The cabbage in the small yard and the cabbage in Qinglin Mountain Farm are both irrigated by the spring of life, and according to reason, the taste level of the two should be the same!

But!

When An Liang tasted the stir-fried cabbage and green pepper back to the pot at the restaurant where the lover returned before, he really affirmed their taste level, only A-1 grade, not A grade.

However, now, the taste grade of stir-fried cabbage is indeed A-grade, not A-1 grade. From this analysis, the decline in the taste grade of the high-quality vegetables in Qinglin Village is not due to the spring of life.

An Liang thought for a moment, and then found the difference between the two.

The stir-fried cabbage at the restaurant where the lover returned was cooked by the chef hired by the restaurant where the lover returned, and the current stir-fried cabbage was cooked by An Liang himself.

Could it be that the chef hired by the restaurant after the return of the lover encountered a copycat?

After all, An Liang's real cooking skills can't even reach the level of a third-level chef, and at most he is close to the level of a fourth-level chef. Unless the chef of the restaurant is a fifth-level chef, or a chef who has not taken the exam at all.

Otherwise, why would there be high-quality vegetables in Qinglin Village, and the taste level after cooking is only A-1 level?

An Liang tasted spinach and tofu soup again, and the taste level reached A+2!

The combination of the Fountain of Life and the spinach that received continuous irrigation from the Fountain of Life does result in an A+2 cooking taste, which is no problem at all. If there is a problem with spinach, then cooking in combination with the Fountain of Life is only A+1 grade.

Through the side confirmation of spinach and tofu soup, An Liang once again ruled out the problem of the fountain of life. Since it is not a question of the fountain of life. So is it really a chef's cooking problem?

An Liang suddenly asked, "Fourth brother, we are in the restaurant." What is the level of the chef in charge? ”

The so-called chef in charge. He is the chef who cooks the dishes. Not every staff member in the back kitchen is a chef, and there are a large number of other staff, including those who specialize in chopping vegetables, those who specialize in side dishes, and so on.

Lin Juefei had a puzzled look in his eyes.

An Liang smiled and said, "Fourth brother, you try the stir-fried cabbage, and then compare the situation in our restaurant." ”

Lin Juefei's taste judgment ability is also very good, although it is not comparable to An Liang. But it can also be judged that there is a difference in taste between grade A and grade A-1.

"The chefs in charge of our restaurant are all third-level chefs!" Lin Juefei found a problem, the stir-fried cabbage cooked by An Liang surpassed the taste of the restaurant where the lover returned.

An Liang's brows furrowed again!

Since the chefs in charge of the restaurant are all third-level chefs, and theoretically speaking, their cooking skills are better than An Liang's, why is there such a problem?

It's so weird!

He Ruiquan didn't understand what dumb riddle the two were playing. asked: "Xiaofei, An Liang, what are you two talking about?" ”

"Brother Quan, have you noticed. Anliang fried cabbage, better than the store? Lin Juefei asked.

However, He Ruiquan's taste judgment ability seems to be a little worse. He was a little surprised: "It should be about the same, right?" Maybe it's a little tasty, but I don't feel it obviously. ”

Lin Juefei said helplessly: "Okay! Whole brother. You should continue to eat! ”

He Ruiquan didn't care, "You guys discuss it slowly." Let's eat a little more. ”

"Fourth brother, you can also eat, I'll think about it, think about it, think about what went wrong." An Liang pondered.

This problem may not be a big problem, but it is wrong, so that the price of A-1 taste grade boutique dishes is more reasonable, but in fact, if this problem is not solved, the problem of special dishes cannot be solved, and An Liang will be trapped on the special dishes, and he will never be able to leave the kitchen on Saturdays, weekends and holidays.

That's not the life that Anliang wants!

Lin Juefei did not continue to discuss with An Liang, what secrets are there in the fine dishes, Lin Juefei doesn't know, and he is not ready to ask, as he said himself, everyone has their own secrets, and it is not a good habit to ask the bottom line, respecting other people's secrets can win the favor of others.

An Liang thought about every link over and over again, trying to find the crux of the problem, but he didn't have any ideas for a while.

Lin Wenshan and He Jiayu, the two elders, are eating happily at the moment, they have already tasted every dish, except for the crispy peanuts, every other dish has been patronized by them.

How can puff pastry peanuts be popular if they are slightly lacking in flavor, or not at all, especially when they have a clear contrast?

He Jiayu ate a white mushroom again, and said to He Ruiquan: "Xiao An's cooking skills are great!" This braised beef is worth the price of 6888! ”

Lin Wenshan also praised: "The taste is very good!" By the way, where are the restaurants you work with? The next time I want to eat, come to your restaurant! ”

Lin Juefei hurriedly told his father the address of the restaurant where his lover returned, as well as the business hours of the special dishes, and then said: "Dad, what do you want to eat, I'll pack it back for you directly!" ”

"Hey, you little rabbit cub, what's the matter, I'm afraid that your old son will eat the overlord meal?" Lin Wenshan snorted.

Lin Juefei hurriedly begged for mercy: "No, no!" ”

"However, do you still have to collect money when you eat at your place?" Lin Wenshan gave the final critical blow.

Lin Juefei could only smile helplessly.

He Jiayu said on the side: "Lao Lin, this kind of good thing, remember to take me!" ”

"No problem! However, did you take out the big red bottle sealing altar and take two bites? Lin Wenshan once again thought about He Jiayu's good wine.

An Liang was still silent, as if he had fallen into the world of self-imagination, in fact, it was almost the same, An Liang was constructing two process information in his mind.

From the origin of cabbage, the growth process, to the final growth and harvesting, and then cooking, it becomes a dish on the table. An Liang is analyzing what is the difference between the cabbage on the farm in Qinglin Village and the cabbage in the small yard.

The farm in Qinglin Village has a total area of 30 acres, of which 6 acres are in the core area, which is infinitely close to 4,000 square meters. In the core area, An Liang invested a full 400 liters of the Fountain of Life, which is equivalent to 100 milliliters of irrigation per square meter per day.

The Fountain of Life automatically draws the Fountain of Life every day, ensuring continuous irrigation instead of intermittent irrigation.

The growing environment of the cabbage in the small yard used to be artificially irrigated by Anliang, but now it has also been upgraded to the irrigation of the spring of life. Under the preliminary judgment, it seems that it has nothing to do with the situation of the farm in Qinglin Village, but after thinking about it carefully, An Liang found another problem.

The amount of irrigation is not the same!

The planting area of the small yard is only 30 square meters, and the rooftop farm is almost 30 square meters, but whether it is a small yard or a rooftop farm, their daily irrigation capacity is 10 liters of the fountain of life. In other words, the amount of land cultivated by small yards and rooftop farms is one-third of a liter per square meter.

If we compare the irrigation data of the small yard and the Qinglin Village farm more bluntly, then the irrigation amount per square meter of the land reclaimed by the small yard is 333.33% of the Qinglin Village farm!

More than twice the amount of irrigation!

Perhaps this reason is that the products of Qinglin Village Farm, in the hands of third-level chefs, the taste level cooked is only A-1, not A-grade.

Although the road is being repaired in Qinglin Village, An Liang can't rush over for a while, but An Liang can also verify the guess in his heart, An Liang only needs to adjust the land reclaimed by the small yard, and the irrigation amount is 3 liters per day, which can simulate the situation in Qinglin Village, that is, it can be judged whether the decline in taste grade is caused by the decline in irrigation volume.

At the same time, An Liang can also experiment with the critical position of the irrigation amount with a taste grade of A.

After a dinner, An Liang, who had a guess in his heart, did not continue to stay at He's house, but promised He Jiayu that on April 9, he would participate in the candy and wine exhibition in Jincheng, and left in a hurry.

Driving back to Shulin Village in Shayan District, that is, the dilapidated urban village, even though it was already more than eight o'clock in the evening, An Liang turned on the electric lights in the small courtyard, and in the night, cleaned up all the 30 square meters of land reclaimed in the small courtyard, ready to re-sow the cabbage seeds. As for the harvested cabbage and spinach, they happened to be Anliang's rations these days.

Time passed in a hurry, and in a blink of an eye, it had gone from April 2nd to April 8th, excluding the two-day Saturday weekend, and the rest of the time, An Liang had been in the small yard, observing the situation of the little cabbage after the irrigation amount of the Fountain of Life was reduced.

An Liang came to some preliminary conclusions that reducing the amount of irrigation would not reduce the growth rate of the crops, and in just six days, the growth rate of the cabbage from germination to maturity was very fast.

At the same time, An Liang also determined that the decline in the taste of high-quality vegetables in Qinglin Village was indeed due to the concentration of irrigation amount. Because, after adjusting the irrigation concentration, the taste of the small cabbage planted in the land reclaimed by the small yard has also been reduced to the level of A-1 grade.

But I don't know if it's An Liang's delusion, An Liang found a more complicated problem, that is, in the small cabbage harvested from the small yard, there is a certain amount of small cabbage with a taste level of A.

Originally, An Liang thought that he was mistaken, but he repeatedly stir-fried the cabbage three times, and each time there was a small cabbage with a taste grade of A, An Liang had to face this problem head-on.

Why is the irrigation amount reduced, and there are still cabbages that have reached the taste of grade A? Although the vast majority of bok choy has been reduced to the level of A-1 grade, there are indeed a small number of bok choy that retain the characteristics of A-grade taste.

However, in any case, An Liang did not have time to continue the experiment, because the next day was April 9, and An Liang had already promised He Jiayu to participate in the candy and wine exhibition in Jincheng!

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Two consecutive shifts at noon, and as many monthly passes as there are at night, you can add as many shifts. (To be continued......)