ps: Thank you for the bookworm harmless, Kailing, the prince is a hooligan, Zhang Weihua, Mizuno Hikaru, the demon little knight, Qiu Sha and others for the reward, as well as the ethereal wind, the prince is a hooligan, 402016, cailm, the monthly ticket of the prodigal son in the color, and Huang Rong's highly praised vote! There was an unfortunate news early this morning, and I feel very heavy, and I sincerely hope that the compatriots in the disaster area will survive this natural disaster safely! Blessings pray!

No one here has ever eaten drunk shrimp, even Chu Jiaqiang is no exception, so when he heard Zhou Furong say drunk shrimp, many people immediately agreed. According to their imagination, the drunken chicken and drunken fish are very good, the taste is excellent, and the drunken shrimp should not be bad.

Drunken chicken uses rice wine and Shaoxing wine as the basic seasoning, which can not only remove the fish, relieve greasyness, add fragrance, color and freshness, but also has the characteristics of easy digestion and absorption.

There is a distinction between raw and cooked. What is sold in the market is cooked, and the plastic packaging can be eaten after being opened. Doing it at home is generally done raw.

The key raw material is sake lees, which include shochu lees, rice sake lees, and home-brewed rice sake lees. The time is generally in the winter, because the home brewing is made in the winter. After drinking rice wine, the sake lees left behind can be used to make drunken dried fish.

Raw fish is also dried raw fish, cut into sections, placed in a jar, and spread a layer of dried fish on top of sake lees. A little more lees and a little more aromatic. The jar should generally be sealed for at least one month before it can be opened and steamed. Eat as much as you need to steam, and still seal the rest until you finish eating.

"Drunken shrimp, you'll do it, right?" Someone asked.

"No, but you can learn! It shouldn't be hard. "Although Zhou Furong likes to eat. But cooking is very vegetable, and there is no skill. Usually, this guy eats by himself, and he has to look at others, where can he get these things?

"When you eat these things raw, you must pay attention to hygiene. These fish and shrimp are all bacteria-laden and must be careful. Elder Yang said to everyone.

He is an old Chinese medicine doctor, and he is an authority when it comes to health preservation. Drunken shrimp is delicious, but it is close to being eaten raw. Therefore, it is easy to get sick due to the parasites in the seafood itself.

Of course, marine shrimp are relatively safer than freshwater shrimp and are less likely to carry parasites. But in fact, no matter what kind of shrimp it is, eating it raw can cause disease. In the case of liver flukes, for example, they are generally freshwater parasites, but there are also examples of parasites such as liver flukes found in Roche shrimp.

"Hmmm! The recipe for drunken shrimp is not very difficult, it can even be said that it is very simple, we have done it before. Mrs. Wan said. They are all people who have lived for decades. I have eaten more salt than people eat rice, and drunk shrimp has naturally made it.

Xu Qian and the others first cleaned up the fresh shrimp. Wash the prawns with their shells, cut off the calves and long whiskers, cut the back of the shrimp with scissors, pick out the sand line, cut off one-third of the shrimp head with scissors, take out the sand bag, and try to retain the shrimp oil.

Mrs. Wan instructed on the side, put the processed fresh shrimp on the plate and poured koji wine. Cut the green onion into pieces of about 3.5 cm. Spread evenly on top of the shrimp and buckle the bowl to get drunk shrimp. Tofu milk, tooth oil, monosodium glutamate, sesame oil mix thoroughly, that is, into a southern marinade, with the drunk shrimp on the table snack to open the buckle bowl, the drunk shrimp dipped in the marinade on the green onion and white food.

"That's it?" Chen Wu and the others waited beside them.

"You'll have to wait for the shrimp to taste good. Of course, you can also eat it now. Dip it in the spice and you're done. Mrs. Hong explained to them.

Hearing this, Zhou Furong and the others couldn't wait, and reached over one after another, and the seasoning was placed in the middle.

"Hmmm! The taste is really good. Very unique and peculiar! Li Quan said.

"Isn't this a Japanese practice of eating fish and shrimp raw? Do you like it too? Jackton and the others asked. They were not polite, and when they saw that others could eat, they also stretched out their hands.

"Who said that this drunken shrimp originated in our country, but it is just a snack. It's just that after crossing the ocean, I didn't expect the Japanese to take raw food as a hobby. What a nation! After learning a little bit from us, you have to say that it is theirs. Professor Wen said.

Chu Jiaqiang and others were speechless, the Japanese Yamato nation and the Korean people are very shameless, always robbing our country's non-material culture. This also fully shows that their country, their nation, has no connotation, and can only be stolen from other countries. It's just that the world jury ate stool again, such an obvious question, and they really let them pass.

"Huh! Isn't it? It almost makes people laugh that the Chinese medicine is all theirs. Yang Lao smiled slightly.

"Xiaobao, don't eat too much, children's resistance is relatively weak." Zhou Furong saw Xiaobao eating violently, and immediately told him.

Hong Lao immediately looked at the little guy and didn't let him eat too much. Chu Jiaqiang smiled and relieved the siege: "It's okay!" Shrimp is rich in nutrients, and its flesh is soft and easy to digest, making it an excellent food for people who are weak and need to recuperate after illness. In addition, shrimp has a strong lactation effect, and is rich in phosphorus and calcium, especially for children and pregnant women. ”

In fact, shrimp is rich in magnesium, magnesium has an important role in regulating heart activity, can protect the cardiovascular system, it can reduce blood cholesterol content, prevent arteriosclerosis, and at the same time can dilate coronary arteries, which is conducive to preventing hypertension and myocardial infarction.

"It's you, you guy, you want to lose weight, and you still eat so much, be careful of rebound!" The Chu family emphasized.

"It's okay, don't I eat it all the time? But I just don't gain weight, and the more I eat, the thinner I get. "Zhou Furong is not worried about anything at all now. With Chu Jiaqiang here, this is all a trivial matter.

Jackton also nodded sympathetically, in the past, the personal physician around him was always scraping noise by his side, this can't be eaten, that can't be eaten, but he is still getting fatter and fatter.

"Huh! There is a strong family, of course you don't have to worry! Traditional Chinese medicine is biased towards health preservation, and you will be blessed in the future. Yang Lao said.

He was in a good mood, because he saw the hope of the rise of Chinese medicine, not only because of the Revival College of Chinese Medicine and those precious ancient medical books, but also because of Chu Jiaqiang, a genius of Chinese medicine.

Originally, he wanted to apply for a certificate of senior physician of traditional Chinese medicine for Chu Jiaqiang and invite Chu Jiaqiang to join the Chinese Medicine Association. But the Chu family was troublesome and didn't ask for it. He didn't want to be argued by a large number of patients all day long, in which case, his life would be completely disrupted.

Everyone chatted while eating, and it wasn't until more than three o'clock that they were full. Everyone thought that the heavy rain should be over, but who knew that the heavy rain would come again soon.

"Tomorrow, you can't let tourists go in the direction of the fairy to catch the rocky beach." Chu Jiaqiang said.

With this heavy rain, the river has risen sharply and has become very fierce. Even at home, you can hear the sound of the turbulent river on the other side of the Chujia River. At this time, not to mention people, even big stones can be washed away by the river.

The others nodded, this is related to everyone's life safety, and tourists should not mess around.

"Okay, it's not early, let's go sleep for a while!" Fu Shenglin glanced at the old-fashioned wall clock on the wall, it was already half past three. As soon as he looked away, the wall clock "ding".