Huo Sibei helped her to repair people's affairs, and Ilan didn't know, she was too busy now. The plants in the field have entered the growth period one after another, and all kinds of physiological numbers have to be collected. Every morning after class, in the afternoon, I took the planter to the head of the field to observe.

Duanmu has already counted the number of original fish in the lake with an underwater detector, and new aquatic plants and fry have been sown in the lake, and he has begun to observe the number of jù. Underwater detection equipment is barely possible, but that is aimed at the general situation fluctuations of an area, and to track and observe a specific sampling object to obtain the number of individuals, you have to drive the mecha in front of the fish. Duanmu has done so much preliminary work, and the lake is jointly managed by the two of them, and Yilan is embarrassed not to contribute, so the observation work is shared by the two of them. The two discussed and applied to the department to ask for two agricultural mechas, and soon the mecha was brought back, and it was still the fathead fish.

Since she has a mecha, she grinds Duanmu to the river every day. Because the teacher explained that they are new to mecha, it is prudent to be cautious, and if they want to go down the river, they must go down together, in case one of them has something, the other can know in time to ask for help. This is actually similar to the fact that there are two people sitting in their mecha in Hosbei, but the agricultural mecha is mainly practical, and there is no need to observe the enemy's situation, and one person can operate it, so it is all one person.

Duanmu was very planned, and he said to Ilan, we have already been there once, and the next time it is better to wait two days. Yilan kept annoying him, looking for all kinds of reasons to observe again, in fact, she just felt fresh, she had just learned to be an agricultural mecha, and the aftermath of that excitement had not passed. Duanmu can't grind her, and now she has developed a habit of squeezing in time every day to accompany Yilan down the river. However, it was not necessary to run so often at first, but later the fish quickly entered the growth season, and it became necessary. Yilan also said to him proudly, look at me wisely, when I am not busy, I will first practice my skills, and I will not panic at all when I am busy. Duanmu looked back and thought about it, it made sense, and now the two of them drove the mecha down the river like a journeyman.

Of course, Huo Sibei didn't know that Yilan had been with Duanmu Xiahe many times, he was also very busy, training every day, knowing that Yilan was also busy observing the number of jù, just thinking that Yilan was working hard every day. He always remembered to help Ilan go down to the river to fish, and he also asked Ilan, but unfortunately he asked too early, and at that time Ilan said that the fish fry had just come down, so he put this in advance and prepared for his mecha friendly match to come back and hold it.

The two of them were busy with their own business. In addition to observing the number of jù, Yilan has one more thing, she is going to take the dim sum master exam. This is different from the initial examination of junior nutritionists, who are tested on the Star Network, which tests the methods of handling ingredients, the formulation and application of nutrients, and has more theoretical knowledge; The junior dim sum chef belongs to the category of culinary skills, and it must be made on the spot, and the chef will give points after tasting and commenting. First make the designated three kinds of dim sum, and then test one kind of dim sum of your own creativity, and the sum of the two scores will be certified.

Because it has to be done on the spot, there is a test center. Tuduowei is mainly education and tourism, there is no test center, the closest test center to Ilan is in Tuduo main star, where there is a culinary association, which is the issuing unit of junior dim sum chefs, and Ilan is going to take the exam there. The requirements for junior dim sum chefs are not too high, and two of the designated dim sum are announced before the exam, and the remaining one is announced on the spot. It's these two things that Ilan often practices now, and she still has to think about her own creative snacks. After completing the daily workload in the restaurant kitchen, he was busy trying all kinds of dim sum recipes, and the daily video of Hothnorth was also a long story short.

At noon on a Saturday, Hosbei and his team traveled to the Tila Star District to participate in a month-long mecha friendly match. They didn't see each other on Saturday, and Yilan was too far away, and the time was too tight, so the two had to reluctantly say goodbye via video. The next week, the day of the junior pastry chef in Elanko also arrived.

It's still a late-night flight on Friday, and Ilan has booked a test time for Saturday afternoon and Sunday morning, and will take a flight back to school in the afternoon. I'm afraid it's going to be late at night when I return to the observation point, but there is no way, she should be snickering if she can make an appointment until the weekend, there are still many cooking enthusiasts who take the junior dim sum chef exam.

The exam process can be weird. On Saturday afternoon, I took three designated snacks, scored on the spot, and stayed after that. The Culinary Association arranges room and board, no money, and waits for the next day's creative dim sum test. If not, go straight back. Ilan prayed the road that she could pass, otherwise she would have to change the return flight she had booked, and she didn't want to bother with it.

The face of the Culinary Association is much better than the last time I visited the Ethics Bureau. The Ethics and Morality Bureau is quite low-key, but the Culinary Association is not, the atmosphere is luxurious, and it shows its ability to do things. Yilan couldn't help but be staggered, except for the chefs who have to make a living in the culinary industry, only the rich have time and leisure to love cooking, ordinary people have eaten nutrients, and their cooking skills have become taller, and the façade decoration of a non-governmental organization has left the formal government departments far behind. However, it belongs to the people, but there are chain branches in the whole alliance, and the certificates issued are recognized by the whole alliance, and even the chefs of the restaurants recruited by the military department for senior officers are said to have a chef certificate issued by the culinary association.

There were several sofas a few meters away in front of Yilan, and five examiners sat in one sitting. They looked leisurely, occasionally whispering a few words to each other, holding a drink in their hands, and the cups looked like the high-end goods of the noble dead. Ilan operated the mill and said to himself in his heart, "When they are five cabbages, leave them alone." "My every move is under the noses of others, don't mention this awkwardness. She's just a junior dim sum chef, does she need to put on such a big battle? Originally, she thought that she would give a kitchen, prepare the materials, and just go inside and bring it out for the examiner to taste, but she didn't expect them to watch the process of making dim sum. Yilan secretly slandered himself, how bad is this, in case someone has a family secret method, it must not be revealed?

Fortunately, she has been working in the restaurant for so many years, otherwise these various instruments alone would have killed her. If she had been cowering in Moss Star and had no chance to contact these regular cooks, she would have been able to make dim sum in her life, but she would never have thought about getting a certificate. Thinking about it this way, it is better to be a junior nutritionist, test the theory, and always give the poor who have no chance to see the world a chance.

Ilan made up her mind to take the intermediate dietitian exam, which pays more attention to the origin of ingredients, and the exam covers the physiological and ecological changes of plants and the impact of various materials on the health and physical fitness of the human body. After she completes the practical project, she will work hard to take the intermediate nutritionist exam, which is not easier than the scary exam method of the Culinary Association?

Thinking about things in a mess is also a way to relieve stress. Busy under the hands, two designated snacks she has practiced many times in the restaurant kitchen, although this time the machine is different, more delicate and smaller, but the principle is always the same, she is not afraid of breaking, the exam rules do not say that damage to the exam equipment to compensate.

Soon the two snacks were ready, and she looked up at the five examiners in front of her, but they didn't say anything. Yilan thought disappointedly, don't you want to give points after tasting, if you don't eat it hot, the taste will not be good later, and the score will not be high.

Settle down, and then make the third dim sum designated on the spot, Yilan only got the dim sum question before walking into the exam room, there are not many classic dim sum these years, she has done enough homework before, and the star network has browsed all the famous dim sum in the alliance, and also went to the website of the high-end restaurant to see the menus listed by others, and she circled herself a possible exam range.

She did everything she could try to make in the kitchen of the restaurant in Zone Z, and some of the ingredients were not used in the kitchen, so she discussed it with Mr. Yeri and purchased some on the star network. Mr. Yerry was very discussing, as long as it did not affect the normal work of the restaurant, and the pastry chef of Ilankao was also very encouraging, and agreed without saying a word. In this way, Ilan took the leftovers and ingredients that were about to expire in the kitchen, and then purchased a small amount of them herself, and probably made all the snacks she listed. Not to mention a little bit of ingredients, but it's expensive, and the friendship price she bought agricultural products in Moss Star is definitely huge, which makes her feel distressed to death, in order to take the test for this junior dim sum chef, she has made a lot of money.

Her way of making dim sum is all what she sees on the star network, and then she thinks about it in private, and she usually chats with Mr. Yeri, but she has not undergone serious cooking training. It is said that most of the people who come to the examination have taken training courses from the Culinary Association. That course is too expensive, and most people don't even think about it. But there is also an advantage, it teaches students, the operation method is exactly according to its standard process, at this point, the examiners will not be embarrassed at all, they only need to look at the proficiency of the candidates, and then taste good or bad.

Yilan is different, after only doing it for a while, the examiner can see that he has entered the kitchen, he may cook, and he is very familiar with various instruments, but he has not taken the standard courses of his own association, and he is a wild man. This situation is also common, either extremely confident in oneself or there are various reasons for not being able to take classes, among which lack of money is the most important one, and the examiners themselves know that the course fees of their own associations are out of the mainstream price level of the alliance. Looking at Yilan's appearance, it is not like the appearance of bursting self-confidence, that is, he has a chance to get in touch with cooking, and he is here to test his level with anxiety.

Some examiners are sympathetic, this year an ordinary girl climbs this hobby, it is not easy, although her technique is not very standard, but cooking is the embodiment of personal cultivation taste, how can it be as uniform as a standard part, there is a new realm of innovation and out-of-the-ordinary, and if the taste is good, it will not be difficult for her in the technique. Some examiners don't think so, if you come to take our certificate, you have to follow our scoring standards, count you in the proficiency of the instrument, deduct points in the process steps, and then look at the appearance and taste of your dim sum after a while.

Ilan didn't know that the examiners were already quietly scoring, after she made the third snack, she glanced at the examiners again, and they didn't instruct, so she took five plates, divided the three dim sum into five parts, put them on the plate, laid them one by one, and said, "Please use it slowly, thank you." And he stood by them, staring at them with hope. Two or three examiners didn't say anything, but nodded at her, and a very beautiful lady smiled at her.

Yilan's action made a good impression on the examiners, in fact, there is a machine next to the machine qì person can be tray, some candidates make the machine qì person get used to it, and let the machine qì person serve it after making a snack. The examiners generally don't say anything, but they will feel uncomfortable, and you don't care about what you do, so you will take it out when you call a machine. You must know that cooking is an elegant art, what you pay attention to is the taste and style, if you get on the machine, it will be mediocre, you let the machine person clean the kitchen, and if you let the machine person entrust your dishes, it proves that you don't care, and take the things you don't care about to share deliciousness with others, then it's not delicious. This link is just a bad taste of the temptation, to test the candidate's inner unknown love for cooking, Cheng dù, not a score, but can make the good impression better, the bad impression worse, the average impression slightly changed.

Yilan didn't expect this stubble at all, and she also saw it, but she didn't dare to move around with other people's machines, and besides, she didn't have to do it before, so she couldn't let the examiner line up to eat by herself. Her unintentional behavior gave her impression points, and the examiner, who originally wanted to be strict, slightly put water on her within a reasonable range of deductions, and she was deducted five points if she was supposed to deduct five to ten points.

The examiners waved her out and waited, and they tasted and scored in it. Ilan was worried in her heart, wondering if she would be able to take the exam tomorrow. After a while, the examiners came out and arranged for someone to take her to accommodation. I didn't give Yilan a comment on the score, and Ilan didn't care, as long as he could stay, it showed that there was hope.