Chapter 306 Snake Snake Graduated Early [Asking for Votes]

PS: Thank you Yayunchen, the two Blood Lion Beast Emperors are rewarding again, thank you Xu Liangda, sitting alone Tianming Dada, zt Da,

Xu Rongguang does greatly, and the queen of heaven and the king of the earth greatly supports the monthly pass.

This time there was plenty of time, and the three girls helped Li Feng to help, after the dried fish in the tea field was ready. Li Feng began to choose some crucian carp that are not big or small, and the grilled fish is mainly used crucian carp, and other floats can also be used. However, Li Feng has always believed that the most delicious of all the local fish is crucian carp.

The taste is delicious, the meat is delicate, slightly sweet, although the black fish is fresh and tender, but the meat is too tight, the umami is a little too much, the grass carp meat is too tender, no chewiness, yellow eel, loach and so on are too delicate and firm meat. The rest of Li's small fish peaks were cleaned and dried, intending to be made into dried fish.

"In the evening, I asked my mother to fry a dried fish, you can try it, the taste is not to your liking. These small fish are dried, I will put them up for you and bring them to my family next time I go home. Li Feng took out a big dustpan, cleaned the small fish and shrimp and salted them with salt, sprinkled on them to dry in the sun, it was easy to be very, the temperature was not high at this time, and the salt was not too much. Li Feng used three dustpans to finally dry the small fish and shrimp, and looked at the time before five o'clock. It's early, a few girls on the side of this meeting are not in a hurry, this person has been busy for a long time, and began to make dried fish in the tea field, which will be salted fish again, in their eyes, there is no difference between dried fish and salted fish.

"Okay, let's prepare the fish and shrimp for the evening, there are more than 20 crucian carp, and there are quite a few lobsters, crabs, and grass shrimp. That's enough to eat, right? "The crucian carp selected by Li Feng is about two taels, not big or small, just suitable for barbecue. As for the crabs, Lobster Li Feng didn't pay much attention to them, and he really didn't know how to bake them. Grass shrimp are easy to pinch the head and tail to retain the meat, so soak it in salt water for a long time and put it on directly. With tools in his hand, it is much more convenient, Li Feng skillfully and quickly processed the fish and shrimp, marinated the seasoning, and after a while, a pot of lively fish and shrimp was marinated.

"Look at what else you need, what you like, go and pick it in the vegetable garden." Li Feng took out the dried fish that dried some time ago from the room, these small dried fish were fried with red peppers, the taste was extremely choking, but it was very tempting, Li Feng liked the smell of dried fish and peppers the most. The fresh red peppers in the ground are cut into shreds, and they must be even, not necessarily more than three millimeters, otherwise they will not be spicy shreds, but spicy strips.

"Think about it, eggplant, cucumber, pepper, leek, lentil, tomato." Lin Ying folded her hands and counted, but when it came to tomatoes, Li Feng was stunned for a moment, his face full of doubts. "How are you going to roast this tomato, I've never seen a tomato for barbecue."

"Oh, the tomatoes are beaten into a sauce and brushed on the fish, and they taste good." Lin Ying smiled and continued to break her white and slender fingers, listing more than a dozen kinds of vegetables, mushrooms, and vegetables all the way, Li Feng felt that these girls really dared to think about it, but they forgot the most important thing.

"Don't you use corn?" Li Feng's corn was ripe and marketed at this time, and many people in the city came to buy some and eat them, two roots in a piece, and break them casually. Of course, you can't break the pole, otherwise the business will lose a lot. These days, Li Feng's family has sold it for two or three hundred yuan, which has made the village very angry, and every day to see if his family's corn is ripe.

"That's right, corn, why did I forget, evil, let's go over and pick corn now, Xiaoxin, you accompany Li Feng to the vegetable garden to pick vegetables." Lin Ying turned around and thought about turning around, going to Taolin to get a basket to break corn in the corn field, but Li Feng hurriedly stopped him. "Don't go, my mother picked a lot of corn yesterday, I'll go over and get some later." "Is it enough?" "Liu Lan can eat at least two corn cobs alone, and he is afraid that Li Feng's family will not have enough leftovers to eat." What do you say, half a basket, is it enough for you to eat? Li Feng snorted, can I still give you food, how stingy I am.

"Hehe, just kidding, enough, enough, I can't finish three meals. Let's go, Xiaoying, let's go pick vegetables, I haven't had a barbecue for more than a year, and I'm almost forgetting the taste. Liu Lan smiled and pulled Lin Ying towards the Li family's courtyard, at this time, my mother was busy working in the vegetable garden, and the autumn cucumber shelf was a little loose when it rained yesterday. Zhang Lan was holding on to the bamboo pole, tying it tightly and inserting it firmly. Tomatoes have to pull seedlings, winter melons, pumpkins, and the leaves are gradually yellowing, and the eggplants and green peppers are all ready. Potatoes are in their most important period, and now the older ones are already the size of a small baby's fist. Li Feng plans to dig up one plant today and get a few potatoes to try.

"Mom, I'll help you, by the way, I got some dried fish, picked some red peppers and fried them at night." Li Feng helped his mother Zhang Lan to take care of the cucumber rack, and a small cabbage seedling not far away had already emerged, and it could be transplanted after a while. Li Feng saw that most of the leaves of the tomatoes had withered and yellowed, and a small autumn rain had caused the peppers and tomatoes to wither. Even if Li Feng watered with spring water, the extended time was limited.

"Xiaobao, take a look and contact Lily, do they still want these tomatoes, tomorrow and the day after tomorrow, your father and I plan to clean up the vegetable garden, pumpkins and winter melons can still be put away, tomatoes can't be done, if you don't pull them out, they may rot their roots." Zhang Lan frowned, the vegetable garden is most afraid of rotten roots, rotten roots are easy to cause rot and germs. It's just that there are a lot of tomatoes on it that make Zhang Lan worry, so much, it's not easy to sell, and there are too many sauces to make by yourself.

"I'll call her later and ask, I said I came over last time." Li Feng nodded and walked to the side of the potato trip. Squatting down and peeling off the side suddenly, revealing potatoes the size of duck eggs. Li Feng got one, which was unusually tender and the skin was very thin. "You kid, these potatoes haven't grown yet, don't get them." Zhang Lan shook her head and smiled bitterly when she saw her son's idea of big potatoes again, why is this kid so greedy. Li Feng smiled and touched a few, covered the soil, and got a few to try the taste.

"Auntie, can we pick some vegetables?" Lin Ying was carrying a basket, and Zhang Lan was still helping herself pick vegetables. "I've got all the food for dinner, don't be busy." Lin Ying's face turned red, and she made her own barbecue, and she was a little embarrassed, after all, it was food, a girl was delicious, but it was not a good reputation.

"Auntie, that's right, we're going to make a barbecue in the evening." As soon as Liu Lan said this, Zhang Lan couldn't agree, and nodded straight. "Okay, you pick more, Xiaobao, you help pick the vegetables, I'll go cook." Zhang Lan picked a handful of red peppers and walked out of the vegetable garden, and she was embarrassed to be among these children. Although Li Feng's mother felt that these children were a little messy, her face was not obvious at all, she felt that most of this was done by her son, didn't she make some oven yesterday.

The taste of dried fish for dinner was unimaginable to the three girls, and although it had a faint smell, it was very appetizing because of its solid meat and spicy taste. Liu Lan was still noisy, the barbecue at night, getting some dried fish, although the dinner was delicious, but several people didn't dare to eat more, for fear that the barbecue would not be able to eat.

At nine o'clock, Li Feng lit the oven, and slowly the fiery red charcoal ignited a faint flame that seemed to be nothing, and the wooden iron skewer was inserted, with crucian carp or corn, Li Feng turned the crucian carp from time to time, smeared with a little seasoning, soybean oil. As for corn and vegetables, Li Feng has no kung fu, whoever likes to eat it, who bakes. Even the bell was moved, and he roasted the corn by himself to learn Liu Lan's movements, turning it from time to time, although it was a little browned, it tasted good. "Yes, the bell is amazing." Li Feng was roasting the fish, biting the roasted corn handed over by the bell and praising loudly, the little girl closed her eyes slightly, very proud. The shell of the crucian carp slowly turned brown, the rich aroma of meat wafted out, a few girls who had eaten a lot of vegetables barbecue, sniffed, their eyes stared tightly, Li Feng flew up and down, one person roasted more than a dozen crucian carp, busy up and down, the small brush quickly brushed, and the dripping oil droplets splashed a spark. Li Feng sniffed it, it was almost over, and Liu Lan couldn't sit still because of his intoxicated appearance, and snatched the grilled fish from Li Feng's hand. "It's still a man, mother-in-law and mother will know if you try the taste."

"Not bad." Liu Lan took a small bite, slightly hot mouth, hehe a few times, the outside is charred and the inside is tender, the fish inside is tender and smooth, strong, the crucian carp is very sweet, full of fragrance, no fishy smell. It's really like a clean country life, calm and quiet, and the taste of this fish is not to be said. Lin Ying and the others looked at Liu Lan's intoxicated expression, needless to say, the taste of this grilled fish was excellent.

"Give the bell, slow down, it's a little hot." Li Feng took a plate and put the grilled fish on it, handed it to Lin Ying, and deliberately picked out a crucian carp with the best grilled skin and the most charred skin and handed it to the little girl bell on the side.

There are a lot of things to prepare for barbecue, but in the end, what I really eat is just grilled fish, grilled corn, and roasted vegetables, Li Feng has never done it, and the taste of roasting is not very good. One person ate two grilled fish, and it was really supportive.

"No, no, I ate too much, I don't want to move, really, although you bake it so deliciously. I'm going to grow meat now, I just made up my mind to lose weight yesterday, no, if I look for a boyfriend in the future, I must not find someone who can cook, otherwise I will definitely become a little chubby girl like Fat Dudu. Liu Lan complained while gnawing on the grilled fish, making Lin Ying and Li Xin roll their eyes around, this person also said that he was fat, but his mouth didn't stop.

"That's right, it's really sad for anyone to find a housewife-type man like Li Feng. Don't be fattened for half a year, it's really pitiful, alas, fortunately, Manying is a policeman, and she has to exercise every day, otherwise she really won't be able to see people in the future. Lin Ying nodded in agreement and stuffed the two grass shrimps in her hand into her mouth. Li Feng felt that it was still Li Xin who was good, so he didn't speak, and concentrated on eating and drinking.

Li Feng was a little depressed in his heart, when did the food become his biggest weakness when the food was done well, he was really speechless, fortunately, he didn't have to rely on this craft to deceive the little girl, otherwise he wouldn't be dead, these post-80s thoughts in the post-90s era are really peculiar. People born in the seventies and eighties wanted to find a man who could cook, but these aunts and grandmothers didn't dare to find a man who could cook because they were afraid of eating fat. It seems that men can cook This pickle girl has completely lost its effect, poor boys who are proud of their cooking skills, I mourn for you for 0.01 seconds.

Li Feng, who was striking, sat down, drank a cup of tea, nibbled on the delicate little crucian carp, and barbecued corn with bells on the side. The moon in the sky is a little high, half-exposed, still holding a pipa and half-covering its face. Slightly intoxicated, everyone savored the taste of the early autumn night in the faint white light of the moon.

After eating and drinking, Li Feng began to pack up his tools, and the barbecue officially ended, and it was almost twelve o'clock. Li Feng slept on the bamboo tower for one night, in the morning the chickens and ducks chirped, the birds sang and the flowers were fragrant, the cold air got into the bamboo house, Liu Lan, who didn't know when he got up, secretly ran to the bamboo tower to open Li Feng's window, and the cold air made Li Feng, who was covered with a sheet, a cold war.

"Why did you wake up so early today?" Li Feng took out his mobile phone at six o'clock, what did such a person do when he got up so early. ..., "Didn't you say it yesterday?" Xiaoying and I went back to the city. Let's go, it's not early, we still have to catch the earliest bus, you have to bring something, I'll buy it for you. "Lin Ying will already come out on a quad bike." No, yes, fish, don't forget. Li Feng saw Liu Lan running down the bamboo building quickly, jumping on the motorcycle, the sound of the motorcycle, the egret and silver rooster in the yard suddenly, running wildly.

"I'm ready, let's go, Xiao Xin shouldn't stay here at night, otherwise she will really become a lonely man and a lonely girl." Liu Lan smiled and waved her hand, causing Li Xin to grit her teeth and shout at her, "You wait, see if you come back, how can I clean you up." ”

Li Feng shook his head and chuckled, this Liu Lan's mouth is really powerful, stretch his waist, move it, and wash it. Li Feng opened the bedroom door and took out the box, and the eighteen snakes in it were coiled in circles. The two little snakes in the space have recovered well and can move slowly, but the exercise they participated in is still not good.

Li Feng took the bamboo pole and rode out on a motorcycle towards the mountain, the bell rubbed his hazy eyes, wearing the pajamas of the cartoon baby bear, which was the last time Manying brought the bell, two sets, one is a baby bear, and one is lazy. However, Li Feng felt that it was better not to wear this little lazy, otherwise he would become the poop on the top of the head of this great man, and it would be too unreliable to sleep.

"It's early bells." Li Xin took the book and flipped through it, and saw the bell say hello, and at this time, Li Feng was training the little snake to attack. To Li Feng's surprise, he could have completed the training in a month, but he didn't expect more than a week including two days of injury.

Such a little guy has slowly begun to get used to it, becoming more and more obedient and flexible, which is mostly due to the little yellow tiger's sparring day and night. It's just that the last one is difficult, some snakes are very sensitive to attack commands and gestures, but they are very sensitive to how to grasp the attack and when to attack. I don't know this, I'm a little passive, but this has made Li Feng very happy. This can already be handed over to the police department, they just need to attack it unprepared, and these little snakes are already fully competent. Some snakes do not attack, and when the owner is not attacked, the baby snake does not actively attack. Some snakes are a bit defensive and counterattacking, Li Feng is going to send six snakes this time, of course, he will send one to Li Xiaoman by the way, but this snake must go to the police station to report. In this way, there are four defensive snakes that do not actively attack, and three bamboo leaf green variants that can actively attack through gestures. Clear