Chapter 99: Food Competition
(The second update is delivered, Xiaodao is begging for a monthly pass, let's work together and rush into the new book monthly ticket list, thank you!!) )
Luo Tai, who was standing not far away, rolled his eyes and felt that something was wrong.
Fatty, who is that? It's just a human spirit, hang a long rope behind his ass as a tail, he can go up the tree immediately, how can he do something like slapping his face in front of Yan Nanfei?
Thinking of the fat man coming back from the TV station a few days ago, he was excitedly babbling nonsense for more than half an hour, could it be that this dead fat man has taken a fancy to the reporter?
The more he thought about it, the more reliable he felt, the corners of Luo Tai's mouth couldn't help but show a smile, and the fat man began to think about spring.
After listening to Yan Nanfei's explanation, the fat man's eyes widened, his mouth opened slightly, and he asked like an idiot: "Temporary decision?" Aren't all temporary workers here? I don't want to be interviewed by temporary workers. ”
Wen Ren Muxue couldn't wait to rush up and hug this cute fat man and kiss him at this time, it was so relieving! It's so relieving! This fat man's tone is matched with an idiot-like expression, I'm afraid he can make Yan Nanfei angry!
Yan Nanfei was indeed about to go crazy.
Did this fat man sneak into Earth from the Gamma Galaxy?
Temporary workers? Temporary worker, your sister!
But thinking of the old editor's repeated advice before leaving, Yan Nanfei reluctantly swallowed this breath, took out her press card from her small bag and handed it over: "Boss Sun, you misunderstood, this is my press card, I can assure you that this time we have sent the most elite backbone forces in the station, and we will definitely make this interview a success." ”
The fat man couldn't continue to pretend to be stupid this time, so he had to shrug his shoulders, but he still didn't forget to block Yan Nanfei: "Really? I may have misunderstood, but I think Wenren Reporter is the best reporter I've ever met. ”
When encountering such a superlative, Yan Nanfei could only laugh dryly. There is nothing more to say. If it weren't for the old editor who said that Director Liu attached great importance to this interview, and personally called the old editor to ask, Yan Nanfei would have quit the stall a long time ago, what are you kidding, when has she been so despised since Yan Nanfei's debut?
Wen Ren Muxue was already so beautiful at this time that her two eyes were bent into two good-looking string moons, and in order to hold back her laughter, her cherry-like little mouth was also pursed together.
The fat man swept the cute state of Wen Ren Muxue with the corner of his eye, his heart suddenly beat hard, and the sound of tom tom sounded in his ears like a war drum. Grandma's, for this sweet smile, it's worth dying.
Luo Tai looked at Sun Fatzi standing there stupidly, as if he was a little enchanted, and hurriedly walked over and stabbed the fat man in the back: "Fatty." Let the film crew enter the store first, what do you look like when you stand at the door? ”
The film crew followed Sun Fatzi to the store where Good Luck came. Take advantage of the fact that this is not the time for meals. Hurry up and get ready for pre-recording.
was originally a very easy recording, but due to Sun Fatzi's non-cooperation and his constant pretending to be crazy and stupid, the footage of just over 20 seconds was reshot more than 30 times.
The main reason is that every time Yan Nanfei asks Sun Fatzi a question, the fat man has to turn his head and say hello to Wenren Muxue before answering. This is simply a blatant refrain from taking Yan Nanfei in his eyes, so much so that when he remade it fortieth time, Yan Nanfei finally couldn't bear it, threw down the microphone and ran to Good Luck to call outside.
Sun Fatzi winked proudly at Wenren Muxue. It was so amusing that Mu Xue pursed her lips and smiled from time to time.
After a while, Yan Nanfei walked in with a blue face, and said angrily to Wenren Muxue: "The editor said that I have another important interview task now, and the matter here will be handed over to you, so I will go back first." ”
After speaking, Yan Nanfei picked up his Xiaokun bag and left Good Luck angrily.
It turned out that Yan Nanfei called back to complain to the old editor, originally wanting the old editor to help her, but the old editor sighed and said: "I can't help this matter, and I still don't know whose relationship that good luck is, but the director attaches great importance to this matter, so I turned an ordinary piece of news into a soft advertisement, since this Boss Sun does not cooperate with you, then you can hand over this stall to Wenren Muxue, this news was originally the first one she caught." ”
After Yan Nanfei left, Sun Fatzi immediately became normal, and unusually cooperated with Wenren Muxue's baton to spin around, and even the cameraman next to him could see that the fat man was definitely targeting Yan Nanfei just now.
This interview finally ended successfully, Luo Tai watched Sun Fatzi chase after Wenren Muxue's interview car and waved his hand, shook his head and sighed: "It's over, it's over, the fat man is really trapped, it seems to be quite a show." ”
When the news of good fortune and charity is broadcast on television, Rotai realizes that he seems to have run out of personal time.
Every day, there is an endless stream of guests who come to eat with good luck, and every person who eats a meal from good luck will become a repeat customer who comes to eat a second and third time.
Luo Tai has to start preparing various ingredients every day from the moment he opens his eyes, one by one the stir-fried dishes are brought out, and one by one the urging menus are sent in.
The annual Shanzhong Provincial Food Contest is about to open, and the live broadcast hall of Jibei TV has already begun to be arranged.
Speaking of this food competition, it was just an entertainment program with soft advertising properties held by Yamanaka Provincial TV at the beginning, but later because it was so popular with the audience, some catering groups followed suit, and finally evolved into the most magnificent event in the food industry of Yamanaka Province every year.
Especially in recent years, several large restaurant groups with high rankings have competed with each other for the title of champion of the competition, which has made the food competition exciting and continuous.
Dingtian Hotel is the largest restaurant group in Jibei City, Lu Siding has always been determined to win the title of champion, and this year with the challenge of the anti-eyed brother Lu Tian, Lu Siding is more eager to win the championship.
Fortunately, he was lucky enough to meet the genius chef Luo Tai, even if Luo Tai didn't know how to cook other dishes, just relying on that mouth-watering sour and spicy mullet eggs, the champion of this food competition would not be left behind.
In the past few days, Lu Siding has to rush to good luck to eat every day, and he finds that if he leaves the dishes made by Luo Tai, he will not feel delicious to eat anything, even if it is his favorite dishes in the past, it tastes like chewing wax at this time, and it is difficult to swallow.
Lu Siding and Luo Tai sat together, and also discussed what dishes Luo Tai wanted to make zuò in the food competition, and only when Luo Tai chose the dishes he wanted to make zuò, Lu Siding ordered his subordinates to find the best ingredients for Luo Tai.
According to Lu Siding's construction, Luo Tai might as well make that sour and hot mullet ball, after all, Lu Siding has tasted that dish himself, and he doesn't dare to say that he doesn't know the taste of meat in March, at least he has been fragrant in his mouth for three days.
Luo Tai has always been undecided, and even once Luo Tai wanted to simply boil a jar of super invincible seaview Buddha jumping over the wall, so that the taste princess Luo Jiayan was full of praise after eating the dishes, put it in reality, and let the judges of the food competition bite their tongues?
It's a pity that this dish Luo Tai can only imagine in his mind, because it takes at least seventy hours for Buddha to jump over the wall and stew well, where did the American time come from during the game to let Luo Tai stew slowly, Stephen Zhou and Tang Niu dared to make this dish in a cooking competition, that is because both of them can use internal force to accelerate the increase in temperature and quickly ripen the ingredients.
In the end, Luo Tai chose a famous dish in Yamanaka Province - the Eight Immortals crossed the sea to make Arhats.
Since he promised Lu Siding to compete for Dingtian Hotel, Luo Tai will not allow himself to fail, and must win the championship of the food competition. If Rotai can cook a famous dish from Yamanaka Province in the competition, he may add a lot of points to himself.
The Eight Immortals cross the sea to make trouble Arhats choose shark fin, sea cucumber, abalone, fish bones, fish maw, shrimp, asparagus, and ham as the "Eight Immortals". Chop the chicken breast into a puree and make it into an arhat money shape at the bottom of the bowl, which is called "arhat". After it is made, it is placed in a round porcelain jar, arranged in eight directions, and the Luohan chicken is placed in the middle, sprinkled with ham slices, ginger slices and soaked green cabbage leaves, and then poured the boiling chicken broth on it. This dish has a variety of food and unique containers, and has always been known as the first dish in Yamanaka Province.
Luo Tai wanted to use such a famous dish to ensure that he gained an advantage in the food competition and finally won the competition. (To be continued......)