Chunxing stepped forward again, "It's time for the second game, please stop what you are doing." ”

Most of the chefs have stopped what they are doing, and a few are still scrambling to put the fish out of the pan or sprinkle chopped green onions on top of the fish.

At this time, the eldest grandmother Liu Yucian took the lead in standing up, and she said to the other three judges on the judges' table: "The fish dish needs to be hot to taste the deliciousness." In this way, in order to ensure fairness as much as possible, we will break the order of the 10 chefs from the middle, and my father-in-law will start with the first chef and start the tasting with the 10th chef. Please start with the 10th chef and start the tasting in the order of the 1st chef. Uncle, please start from the 5th place, start the tasting in the order of the 1st place, and then start the tasting from the 6th place and start the order of the 10th place. On the other hand, the slaves start from the 6th place and start tasting in the order of 10th place, and then start from the 5th place and start tasting in the order of 1st place. What do you think? ”

Everyone nodded, and they all thought it was a good idea. Liu Yucian saw that everyone had no objections, and then said, "In this way, please start tasting, every dish, every judge can vote, and a dish can only vote at most." Of course, you can also not vote. In the end, you can get three or more votes in order to pass the guò competition. ”

The four judges all moved from the judges' table to the front of the chefs' desks, and Chen Jinyue quietly grabbed Chen Youzong, "Youzong, change the order of the two of us, I'll try the 10th place first." ”

Chen Youzong was stunned when he heard this, he turned his head and looked at the 10th position, which was the last position of Lin Miao. "Father's words, children should obey. In this way, I started from the first place to the 10th place. Dad tasted it from the 10th to the 1st. ”

Chen Jinyue laughed happily: "That's it." After speaking, he raised his hands, shook his sleeves back, and walked quickly to Lin Miao's position.

"Mother, we want to taste it too." Chen Wanyan sat next to the old lady Wang Fengyu, and when she saw that the adults were ready to taste the food, she was naturally not to be outdone.

Liu Yuchan wanted to stop Chen Wanyan, but when she saw that the old lady's eyes were also shining, she was stunned: why didn't she think of this layer, when the judges were determined, the old lady was actually left behind. Now that the wood has become a boat, I have to take advantage of the trend. But it must be to take care of the old lady, and she can't let the old man watch from the sidelines.

Liu Yucian hurriedly beckoned Chun Xing to come over, and explained to her in a low voice, "Go and take some of each dish for the old lady and miss, remember, each dish should be taken with different utensils, and you can't mix each other's tastes." ”

"Yes, grandma." Chun Xing took the order and left.

Liu Yucian searched for the young master Chen Tianhao with her eyes again, and found that he was following behind the old master Chen Jinyue, learning from him to taste the food in a good way, and couldn't help but smile warmly. Liu Yucian hurriedly packed up her mind and walked in front of the sixth chef, ready to taste the braised fish he made.

The maid held a silver plate and presented the mouthwash water, silver chopsticks, mouth-wiping brocade, and hand washing water to the judges.

Liu Yucian first looked at the shape of this braised fish, and saw a medium-sized carp lying on a white plate. The ink-colored fish was obliquely slice open four or five openings, revealing the white and tender flesh in it. The green garlic leaves and red peppers on the fish complement each other. The bright yellow soup at the bottom of the plate makes this braised fish look moist and bright.

Liu Yucian turned to the maid on the side noncommittally, took white water from the tray and rinsed her mouth, then picked up a piece of braised fish with silver chopsticks and gently put it in her mouth. She closed her mouth and took the fish in her mouth, gently sipping the fish with the tip of her tongue, and a hint of freshness and spiciness, immediately occupied the entire mouth. The cicada chews slowly, letting the saliva slowly mix in, and the tenderness of the fish meat is immediately highlighted.

The eldest grandmother Liu Yucian gently put down the silver chopsticks, rinsed her mouth again with white water, and then walked to the next chef. The chef who made braised fish, when he saw that the grandmother did not vote for him, hurriedly called Liu Yucian in fear, "Grandma." ”

"Huh? What's up? Liu Yucian paused. Seeing the chef rubbing his hands, blushing, and stopping to speak, she snorted coldly, "What? I didn't vote for you, do you feel unconvinced? ”

The chef replied with great fear, "The slave doesn't dare, and I ask the grandmother for advice." ”

"There are too many accessories for braised fish, and the original taste is lost. Instead of accentuating the flavor of the fish, the flavor of the condiments is overshadowed. The only thing worth affirming is the heat of the dish, which makes the taste unsatisfactory. ”

"Thank you grandma for your advice." After sending the grandmother away, the chef himself also put a piece of fish in his mouth, and sure enough, as the grandmother said, he only knew the taste of the condiments, but the freshness of the fish itself was gone.

Meanwhile, in the 10th position, Chen Jinyue and Chen Tianhao were standing in front of Lin Miao, tasting the boiled fish she made.

"Hmm!" Chen Jinyue put a piece of fish fillet into his mouth, squinted his eyes intoxicatedly, and with the gentle chewing action in his mouth, his head couldn't help but shake, not looking like a general at all. Suddenly, he opened his eyes suddenly, and asked Lin Miao in disbelief, "Where are the fish bones?" How come there are no fish bones? ”

"What fish bones?" Lin Miao deliberately couldn't hold back a laugh, "Master, do you want to eat fish bones?" ”

"Hey, you just want to eat fish bones, I'm just worried about being stuck by fish bones, I just ate it so carefully, if I had known that there were no fish bones, I would" Chen Jinyue was about to speak, and suddenly saw Lin Miao holding back a smile, "What about you?" The expression suddenly stopped, and deliberately sank his face, "Girl, tell me quickly, why don't you have fish bones in your fillet?" In the end, there were no fish bones in each piece, or I was lucky enough to eat one without fish bones. ”

"Of course, there are no fish bones in every piece" Lin Miao smiled sweetly, and she was quite comforted, but she didn't expect Master Chen to notice this, not just focusing on the taste of the dish.

Chen Tianhao stood aside, and when he heard that there were no fish bones in each piece, he was still hesitating just now, so he quickly picked up a piece and put it in his mouth, praising again and again, "It's delicious!" Grandpa, this boiled fish, not only the fish fillet is fresh and tender, spicy and spicy, the soybean sprouts put in it play the role of the finishing touch, it is crispy and elegant, and the fish is tender and soft to complement each other. ”

"Haha! You kid, you crepe, I don't have so many fancy words, I just think it's delicious. Well. Not only is it delicious, but it is also very considerate of the diners, and it really wins my heart when it comes to handling the most annoying fish bones. Chen Jinyue said, picked up a piece of fish fillet and put it in his mouth, this time without his previous scruples, and chewed it unscrupulously.

"By the way, girl, you haven't said yet, how did you do it, clean all the fish bones." While Chen Jinyue was eating, he didn't forget to ask him the most curious thing.

"Grandpa, this is also her unique skill, how can she sue others casually." Chen Tianhao gave full play to the excellent quality of "taking people with short hands and eating people with soft mouths", and began to help Lin Miao speak.

Lin Miao pursed his lips and smiled, "It's not a unique skill, it's just cutting the fish meat diagonally along the direction of the fish bones, be careful not to break the fish bones, and in some cases, you need to use tweezers to clip the fish bones out." After all, it's just two words: heart. ”

"Hmmm! I appreciate this kind of attentive attitude. Chen Jinyue listened to Lin Miao's young age, and actually said such a reasonable thing, and couldn't help but look at Lin Miao seriously. He reached out and took out a ticket from the tray held by the maid and put it on Lin Miao's case.

Lin Miao hurriedly thanked her: "Thank you, master!" ”

Chen Jinyue nodded with satisfaction, although he really wanted to continue eating boiled fish, but there were still ten dishes waiting for him to taste, and he couldn't stay for long. He pulled a handful of Chen Tianhao, who was eating violently next to him, "Tianhao, don't eat, you don't vote, and you still eat so much." ”

"People don't have tickets." Chen Tianhao swallowed the soybean sprouts in his mouth, touched his mouth with a brocade hand, looked at the boiled fish with unfinished eyes, and followed Chen Jin to the next dish step by step.

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Oh, little masters, newcomers and new books, ask for recommendations, ask for collections O(∩_∩)O~

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