Qinglin Village Farm is divided into three tiered areas, namely the ordinary area, the boutique area and the core area.

There is no irrigation of the fountain of life in the ordinary area, but ordinary organic vegetables are grown in strict accordance with the pesticide-free and pollution-free program.

The boutique area has more than 3,000 square meters, and the irrigation capacity of the Fountain of Life is 0.1 liters per square meter, and the taste level of the regular vegetables grown has reached the level of A-1.

The core area is small in size, and the fountain of life, which is watered with a concentration of 0.5 liters per square meter, is specially cultivated for the cultivation of white mushrooms for cooking the secret braised beef.

After Ji Gongzi won the Liangren Restaurant, except for changing the name, the others were not changed, and naturally he also operated the secret braised beef.

However, after the official operation of Star.Garden yesterday, Anliang withdrew the supply of the Fountain of Life from the Qinglin Village Farm, and the crops of the Qinglin Village Farm lost the supply of the Fountain of Life, and some subtle changes occurred.

The amount of irrigation of the Fountain of Life in the boutique area is only 0.1 liters per square meter, and this supply of low concentration, if it is continuous, can naturally achieve the taste of A-1 grade.

But if the supply is interrupted, even for just one hour, the taste level will drop dramatically, to A-1.5, or even A-2!

Although the taste of grade A-2 is still very delicious, it is equivalent to the taste of unpolluted organic crops, plus cooking skills above level 3.

But A-2 is A-2, not A-1. Even ordinary people can tell the difference between the taste of A-2 and A-1.

The supply of the Fountain of Life in the boutique area of Qinglin Village Farm has been cut off for nearly twenty-four hours, and the taste of crops in the boutique area has dropped from A-1 to A-2. But judging from the appearance, it is no different.

The core area is even worse!

The fountain of life in the core area was also revoked by An Liang, and the white mushrooms specially prepared for the secret braised beef originally reached the height of A-grade in terms of taste.

And then. The white mushrooms are mixed with beef and braised with a taste grade so close to Grade A that ordinary people can't tell the difference at all, even for gourmets with poor taste acuity.

But what about now?

The original A-grade white mushroom was cut off due to the interruption of the supply of the Fountain of Life, and the taste level dropped directly to the A-1 level. If you use A-1 grade white mushrooms and mix beef for braised mushrooms, the taste grade is the most highest. At the level of A-1, it is also a great test of the cooking skills of the cooking staff.

Once the cooking skills are a little bit worse, it is very possible that the taste grade will drop to A-1.2, or even A-1.5.

The changes in the farm in Qinglin Village, An Liang naturally knows!

When he was in Fog City, An Liang had no way to fight against Ji Gongzi, but now An Liang. I don't scare Ji Gongzi at all. If Ji Gongzi really dares to come to Seoul, South Korea, An Liang must teach Ji Gongzi how to behave. Learn the truth that a strong dragon does not suppress the head snake.

An Liang has developed very well in Seoul, and is naturally a local snake!

August 20, Seoul time, 6:30 p.m.; Xia Country, Fog City, half past five in the afternoon.

Fog City. Shayan District, a delicious restaurant in the world, that is, the original Liangren restaurant. After Ji Gongzi took over the Liangren Restaurant, he changed it to a 'Delicious Restaurant' Restaurant.

At present, the world is a delicious restaurant. In the high-end catering market of Wucheng, it almost occupies the leading place, and the reputation and profits are win-win.

Every day, the tables in the delicious restaurant need to be reserved, especially the secret braised beef, if you don't make a reservation, even if you enter the restaurant to wait for food, I am afraid that it will not be available.

However, today, there seems to be some troublesome things happening in the delicious restaurant in the world.

A man in his thirties put down his chopsticks, frowned and said to the service staff: "Call Manager Zhou over!" ”

"Okay, please wait." The service staff didn't realize that there was a problem, because the delicious restaurant in the world is just like the name of the store, and every dish is delicious in the world!

Manager Zhou is the lobby manager promoted by Ji Gongzi, a woman of twenty-seven or eighteen, I saw Manager Zhou walk to the middle-aged man's side and said politely: "Boss Liu, is there something wrong?" ”

The middle-aged man surnamed Liu took the chopsticks again and knocked the plate back on the pot meat, "Manager Zhou, you have changed the chef in the back kitchen?" ”

Manager Zhou was a little confused, and said in surprise: "No! ”

"No?" Boss Liu snorted lightly, "Since there is no chef who has changed the back kitchen, why does today's back pot meat taste so unpalatable?" I remember that I ordered high-quality back to the pot meat, not ordinary back to the pot meat, right? Manager Zhou, taste it yourself, and see if today's back pot meat is a high-quality back pot meat! ”

Manager Zhou showed a somewhat helpless expression, because the middle-aged man surnamed Liu was a frequent customer, Manager Zhou didn't feel that the other party was unreasonable, she took a pair of clean chopsticks and dinner plates again, and sandwiched two slices of green peppers with meat and accessories.

When Manager Zhou tasted all the meat and green peppers, her brows furrowed deeply, as the lobby manager of the delicious restaurant in the world, she naturally tasted all the dishes.

High-quality back-to-the-pot meat and ordinary-grade back-to-the-pot meat, Manager Zhou can naturally tell that the plate of back-to-the-pot meat of the middle-aged man surnamed Liu is indeed not a high-quality back-to-the-pot meat, but it is not an ordinary-grade back-to-the-pot meat.

'Is there a mistake in the back kitchen?' Or is it the guy with the side dishes who doesn't pay attention to the wrong high-quality accessories? Manager Zhou didn't realize that there was a problem at the Qinglin Village farm, but thought that it was a mistake by the staff in the back kitchen, which caused this mistake.

"I'm sorry, Boss Liu, I'll help you change a pot meat, today's dishes are 88% off, and I ask Boss Liu to forgive me." Manager Zhou said apologetically.

The middle-aged man surnamed Liu waved his hand, "Let the kitchen pay attention!" ”

"Okay, okay!" Manager Zhou hurriedly took the unqualified high-quality back to the pot meat, and prepared to go to the back kitchen in person, so that the staff in the back kitchen paid attention.

However, Manager Zhou had not yet entered the back kitchen, and another table of customers greeted him directly: "Manager Zhou! ”

Manager Zhou looked over, she was also a regular customer, she had to hand the high-quality back to the pot meat in her hand, handed it to a service staff, and after a brief order, she walked to the customer who had just greeted her.

"Mr. Chen, is there anything wrong?" Manager Zhou asked with a smile on his face.

The female customer surnamed Chen looks to be in her thirties, dressed gracefully and luxuriously, and looks like a character who is not simple.

"Manager Zhou, do you know that the biggest advantage of your delicious restaurant in the world is its outstanding taste. If you lose this advantage, what advantage do you have to attract customers? Mr. Chen first sarcastically said.

Manager Zhou replied again and again, and had no intention of refuting it at all.

Mr. Chen continued, "There is a problem with today's tomato and egg soup! I ordered the high-quality tomato and egg soup, but the taste was obviously not high-quality. Try it for yourself! ”

Manager Zhou didn't answer, he directly took a clean bowl and a small soup spoon, used the large soup spoon in the tomato and egg soup, scooped a spoonful of tomato and egg soup into the bowl, and then used a small soup spoon to taste the taste.

As Mr. Chen said, the taste really did not reach the boutique level!

"I'm sorry, I'm sorry, Mr. Chen, we have a new side dish worker in the back kitchen, maybe the side dish worker made a mistake, I will go to the back kitchen immediately to take a look, and personally replace a high-quality tomato and egg soup for Mr. Chen." Manager Zhou apologized.

Mr. Chen didn't speak, just waved his hand.

Manager Zhou walked into the back kitchen with the tomato and egg soup, and immediately said loudly: "Who made the tomato and egg soup today?" And the back to the pot meat before? How? Why did the high-quality one ordered by the customer become an ordinary one? ”

Because it's only half past five now, there are only three tables of customers outside, only the middle-aged man surnamed Liu ordered the back pot meat, and the tomato and egg soup is only ordered by Mr. Chen, so who made the tomato and egg soup and back to the pot meat can be found out very easily.

"I also cook the pork and tomato soup I cooked. I do make high-quality back pot meat. I also tasted it just now, and although it is not up to the boutique level, it is not ordinary either, and I don't know why this happened. A chef who looked to be in his forties responded to Manager Zhou.

"Master Tong, are you frying back to the pot?" Manager Zhou frowned a little, because Master Tong was one of the best chefs in the kitchen, and it was impossible for him to make low-level mistakes.

Master Tong nodded, "That's right! ”

Manager Zhou turned his head to look at the staff with side dishes, "Ah Chun, did you mismatch the side dishes?" Or is it that high-quality green peppers are confused with ordinary green peppers? ”

Ah Chun shook his head again and again, "Manager Zhou, how is this possible?" The things in our back kitchen, boutique grade and ordinary grade, all use different colors of baskets, boutique grade is red basket, ordinary grade is white basket, how can it be mistaken? ”

"What's going on?" Manager Zhou was a little crazy, "Master Tong, will you make another pot meat?" Master Liang, you can get tomato and egg soup! ”

Master Tong and Master Liang nodded together and immediately turned on the hot pot. Ah Chun started the side dish under the gaze of the other chefs, and there was no problem at all.

However, when Master Tong and Master Liang made the back-pot meat and tomato and egg soup respectively, when everyone tasted it, whether it was back-pot meat or tomato and egg soup, the taste level still did not reach the boutique level.

Although the taste is better than the ordinary grade, it is far from reaching the height of the boutique grade!

It's just that Manager Zhou personally watched the whole process, and there was no problem at all, but the taste could not reach the height of the boutique level, what was going on?

The guys in the delicious restaurant in the world, no one knows that there is a big problem on the farm in Qinglin Village, and they don't realize this problem!

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Thank you for your support. (To be continued......)