belly, the so-called wrapping belly, refers to the bamboo shoots that have the reputation of "treasures in the dish".

The sound of "click" rang non-stop, and in an instant, a bamboo shoot was cut into shreds by Meng Xiyao.

The sword demon was possessed, and Meng Xiyao was like a divine help at this time. No matter how fast he cut vegetables, even with his eyes closed, the knife would never cut into Meng Xiyao's body.

In an instant, all the bamboo shoots for seventy people were cut into shreds by him. The size is the same, and the length is the same.

However, his knife had not stopped, and the "click" sound continued.

100 servings, 200 servings, 300 servings......

In less than ten minutes, Chen Da Belly had not yet reacted, and the bamboo shoot silk for 700 people was ready to go.

Chen Da Belly said in astonishment: "Big brother, I can't finish cutting so much." ”

Meng Xiyao's knife did not stop, and then he shaved 700 pieces of bamboo shoots. At the same time, he ordered: "Hurry up, or it will be too late." ”

"It's too late for anything."

"Bamboo shoot feast."

"What kind of bamboo shoot feast, I don't know anything."

"Don't you understand what the master of Sikong Zhai said about rewarding the three armies?"

Chen swallowed a mouthful of saliva, and then hurriedly joined the cooking.

Shredded bamboo shoots are a standard home-cooked dish and the most common way to eat them. However, the more ordinary the dish, the more basic skills of the graduate chef.

Chinese cuisine is known as the saying that there are seven points of knife work and three points of heat, and this dish of fried shredded pork with bamboo shoots requires extremely accurate grasp of the heat.

Bamboo shoots are old and have no crisp taste and look bitter, and pork is old and has no tender and delicate meat quality to show toughness.

The shredded meat should be oiled in the pan first. Stir-fry until it changes color, and stir-fry it with other side dishes to keep it tender.

The key to stir-frying shredded pork with bamboo shoots is that the bamboo shoots should be blanched in water in advance, so as to remove some odors.

Because of this, the stir-fry of bamboo shoot shreds is not sloppy.

Stir-fry the bamboo shoots for 10 seconds, then put the shredded meat into the pot, and put the green onion and shredded chili pepper into it at the same time.

The most accurate moment of fire. At the moment of serving, the fragrance wafts into the nose.

A little slow doesn't taste good, and a little faster doesn't taste good.

Bamboo shoots are cold and have a clear taste, and they can't be eaten with beef and mutton with a strong and domineering taste, so you have to have another dish of bamboo shoots and chicken slices.

Choose tender white feather chicken. After changing the knife to cut the slices, starch with egg white, starch sizing, slip with warm oil, pour into a colander to drain the remaining oil, put green onions, ginger and accessories in the original spoon, pour in the smooth chicken slices together with the bamboo shoots, and then quickly cook and fry with the mixed clear sauce and put on a plate.

Slippery is a kind of Chinese cuisine technique, because the initial heating is warm oil slippery, so the name slippery stir-fry.

The dishes made by the stir-fry method are characterized by white color, clear juice and tender texture, salty and fresh taste, etc.

The key to stir-frying is that the meat slices must be slid over with 30% warm oil before cooking.

Later, there are six hot dishes of cold shredded chicken, crystal bamboo shoots and shrimp dumplings, braised bamboo shoots in oil, clear water bamboo shoots, three mushroom painted bamboo shoots and bamboo shoot belly slices, plus a fish skin and bamboo shoot soup, and the standard configuration of eight dishes and one soup bamboo shoot banquet, which made Meng Xiyao almost tired of becoming disabled.

The heat of Chinese cuisine is exquisite, mostly seen in the timing and frequency of spooning, which has extremely strict requirements for the chef's wrist strength and arm strength.

If it weren't for Meng Xiyao's more than a month of training day and night in the pioneer belt, I am afraid that he would have broken his hand long ago.

Six hundred and thirty dishes, this is a test for Meng Xiyao, but for Fulongzhai, it is the key to life and death.

Fulong Village, drill ground.

At this time, Sikong Yao was on the platform, and Huang Gang followed him.

There is a red curtain behind Sikong Yao, making people unable to see the vastness behind him.

The air is filled with an almost substantial aroma, fresh and tender.

Meng Xiyao came to Sikong Yao's side, hurried up in small steps, and ran away, while nodding and making a code.

Sikong Yao nodded slightly, now the time is ripe.

Sikong Yao wants to do one thing, and that is to incite people's hearts.

"Get up!" Sikong Yao shouted at the six hundred prisoners in the audience, but no one paid attention to her.

This was expected, so Sikong Yao continued: "You tell me, why don't you want to join Fulong Village? ”

With such a simple question, no one will answer Sikong Yao, it should be said, what reason do they have to join Fulongzhai?

Fulongzhai oppressed them, hijacked them to this deserted mountain, deprived them of their finances, forced them to work hard, and lived a life of not having enough to eat and sleep, why should they join Fulongzhai?

Sikong Yao nodded and continued: "I know, I know what you are thinking in your hearts, you are unwilling, you are unwilling, what Fulongzhai has done to you, I Sikong Yao has seen it in my eyes." ”

Some people in the audience have already started to talk about it, muttering in a low voice: "Since you know, then why do you want us to join Fulongzhai......"

Sikong Yao continued: "I also know what you are talking about, you must be saying, 'Since you know, why do you want to persuade you to join Fulong Village'......"

Someone in the audience nodded, and then a large number of people nodded, yes, that's it, there is no reason for them to join Fulongzhai.

"Yes, what qualifications do I have for you to join Fulong Village? Fulongzhai oppresses you to live away from the city and makes you live the life of a prisoner, why does Fulongzhai let you join? ”

The emotions of the prisoners began to stir up, and all the complaints that had accumulated in their hearts in the past poured out.

In the midst of the heated criticism, Sikong Yao continued to shout: "But! Now it's me, and I'm begging you to help me. There should be some of you here who know me, I used to be a prisoner like you, a person with no dignity and no status, but now why can I stand here and talk to you? Have you ever wondered why this is going on? ”

People's high emotions are gradually drowned out, this question, they have never thought about it, and they are speechless at this time.

"Because I'm going to rebel. I didn't compromise with the difficulties and twists and turns, and I never gave up hope of returning home. My home is in Shengyi City, where I was born and raised, where I was born, where I love my brother, where I love school, where I cherish friends, I want to go back, I want to go back, I tell myself all the time, I want to go back! I want to go back to live the life I want, I want to go back to pursue my own ideals, I want to be a pastry chef, I want to open a dessert house that is truly my own. So I never gave up, no matter how difficult it is, no matter how difficult it is, I will not compromise, because I have a heart like you who want to go back. So I stood up, I was resisting! I'm struggling! I'm challenging my future, and what about you? Are you willing to live like this, the enemy is out there now, and everyone is dead, why don't you resist? Fear of injury, fear of bloodshed, then are you not afraid to live this oppressed life for the rest of your life? ”

Someone finally stood up, it was Lei Gang!

Lei Gang pulled his hoarse voice, jumped on his only remaining leg, and shouted: "Lao Tzu is the first to join Fulongzhai!" Anyway, if you don't fight now, you will be as troubled as a lackey of Feihuangzhai in the future, and Lao Tzu would rather kill him. ”

In this way, the mutation was like a spark that ignited the survival of more than 600 prisoners in the entire training ground.

The crowd began to boil at the edges, then spread to the center, and everyone stood up.

When it comes to the choice between life and death, rising up and fighting is the only choice.

"Get up! Rise up and resist! Rise up and tell the enemy that we will not succumb to fate! ”

As soon as Sikong Yao lifted the red curtain, seventy tables were arranged into a single word "war", and the fragrance of the bamboo shoot banquet impacted their sense of smell, and everyone rushed forward, dragging their rickety bodies.

"After eating this meal, let's break through the encirclement together, for freedom, let's fight!"

A life-saving turmoil is brewing, like a stone stirring up a thousand waves, and all the starving and dying prisoners begin to burst into life*, and the desire for freedom makes them burst out with their last strength.

"For the sake of freedom, let's fight!"