Chapter 113: Steamed pork ribs

After driving away Liuli, Lin Miao propped his hands on the stove and pondered for a moment, reflecting on whether he had gone too far. His fiery temper is still like this, just one point, before impulsive, without thinking about it, just trying to be happy for a while. There is no need for me to deal with a little girl just now, and I shouldn't say those words that go straight to the essence and show no mercy. Presumably, at this moment, these words have reached Chen Wanyan's ears as they were.

Sure enough, after Chen Wanyan heard Liuli's report, she was so angry that she slammed the teacup on the table to the ground, "What a thing!" The hare that was killed halfway also dared to be a big-tailed wolf in front of Miss Ben. She also taught me, saying that I was a lady in vain, hum! Lin Miao, let's see, I want you to know what is the means of the princess's ladies. ”

After speaking, Chen Wanyan's eyes rolled and stared at Liuli deadly, "Why are you so unproductive?" A subordinate cook, you can't handle it, what face do you have to follow me! It's a shame on me. You won't have to serve me from tomorrow onwards. ”

As soon as Liuli heard this, she was so frightened that she knelt down directly, and begged for mercy repeatedly, "Miss is angry, the slave is wrong, begging the young lady to spare the slave this time, I won't dare next time." Please don't drive me away, let me stay by your side and serve you, the slave has been following the young lady since she was 10 years old, and has served you for so many years, please spare the slave and the maid for the sake of being loyal for so many years. ”

As she spoke, tears began to fall.

However, Chen Wanyan was unmoved, this maid who was loyal and easy to use in the past is no longer suitable for her. What she wants now is a flexible, sophisticated and daring minion.

Chen Wanyan sat down, picked up the pendant on the table casually and played with it, and said coldly to Liuli, "Didn't I understand enough?" I don't need you to serve me, you're going to disappear from my eyes now. ”

Ruri immediately stopped crying and bit her lower lip tightly to prevent herself from making any more sounds. She knew Miss Wan Yan, and if she continued to beg her at this time, it would only make her more disgusted.

Liuli kowtowed Chen Wanyan a few times, then stood up and left Han Yaju with tears.

Inside the house, Lin Miao is frying glutinous rice in the pot, the glutinous rice with large and full grains has been fried to yellow, and from time to time there will be a popping sound, and a few glutinous rice will be burst into rice flowers. At this time, the flavor of the starch being fried is emitted, and the aroma is overflowing.

Lin Miao takes the fried glutinous rice out of the pot, puts it in a rice mortar, and then slowly mashes the fried glutinous rice with a stone pestle. After all the glutinous rice was pounded into powder, Lin Miao poured it on top of the pork ribs and mixed it with the condiment just now, on the surface of the pork ribs.

Then, she took out the glutinous rice that had just been soaked in clean water and drained it, at which time the glutinous rice had been soaked and plump.

Next, she picks a few fresh potatoes, peels them off, and then cuts them into large pieces and lays them flat on the bottom of the cage drawer. Immediately, divide the soaked glutinous rice into two parts, one part is spread on top of the potatoes, and then the marinated pork ribs are placed on top of the glutinous rice.

Finally, spread another part of the glutinous rice on the top layer of the cage drawer and cover the ribs tightly.

After tidying up, she put the pot on the heat and began steaming. After about half an hour, the aroma of the ribs came out. Turn the heat to low and steam for about a cup of tea, and then it can be cooked.

When she opened the cage drawer, the white steam came to her face, and the aroma of the meat of the pork ribs mixed with the sweet fragrance of glutinous rice also came to her face, which made people can't help but sigh.

In the hall of Duke Chen's Mansion, everyone was chatting with the six princes, and suddenly everyone smelled a fragrance of the people. Everyone quieted down and sniffed the smell carefully, trying to discern from which direction it was coming from and what kind of fragrance it was.

"It smells so good!" Xiao Lizi couldn't help but praise first, he swallowed his saliva slightly, and whispered to the sixth prince, "Young master, according to the slave, I'm afraid that Miss Lin Miao's dish has already been prepared." ”

Shan Xiao nodded, and swallowed his saliva gently, just in the wild, he didn't eat much, and the roast venison he only ate was all spit out, and his stomach was empty at this time, and he smelled the sweet smell of glutinous rice, which made his stomach full of worms.

Chen Tianhao also stretched his neck to look out of the door, and at the same time swallowed his saliva gently.

I saw Lin Miao leading a few maids to walk in from outside the door, and the maids were all carrying a tray with a small steamer on the tray.

"I've kept everyone waiting." Lin Miao saluted everyone, and then waved his hand to signal the maids to place the small steamer in front of everyone.

"Miss Lin Miao, what's in this steamer? So fragrant. Xiao Lizi swallowed his saliva, he was standing behind the six princes, and at this time, he saw that everyone had a copy in front of him, but he didn't have one, so he couldn't help but be a little anxious, and it was difficult to say it clearly, so he had to ask in a loud voice.

Lin Miao smiled slightly, of course she understood the meaning of Xiao Lizi's words.

She pointed to the small steamer in front of the six princes, and said to Xiao Lizi, "Gonggong Li, your share is put together with the six princes." Take a closer look, what is the difference between the steamer in front of the six princes and other people's steamers. ”

Hearing her say this, Xiao Lizi took a closer look and found that the small steamer in front of Shan Xiao was double-layered, while the small steamer in front of others was single-layered.

Xiao Lizi then understood, it turned out that his share was put together with the six princes, one person and one layer. Xiao Li Zi smiled happily, and hurriedly whispered to the sixth prince, "Young master, the slave will help you open it and see what is delicious inside." ”

Seeing Shan Xiao nodded, Xiao Lizi hurriedly stepped forward and opened the lid of the small steamer with both hands. A sweet and greasy aroma immediately hit the face, and when the lid was opened, a basket of snow-white glutinous rice appeared in front of you.

Xiao Lizi was stunned, why is it all white rice?

Lin Miao saw his question and hurriedly explained, "This dish is steamed with pork ribs, glutinous rice, and potatoes. When you see this layer of white on the surface, it is the first layer of glutinous rice, and under this layer of glutinous rice, are pork ribs. The potatoes are placed at the bottom layer, and between the bottom potatoes and the pork ribs, there is also a layer of glutinous rice separating them. The taste of these two layers of glutinous rice is different, so you will know if you taste it later. ”

Hearing this, Xiao Lizi hurriedly separated the two layers of cage drawers in front of him, then took the chopsticks prepared by the maid, and respectfully handed them to the sixth prince Shan Xiao.

He can only start eating if the sixth prince starts eating. Therefore, seeing that Shan Xiao had already picked up a piece and put it in his mouth, Xiao Lizi also hurriedly picked up the chopsticks and stretched out to the small steamer.

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